Polymer Macro And Micro Gel Beads Fundamentals And Applications
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Polymer Macro And Micro Gel Beads Fundamentals And Applications
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Author : Amos Nussinovitch
language : en
Publisher: Springer Science & Business Media
Release Date : 2010-09-11
Polymer Macro And Micro Gel Beads Fundamentals And Applications written by Amos Nussinovitch and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-09-11 with Technology & Engineering categories.
Beads made from Egyptian faience have been excavated from grave deposits (c. 4000–3100 BC), together with beads of glazed steatite (a soft rock) and of se- precious stones such as turquoise, carnelian, quartz, and lapis lazuli. Information on these and many more ancient beads used for ornaments and jewelry, ritual ceremonies, as art artifacts and gifts for amorous women throughout history, and descriptions of the raw materials (e. g. , glass, bone, precious and other stones) and manufacturing technologies used for their production can be located in many references. Many books are devoted to the description of beads that are not of water-soluble polymer origin, techniques for their production, their art, value, and distribution, re?ecting the wealth of information existing in this ?eld of science and art. On the other hand, there are no books fully devoted to the fascinating topic of hydrocolloid (polymeric) beads and their unique applications. A few books c- tain scattered chapters and details on such topics, while emphasizing the possibility of locating fragments of information elsewhere; however, again, there is no book that is solely devoted to hydrocolloid beads and their versatile applications. In the meantime, the use of water-soluble hydrocolloid beads is on the rise in many ?elds, making a book that covers both past and novel applications of such beads, as well as their properties and ways in which to manipulate them, crucial.
Polymer Macro And Micro Gel Beads Fundamentals And Applications
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Author : Amos Nussinovitch
language : en
Publisher:
Release Date : 2010
Polymer Macro And Micro Gel Beads Fundamentals And Applications written by Amos Nussinovitch and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010 with Beads categories.
Although the use of water-soluble polymer beads is on the rise in many fields, the literature offers only scattered chapters in a handful of books on the topic. Polymer Macro- and Micro-Gel Beads: Fundamentals and Applications fills this void. It covers both the properties and traditional and novel applications of polymeric beads, making it a crucial addition to the literature. This book describes numerous methods of bead production, as well as the techniques used to modify them and to estimate their physical and chemical properties. A full description of past and present developments and applications of beads in the fields of agriculture, biotechnology, environmental studies, medicine, pharmacology, and food are presented. Amos Nussinovitch is a Professor of Food Science and Technology at The Robert H. Smith Faculty of Agriculture, Food and Environment, The Hebrew University of Jerusalem. He is an internationally recognized expert on hydrocolloid applications and works in the areas of structure and texture of wet and dry beads, liquid-core capsules, different polymeric beads for water denitrification and beads as part of novel cellular solids, among many other applications.
Nanocarriers In Plant Science And Agriculture
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Author : Chen, Jen-Tsung
language : en
Publisher: IGI Global
Release Date : 2025-05-23
Nanocarriers In Plant Science And Agriculture written by Chen, Jen-Tsung and has been published by IGI Global this book supported file pdf, txt, epub, kindle and other format this book has been release on 2025-05-23 with Science categories.
For decades, nanomaterials have been widely recognized for their benefits in biological applications that are mostly contributed by the engineered structures for the capacity to carry chemicals and biomolecules to the target sites. In plant research and agricultural biotechnology, nanocarriers are expected to enhance plant growth and development by delivering a range of cargos. Additionally, nucleic acids may enhance genetic engineering and epigenetic modulations. Thus, strategies based on nanocarriers may be used for crop breeding and managing plant abiotic stress and diseases, offering valuable resources for the field of agriculture. Nanocarriers in Plant Science and Agriculture fills the knowledge gap in the molecular mechanisms of nanocarriers and highlights the subtopics of their applications on genetic engineering and genome editing such as clustered regularly interspaced short palindromic repeats (CRISPR)-edited crops and delivering chemicals. Additionally, it includes critical types of nanocarriers are included such as biogenic nanocarriers, metallic nanocarriers, polymeric nanocarriers, and carbon nanotubes. Covering topics such as targeted delivery, carbon nanotubes, and pesticides, this book is an excellent resource for plant scientists, materials scientists, agriculture biotechnologists, professionals, researchers, scholars, academicians, and more.
Polymer Engineering
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Author : Bartosz Tylkowski
language : en
Publisher: Walter de Gruyter GmbH & Co KG
Release Date : 2017-09-25
Polymer Engineering written by Bartosz Tylkowski and has been published by Walter de Gruyter GmbH & Co KG this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-09-25 with Science categories.
