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Organic Manifesto


Organic Manifesto
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Organic Manifesto


Organic Manifesto
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Author : Maria Rodale
language : en
Publisher: Rodale Books
Release Date : 2010-03-16

Organic Manifesto written by Maria Rodale and has been published by Rodale Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-03-16 with Technology & Engineering categories.


Rodale was founded on the belief that organic gardening is the key to better health both for us and for the planet, and never has this message been more urgent. Now, with Organic Manifesto, Maria Rodale, chairman of Rodale, sheds new light on the state of 21st century farming. She examines the unholy alliances that have formed between the chemical companies that produce fertilizer and genetically altered seeds, the agricultural educational system that is virtually subsidized by those same companies, and the government agencies in thrall to powerful lobbyists, all of which perpetuate dangerous farming practices and deliberate misconceptions about organic farming and foods. Interviews with government officials, doctors, scientists, and farmers from coast to coast bolster her position that chemical-free farming may be the single most effective tool we have to protect our environment and, even more important, our health.



Organic A Journalists Quest To Discover


Organic A Journalists Quest To Discover
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Author : Peter Laufer
language : en
Publisher: Rowman & Littlefield
Release Date : 2014-07-01

Organic A Journalists Quest To Discover written by Peter Laufer and has been published by Rowman & Littlefield this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-07-01 with Travel categories.


Part food narrative, part investigation, part adventure story, Organic is an eye-opening and entertaining look into the anything goes world behind the organic label. It is also a wakeup call about the dubious origins of food labeled organic. After eating some suspect organic walnuts that supposedly were produced in Kazakhstan, veteran journalist Peter Laufer chooses a few items from his home pantry and traces their origins back to their source. Along the way he learns how easily we are tricked into taking “organic” claims at face value. With organic foods readily available at supermarket chains, confusion and outright deception about labels have become commonplace. Globalization has allowed food from highly corrupt governments and businesses overseas to pollute the organic market with food that is anything but. The organic environment is like the Wild West: oversight is virtually nonexistent, and deception runs amok. Laufer investigates so-called organic farms in Europe and South America as well as in his own backyard in the Pacific Northwest. The book examines what constitutes organic and by whom the definitions are made. The answers will stun readers, who have been sold a questionable, highly suspect, and even false bill of goods for years. View the book trailer for Organic at: https://www.youtube.com/watch?v=owiACnN69rY.



Manifestos On The Future Of Food Seed


Manifestos On The Future Of Food Seed
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Author : Vandana Shiva
language : en
Publisher:
Release Date : 2007

Manifestos On The Future Of Food Seed written by Vandana Shiva and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007 with Business & Economics categories.


An urgent call to strengthen and unify the movements to save seeds, food, and our future.



The Minimalist Vegan


The Minimalist Vegan
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Author : Michael Ofei
language : en
Publisher: Minimalist Company Pty Limited
Release Date : 2018-01-08

The Minimalist Vegan written by Michael Ofei and has been published by Minimalist Company Pty Limited this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-01-08 with Conduct of life categories.


The Minimalist Vegan by Masa and Michael Ofei is less of a how-to book, and more of a why-to book. A manifesto on why to live with less stuff and with more compassion. They explore the intersection of minimalism and veganism and all that each complimentary lifestyle has to offer. They dive deep into conscious living and what it actually means. With chapters on topics such as "The More Virus" and Courageously Simple to The Superior Species and A Plastic World, Masa and Michael cover every aspect to help challenge your way of thinking. Their hope is that by the end of it, you'll have the thirst and passion to architect your life in a way that brings you purpose and joy each and every day. They have written this book to be read within a few hours. Yes, even if you'd consider yourself to be a slow reader! Each chapter can be read independently, so you can jump ahead to a section that resonates with you. However, reading the book from start to finish is a great way to build momentum as you manifest your ideas and dive into a more conscious way of living.



We Are What We Eat


We Are What We Eat
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Author : Alice Waters
language : en
Publisher: Penguin
Release Date : 2021-06-01

We Are What We Eat written by Alice Waters and has been published by Penguin this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-06-01 with Social Science categories.


From chef and food activist Alice Waters, an impassioned plea for a radical reconsideration of the way each and every one of us cooks and eats In We Are What We Eat, Alice Waters urges us to take up the mantle of slow food culture, the philosophy at the core of her life’s work. When Waters first opened Chez Panisse in 1971, she did so with the intention of feeding people good food during a time of political turmoil. Customers responded to the locally sourced organic ingredients, to the dishes made by hand, and to the welcoming hospitality that infused the small space—human qualities that were disappearing from a country increasingly seduced by takeout, frozen dinners, and prepackaged ingredients. Waters came to see that the phenomenon of fast food culture, which prioritized cheapness, availability, and speed, was not only ruining our health, but also dehumanizing the ways we live and relate to one another. Over years of working with regional farmers, Waters and her partners learned how geography and seasonal fluctuations affect the ingredients on the menu, as well as about the dangers of pesticides, the plight of fieldworkers, and the social, economic, and environmental threats posed by industrial farming and food distribution. So many of the serious problems we face in the world today—from illness, to social unrest, to economic disparity, and environmental degradation—are all, at their core, connected to food. Fortunately, there is an antidote. Waters argues that by eating in a “slow food way,” each of us—like the community around her restaurant—can be empowered to prioritize and nurture a different kind of culture, one that champions values such as biodiversity, seasonality, stewardship, and pleasure in work. This is a declaration of action against fast food values, and a working theory about what we can do to change the course. As Waters makes clear, every decision we make about what we put in our mouths affects not only our bodies but also the world at large—our families, our communities, and our environment. We have the power to choose what we eat, and we have the potential for individual and global transformation—simply by shifting our relationship to food. All it takes is a taste.



