Paul Hollywood The Biography
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Paul Hollywood The Biography
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Author : A.S. Dagnell
language : en
Publisher: Kings Road Publishing
Release Date : 2015-09-03
Paul Hollywood The Biography written by A.S. Dagnell and has been published by Kings Road Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-09-03 with Biography & Autobiography categories.
Paul Hollywood is without doubt the man of the moment in British baking. His luxurious dough recipes have been single-handedly responsible for the mass ignition of ovens across the UK since the advent of The Great British Bake Off. Admired for his straight-talking style and amazing technical knowledge, Paul’s judging partnership with Mary Berry has been described as one of television’s best ever.Having suffered a rocky period in the USA - both professionally and personally - Hollywood is now back in England, once again enjoying the astounding success of The Great British Bake Off and his own touring shows. What’s more, with his marriage fully reconciled and his wife Alexandra enjoying cooking success of her own, the sky truly is the limit for Paul Hollywood.But then, he was always destined for great things. Descended from a line of illustrious bakers, Hollywood originally trained as a sculptor, giving him the deftly skilful hands his viewers delight in watching. From kneading dough as a 17-year-old apprentice to his father to working as head baker at the prestigious Dorchester Hotel, his professional career is legendary.For the first time, this compelling biography sheds light on the man behind the counter, from his youth on Merseyside to the sunny climes of Cyprus and beyond. Journalist A S Dagnell delves deep into Paul Hollywood’s story and charts the ingredients that have shaped this enigmatic character into the dazzlingly talented king of British baking.
A Baker S Life
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Author : Paul Hollywood
language : en
Publisher: Bloomsbury Publishing
Release Date : 2017-11-02
A Baker S Life written by Paul Hollywood and has been published by Bloomsbury Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-11-02 with Cooking categories.
Accompanying the Channel 4 series, A Baker's Life contains 100 of Paul Hollywood's very best baking recipes, which have been finessed over decades spent as a baker. Each chapter is filled with bakes that represent a different decade – learning the basics at his father's bakery; honing his pastry skills in the finest hotels; discovering the bold flavours of the Middle East while working in Cyprus; and finding fame with the phenomenally popular Great British Bake Off television series. Thanks to this book (and its clear step-by-step instructions), recipes that Paul has spent years perfecting can be recreated at home. Favourites include garlic baguettes; feta and chive bread; chorizo and chilli Scotch eggs; mum's ginger biscuits; double chocolate Danish twists; and hazelnut cappuccino cake. With photographs from personal family albums, plus many professional insights into and anecdotes that reveal what makes a great baker, A Baker's Life will show you how to bring the baking skills Paul has learnt over a lifetime into your own home kitchen.
Paul Hollywood S Bread
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Author : Paul Hollywood
language : en
Publisher: Bloomsbury Publishing
Release Date : 2014-09-11
Paul Hollywood S Bread written by Paul Hollywood and has been published by Bloomsbury Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-09-11 with Cooking categories.
Paul Hollywood is Britain's favourite master baker. His new book is all about bread - how to make it and how to use it. But while it's all very well making a lovely loaf of bread, can you guarantee that it won't be wasted? You know those times when you have a lovely crusty loaf, fresh from the oven, and you have a horrible feeling that after the initial excitement is over, half of it's going to get pushed aside and not eaten...? Well, maybe it's time to bring bread back into mealtimes for real. Not only does Paul teach you exactly how to make a variety of breads, but for each one there is a spin-off recipe that shows you how to make a fantastic meal of it. The book has six chapters, each with five bread recipes - plus the spin-off recipes for main courses. Not only are Paul's recipes delicious but they are also foolproof, with comprehensive step-by-step photographs. Try your hand at a basic white bloomer, which can become a savoury picnic loaf; stilton and bacon rolls, which are excellent served with celery soup; fluffy crumpets, which become the base for eggs Benedict; flatbreads, which are a natural pairing with chickpea masala; ciabatta, which the Italians have traditionally used as a base for tomatoey panzanella; pizza bases, which can become home-made fig, Parma ham and Gorgonzola pizzas; or white chocolate and raspberry bread, which makes for the best summer pudding you've ever tasted. Tying in with the BBC2 television series, Paul Hollywood's Bread is all that you could want from a book and more. Get baking!
Bake
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Author : Paul Hollywood
language : en
Publisher: Bloomsbury Publishing
Release Date : 2022-06-09
Bake written by Paul Hollywood and has been published by Bloomsbury Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-06-09 with Cooking categories.
THE ONLY BAKING BOOK YOU'LL EVER NEED In BAKE Paul Hollywood shares his best ever recipes for classic bakes. Cakes, biscuits and cookies, breads and flatbreads, pizza and doughnuts, pastries and pies, and showstopping desserts: this book has it all. From classic cakes like the Victoria Sandwich and Chocolate Fudge Cake, through brilliant breads like his foolproof Sourdough, to savoury and sweet pastries like Sausage Rolls and Danish Pastries, these are the only recipes you'll need to create perfectly delicious bakes time and time again. With more years as a professional baker than he'd care to remember and over 10 years judging the best baking show on TV, Paul has created, tested and tasted a huge number of bakes. He has also travelled widely and learnt so much about the craft he loves. For Paul, one of the most joyful things about baking is how it evolves as we discover new techniques, ingredients and influences. As our knowledge improves, so do our recipes. Paul combines every tip and trick he has learned together with his incredible technical know-how to create the ultimate collection of incredible bakes.
