Organic Farming For Sustainable Development
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Organic Farming For Sustainable Development
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Author : Jeyabalan Sangeetha
language : en
Publisher: CRC Press
Release Date : 2022-10-27
Organic Farming For Sustainable Development written by Jeyabalan Sangeetha and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-10-27 with Technology & Engineering categories.
This new volume addresses the growing use of organic farming in recent past decades fueled by the concern with the many deleterious effects of conventional agricultural practices, which employ chemical fertilizers, pesticides, and herbicides for large scale production of food. It focuses on sustainable development in farming, primarily detailing the application of different natural resources as manure for organic farming. The authors discuss efficient and cost-effective uses of natural and available resources to produce healthy food while at the same time helping to conserve the environment. Section I of Organic Farming for Sustainable Development discusses in detail the application of microorganisms such as Trichoderma sp., Azospirillum sp., endophytic microorganisms, arbuscular mycorrhiza, Chaetomium sp., and bioactive secondary metabolites in organic farming practices. Section II explores the potential applications of organic amendments and sustainable practices for plant growth and soil health using garlic products, organic substrates, biochar, organic mulching, and tillage and weed management. In addition, Section III summarizes the impacts and prospects of organic crop production technology on health, food safety, and quality. The authors bring together important information that will be helpful in designing organic farming methods for soil sustainability and crop productivity as well as for nutritious food produced efficiently and cost productively. The book provides valuable insight to efficiently and cost-effectively use natural and available resources to increase the nutrient content of our food as well as to manage the organic wastes coming from other sectors, such as from cattle farms without polluting the surroundings.
Organic Farming For Sustainable Agriculture
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Author : Dilip Nandwani
language : en
Publisher: Springer
Release Date : 2016-02-02
Organic Farming For Sustainable Agriculture written by Dilip Nandwani and has been published by Springer this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-02-02 with Technology & Engineering categories.
Focusing on organic farming, this book presents peer-reviewed contributions from leading international academics and researchers in the field of organic agriculture, plant ecosystems, sustainable horticulture and related areas of biodiversity science. It includes case studies and reviews on organic agriculture, horticulture and pest management, use of microorganisms, composting, crop rotation, organic milk and meat production, as well as ecological issues. This unique book addresses a wide array of topics from all continents, making it a valuable reference resource for students, researchers and agriculturists who are concerned with biodiversity, agroecology and sustainable development of agricultural resources.
Organic Agriculture For Sustainable Livelihoods
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Author : Niels Halberg
language : en
Publisher: Routledge
Release Date : 2013
Organic Agriculture For Sustainable Livelihoods written by Niels Halberg and has been published by Routledge this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013 with Business & Economics categories.
In this volume the potential of organic agriculture (OA) for rural development and the improvement of livelihoods in analysed and assessed in detail. With socio-economic, environmental and agro-ecological perspectives, it includes an overview of the state of research and proposed strategies for harnessing the potential of OA.
Sustainable Development Of Organic Agriculture
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Author : Kimberly Etingoff
language : en
Publisher: CRC Press
Release Date : 2017-01-06
Sustainable Development Of Organic Agriculture written by Kimberly Etingoff and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-01-06 with Science categories.
This title includes a number of Open Access chapters. This important compilation presents an in-depth view spanning past values and practices, present understandings, and potential futures, and covering a range of concrete case studies on sustainable development of organic agriculture. The book explores the very different facets of organic and sustainable agriculture. Part I of this book delves into the ways that people have approached organic agriculture in sociological, scientific, and economic terms. Part II looks ahead to the future of organic agriculture, presenting opportunities for further progress. Part III consists of an extensive bibliography chronologically developing the progress of organic and sustainable agriculture over two thousand years. The book Studies the cultural dimension of organic consumption Presents how sustainable agriculture can reduce and mitigate the impact of climate change on crop production Looks at the impact of agriculture on both famine and rural poverty in an ecofriendly and socially inclusive manner Examines six of the oldest grain-crop-based organic comparison experiments in the US, looking at the environmental and economic outcomes from organic agroecosystems, to both producers and policymakers Reviews the role of experimentation and innovation in developing sustainable organic agriculture Looks at the challenges of organic farmers Discusses ways to ensure sustainability and resilience of farming Looks at ways to change the mindset of farmers especially in traditional farming communities Explores the development of organic and sustainable agriculture through more than 500 years, ending with the early twenty-first century. Altogether, the chapters provide a nuanced look at the development of organic and sustainable agriculture, with the conclusion that organic is not enough to be sustainable.