The Carnivore S Manifesto


The Carnivore S Manifesto
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Author : Patrick Martins
language : en
Publisher: Hachette UK
Release Date : 2014-06-10

The Carnivore S Manifesto written by Patrick Martins and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-06-10 with Health & Fitness categories.


One of The Atlantic's Best Food Books of 2014: fifty ways to be an enlightened carnivore, while taking better care of our planet and ourselves, from the founder of Slow Food USA. We have evolved as meat eaters, proclaims Patrick Martins, and it's futile to deny it. But, given the destructive forces of the fast-food industry and factory farming, we need to make smart, informed choices about the food we eat and where it comes from. In 50 short chapters, Martins cuts through organize zealotry and the misleading jargon of food labeling to outline realistic steps everyone can take to be part of the sustainable-food movement. With wit, and insight, and no small amount of provocation, The Carnivore's Manifesto is both a revolutionary call to arms and a rollicking good read that will inspire, engage, and challenge anyone interested in the way we eat today.



The Encyclopedia Of Organic Gardening


The Encyclopedia Of Organic Gardening
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Author : Jerome Irving Rodale
language : en
Publisher:
Release Date : 1999

The Encyclopedia Of Organic Gardening written by Jerome Irving Rodale and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1999 with Organic gardening categories.


The original manifesto from the man who started the organic gardening movement in the United States. 300 illustrations.



Re Thinking Organic Food And Farming In A Changing World


Re Thinking Organic Food And Farming In A Changing World
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Author : Bernhard Freyer
language : en
Publisher: Springer
Release Date : 2014-10-17

Re Thinking Organic Food And Farming In A Changing World written by Bernhard Freyer and has been published by Springer this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-10-17 with Philosophy categories.


This book is based on the assumption that “organic has lost its way”. Paradoxically, it comes at a time when we witness the continuing of growth in organic food production and markets around the world. Yet, the book claims that organic has lost sight of its first or fundamental philosophical principles and ontological assumptions. The collection offers empirically grounded discussions that address the principles and fundamental assumptions of organic farming and marketing practices. The book draws attention to the core principles of organic and offers different clearly articulated and well-defined conceptual frameworks that offer new insights into organic practices. Divided into five parts, the book presents new perspectives on enduring issues, examines standards and certification, gives insights into much-discussed and additional market and consumer issues, and reviews the interplay of organic and conventional farming. The book concludes with a framework for rethinking ethics in the organic movement and reflections on the positioning of organic ethics.



Rebels For The Soil


Rebels For The Soil
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Author : Matthew Reed
language : en
Publisher: Earthscan
Release Date : 2010

Rebels For The Soil written by Matthew Reed and has been published by Earthscan this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010 with History categories.


This book investigates the emergence of organic food and farming as a social movement. Using the tools of political sociology it analyzes and explains how both people and ideas have shaped a movement that from its inception aimed to change global agriculture. Starting from the British Empire in the 1930's, where the first trans-national roots of organic farming took hold, through to the internet-mediated social protests against genetically modified crops at the end of the twentieth century, the author traces the rise to prominence of the movement. As well as providing a historical account, the book explains the movement's on-going role in fostering and organising alternatives to the dominant intensive and industrial forms of agriculture, such as promoting local food produce and animal welfare. By considering it as a trans-national movement from its inception, aiming at cultural and social change, the book highlights what is unique about the organic movement and why it has risen only relatively recently to public attention. The author reports original research findings, focusing largely on the English-speaking world. The work is grounded in academic enquiry and theory, but also provides a narrative through which the movement can be understood by the more general interested reader.



Cultural Insurrection


Cultural Insurrection
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Author : Jonathan Nossiter
language : en
Publisher: Other Press, LLC
Release Date : 2019-05-21

Cultural Insurrection written by Jonathan Nossiter and has been published by Other Press, LLC this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-05-21 with Art categories.


From the director of Mondovino, a lively discussion of the expanding world of natural wine that considers the movement as a potential remedy for our current cultural crisis. What if, ten years from now, an artist--a filmmaker, for example--will have become as marginal and anachronistic as a blacksmith? What if the actors in the cultural world are on the brink of extinction, not about to disappear like prehistoric animals, but worse--submitting to the status quo? Absorbed by a marketplace that increasingly devalues true artistic work? In Cultural Insurrection, award-winning filmmaker and sommelier Jonathan Nossiter considers these questions and offers a solution inspired by the rebellious, innovative figures transforming the way we produce and consume wine. This new generation of artisans, working closely with the earth to create exceptional natural wines, has assumed the role of dissenters that artists have abandoned, and we should look to them in order to revitalize contemporary art.