Pasta Greats

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Pasta Greats 143 Delicious Pasta Recipes

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Author : Jo Frank
language : en
Publisher: Tebbo
Release Date : 2009

Pasta Greats 143 Delicious Pasta Recipes written by Jo Frank and has been published by Tebbo this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009 with Cooking categories.

If you like Pasta, you need this book. With 143 recipes guaranteed to make your mouth water, this book is a long-awaited treasure. If you love Pasta then this recipe book is a must have. You'll love this book, the recipes are easy, the ingredients are easy to get and they don't take long to make. There is an excellent recipe for Rolled Pasta with Radicchio, Pancetta, and Balsamic Vinegar and a wonderful Pasta With Spinach, Sausage And Roquefort Cream Sauce. My favorite Pastas are the slightly sweet ones like Poloni (Miniature Pasta Squares With Dairy Sauce). There is also a wonderful Pasta with (Turkey) Sausage and Pepper Meatballs. There is also a really nice Angel Hair Pasta with Fresh Tomato & Basil Sauce which is very easy to make yourself. This book will also give you enough inspiration to experiment with different ingredients since you'll find the extensive index to be extremely helpful. The recipes are superb. Wonderfully easy to put together and you don't have to make or purchase a ton of condiments before you have a chance to play with them. These Pastas really stand out in this great book: Asparagus & Artichoke Heart Pasta Chez Panisse, Chinese Pasta Salad with Creamy Ginger Dressing, Grilled Shrimp With Pasta and Fresh Tomatoes, Famous Meatballs for his Famous Pasta Sauce, Italian Brochettes with Angel Hair Pasta, Seafood Pasta Salad with Roasted Peppers, Curried Chicken and Bow Tie Pasta Salad, Pasta Salad with Chicken and Artichokes, Pasta with Fresh Tomato and Cream Sauce AND Pasta with Herbed Ricotta and Pine Nuts. Yummy!! Definitely great comfort food for All Seasons.

Pasta Greats

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Author : Jo Franks
language : en
Publisher: Tebbo
Release Date : 2012-06

Pasta Greats written by Jo Franks and has been published by Tebbo this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-06 with Cooking categories.

You'll love this book, the recipes are easy, the ingredients are easy to get and they don't take long to make. Foodlovers turn to Pasta Greats for information and inspiration. Everything is in here, from the proverbial soup to nuts: Angel Hair Pasta with Fresh Tomato & Basil Sauce, Sweet Potato Noodle Kugel, Szechwan Sesame Flavored Noodles, Traditional Japanese Noodles And Broth, Traditional Noodles, Zucchini-Noodle Soup With Turkey Meatballs ...and much much more! This is a very satisfying book, however I would recommend you eat something before you read this book, or you won't be able to make it through without reaching for a skillet or saucepan! Pasta Greats is packed with more information than you could imagine. 100 delicious dishes covering everything, each employing ingredients that should be simple to find and include Pasta. This cookbook offers great value and would make a fabulous gift. This book will also give you enough inspiration to experiment with different ingredients since you'll find the extensive index to be extremely helpful. The recipes are superb. Wonderfully easy to put together and you don't have to make or purchase a ton of condiments before you have a chance to play with them. Yummy!!

Pasta Greats

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Author : Ester Russo
language : en
Publisher: Ester Russo
Release Date : 2021-06-06

Pasta Greats written by Ester Russo and has been published by Ester Russo this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-06-06 with categories.

*55% Off Bookstores! NOW at $ 24,95 instead of $ 34,95!* These Italian Recipes recipes are not only delicious but also healthier!! Your Customer Will Never Stop to Use This Awesome Cookbook! Who knows how many times you have thought how nice it would be to be able to eat those delicious dishes you eat at the restaurant in the comfort of your home without necessarily becoming a master chef... Anything they can do, you can do better! You will be able to make dishes like the famous ones without spending a lot of money, in a fit and healthy way, and without being a kitchen wizard. This book is filled with detailed and simple-to-follow recipes that anyone can make and can appeal to anyone on any diet. In this book you will: Learn How to Impress and Make a Great Impression With Family and Friends by cooking and tasting delicious dishes as if they were in a restaurant. It will guide you through easy and quick recipes to make your favorite dishes come true, surprising your family and friends! - Be Followed Step by Step in Every Process in The Kitchen, you do not have to think about anything but only copy what is written inside. You can even re-create iconic secret recipes through deconstruction and analysis of the original dish. - Find Tasty and Delicious Copycat Recipes, a great variety of recipes from a lot of popular restaurants that you can easily try at home; the manual does not get too complicated with presenting the recipe, instead just giving you a clean chart of ingredients and steps to making the food. The added nutritional facts are helpful for those of you watching out intake or trying to control your intake. - Realize How Copycat Recipes are a Great Way to Get Your Favorite Restaurant Food at Home Without Blowing Through Calories; they can appeal to anyone on any diet, including low-carb Keto. - ... & Lot More! Take the time, energy, and expense out of going to a restaurant with these amazing copycat recipes! You're craving your favorite restaurant meal, but not the drive, the wait, or the bill. Make it yourself! Home cooks are serving up their best copycat recipes, right here. Save some money by not having to hire a baby sitter, and stay in comfy clothes at home... All recipes come with an image, a detailed list of ingredients, cooking and preparation times, number of servings, easy to follow step-by-step instructions. Wait no more! Buy it NOW and let your customer get addicted to this amazing book!!

