Organic Certification Schemes Managerial Skills And Associated Costs Synthesis Report From Case Studies In The Rice And Vegetable Sectors
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Organic Certification Schemes Managerial Skills And Associated Costs Synthesis Report From Case Studies In The Rice And Vegetable Sectors
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Author : Santacoloma, P.
language : en
Publisher: Food & Agriculture Org.
Release Date : 2007
Organic Certification Schemes Managerial Skills And Associated Costs Synthesis Report From Case Studies In The Rice And Vegetable Sectors written by Santacoloma, P. and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007 with Natural foods categories.
This paper studies alternative certification schemes for organic products in order to draw conclusions regarding the institutional support and technological development required for compliance with organic standards. It discusses third party certification, for both individuals and farmer groups, as well as participatory certification. Case studies from developing countries and countries in transition engaged in organic rice and organic fruit and vegetable production are examined. Issues analysed include the organizational structure and marketing strategies in the organic supply chain. The paper also discusses the institutional development that is needed to provide business and technical services and establish the quality assurance system. Organizational, managerial and business skills required by the lead stakeholders in the organic chain are analysed as well as the costs that they incur for effectively managing organic projects. Similarly, the managerial skills required at the farm level are considered as is the use of cost-benefit analysis. The paper also reviews the legal and institutional framework that facilitates organic production and certification. The paper is aimed at staff of government, private and non-government organizations working at the policy level and in the field, and at donors' organizations that support organic production and certification.
Small Scale Farmers Certification Schemes And Private Standards
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Author : Kuit, M.
language : en
Publisher: CTA
Release Date : 2014-10-04
Small Scale Farmers Certification Schemes And Private Standards written by Kuit, M. and has been published by CTA this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-10-04 with Technology & Engineering categories.
Certification of agricultural products (organic certification, Fairtrade etc.) is often expected to provide a wide array of benefits for small-scale farmers. These include poverty alleviation, reduced environmental impact and food safety. This wide-ranging synthesis of 270 studies presents an analysis of the benefits – but also the costs – of such schemes. Crucially it demonstrates that the decision to invest must be based on sound economic principles. Clearly laid out and argued, the text also provides recommendations to improve the certification business case and impact on smallholders.
Women Reclaiming Sustainable Livelihoods
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Author : Wendy Harcourt
language : en
Publisher: Springer
Release Date : 2012-04-26
Women Reclaiming Sustainable Livelihoods written by Wendy Harcourt and has been published by Springer this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-04-26 with Political Science categories.
This volume highlights women's work sustaining local economies and environments, particularly in response to the current food, fuel and climate crises. It includes women's role in the green entrepreneurship, women's reproductive and productive work in the care economy, and a further examination of eco feminist debates.
Sustainable Agriculture And Food Supply
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Author : Kimberly Etingoff
language : en
Publisher: CRC Press
Release Date : 2016-04-05
Sustainable Agriculture And Food Supply written by Kimberly Etingoff and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-04-05 with Science categories.
This title includes a number of Open Access chapters. As we realize the ways in which our food systems contribute and respond to climate change, sustainable agriculture becomes increasingly crucial. It is a complicated, multi-dimensional issue, which should be considered from a variety of angles. This compendium includes the perspectives of science, economics, sociology, and policy. The editor and contributors present an international and comprehensive perspective that examines the concept of sustainability as it applies to the food supply chain from farm to fork.
Emerging Indian Scenario Harnessing The Opportunities
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Author : Sai Vidya Institute of Technololgy
language : en
Publisher: Archers & Elevators Publishing House
Release Date :
Emerging Indian Scenario Harnessing The Opportunities written by Sai Vidya Institute of Technololgy and has been published by Archers & Elevators Publishing House this book supported file pdf, txt, epub, kindle and other format this book has been release on with Antiques & Collectibles categories.
Practical Food Safety
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Author : Rajeev Bhat
language : en
Publisher: John Wiley & Sons
Release Date : 2014-06-23
Practical Food Safety written by Rajeev Bhat and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-06-23 with Technology & Engineering categories.
The past few years have witnessed an upsurge in incidences relating to food safety issues, which are all attributed to different factors. Today, with the increase in knowledge and available databases on food safety issues, the world is witnessing tremendous efforts towards the development of new, economical and environmentally-friendly techniques for maintaining the quality of perishable foods and agro-based commodities. The intensification of food safety concerns reflects a major global awareness of foods in world trade. Several recommendations have been put forward by various world governing bodies and committees to solve food safety issues, which are all mainly targeted at benefiting consumers. In addition, economic losses and instability to a particular nation or region caused by food safety issues can be huge. Various ‘non-dependent’ risk factors can be involved with regard to food safety in a wide range of food commodities such as fresh fruits, vegetables, seafood, poultry, meat and meat products. Additionally, food safety issues involves a wide array of issues including processed foods, packaging, post-harvest preservation, microbial growth and spoilage, food poisoning, handling at the manufacturing units, food additives, presence of banned chemicals and drugs, and more. Rapid change in climatic conditions is also playing a pivotal role with regard to food safety issues, and increasing the anxiety about our ability to feed the world safely. Practical Food Safety: Contemporary Issues and Future Directions takes a multi-faceted approach to the subject of food safety, covering various aspects ranging from microbiological to chemical issues, and from basic knowledge to future perspectives. This is a book exclusively designed to simultaneously encourage consideration of the present knowledge and future possibilities of food safety. This book also covers the classic topics required for all books on food safety, and encompasses the most recent updates in the field. Leading researchers have addressed new issues and have put forth novel research findings that will affect the world in the future, and suggesting how these should be faced. This book will be useful for researchers engaged in the field of food science and food safety, food industry personnel engaged in safety aspects, and governmental and non-governmental agencies involved in establishing guidelines towards establishing safety measures for food and agricultural commodities.
