Pork Production Systems

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Pork Production Systems
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Author : Wilson G. Pond
language : en
Publisher: Springer Science & Business Media
Release Date : 2012-12-06
Pork Production Systems written by Wilson G. Pond and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-12-06 with Technology & Engineering categories.
Pork continues to occupy an important position as a food source in affluent societies as well as in developing countries with slower economic growth. The growth of the world swine population continues at a faster rate than that of the human population, a reflection of the sustained demand for pork in all parts of the world. The technical basis for commercial production of swine was presented in our two earlier textbooks-Swine Production in Temperate and Tropical Environ ments, by Pond and Maner, 1974, and Swine Production and Nutrition, by Pond and Maner, 1984. In view of rapidly advancing technology and an appreciation for the systems approach in industry and agriculture, this third book has been restructured to provide the student and practitioner with an integrated concept of pork production. We have attempted to blend the fundamental principles from genetics, physiology, nutrition, and biotechnology into the modern concepts of systems analysis and simulation modeling. The objective is to create a teaching approach which empha sizes the integrated synthesis of biological with physical and environmental sci ences and economics. This approach is expected to provide an overall pork pro duction systems view that individual producers can adapt to their specific resources, needs, and goals. Our new co-author, Dr. Dewey Harris, has used his expertise and perspective on interacting systems to change the complexion of the book to fulfill this objective. In addition, Dr.
Pork Production Systems With Business Analyses
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Author : David H. Bache
language : en
Publisher:
Release Date : 1981
Pork Production Systems With Business Analyses written by David H. Bache and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1981 with Swine categories.
Cooperative Strategies For The Pork Industry
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Author : David L. Holder
language : en
Publisher:
Release Date : 1978
Cooperative Strategies For The Pork Industry written by David L. Holder and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1978 with Pork industry and trade categories.
Livestock Farming Systems
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Author : D Gagnaux
language : en
Publisher: BRILL
Release Date : 2000-11
Livestock Farming Systems written by D Gagnaux and has been published by BRILL this book supported file pdf, txt, epub, kindle and other format this book has been release on 2000-11 with Technology & Engineering categories.
Sustainable livestock farming and improved product quality are societal concerns that currently influence the direction of research on livestock farming systems (LFS). Livestock feeding plays a mayor role in animal health and product quality. Systems research into these areas is an effective way of studying the complex interactions between feeding, health and management. The growing emphasis on new objectives such as landscape preservation and organic livestock farming also calls for systems research. The book focuses on the following topics: * advances in modelling animal nutrition and health, and their interactions at farm level * advances for managing LFS for land use sustainability in contrasted environments, with a special emphasis on mountain conditions * improvement of health, welfare and production in organic livestock farming * decision support systems and models for improving livestock farming management.
Advances In Pig Welfare
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Author : Irene Camerlink
language : en
Publisher: Woodhead Publishing
Release Date : 2017-11-20
Advances In Pig Welfare written by Irene Camerlink and has been published by Woodhead Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-11-20 with Technology & Engineering categories.
Advances in Pig Welfare analyzes current topical issues in the key areas of pig welfare assessment and improvement. With coverage of both recent developments and reviews of historical welfare issues, the volume provides a comprehensive survey of the field. The book is divided into two sections. Part One opens with an overview of main welfare challenges in commercial pig production systems and then reviews pig welfare hot spots from birth to slaughter. Part Two highlights emerging topics in pig welfare, such as pain and health assessment, early socialization and environmental enrichment, pig-human interactions, breeding for welfare, positive pig welfare and pigs as laboratory animals. This book is an essential part of the wider ranging series Advances in Farm Animal Welfare, with coverage of cattle, sheep, pigs and poultry. With its expert editor and international team of contributors, Advances in Pig Welfare is a key reference tool for welfare research scientists and students, veterinarians involved in welfare assessment, and indeed anyone with a professional interest in the welfare of pig. - Provides in-depth reviews of emerging topics, research, and applications in pig welfare - Analyzes on-farm assessment of pig welfare, an extremely important marker for the monitoring of real welfare impacts of any changes in husbandry systems - Edited by a leader in the field of pig welfare, with contributing experts from veterinary science, welfare academia, and practitioners in industry
Livestock Farming Systems
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Author : R. Rubino
language : en
Publisher: BRILL
Release Date : 2023-08-28
Livestock Farming Systems written by R. Rubino and has been published by BRILL this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-08-28 with Technology & Engineering categories.
