Olive By Products For Animal Feed


Olive By Products For Animal Feed
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Olive By Products For Animal Feed


Olive By Products For Animal Feed
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Author : R. Sansoucy
language : en
Publisher: Food & Agriculture Org.
Release Date : 1985

Olive By Products For Animal Feed written by R. Sansoucy and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 1985 with Business & Economics categories.




Assessing Quality And Safety Of Animal Feeds


Assessing Quality And Safety Of Animal Feeds
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Author : Samuel Jutzi
language : en
Publisher: Food & Agriculture Org.
Release Date : 2004

Assessing Quality And Safety Of Animal Feeds written by Samuel Jutzi and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2004 with Business & Economics categories.


This publication provides information on the impact of animal feeds on food quality, food safety, and the environment, and thus improves the basis for managing such risks. The book brings together in printed form six reviews from the FAO electronic journal AGRIPPA (available online).



Nutrition And Feeding Of Organic Cattle 2nd Edition


Nutrition And Feeding Of Organic Cattle 2nd Edition
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Author : Robert Blair
language : en
Publisher: CABI
Release Date : 2021-04-28

Nutrition And Feeding Of Organic Cattle 2nd Edition written by Robert Blair and has been published by CABI this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-04-28 with Technology & Engineering categories.


Organic cattle farming is on the increase, with consumer demand for organic milk and meat growing yearly. Beginning with an overview of the aims and principles behind organic cattle production, this book presents extensive information about how to feed cattle so that the milk and meat produced meet organic standards, and provides a comprehensive summary of ruminant digestive processes and nutrition. Since the publication of the first edition, global consumers have increasingly become concerned with the sustainability of meat production. Here, Robert Blair considers the interrelationships of sustainable practices and profitability of organic herds, reviewing how to improve forage production and quality, and minimizing the need for supplementary feeding using off-farm ingredients.



Nutricines And Derivatives Of Nutrients In Animal Health And Disease Prevention


Nutricines And Derivatives Of Nutrients In Animal Health And Disease Prevention
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Author : Tao Wang
language : en
Publisher: Frontiers Media SA
Release Date : 2024-03-20

Nutricines And Derivatives Of Nutrients In Animal Health And Disease Prevention written by Tao Wang and has been published by Frontiers Media SA this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-03-20 with Science categories.


Good animal health is of great importance for the efficient production of animal-derived foods at a low cost. The demand for solutions for animal health maintenance and disease prevention is a major global challenge in animal production, food safety, and public health. The animal body has a complete self-defense system, including oxidation and anti-oxidation balance, immune activation and suppression balance, pro- and anti-inflammatory balance, which can help the host against various factors that endanger normal life activities. Nowadays, the strategy of nutrition-based health has become an increasingly important solution for animal health maintenance and disease prevention. Nutrients (carbohydrates, fats, proteins, minerals, vitamins, et al.) and nutricines (carotenoids, enzymes, fatty acids, flavors, oligosaccharides, organic acids, phospholipids, polyphenols, et al.) are two major categories of components in feeds. Nutricines and some derivatives of nutrients (vitamin derivatives, amino acid derivatives, et al.) have been intensively studied in animal and cell culture models, and their roles in animal health maintenance and disease prevention are intimately known.



Environmental Protection Strategies For Sustainable Development


Environmental Protection Strategies For Sustainable Development
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Author : Abdul Malik
language : en
Publisher: Springer Science & Business Media
Release Date : 2011-09-18

Environmental Protection Strategies For Sustainable Development written by Abdul Malik and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-09-18 with Science categories.


The environment of our planet is degrading at an alarming rate because of non-sustainable urbanization, industrialization and agriculture. Unsustainable trends in relation to climate change and energy use, threats to public health, poverty and social exclusion, demographic pressure and ageing, management of natural resources, biodiversity loss, land use and transport still persist and new challenges are arising. Since these negative trends bring about a sense of urgency, short term action is required, whilst maintaining a longer term perspective. The main challenge is to gradually change our current unsustainable consumption and production patterns and the nonintegrated approach to policy-making. This book covers the broad area including potential of rhizospheric microorganisms in the sustainable plant development in anthropogenic polluted soils, bioremediation of pesticides from soil and waste water, toxic metals from soil, biological treatment of pulp and paper industry wastewater, sustainable solutions for agro processing waste management, solid waste management on climate change and human health, environmental impact of dyes and its remediation. Various methods for genotoxicity testing of environmental pollutants are also discussed and chapters on molecular detection of resistance and transfer genes in the environmental samples, biofilm formation by the environmental bacteria, biochemical attributes to assess soil ecosystem sustainability, application of rhizobacteria in biotechnology, role of peroxidases as a tool for the decolorization and removal of dyes and potential of biopesticides in sustainable agriculture. It offers a unique treatment of the subject, linking various protection strategies for sustainable development, describing the inter-relationships between the laboratory and field eco-toxicologist, the biotechnology consultant, environmental engineers and different international environmental regulatory and protection agencies.