Polymer Engineering focuses on the preparation and application of polymers in several hot topics such as artificial photosynthesis, water purification by membrane technologies, and biodiesel production from wastewater plants. The authors not only describe the latest developments in polymer science, but also support these experimental results by computational chemistry and modelling studies.
Glassy Materials Based Microdevices
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Author : Giancarlo C. Righini
language : en
Publisher: MDPI
Release Date : 2019-02-28
Glassy Materials Based Microdevices written by Giancarlo C. Righini and has been published by MDPI this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-02-28 with Technology & Engineering categories.
Microtechnology has changed our world since the last century, when silicon microelectronics revolutionized sensor, control and communication areas, with applications extending from domotics to automotive, and from security to biomedicine. The present century, however, is also seeing an accelerating pace of innovation in glassy materials; as an example, glass-ceramics, which successfully combine the properties of an amorphous matrix with those of micro- or nano-crystals, offer a very high flexibility of design to chemists, physicists and engineers, who can conceive and implement advanced microdevices. In a very similar way, the synthesis of glassy polymers in a very wide range of chemical structures offers unprecedented potential of applications. The contemporary availability of microfabrication technologies, such as direct laser writing or 3D printing, which add to the most common processes (deposition, lithography and etching), facilitates the development of novel or advanced microdevices based on glassy materials. Biochemical and biomedical sensors, especially with the lab-on-a-chip target, are one of the most evident proofs of the success of this material platform. Other applications have also emerged in environment, food, and chemical industries. The present Special Issue of Micromachines aims at reviewing the current state-of-the-art and presenting perspectives of further development. Contributions related to the technologies, glassy materials, design and fabrication processes, characterization, and, eventually, applications are welcome.
Chitosan For Biomaterials V
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Author : R. Jayakumar
language : en
Publisher: Springer Nature
Release Date : 2025-03-21
Chitosan For Biomaterials V written by R. Jayakumar and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2025-03-21 with Technology & Engineering categories.
This volume offers an overview of Chitosan's role in facilitating peptide and biomolecule delivery, microbial resistance in wound care, tissue engineering, hemostasis, and drug delivery. It further delves into the challenges and potential applications of chitosan and its chemically modified derivatives within the pharmaceutical industry, with a particular focus on ocular and oral drug delivery, as well as targeted drug delivery systems. Moreover, this volume sheds light on the prominent use of chitosan and its derivatives, whether in their original forms or as membranes, beads, scaffolds, or films, within the domains of tissue engineering, wound healing, and hemostasis. Collectively, this comprehensive exploration aims to enhance our understanding of recent advancements and innovative chitosan-based systems in pharmaceutical and nutraceutical applications, thereby illuminating the myriad possibilities that lie ahead.
Functional Polymers In Food Science
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Author : Giuseppe Cirillo
language : en
Publisher: John Wiley & Sons
Release Date : 2015-03-18
Functional Polymers In Food Science written by Giuseppe Cirillo and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-03-18 with Technology & Engineering categories.
Polymers are an important part in everyday life; products made from polymers range from sophisticated articles, such as biomaterials, to aerospace materials. One of the reasons for the great popularity exhibited by polymers is their ease of processing. Polymer properties can be tailored to meet specific needs by varying the “atomic composition” of the repeat structure, by varying molecular weight and by the incorporation (via covalent and non-covalent interactions) of an enormous range of compounds to impart specific activities. In food science, the use of polymeric materials is widely explored, from both an engineering and a nutraceutical point of view. Regarding the engineering application, researchers have discovered the most suitable materials for intelligent packaging which preserves the food quality and prolongs the shelf-life of the products. Furthermore, in agriculture, specific functionalized polymers are used to increase the efficiency of treatments and reduce the environmental pollution. In the nutraceutical field, because consumers are increasingly conscious of the relationship between diet and health, the consumption of high quality foods has been growing continuously. Different compounds (e.g. high quality proteins, lipids and polysaccharides) are well known to contribute to the enhancement of human health by different mechanisms, reducing the risk of cardiovascular disease, coronary disease, and hypertension. This second volume focuses on the importance of polymers and functional food and in food processing
Genetic Engineering
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Author : Farrukh Jamal
language : en
Publisher: BoD – Books on Demand
Release Date : 2020-06-10
Genetic Engineering written by Farrukh Jamal and has been published by BoD – Books on Demand this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-06-10 with Science categories.