Organic Farming And Sustainable Development
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Author : Deo Kant Prasad
language : en
Publisher:
Release Date : 2013
Organic Farming And Sustainable Development written by Deo Kant Prasad and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013 with Organic farming categories.
Global Development Of Organic Agriculture
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Author : Niels Halberg
language : en
Publisher: CABI
Release Date : 2006
Global Development Of Organic Agriculture written by Niels Halberg and has been published by CABI this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006 with Technology & Engineering categories.
Modern agriculture and food systems, including organic agriculture, are undergoing a technological and structural modernisation and are faced with a growing globalisation. Organic agriculture (OA) can be seen as pioneering efforts to create sustainable development based on other principles than mainstream agriculture. There are however large differences between the challenges connected to, on one hand, modern farming and consumption in high-income countries and, on the other, smallholder farmers and resource poor consumers in low-income countries. The point of departure is the increasing globalisation and the production and trade of food and fodder and how this influences the role of OA. This book provides an overview of the potential role and challenges of organic agriculture in this global perspective, as seen from different perspectives such as sustainability, food security and fair trade.
Hi Tech Horticulture Vol 02
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Author : SACHIN TYAGI.
language : en
Publisher:
Release Date : 2020
Hi Tech Horticulture Vol 02 written by SACHIN TYAGI. and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020 with categories.
Organic Farming And Sustainable Development
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Author : Rajendra B. Patil
language : en
Publisher:
Release Date : 2014
Organic Farming And Sustainable Development written by Rajendra B. Patil and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014 with Organic farmers categories.
Sustainability Of Organic Farming In Nepal
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Author : Mrinila Singh
language : en
Publisher: Springer
Release Date : 2017-11-07
Sustainability Of Organic Farming In Nepal written by Mrinila Singh and has been published by Springer this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-11-07 with Technology & Engineering categories.
This book explores the sustainability aspect of organic and conventional farming systems, which is commonly categorized into three sub-aspects: social, environmental and economic. The social structure of a given area, organic friendly technologies, soil properties, crop diversification and income are the elements chosen for comparison, and are analyzed using descriptive and statistical methods. In addition, the book assesses the current status of the local organic market in Nepal and field experiments involving the use of various organic means to achieve better production for selected vegetables. Determining the benefits and/or challenges of organic and conventional farming is important to determining the most viable type of farming in the long term, but can be greatly impacted by a given area’s specific characteristics (social, environmental, political, etc.), which is why this study focuses on a specific location: the Chitwan district of Nepal, where group conversion to organic farming has existed alongside conventional farming for years. This book offers a useful guide for both practitioners and academic researchers who are interested in organic farming and food security, particularly in developing countries.
Organic Farming For Sustainable Livelihoods In Developing Countries
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Author : Frank Eyhorn
language : en
Publisher: vdf Hochschulverlag AG
Release Date : 2007
Organic Farming For Sustainable Livelihoods In Developing Countries written by Frank Eyhorn and has been published by vdf Hochschulverlag AG this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007 with Cotton categories.
Organic farming has experienced considerable growth, not only in industrialized countries. Is it primarily an approach to safeguard consumer health and the environment, or can it also contribute to poverty reduction in developing countries? Drawing on 3 years of research on organic cotton farms in the Maikaal bioRe® project in central India, this book assesses the potential and the constraints of organic farming for improving rural livelihoods. It further integrates lessons learnt in other organic cotton projects in Asia and Africa, making it the presently most in-depth and comprehensive work on the socio-economic impact of organic farming in a developing country. The research builds on a conceptual frame that allows investigating rural livelihoods in a holistic and interdisciplinary way. The book not only addresses scientists in the fields of rural development and tropical farming systems, but also provides recommendations for practitioners and policy makers. "Dr. Frank Eyhorn’s research on organic cotton grown in the central state of India is a pioneering work. It paves the way for the possibility of chemical-free, environment- and health-friendly sustainable farming, involving lower costs and yielding higher returns to the farmers. The model is capable of being replicated globally." (Sri Sompal, former Chairman of the National Commission for Farmers and Minister of State for Agriculture and Water Resources, India) "That the organic production of cotton provides benefits not only for the environment and human health, but also for the socio-economic situation of farmers, is the main message of this well-documented comparative study of conventional and organic farming. It is a significant and motivating message for furthering the use of organic production methods in developing countries." (Dr. Joan S. Davis, Environmental Chemist, Eawag: Swiss Federal Institute of Aquatic Sciences & Technology)