Olive Trees And Honey
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Olive Trees And Honey
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Author : Gil Marks
language : en
Publisher: Houghton Mifflin Harcourt
Release Date : 2008-03-11
Olive Trees And Honey written by Gil Marks and has been published by Houghton Mifflin Harcourt this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008-03-11 with Cooking categories.
A rabbi and expert in traditional Judaic cooking offers a wide-ranging celebration of classic Jewish vegetarian cooking from across the globe. Traditions of Jewish vegetarian cooking span three millennia and the extraordinary breadth of the Jewish diaspora—from Persia to Ethiopia, Romania to France. In Olive Trees and Honey, acclaimed chef and rabbi Gil Marks uncovers this vibrant culinary heritage for home cooks. This magnificent treasury sheds light on the truly international palette of Jewish vegetarian cooking, with 300 recipes for soups, salads, grains, pastas, legumes, vegetable stews, egg dishes, savory pastries, and more. From Sephardic Bean Stew (Hamin) to Ashkenazic Mushroom Knishes, Italian Fried Artichokes to Hungarian Asparagus Soup, these dishes are suitable for any occasion on the Jewish calendar—whether it’s a festival or an everyday meal. Marks combines these recipes with fascinating insights into their origins and history, suggestions for holiday menus from Yom Kippur to Passover, and culture-rich discussion of key ingredients.
Under The Shade Of Olive Trees
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Author : Nadia Zerouali
language : en
Publisher: Abrams
Release Date : 2014-03-18
Under The Shade Of Olive Trees written by Nadia Zerouali and has been published by Abrams this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-03-18 with Cooking categories.
Discover irresistible flavors from across the Arabic world with this cookbook exploring the region’s exquisite cuisine with more than 100 recipes. Dutch writers and cooks Nadia Zerouali and Merijn Tol are in love with the culture and foods of the Mediterranean-Arabian world. They set out on a journey that took them across Morocco and Tunisia, Syria and Lebanon, Sicily and Spain, to experience the rich, exotic flavors of the Middle East. Here, they unpack the secrets to the region’s healthful and intensely flavorful food. They teach the reader about the ingredients—from orange blossom and honey to coriander and argan oil—and how to use them to maximize taste. The region’s food comes alive with color, as illustrated by the luscious photographs that accompany the more than 100 recipes. But it is the taste and texture of the foods that will win readers’ hearts: creamy labne, sweet pomegranate, flaky filo pastry, silky hummus. There are whole grains, such as simple summer bulgur salads and vegetable couscous, and tricks for preparing meat to be as flavorful as possible. Easy enough for cooking novices, Under the Shade of Olive Trees will transport readers to a magical, delicious region of the world.
Under The Olive Tree
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Author : Irini Tzortzoglou
language : en
Publisher: Hachette UK
Release Date : 2020-07-23
Under The Olive Tree written by Irini Tzortzoglou and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-07-23 with Cooking categories.
'Glorious and sumptuous. From the simplest dishes through to the more complex, Irini totally captures the gastronomy of Greece.' Victoria Hislop 'This is my favourite cookbook of the year. A total joy from start to finish.' Russell Norman 'A treasure trove of personal and factual information about the food of Greece and its islands.' Simon Rogan Under the Olive Tree is a stunning and user-friendly collection of delicious Greek family recipes from Irini Tzortzoglou, the 2019 champion of MasterChef UK. Including accessible, everyday dishes for the home cook, as well as an entertaining section full of Irini's tips and tricks for when you have a little more time or want to impress your guests. Not only is Irini a fabulous cook, but she is a great teacher who cannot wait to show readers the dishes of her beloved homeland. With over 80 recipes, from breakfasts to quick dinners via salads full of sunshine, and on to feasting for Christmas, Easter and dinner parties, this cookbook is Irini's celebration of Greece. 'These recipes represent me as a cook and diner in that I like to experiment a little in putting flavours together, mixing classic combinations with my own touches.' Recipes include: * Chickpea and cumin fritters with a lemon and coriander yoghurt dip * Cured salmon with star anise, yoghurt and ouzo cream, cucumber and fennel salad * Aubergine topped with bulgur, sultanas, sundried tomatoes and pine nuts * Braised Octopus in Red Wine with Sweetcorn Puree and Pepper Salsa * Moussaka with beef, aubergine and red pepper sauce * Slow-roasted lamb with herbs, lemon, mustard and honey * Olive Oil, Almond and Candied Orange Baklava
Sennacherib S Campaign To Judah
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Author : William R Gallagher
language : en
Publisher: BRILL
Release Date : 2023-07-03
Sennacherib S Campaign To Judah written by William R Gallagher and has been published by BRILL this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-07-03 with Architecture categories.
Dr. Gallagher brings together both Biblical and Assyrian sources on Sennacherib's 710 campaign against Judah, Philistia and Phoenicia. Part of the Assyrian materials are new, which enables the author not only to give valuable and fresh insights into the event itself, but also to offer new, carefully supported interpretations of the relevant Isaiah oracles, and of both the Assyrian, and Biblical narratives of Sennacherib's campaign.
The All Inclusive Christ
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Author : Witness Lee
language : en
Publisher: Living Stream Ministry
Release Date : 1969
The All Inclusive Christ written by Witness Lee and has been published by Living Stream Ministry this book supported file pdf, txt, epub, kindle and other format this book has been release on 1969 with California categories.