Genetic engineering has emerged as a prominent and interesting area of life sciences. Although much has been penned to satiate the knowledge of scientists, researchers, faculty members, students, and general readers, none of this compilation covers the theme in totality. Even if it caters to the in-depth knowledge of a few, the subject still has much scope regarding the presentation of the content and creating a drive towards passionate learning and indulgence. This compilation presenting certain topics pertaining to genetic engineering is not only lucid but interesting, thought provoking, and knowledge seeking. The book opens with a chapter on genetic engineering, which tries to unfold manipulation techniques, generating curiosity about the different modus operandi of the technique per se. The gene, molecular machines, vector delivery systems, and their applications are all sewn in an organized pattern to give a glimpse of the importance of this technique and its vast functions. The revolutionary technique of amplifying virtually any sequence of genetic material is presented vividly to gauge the technique and its various versions with respect to its myriad applications. A chapter on genome engineering and xenotransplantation is covered for those who have a penchant for such areas of genetic engineering and human physiology. The fruits of genetic engineering, the much-talked-about therapeutic proteins, have done wonders in treating human maladies. A chapter is included that dwells on the prospects of therapeutic proteins and peptides. Lastly, a chapter on emerging technologies for agriculture using a polymeric nanocomposite-based agriculture delivery system is included to create a subtle diversity. This compilation addresses certain prominent titles of genetic engineering, which is simply the tip of the iceberg and will be helpful in crafting the wisdom of nascent as well as established scientists, research scholars, and all those blessed with logical minds. I hope this book will continue to serve further investigation and novel innovations in the area of genetic engineering.
Use Of Hydrocolloids To Control Food Appearance Flavor Texture And Nutrition
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Author : Amos Nussinovitch
language : en
Publisher: John Wiley & Sons
Release Date : 2023-01-04
Use Of Hydrocolloids To Control Food Appearance Flavor Texture And Nutrition written by Amos Nussinovitch and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-01-04 with Technology & Engineering categories.
Use of Hydrocolloids to Control Food Appearance, Flavor, Texture, and Nutrition A thoroughly up-to-date and forward-looking presentation of the use of hydrocolloids in food In Use of Hydrocolloids to Control Food Appearance, Flavor, Texture, and Nutrition, a team of distinguished food researchers combines comprehensive and authoritative discussions on the conventional use of hydrocolloids to influence shape, structure and organoleptic properties of foods with exciting and emerging areas of innovation, such as texturing for 3D printing and enhancement of food nutrition. The book explores the four principal quality factors of food: appearance, flavor, texture and nutrition, and introduces students and food technologists to the myriad uses of hydrocolloids. It also presents illustrations of relevant commercial food products that rely on hydrocolloids for their appeal, as well as recipes exemplifying the unique abilities of particular hydrocolloids. Readers will also find: A thorough introduction to the use of hydrocolloids to control food size and shape, including the manipulation of select geometrical properties of foods A comprehensive exploration of the use of hydrocolloids to modulate food color and gloss, including the psychological impact of those properties Practical discussions pertaining to the modification of food taste and odor using hydrocolloids A thorough description of the ways in which hydrocolloids are used to improve crispy, crunchy and crackly foods Perfect for food scientists working in product development and food engineers, Use of Hydrocolloids to Control Food Appearance, Flavor, Texture, and Nutrition is sure to earn a place in the libraries of research chefs, as well as food chemists, food microbiologists and food technologists.
Nanophotonics Nanooptics Nanobiotechnology And Their Applications
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Author : Olena Fesenko
language : en
Publisher: Springer
Release Date : 2019-07-31
Nanophotonics Nanooptics Nanobiotechnology And Their Applications written by Olena Fesenko and has been published by Springer this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-07-31 with Science categories.
This book highlights some of the latest advances in nanotechnology and nanomaterials from leading researchers in Ukraine, Europe, and beyond. It features contributions from participants in the 6th International Science and Practice Conference Nanotechnology and Nanomaterials (NANO2018) in Kiev, Ukraine on August 27-30, 2018 organized by the Institute of Physics of the National Academy of Sciences of Ukraine, University of Tartu (Estonia), University of Turin (Italy), and Pierre and Marie Curie University (France). Internationally recognized experts from a wide range of universities and research institutions share their knowledge and key results on nanooptics, energy storage and biomedical applications. This book's companion volume also addresses topics such as materials properties, behavior, and synthesis.