Innovative Markets For Sustainable Agriculture
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Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Food & Agriculture Org.
Release Date : 2018-07-20
Innovative Markets For Sustainable Agriculture written by Food and Agriculture Organization of the United Nations and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-07-20 with Technology & Engineering categories.
Between 2013 and 2015, the Food and Agriculture Organization of the United Nations (FAO) and the French National Institute for Agricultural Research (INRA) undertook a survey of innovative approaches that enable markets to act as incentives in the transition towards sustainable agriculture in developing countries. Through a competitive selection process, 15 cases from around the world provide insights into how small-scale initiatives that use sustainable production practices are supported by market demand, and create innovations in the institutions that govern sustainable practices and market exchanges. These cases respond to both local and distant consumers’ concerns about the quality of the food that they eat. The book evidences that the initiatives rely upon social values (e.g. trustworthiness, health [nutrition and food safety], food sovereignty, promotion of youth and rural development, farmer and community livelihoods) to adapt sustainable practices to local contexts, while creating new market outlets for food products. Specifically, private sector and civil society actors are leading partnerships with the public sector to build market infrastructure, integrate sustainable agriculture into private and public education and extension programmes, and ensure the exchange of transparent information about market opportunities. The results are: (i) system innovations that allow new rules for marketing and assuring the sustainable qualities of products; (ii) new forms of organization that permit actors to play multiple roles in the food system (e.g. farmer and auditor, farmer and researcher, consumer and auditor, consumer and intermediary); (iii) new forms of market exchange, such as box schemes, university kiosks, public procurement or systems of seed exchanges; and (iv) new technologies for sustainable agriculture (e.g. effective micro-organisms, biopesticides and soil analysis techniques). The public sector plays a key role in providing legitimate political and physical spaces for multiple actors to jointly create and share sustainable agricultural knowledge, practices and products.
The African Union Ten Years After
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Author : Muchie, Mammo
language : en
Publisher: Africa Institute of South Africa
Release Date : 2013-10-20
The African Union Ten Years After written by Muchie, Mammo and has been published by Africa Institute of South Africa this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-10-20 with Political Science categories.
This book looks at the first ten years of the African Union. This is the second in a series of books that will be produced each year from annual conferences held on the multi-faceted issue of African liberation. The key themes of the book explore ways of improving the effectiveness of the African Union, fostering unity amongst African countries through entrenchment of pan-Africanism, and building ownership of the African Union by the African people and their communities. In addition, the thoughts of key figures of pan-Africanism and black emancipation, such as Sylvester Williams and Franz Fanon, are re-positioned to even greater contemporary relevance. Through its promotion of Ethiopianism, pan-Africanism and the African renaissance, we trust that this book will add new interest and a fresh perspective to how Africans move forward together into a post-colonial era where policies and actions are determined by the united agency of liberated Africans the world over.
Petits Producteurs Syst Mes De Certification Et Normes Priv Es
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Author : Kuit, M.
language : fr
Publisher: CTA
Release Date : 2015-10-07
Petits Producteurs Syst Mes De Certification Et Normes Priv Es written by Kuit, M. and has been published by CTA this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-10-07 with Science categories.
La certification des produits agricoles (certification agriculture biologique, commerce équitable, etc.) est souvent vue comme la source d'une multitude d'avantages pour les petits exploitants. Parmi ceux-ci, on note une réduction de la pauvreté, une baisse des répercussions sur l'environnement, et la réalisation de la sécurité alimentaire. Cette vaste synthèse de 270 études présente une analyse des bénéfices, mais aussi des coûts, de tels projets de certification. Elle démontre principalement que la décision d'investir doit être basée sur de solides principes économiques. Avec une présentation et une argumentation claires, cet ouvrage fournit également des recommandations pour améliorer le secteur de la certification et ses retombées sur les petits exploitants.
Impact Of International Voluntary Standards On Smallholder Market Participation In Developing Countries
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Author : Allison Loconto
language : en
Publisher: Food & Agriculture Organization of the UN (FAO)
Release Date : 2014
Impact Of International Voluntary Standards On Smallholder Market Participation In Developing Countries written by Allison Loconto and has been published by Food & Agriculture Organization of the UN (FAO) this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014 with Agriculture categories.
Over the past twenty years, international voluntary standards have gained prominence in global trade. These standards are developed and used by both private and public actors to ensure quality, food safety, social protection and environmental conservation that go beyond mandatory regulation. Concerns have been consistently raised about the ability of international voluntary standards to increase the market access of small-scale producers and exporters in developing countries. This publication presents the results of a literature review conducted by FAO in 2012 on the impact of voluntary standards on smallholders ability to participate in markets. The results are based on an analysis of 101 studies containing 123 cases.