Animal Feed Ingredients


Animal Feed Ingredients
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Author : International Trade Centre UNCTAD/GATT.
language : en
Publisher: IICA Biblioteca Venezuela
Release Date : 1984

Animal Feed Ingredients written by International Trade Centre UNCTAD/GATT. and has been published by IICA Biblioteca Venezuela this book supported file pdf, txt, epub, kindle and other format this book has been release on 1984 with Feed industry categories.




Waste Management In Climate Change And Sustainability Perspectives


Waste Management In Climate Change And Sustainability Perspectives
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Author : Sunita Varjani
language : en
Publisher: CRC Press
Release Date : 2024-05-14

Waste Management In Climate Change And Sustainability Perspectives written by Sunita Varjani and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-05-14 with Technology & Engineering categories.


This handbook discusses the relationships and effects of climate change on waste treatment and its sustainable management. The waste management sector is in a unique position to transition from a minor source of global greenhouse gas (GHG) emissions to a major contributor to reducing GHG emissions. This book compiles the potential impacts and benefits of various waste management systems in terms of climate impact. It investigates the global climate impact of municipal solid waste, commercial and industrial waste, agricultural waste, and hazardous waste management systems. Key features: Reviews advanced and innovative processes for sustainable waste management Covers green waste treatment technologies using microbes, green soldier flies, earthworms and bacteriophages Discusses the negative and positive effects of waste treatment and disposal Provides relevant case studies from different regions of the world Examines the role of climate change on emerging pollutants The book is meant for researchers and professionals in environmental sciences, chemical and biochemical engineering.



Foods Dietary Supplements And Herbal Products Treating The Diseases Of The 21st Century Moving From Traditional To Scientific Research


Foods Dietary Supplements And Herbal Products Treating The Diseases Of The 21st Century Moving From Traditional To Scientific Research
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Author : Ana Sanches Silva
language : en
Publisher: Frontiers Media SA
Release Date : 2024-03-27

Foods Dietary Supplements And Herbal Products Treating The Diseases Of The 21st Century Moving From Traditional To Scientific Research written by Ana Sanches Silva and has been published by Frontiers Media SA this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-03-27 with Medical categories.


Nutraceuticals are foods or food constituents that provide medical or health benefits, including the prevention and/or treatment of a disease. Nutraceuticals have advantage over conventional medicines because they can avoid side effects and can take the place of a natural dietary supplement, among other benefits. Nutraceuticals are typically grouped on the basis of their natural source or chemical grouping, or categorized into nutrients, herbals, dietary supplements, dietary fiber, and so forth. Within the nutraceutical industry, the most rapid growth has been in natural/herbal products and dietary supplements, the latter of which are regulated by the Food and Drug Administration (FDA) to ensure their safety Herbal nutraceuticals are used as powerful instruments in maintaining health and to act against nutritionally-induced acute and chronic diseases, thereby promoting optimal health, longevity, and quality of life.



Better Utilization Of Crop Residues And By Products In Animal Feeding


Better Utilization Of Crop Residues And By Products In Animal Feeding
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Author : T. R. Preston
language : en
Publisher:
Release Date : 1986-04

Better Utilization Of Crop Residues And By Products In Animal Feeding written by T. R. Preston and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1986-04 with categories.




Circular Economy And Sustainability In The Agro Food System


Circular Economy And Sustainability In The Agro Food System
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Author : Marzia Ingrassia
language : en
Publisher: Frontiers Media SA
Release Date : 2024-01-24

Circular Economy And Sustainability In The Agro Food System written by Marzia Ingrassia and has been published by Frontiers Media SA this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-01-24 with Science categories.