On The Artificial Culture Of Lobsters
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On The Artificial Culture Of Lobsters
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Author : William Saville Kent
language : en
Publisher: BoD – Books on Demand
Release Date : 2024-02-29
On The Artificial Culture Of Lobsters written by William Saville Kent and has been published by BoD – Books on Demand this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-02-29 with Fiction categories.
Reprint of the original, first published in 1883.
On The Artificial Culture Of Lobsters
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Author : William Saville-Kent
language : en
Publisher:
Release Date : 1883
On The Artificial Culture Of Lobsters written by William Saville-Kent and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1883 with Lobster culture categories.
On The Artificial Culture Of Lobsters Classic Reprint
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Author : William Saville Kent
language : en
Publisher: Forgotten Books
Release Date : 2017-10-17
On The Artificial Culture Of Lobsters Classic Reprint written by William Saville Kent and has been published by Forgotten Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-10-17 with Science categories.
Excerpt from On the Artificial Culture of Lobsters The several growth-phases of the common lobster as here described have, on all substantial points, been likewise independently observed in France by M. Gerbe, in Norway by Professor Sars, and of the American variety by Mr. S. J. Smith. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
On The Artificial Culture Of Lobsters
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Author : WILLIAM SAVILLE. KENT
language : en
Publisher:
Release Date : 2018
On The Artificial Culture Of Lobsters written by WILLIAM SAVILLE. KENT and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018 with categories.
On The Artificial Culture Of Lobsters
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Author : William Saville Kent
language : en
Publisher: Palala Press
Release Date : 2018-02-18
On The Artificial Culture Of Lobsters written by William Saville Kent and has been published by Palala Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-02-18 with categories.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
A Method Of Lobster Culture
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Author : Albert Davis Mead
language : en
Publisher:
Release Date : 1910
A Method Of Lobster Culture written by Albert Davis Mead and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1910 with Lobster culture categories.
Paper presented by A.D. Mead, and awarded the prize of $100 in gold offered by H.C. Bumpus for an original and practical method of lobster culture.
A Bibliography Of Lobster Culture
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Author : Leslie W. Scattergood
language : en
Publisher:
Release Date : 1949
A Bibliography Of Lobster Culture written by Leslie W. Scattergood and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1949 with Lobster culture categories.
Crustacean Farming
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Author : John F. Wickins
language : en
Publisher: John Wiley & Sons
Release Date : 2008-04-15
Crustacean Farming written by John F. Wickins and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008-04-15 with Technology & Engineering categories.
Crustacean Farming: Ranching and Culture, Second edition. John F. Wickins and Daniel O'C Lee. The second edition of an extremely well-received book, Crustacean Farming, deals with all cultivated crustaceans of commercial significance, shrimp, prawns, crayfish, lobsters, crabs, and spiny lobsters, and examines the criteria by which both the feasibility and desirability of farming proposals are assessed. The characteristics and production methods of farmed and candidate crustacean species are described in sufficient detail to enable areas of profitable involvement to be distinguished form other opportunities presenting only very high risks and possibilities for serious loss. Coverage extends right from broodstock acquisition and management through to the operation of hatcheries, nurseries and on-growing units to key aspects of processing and marketing. New to this second edition are ranching and re-stocking operations together with the culture of ornamental shrimp and small crustaceans used as live food in fish and shellfish hatcheries. The sections on crustacean diseases, genetics and nutrition have been extended in the light of recent research advances. Examples of investment and operating costs of the different culture options are compared and an analysis of current trends in world crustacean markets is presented to assist in economic and financial appraisal. Special consideration is given to the place of crustacean farming within the economics of developing nations in relation to social and environmental impact in order to promote awareness of the wider implications of global developments. The consequences of recent research and technical developments are considered, together with concerns over genetic and animal welfare issues. Specific areas where further advances in technology are needed to improve the reliability or productivity of farming systems are highlighted. This important book is a vital tool and reference work for all those involved with crustacean farming worldwide.
A Method Of Lobster Culture Classic Reprint
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Author : Albert Davis Mead
language : en
Publisher: Forgotten Books
Release Date : 2018-02-10
A Method Of Lobster Culture Classic Reprint written by Albert Davis Mead and has been published by Forgotten Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-02-10 with Science categories.
Excerpt from A Method of Lobster Culture F 00d. - The natural food 'oi the lobster must, of course, consist of pelagic organisms. In an examination by Dr. L. W. Williams of the stomach contents of larvae in all three stages taken from the rearing bags at our station, a large percentage were shown to have fed upon copepods and diato'ms. The young lobsters, however, are not distinctly fastidious in this respect, and the nature of the stomach contents of the fry in their natural habitat would doubtless be found to Vary according to the variety of available pelagic food. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Spiny Lobsters
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Author : Bruce Phillips
language : en
Publisher: John Wiley & Sons
Release Date : 2008-04-30
Spiny Lobsters written by Bruce Phillips and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008-04-30 with Technology & Engineering categories.
Spiny lobsters are among the world's most valuable and highly prized seafoods, captured and marketed in over 90 countries. Demand for spiny lobsters has escalated in the past two decades, spurring the need both for better management and for research on which to base that management. Spiny lobster aquaculture, however, now appears to be a real possibility, some countries have already approved the legislation, and it may be only a few years before this becomes the major source. The book opens with a brief review of the general biology, distribution, fishing techniques etc. but the major emphasis is on the latest management strategies, developments in aquaculture, marketing and economics. A special feature of the book will be detailed reviews of the spiny lobster fishery, research activities and marketing process in Japan, where customers are willing to pay more than US$50 per pound for live lobsters.