Fabby Pasta Greats

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Author : Five Star Cooks
language : en
Publisher: Createspace Independent Publishing Platform
Release Date : 2017-03-31

Fabby Pasta Greats written by Five Star Cooks and has been published by Createspace Independent Publishing Platform this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-03-31 with categories.

Food is love, food is emotion. What good is a soothing recipe book when it does not bring emotion, happiness, joy and love to your kitchen and dinner table? Everything you touch, see and smell while cooking moves the soul, sparks a memory; this flavorful Pasta soothing recipe book will make you FEEL that. We passionately slipped emotions into every delicious Pasta recipe, making them quirky, stand out and hilarious. Read them out LOUD and laugh, giggle while you follow their easy tremendous steps - and crave the food you make. You'll love this book, the classy recipes are easy, the ingredients are easy to get and they don't take long to make. Foodlovers turn to mega Pasta Greats for amazing information and inspiration. Everything is in here, from the proverbial soup to nuts: Alfresco Pasta E Fagioli (Catchy-as-hell Macaroni And Outrageous Beans), Shwanky Broccoli, Cherry Intelligent Tomato, And Charming Pasta Salad, Feminine Pasta Primavera Special, Fabled Pasta Salad With Da-shiznit Artichokes And Sprouts, Bootylicious Sausage And Tri-color Chilling Pepper Sauce For Profuse Pasta, Daebak Pasta E Fagioli, Asian Ducksnuts Angel Hair Cozy Pasta, Awesome Mussels With Perky Saffron And Agog Tomatoes Over Smart Pasta ...and much much more! This is a very satisfying book, however I would recommend you eat something before you read this book, or you won't be able to make it through without reaching for a skillet or saucepan! Pasta Greats is funny and packed with more first class information than you could imagine. 399 Delicious delicate recipes covering everything, each using ingredients that should be simple to find and are Pasta-indulging. This uncommon cookbook offers great value and would make a fabulous gift. This scintillating book will also give you enough fave inspiration to experiment with different ingredients since you'll find the extensive festive index to be extremely helpful. The toothsome recipes are superb. Wonderfully easy to put together and you don't have to make or purchase a ton of ingredients or fancy kitchen gadgets before you have a chance to play with them. There's only one succulent word that describes it all: Yummy!!

Pasta

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Author : Missy Robbins
language : en
Publisher: Ten Speed Press
Release Date : 2021-10-26

Pasta written by Missy Robbins and has been published by Ten Speed Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-10-26 with Cooking categories.

JAMES BEARD AWARD NOMINEE • A stylish, transporting pasta master class from New York City’s premier pasta chef, with recipes for 40 handmade pasta shapes and 100 Italian American, regional Italian, and modern dishes IACP AWARD FINALIST • “Missy Robbins brings her extraordinary knowledge and generous heart to teach us to prepare the pastas that made her restaurants, Lilia and Misi, two of the best in the world.”—Ina Garten, Barefoot Contessa ONE OF THE TEN BEST COOKBOOKS OF THE YEAR: San Francisco Chronicle, Boston Globe • ONE OF THE BEST COOKBOOKS OF THE YEAR: Minneapolis Star Tribune, Glamour, Food52, Epicurious Food trends come and go, but pasta holds strong year after year. Despite its humble ingredients—made of merely flour and water or flour and eggs—the magic, rituals, and art of pasta making span over five centuries. Two ingredients are turned into hundreds of stuffed, rolled, extruded, dried, stamped, and hand-cut shapes, each with its own unique provenance and enrobed in a favored sauce. New York City chef Missy Robbins fell in love with Italian food and pasta twenty-five years ago. She has been cooking, researching, and studying her way across Italy ever since, which led her to open two of America’s most renowned pasta restaurants, Lilia and Misi. With illustrated step-by-step recipes for handmaking forty of the most versatile pasta shapes and one hundred recipes for Italian American, regional Italian, and Robbins’s own best pasta dishes, plus two dozen vegetable sides, this is the hard-working manual for home cooks who aspire to master the art of pasta cooking. Whether making pasta sheets for lasagna or stamping out pasta “coins” for Corzetti with Goat Cheese and Asparagus—or even buying handmade pasta to make Tagliatelle with Porcini, Rosemary, and Garlic—Robbins provides all the inspiration, instruction, and encouragement required to make pasta exceptionally well. Evocatively photographed with nearly 100 full-color mouthwatering photos of pasta dishes and twenty images from Italy, this is a richly illustrated ode to the ingredients, recipes, and craft that have made pasta the most popular fare of a beloved cuisine.

50 Great Pasta Sauces

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Author : Pamela Sheldon Johns
language : en
Publisher: Andrews McMeel Publishing
Release Date : 2009-01-01

50 Great Pasta Sauces written by Pamela Sheldon Johns and has been published by Andrews McMeel Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-01-01 with Cooking categories.

