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Perfect Recipes For Fresh Pasta


Perfect Recipes For Fresh Pasta
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Perfect Recipes For Fresh Pasta


Perfect Recipes For Fresh Pasta
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Author : Adrian Custa
language : en
Publisher:
Release Date : 2021-06-28

Perfect Recipes For Fresh Pasta written by Adrian Custa and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-06-28 with categories.


Pasta is one of the best tasting, versatile meals that you can whip up super quick at home. If you are pasta addicts, you've come to the right place. These recipes are super easy yet delicious and packed with flavor. Whether you want a plate of macaroni, farfalle, or tagliatelli, you can turn the pages and find the proper recipe. You will have the possibility to experiment with different sauces to find the one that is your favorite.



Artisan Sourdough Made Simple


Artisan Sourdough Made Simple
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Author : Emilie Raffa
language : en
Publisher: Page Street Publishing
Release Date : 2017-10-24

Artisan Sourdough Made Simple written by Emilie Raffa and has been published by Page Street Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-10-24 with Cooking categories.


The easy way to bake bread at home—all you need is FLOUR, WATER and SALT to get started! Begin your sourdough journey with the bestselling beginner's book on sourdough baking—100,000 copies sold! Many bakers speak of their sourdough starter as if it has a magical life of its own, so it can be intimidating to those new to the sourdough world; fortunately with Artisan Sourdough Made Simple, Emilie Raffa removes the fear and proves that baking with sourdough is easy, and can fit into even a working parent’s schedule! Any new baker is inevitably hit with question after question. Emilie has the answers. As a professionally trained chef and avid home baker, she uses her experience to guide readers through the science and art of sourdough. With step-by-step master recipe guides, readers learn how to create and care for their own starters, plus they get more than 60 unique recipes to bake a variety of breads that suit their every need. Featured recipes include: - Roasted Garlic and Rosemary Bread - Cinnamon Raisin Swirl - Blistered Asiago Rolls with Sweet Apples and Rosemary - Multigrain Sandwich Bread - No-Knead Tomato Basil Focaccia - Raspberry Gingersnap Twist - Sunday Morning Bagels - and so many more! With the continuing popularity of the whole foods movement, home cooks are returning to the ancient practice of bread baking, and sourdough is rising to the forefront. Through fermentation, sourdough bread is easier on digestion—often enough for people who are sensitive to gluten—and healthier. Artisan Sourdough Made Simple gives everyone the knowledge and confidence to join the fun, from their first rustic loaf to beyond. This book has 65 recipes and 65 full-page photographs.



Damn Delicious


Damn Delicious
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Author : Rhee, Chungah
language : en
Publisher: Time Inc. Books
Release Date : 2016-09-06

Damn Delicious written by Rhee, Chungah and has been published by Time Inc. Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-09-06 with Cooking categories.


The debut cookbook by the creator of the wildly popular blog Damn Delicious proves that quick and easy doesn't have to mean boring.Blogger Chungah Rhee has attracted millions of devoted fans with recipes that are undeniable 'keepers'-each one so simple, so easy, and so flavor-packed, that you reach for them busy night after busy night. In Damn Delicious, she shares exclusive new recipes as well as her most beloved dishes, all designed to bring fun and excitement into everyday cooking. From five-ingredient Mini Deep Dish Pizzas to no-fuss Sheet Pan Steak & Veggies and 20-minute Spaghetti Carbonara, the recipes will help even the most inexperienced cooks spend less time in the kitchen and more time around the table.Packed with quickie breakfasts, 30-minute skillet sprints, and speedy takeout copycats, this cookbook is guaranteed to inspire readers to whip up fast, healthy, homemade meals that are truly 'damn delicious!'



The Prairie Homestead Cookbook


The Prairie Homestead Cookbook
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Author : Jill Winger
language : en
Publisher: Flatiron Books
Release Date : 2019-04-02

The Prairie Homestead Cookbook written by Jill Winger and has been published by Flatiron Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-04-02 with Cooking categories.