He Is A Glutton And A Drunkard Deviant Consumption In The Hebrew Bible
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Author : Rebekah Welton
language : en
Publisher: BRILL
Release Date : 2020-02-17
He Is A Glutton And A Drunkard Deviant Consumption In The Hebrew Bible written by Rebekah Welton and has been published by BRILL this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-02-17 with Religion categories.
In ‘He is a Glutton and a Drunkard’: Deviant Consumption in the Hebrew Bible Rebekah Welton uses interdisciplinary approaches to explore the social and ritual roles of food and alcohol in Late Bronze Age to Persian-period Syro-Palestine (1550 BCE–400 BCE). This contextual backdrop throws into relief episodes of consumption deemed to be excessive or deviant by biblical writers. Welton emphasises the social networks of the household in which food was entangled, arguing that household animals and ritual foodstuffs were social agents, challenging traditional understandings of sacrifice. For the first time, the accusation of being a ‘glutton and a drunkard’ (Deut 21:18-21) is convincingly re-interpreted in its alimentary and socio-ritual contexts.
The Collected Works Of Witness Lee 1961 1962 Volume 4
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Author : Witness Lee
language : en
Publisher: Living Stream Ministry
Release Date :
The Collected Works Of Witness Lee 1961 1962 Volume 4 written by Witness Lee and has been published by Living Stream Ministry this book supported file pdf, txt, epub, kindle and other format this book has been release on with Religion categories.
The Collected Works of Witness Lee, 1961-1962, volume 4, contains messages given by Brother Witness Lee on August 13, 1962, through January 24, 1963. Historical information concerning Brother Lee's travels and the content of his ministry in 1961 and 1962 can be found in the general preface that appears at the beginning of volume 1 in this set. The contents of this volume are divided into seven sections, as follows: 1. Eleven messages given in Los Angeles, California, on August 13 through September 3, 1962. These messages are included in this volume under the title Experiencing Christ in a Practical Way for the Building Up of the Church. 2. Five messages given in San Francisco, California, on November 21 through 25, 1962. These messages are included in this volume under the title Recovering the First Love and Seeing the Vision of Christ and the Church. 3. Nine messages given in Los Angeles. The first seven messages were given on December 4 through 11, 1962, and the remaining two messages were given on January 22 and 24, 1963. These messages were previously published in a book entitled The Mystery of God and the Mystery of Christ and are included in this volume under the same title. 4. Sixteen messages given in Los Angeles on December 22 through 31, 1962. These messages were previously published in a book entitled The All-inclusive Christ and are included in this volume under the same title. 5. Nine messages given in Los Angeles on December 24 through 31, 1962. These messages are included in this volume under the title The Lord's Recovery of the Expression of Christ by the Power of Resurrection and through the Overcoming Believers. 6. Eight messages given during a conference in Los Angeles that began on December 22, 1962. These messages are included in this volume under the title The Knowledge and Experience of Christ in Ephesians and Colossians. 7. A message given during a time of fellowship in Los Angeles on December 31, 1962. This message is included in this volume under the title Fellowship concerning the First Day of the First Month of the Year.
Solariad
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Author : Surazeus Astarius
language : en
Publisher: Lulu.com
Release Date : 2017-10-15
Solariad written by Surazeus Astarius and has been published by Lulu.com this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-10-15 with Poetry categories.
Solariad of Surazeus - Guidance of Solaria presents 114,920 lines of verse in 1,660 poems, lyrics, ballads, sonnets, dramatic monologues, eulogies, hymns, and epigrams written by Surazeus 2006 to 2011.
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Author : Michael Carasik
language : en
Publisher: U of Nebraska Press
Release Date : 2015-04-01
written by Michael Carasik and has been published by U of Nebraska Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-04-01 with Religion categories.
For the first time, Miqra'ot Gedolot is available in an accessible English edition. First published 500 years ago as the "Rabbinic Bible," the biblical commentaries known as the Miqra'ot Gedolot have inspired and educated generations of Hebrew readers. With this edition, the voices of Rashi, Ibn Ezra, Nahmanides, Rashbam, and other medieval commentators come alive once more, speaking in a contemporary English translation annotated and explicated for lay readers. Each page of The Commentators' Bible contains several Hebrew verses from the book of Exodus, surrounded by both the 1917 and 1985 JPS translations and new English translations of the major commentators. This large-format volume is beautifully designed for ease of navigation among the many elements on each page, including explanatory notes and selected additional comments from the works of Bekhor Shor, Hizkuni, Abarbanel, Sforno, Gersonides, and others. - Publisher.
Honey Olives Octopus
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Author : Christopher Bakken
language : en
Publisher: Univ of California Press
Release Date : 2013-03-26
Honey Olives Octopus written by Christopher Bakken and has been published by Univ of California Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-03-26 with Cooking categories.
Combining the best of memoir, travel literature, and food writing, Christopher Bakken delves into one of the most underappreciated cuisines in Europe in this rollicking celebration of the Greek table. He explores the traditions and history behind eight elements of Greek cuisine—olives, bread, fish, cheese, beans, wine, meat, and honey—and journeys through the country searching for the best examples of each. He picks olives on Thasos, bakes bread on Crete, eats thyme honey from Kythira with one of Greece’s greatest poets, and learns why Naxos is the best place for cheese in the Cyclades. Working with local cooks and artisans, he offers an intimate look at traditional village life, while honoring the conversations, friendships, and leisurely ceremonies of dining around which Hellenic culture has revolved for thousands of years. A hymn to slow food and to seasonal and sustainable cuisine, Honey, Olives, Octopus is a lyrical celebration of Greece, where such concepts have always been a simple part of living and eating well.