From gorgonzola-walnut to rosemary-lamb, sauces to make every pasta dish more memorable—includes full-color photos. Living on a farm in Tuscany, Pamela Sheldon Johns knows more than a little about Italian cooking, and 50 Great Pasta Sauces showcases some of her best sauces collected throughout her extensive culinary career. The recipes are divided into four mouthwatering categories—vegetable sauces, meat sauces, seafood sauces, and dairy sauces—each designed to be the centerpiece of an irresistible, unforgettable meal. Lusciously illustrated, 50 Great Pasta Sauces has all the right ingredients to liven up your linguini or pep up your penne—and they can be prepared fast and affordably. Ranging from familiar, traditional standbys to creative new favorites, recipes include: * Carbonara sauce * Browned butter and sage sauce * Garlic shrimp and wine sauce * Roasted tomato sauce * Asparagus and butter sauce * Creamy goat cheese sauce, and many more

500 Greatest Ever Pasta Recipes

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Author :
language : en
Publisher:
Release Date : 2007

500 Greatest Ever Pasta Recipes written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007 with Cooking (Pasta) categories.

Pasta Cookbook

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Author : Gordon Rock
language : en
Publisher: Createspace Independent Publishing Platform
Release Date : 2015-11-10

Pasta Cookbook written by Gordon Rock and has been published by Createspace Independent Publishing Platform this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-11-10 with categories.

Virtually anything and everything goes with pasta: meat, poultry, fish, seafood, vegetables, dairy, herbs, and oil. It is one of the world's most versatile and adaptable foods. Being nourishing it is as well economic and easy to cook. The sauces for pasta can be quick and simple requiring short preparation time and few ingredients or can be elaborate and rich - all as you like. There are no rules about what pasta shape to serve with which sauce - it's really all up to you. The Italians make more than 200 different sort of pasta with all kind of shapes, with about three times as many different names. New shape and "design" pasta are being produced all the time. Moreover, the same shape may have a different name in different region of Italy. It is the national treasure of the country. It would be hard to imagine if we didn't discover pasta. It would make us as unhappy and incomplete as if Christopher Columbus had not attaint America. Pasta and noodles are more than staple foods: they are truly universal. Flour, water, oil and, where appropriate, an egg: it's simple but foolproof. Regardless of who invented them: with their varieties of sauces to infinity, pasta belongs to everyone, pasta belongs to you. All the experts are unanimous: starchy foods like pasta is not fattening, unless you consume excessive amounts. Indeed, they contain complex carbohydrates which are slowly absorbed by the body more efficiently delaying the return of hunger. It is easier to avoid "break" between meals. The real problem for pasta is rather how we prepare and we support the min sauces or grated cheese... So, there is a big difference between spaghetti in tomato sauce and spaghetti alla Carbonara! No anymore delay in getting this great pasta cookbook. Start to impress your friends and family but the most important is to please yourself by making some fantastic recipes with it.

Pasta Sauce Greats

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Author : Jo Franks
language : en
Publisher: Emereo Publishing
Release Date : 2012-12

Pasta Sauce Greats written by Jo Franks and has been published by Emereo Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-12 with categories.

You'll love this book, the recipes are easy, the ingredients are easy to get and they don't take long to make. Foodlovers turn to Pasta Sauce Greats for information and inspiration. Everything is in here, from the proverbial soup to nuts: Bean Soup, Amateur Lasagna, Athenian Pizza, Vegan Lasagna, Venison Lasagna, Vietnamese Pork "Spaghetti Sauce" Over Rice, Zesty Baked Lasagne, Zesty Spaghetti Sauce, Ziti Baked My Way ...and much much more! This is a very satisfying book, however I would recommend you eat something before you read this book, or you won't be able to make it through without reaching for a skillet or saucepan! Pasta Sauce Greats is packed with more information than you could imagine. 76 delicious dishes covering everything, each employing ingredients that should be simple to find and include Pasta Sauce. This cookbook offers great value and would make a fabulous gift. This book will also give you enough inspiration to experiment with different ingredients since you'll find the extensive index to be extremely helpful. The recipes are superb. Wonderfully easy to put together and you don't have to make or purchase a ton of condiments before you have a chance to play with them. Yummy!!

100 Great Pasta Dishes

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Author : Ann Taruschio
language : en
Publisher: Kyle Cathie Limited
Release Date : 2005

100 Great Pasta Dishes written by Ann Taruschio and has been published by Kyle Cathie Limited this book supported file pdf, txt, epub, kindle and other format this book has been release on 2005 with Cooking categories.

Offering insights into the heart and soul of Italian cooking, bringing anecdotes with the flavours of Italy, 100 Great Pasta Dishes is more than a cookbook. Readers will delight in the beautiful photography and irresistible recipes, from Cannelloni to Timballi."Ann and Franco have been a source of inspiration ... Here, in what must be the ultimate pasta book for the 21st century, they share their knowledge. I can't wait!" -Georgio Locatelli