Jill Winger, creator of the award-winning blog The Prairie Homestead, introduces her debut The Prairie Homestead Cookbook, including 100+ delicious, wholesome recipes made with fresh ingredients to bring the flavors and spirit of homestead cooking to any kitchen table. With a foreword by bestselling author Joel Salatin The Pioneer Woman Cooks meets 100 Days of Real Food, on the Wyoming prairie. While Jill produces much of her own food on her Wyoming ranch, you don’t have to grow all—or even any—of your own food to cook and eat like a homesteader. Jill teaches people how to make delicious traditional American comfort food recipes with whole ingredients and shows that you don’t have to use obscure items to enjoy this lifestyle. And as a busy mother of three, Jill knows how to make recipes easy and delicious for all ages. "Jill takes you on an insightful and delicious journey of becoming a homesteader. This book is packed with so much easy to follow, practical, hands-on information about steps you can take towards integrating homesteading into your life. It is packed full of exciting and mouth-watering recipes and heartwarming stories of her unique adventure into homesteading. These recipes are ones I know I will be using regularly in my kitchen." - Eve Kilcher These 109 recipes include her family’s favorites, with maple-glazed pork chops, butternut Alfredo pasta, and browned butter skillet corn. Jill also shares 17 bonus recipes for homemade sauces, salt rubs, sour cream, and the like—staples that many people are surprised to learn you can make yourself. Beyond these recipes, The Prairie Homestead Cookbook shares the tools and tips Jill has learned from life on the homestead, like how to churn your own butter, feed a family on a budget, and experience all the fulfilling satisfaction of a DIY lifestyle.



Homemade Pasta Dough


Homemade Pasta Dough
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Author : Elisabetta Parisi
language : en
Publisher: CreateSpace
Release Date : 2012

Homemade Pasta Dough written by Elisabetta Parisi and has been published by CreateSpace this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012 with Cookbooks categories.


Making your own pasta is a very satisfying way to spend your time in the kitchen. The rewards come from both the effort that you put in and the fantastic new tastes that you can create for your family and friends at meal time. Homemade Pasta Dough explains how to make many different kinds of pasta from the raw ingredients. The book explains how to make pasta dough both by hand and using various machines to help cut down the work involved. Fresh pasta made at home is a very healthy option and there are lots of ways that you can vary the pasta dough you make. This will then add life to your pasta meals. The book contains details of mixing, rolling, cutting, stuffing and shaping your pasta. This is an updated and extended version of the original popular book with lots of new pasta dough recipes which will extend your pasta repertoire. There are also more details on stuffed pastas such as ravioli and tortellini as well as dessert style pasta. Also now included, are example recipes showing where the different pasta doughs and shapes can be used. Contents: Introduction Using machines or making pasta by hand? The basic pasta dough recipe Making the dough by hand Rolling the dough by hand Using a mixer to make the dough Rolling the dough using a machine Semolina based pasta as an aid to nutrition Pasta Dough recipe using all purpose flour Pasta dough recipe without eggs Colored pasta Green pasta Red pasta Dark red or purple pasta Other colors for pasta Herb pasta Roasted capsicum pepper pasta Lemon pasta Lemon and black pepper pasta Lemon and Parsley Pasta Pasta with saffron Egg noodle pasta Pasta dough made from whole wheat Fresh Lasagna Pasta Fresh Fettuccine pasta Dessert Pasta Chocolate Pasta Storing home made pasta Preparing pasta shapes by hand Using a machine to cut and shape pasta The best uses for different pasta shapes Stuffed Pasta Pasta dough recipe for ravioli Tortellini with a spinach and ricotta filling Agnolotti stuffed with beef and spinach Cappelletti stuffed with prosciutto, sausage and chicken Fresh pasta dough meal recipes Conclusion



The Ultimate Pasta Machine Cookbook


The Ultimate Pasta Machine Cookbook
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Author : Lucy Vaserfirer
language : en
Publisher: Harvard Common Press
Release Date : 2020-08-04

The Ultimate Pasta Machine Cookbook written by Lucy Vaserfirer and has been published by Harvard Common Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-08-04 with Cooking categories.


