Organic Grassland Farming
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Organic Grassland
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Author : Jon Newton
language : en
Publisher:
Release Date : 1993
Organic Grassland written by Jon Newton and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1993 with Grasses categories.
Unique guide written by a recognised authority on the subject. Grass is the most important feed for cattle and sheep. The central theme is that organic grassland can be a productive source of nutrients for livestock provided it is managed correctly. Essential for organic farmers and for those converting to organic systems of production.
Grassland Management For Organic Farmers
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Author : David Younie
language : en
Publisher: Crowood Press (UK)
Release Date : 2012
Grassland Management For Organic Farmers written by David Younie and has been published by Crowood Press (UK) this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012 with Organic farming categories.
A comprehensive practical manual on all aspects of organic grassland management, presenting down-to-earth advice backed up by scientific explanation Aimed primarily at organic farmers, agricultural students, and organic advisers and consultants, this guide will also be useful to the ever-increasing number of non-organic farmers wishing to move towards a low-carbon, clover-based grassland system. The author discusses making the most of clover and soil nitrogen mineralization, the role of herbs, and the efficient recycling of manures. He also covers reducing weed invasion, clean grazing systems for worm control, efficient grazing and conservation, and minimizing the environmental impact of grassland. The grass/clover ley plays a central role in most organic farms, since clover is the foundation stone for the whole farm system through its ability to fix atmospheric nitrogen. As well as providing an essential forage resource for farm livestock, grass/clover swards also form the basis of sustainable organic arable rotations.
Organic Grassland Farming
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Author : J. Isselstein
language : en
Publisher:
Release Date : 2001
Organic Grassland Farming written by J. Isselstein and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2001 with Grasslands categories.
Organic Grassland Farming
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Author :
language : en
Publisher:
Release Date : 2001
Organic Grassland Farming written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2001 with categories.
Organic Grassland Farming
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Author : Johannes Isselstein
language : en
Publisher:
Release Date : 2001
Organic Grassland Farming written by Johannes Isselstein and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2001 with categories.
Profitable Organic Farming
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Author : Jon Newton
language : en
Publisher: John Wiley & Sons
Release Date : 2008-04-15
Profitable Organic Farming written by Jon Newton and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008-04-15 with Technology & Engineering categories.
The demand for food produced from sustainable and organic farm enterprises continues to grow worldwide, with demand exceeding supply for many items. This second edition of an extremely well received and successful book covers every aspect of an organic farm enterprise that can have an influence on profitability. As such the book is an essential purchase for all those involved in organic and sustainable farming. Topics covered in this second edition of Profitable Organic Farming include grassland productivity, production systems for dairy, beef, sheep, pig, poultry and arable farms, farm size and enterprise combinations, organic standards, financial management, marketing, success factors and progress by organic farmers. The book concludes with a new chapter covering potential future scenarios for organic farming. Drawing on new information available in the area and including case studies from successful organic farm businesses, the author Jon Newton has written a book that is of great commercial use to a wide range of workers including organic farm managers and those wishing to commence organic farming operations. The book is also of great use and interest to agricultural scientists and students and those working in government and regional agricultural advisory services worldwide. Libraries in research establishments, universities and colleges where agricultural sciences are studied and taught should have several copies of this important and useful book on their shelves. Review of the first edition ‘It is an essential volume for any commercial organic farmers or budding organic farmers bookshelf. It will no doubt also be a very popular read and provide much food for thought amongst many agricultural students’: New Farmer & Grower. Jon Newton is an agricultural consultant specialising in organic and sustainable agriculture based in North Wales, UK.
Organic Farming
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Author : Peter V. Fossel
language : en
Publisher: Voyageur Press
Release Date : 2007-05-15
Organic Farming written by Peter V. Fossel and has been published by Voyageur Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007-05-15 with Gardening categories.
Going organic may be a clear way of getting back to basics—and getting away from the havoc chemicals can wreak on our health and our environment—but the basics themselves may not be so clear. How to begin? What kind of fertilizer and feed are allowed? Is there natural pest management? What does certification entail? And is this the way to go? This book covers the basics and then some. Whether you’re thinking of starting an organic farm or making the transition to organics, whether you’re growing crops or raising animals, you’ll find everything you need to know in these pages—from getting started to developing a marketing strategy. A list of resources also points the way to other books, websites, and organizations focusing on every aspect of organic farming, including state standards and more information.
Organic Grassland Farming
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Author : J. Isselstein
language : en
Publisher:
Release Date : 2001
Organic Grassland Farming written by J. Isselstein and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2001 with Grasslands categories.
The Organic Farming Manual
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Author : Ann Larkin Hansen
language : en
Publisher: Hachette UK
Release Date : 2010-02-24
The Organic Farming Manual written by Ann Larkin Hansen and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-02-24 with Technology & Engineering categories.
Providing expert tips on tending the land, caring for animals, and necessary equipment, Ann Larkin Hansen also covers the intricate process of acquiring organic certification and other business considerations important to a profitable operation. Discover the rewarding satisfaction of running a successful and sustainable organic farm.
The Art And Science Of Grazing
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Author : Sarah Flack
language : en
Publisher: Chelsea Green Publishing
Release Date : 2016
The Art And Science Of Grazing written by Sarah Flack and has been published by Chelsea Green Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016 with Nature categories.
Grazing management might seem simple: just put livestock in a pasture and let them eat their fill. However, as Sarah Flack explains in The Art and Science of Grazing, the pasture/livestock relationship is incredibly complex. If a farmer doesn't pay close attention to how the animals are grazing, the resulting poorly managed grazing system can be harmful to the health of the livestock, pasture plants, and soils. Well-managed pastures can instead create healthier animals, a diverse and resilient pasture ecosystem, and other benefits. Flack delves deeply below the surface of "let the cows eat grass," demonstrating that grazing management is a sophisticated science that requires mastery of plant and animal physiology, animal behavior, and ecology. She also shows readers that applying grazing management science on a working farm is an art form that calls on grass farmers to be careful observers, excellent planners and record-keepers, skillful interpreters of their observations, and creative troubleshooters. The Art and Science of Grazing will allow farmers to gain a solid understanding of the key principles of grazing management so they can both design and manage successful grazing systems. The book's unique approach presents information first from the perspective of pasture plants, and then from the livestock perspective--helping farmers understand both plant and animal needs before setting up a grazing system. This book is an essential guide for ruminant farmers who want to be able to create grazing systems that meet the needs of their livestock, pasture plants, soils, and the larger ecosystem. The book discusses all the practical details that are critical for sustained success: how to set up a new system or improve existing systems; acreage calculations; paddock layout; fence and drinking water access; lanes and other grazing infrastructure; managing livestock movement and flow; soil fertility; seeding and reseeding pastures; and more. The author includes descriptions of real grazing systems working well on dairy, beef, goat, and sheep farms in different regions of North America. The book covers pasture requirements specific to organic farming, but will be of use to both organic and non-organic farms.