How To Bake
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Author : Paul Hollywood
language : en
Publisher: A&C Black
Release Date : 2013-02-19
How To Bake written by Paul Hollywood and has been published by A&C Black this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-02-19 with Cooking categories.
Opskrifter på brød, kager,kiks og tærter
The Weekend Baker
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Author : Paul Hollywood
language : en
Publisher: Penguin UK
Release Date : 2016-05-19
The Weekend Baker written by Paul Hollywood and has been published by Penguin UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-05-19 with Cooking categories.
The brand new cookery book from Britain's favourite baker, Paul Hollywood Containing both sweet and savoury recipes inspired by cities from around the world including Paris, Copenhagen, Miami, New York, London and Naples, Paul takes classic bakes and gives them his own twist. From Madeleines to Kale, cherry and cheese scones, Caprese cake to Chelsea buns and Polish cheesecake to Marble bundt cake, take some weekend time out in the kitchen to discover some new favourite bakes. As Paul found on his travels, baking is very much a family activity and so many of the world's recipes have been passed down from generation to generation. Now he wants to pass them on to you and your families. 'I have wanted to write this book for a long time. It sees me discovering baking cultures of the world in ten of its most amazing cities [...] the experience will stay with me forever.'
Paul Hollywood S Pies And Puds
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Author : Paul Hollywood
language : en
Publisher: A&C Black
Release Date : 2014-05-22
Paul Hollywood S Pies And Puds written by Paul Hollywood and has been published by A&C Black this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-05-22 with Cooking categories.
There is nothing quite like the smell of a scrumptious meat and potato pie cooking in the oven. There perhaps isn't anything better than the first taste of a caramel and coffee éclair. From Britain's favourite expert baker comes a mouth-watering new book about two of our nation's obsessions: pies and puddings. Paul Hollywood puts his signature twist on the traditional classics, with easy-to-follow, foolproof and tantalising recipes for steak and ale pie, pork, apple and cider pie, lamb kidney and rosemary suet pudding, sausage plait and luxury fish pie. He will show you how to create inventive dishes such as chicken and chorizo empanadas, chilli beef cornbread pies and savoury choux buns. If that isn't enough, here you will find his recipe for the Queen of puddings, as well as spiced plum pizza, chocolate volcanoes and apple and Wensleydale pie. There are also regional recipes like Yorkshire curd tart and the Bedfordshire clanger, and a step-by-step guide to all the classic doughs from rich shortcrust to choux pastry. Paul Hollywood's Pies and Puds is simply a must-have. Whether you're a sweet or a savoury person, a keen novice or an expert baker: it's time to get baking pies and puds.
Paul Hollywood Bread Buns And Baki
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Author : A. S. Dagnell
language : en
Publisher: Metro Publishing, Limited
Release Date : 2013
Paul Hollywood Bread Buns And Baki written by A. S. Dagnell and has been published by Metro Publishing, Limited this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013 with Biography & Autobiography categories.
Paul Hollywood's luxurious dough recipes have been singled-handedly responsible for the mass ignition of ovens across the UK since the advent of The Great British Bake Off. Descended from a line of illustrious bakers, Hollywood originally trained as a sculptor, giving him the deftly skilful hands his viewers delight in watching. From kneading dough as a 17-year-old apprentice to his father to working as head baker at the prestigious Dorchester Hotel, his professional career is legendary.
100 Great Breads
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Author : Paul Hollywood
language : en
Publisher: Hachette UK
Release Date : 2015-07-02
100 Great Breads written by Paul Hollywood and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-07-02 with Cooking categories.
TV's Paul Hollywood conveys his love of bread-making in this collection of fantastic recipes. He reveals all the simple techniques you need to make this staple food and shows you that baking bread is far easier than you could possibly have imagined. 100 Great Breads features a wide range of recipes, from a basic brown and white loaf to savoury and sweet, Mediterranean, traditional and ancient breads.
Paul Newman
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Author : Shawn Levy
language : en
Publisher: Aurum
Release Date : 2010-09-25
Paul Newman written by Shawn Levy and has been published by Aurum this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-09-25 with Biography & Autobiography categories.
Paul Newman, who died in 2008, achieved superstar status by playing charismatic renegades, broken heroes, and winsome anti-heroes in such classic films as The Hustler, Cool Hand Luke, Butch Cassidy and the Sundance Kid, The Verdict and The Color of Money. And for all the diverse parts he played on the silver screen, Newman occupied nearly as many roles off it. He was a loving husband and family man, a fund raiser, sold his own brand of pasta sauce to make millions for charity, drove racing cars, and much more. Shawn Levy reveals the many sides of this legendary actor in the most comprehensive biography of the star yet published. We see Newman the consummate professional, a stickler for details and a driven worker. In his private life he played the roles of loyal son and brother, supportive husband – married to Joanne Woodward for 50 years – and responsible provider for six children. But Levy shows that Newman and his life were by no means perfect: there was a dalliance with another woman and failings as a father. The death of his only son Scott from a drug overdose in 1978 would haunt Newman for the rest of his life. Ultimately, the author reveals how Newman was able to blend his many roles and become a man of great integrity who was successful at almost everything he tried. It is a fascinating portrait of an extraordinarily gifted man and will leave readers feeling that they have slipped through the security gate and got to know a movie star who was famously guarded about his private life.