At last, a cookbook about pasta-making that covers all kinds of pasta machines—both manual and electric, and also stand-mixer pasta attachments—and that delivers foolproof recipes sure to make you an expert noodle master in no time! Homemade pasta is easy, fast, and fun. It tastes better than boxed pastas from the store. And, while-store-bought pastas do indeed come in a variety of shapes, they all have basically one bland and unexciting flavor; by contrast, as this wide-ranging and deliciously inventive book shows, making pasta by hand at home lets you create and enjoy dozens and dozens of different flavors of noodles. In her previous books—on such subjects as searing, marinating, and cast-iron cooking—chef, cooking teacher, and food blogger Lucy Vaserfirer has earned a reputation for expertly and gently translating the methods of master chefs into simple-to-follow, step-by-step instructions that let home cooks cook like the pros. Here, Lucy does the same for pasta-making, showing you how easy it is to use a sheeter or an extruder of any type, manual or electric, to create tasty pastas that will please everyone from grown-up gourmands to picky kids who want pasta at nearly every meal. Lucy shares in these pages terrific purees that you can make, using a blender or a mixing bowl, that you then can turn into all sorts of flavored pastas, from the familiar tomato or spinach pastas to noodles flavored with herbs like basil or tarragon, spices like pepper or saffron, and other flavors, such as a Sage Brown Butter Pasta that incorporates a flavored butter. She teaches you how to make every kind of pasta shape with your pasta machine, including ones you can't find in stores. She includes durum and semolina pastas, the most common kinds, as well as buckwheat, ancient-grain, and gluten-free pastas. She even shows how to make Asian noodles, such as udon, soba, and ramen, with your pasta machine. Whether you are a first-time owner of a pasta maker or a seasoned pro looking for exciting new ideas, this book has more than 100 splendid recipes, plus loads of clever tips and tricks, that will make you love your pasta machine and use it often.



Posh Pasta


Posh Pasta
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Author : Phillippa Spence
language : en
Publisher: Hardie Grant Publishing
Release Date : 2020-08-06

Posh Pasta written by Phillippa Spence and has been published by Hardie Grant Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-08-06 with Cooking categories.


Pasta is loved the world over. Whether it’s a pile of saucy spaghetti, a creamy cheesy bake or unctuous buttery parcels, pasta is the go-to dinner choice for millions around the globe – no other food is so versatile, so comforting and so delicious. Fact. In this latest book in the Posh series, we celebrate the humble bowl of pasta in its many forms and offer amazing new ways to elevate classics, as well revealing new sure-to-be favourites. Beginning with clear instructions for basic pasta doughs, followed by recipes on meaty, fishy and veggie pasta, as well as bakes, salads and soups, you'll have a mouth-watering variety of dishes to choose from every time that pasta craving calls. From Crispy sausage orecchiette, Wild garlic spaghetti and Crab and saffron linguine, through to Mac and cheese arancini, Hot smoked salmon farfalle salad and Baked aubergine caponata, it’s time to posh-up your pasta! Feeling fancy? Whip up some homemade pasta dough. Stuck for time? Use store-bought pasta instead. Either way, with easy-to-follow instructions and a photo for every recipe, Posh Pasta is the fool-proof way to indulge in everyone’s favourite carb.



Perfect Pasta At Home


Perfect Pasta At Home
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Author : Pasta Evangelists Ltd
language : en
Publisher: Hachette UK
Release Date : 2021-06-10

Perfect Pasta At Home written by Pasta Evangelists Ltd and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-06-10 with Cooking categories.


Over 80 delicious and authentic pasta recipes that can be made in just 30 minutes - simple, fresh and truly Italian! We've all got a pack of pasta in the cupboard, but relying on the same old recipes is dull and boring. That's why founders of the bestselling fresh pasta subscription box, Pasta Evangelists, are here to share with you their all-time favourite recipes from across Italy's 20 regions for easy-to-cook, authentic dishes that will make everyone happy. Whether it's midweek dinners for the whole family or a special weekend meal with friends - there's always an occasion to indulge in a little italianità with a plate of pasta! With a photo to accompany every recipe and 'Make Your Own' pages to help you use up the ingredients you have left in your fridge or cupboard, along with pages on the history of pasta shapes, regional traditions, interviews with nonne and more for the real pasta lovers - this is a must-have addition to any kitchen. PRAISE FOR PASTA EVANGELISTS: 'Mind-blowingly delicious' - Giles Coren 'Love it' - Prue Leith 'Delicious fresh pasta in different shapes and flavours' - The Metro 'Minimum effort, maximum taste' ITV 'The level of culinary expertise will have you scraping the plate for every last morsel' Evening Standard



The Pasta Evangelists Cookbook


The Pasta Evangelists Cookbook
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Author : The Pasta Evangelists
language : en
Publisher: Seven Dials
Release Date : 2021-06-10

The Pasta Evangelists Cookbook written by The Pasta Evangelists and has been published by Seven Dials this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-06-10 with categories.




Bigger Bolder Baking


Bigger Bolder Baking
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Author : Gemma Stafford
language : en
Publisher: Houghton Mifflin
Release Date : 2019

Bigger Bolder Baking written by Gemma Stafford and has been published by Houghton Mifflin this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019 with Cooking categories.


More than 100 accessible, flavor-packed recipes, using only common ingredients and everyday household kitchen tools, from YouTube celebrity Gemma Stafford