Livestock farming increasingly means much more than just food production and product quality is no longer simply synonymous with food safety and the provision of energy and protein nutrients. This book examines the variety of reasons for this shift in thinking and provides a basis for a new approach to livestock farming systems. The topical issues for product quality based on local resources are addressed from a variety of angles, including genomics, land use, the consumer preference and human nutrition. The book focuses on the following topics, using examples from all over the world: the current change in views and values on quality of animal products; the specificity of traditional dairy and meat products and the technology of processing; the role of local breeds and traditional livestock farming systems in today’s society; the search for local avenues for sustainable development of livestock farming systems. The book serves as a reference point for scientists, practitioners in the livestock industry, teachers and students in animal sciences, national and international institutions and policy-makers. It is of interest to all those who wish to gain an overview of the current challenges in the establishment of priorities and the search for operational solutions for animal production development, while at the same time considering the benefit to consumers, the environment and local economies.
Sustainable Food Production And Ethics
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Author : Werner Zollitsch
language : en
Publisher: BRILL
Release Date : 2023-08-28
Sustainable Food Production And Ethics written by Werner Zollitsch and has been published by BRILL this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-08-28 with Science categories.
"Sustainability has become an issue widely debated in many countries. Given the central role of food supply and the emotional relationship that modern mankind still has to its food, sustainability is seen as a value which has to be maintained throughout food supply chains. The complexity of modern food systems invokes a variety of ethical implications which emerge from contrasts between ideals, perceptions and the conditions of technical processes within food systems, and the concerns connected to this. This book covers a broad range of aspects within the general issue of sustainable food production and ethics. Linking different academic disciplines, topics range from reflections about the roots of sustainability and the development of concepts and approaches to globalisation and resilience of food systems as well as specific ethical aspects of organic farming and animal welfare. Modern technologies which are intensely advocated by certain stakeholder groups and their societal challenges are addressed, as are many other specific cases of food production and processing, consumer perception and marketing."
Agriculture And Climate Beyond 2015
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Author : Floor Brouwer
language : en
Publisher: Springer Science & Business Media
Release Date : 2006-07-16
Agriculture And Climate Beyond 2015 written by Floor Brouwer and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006-07-16 with Science categories.
Interactions between agriculture, climate and patterns of land use are complex. Major changes in agriculture, and land use patterns are foreseen in the next couple of decades in response to shifts in climate, greenhouse gas management initiatives, population growth and other forces. The book explores key interactions between changes in agriculture, patterns of land use and efforts to reduce greenhouse emissions from agriculture. The volume is based on inter-disciplinary science and policy interactions, exploring the way land use may aid in addressing or be affected by the onset of climate change and alterations in food demand. Future forces shaping land use decisions are examined, and its sensitivity to climate change is highlighted. Patterns of land use and the agricultural role in climate change mitigation are explored. Also, policy and social responses to the new perspectives on future land use patterns are identified. The perspective of the book is beyond the year 2015.
Organic Meat Production And Processing
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Author : Steven C. Ricke
language : en
Publisher: John Wiley & Sons
Release Date : 2012-02-08
Organic Meat Production And Processing written by Steven C. Ricke and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-02-08 with Technology & Engineering categories.
Organic Meat Production and Processing describes the challenges of production, processing and food safety of organic meat. The editors and international collection of authors explore the trends in organic meats and how the meat industry is impacted. Commencing with chapters on the economics, market and regulatory aspects of organic meats, coverage then extends to management issues for organically raised and processed meat animals. Processing, sensory and human health aspects are covered in detail, as are the incidences of foodborne pathogens in organic beef, swine, poultry and other organic meat species. The book concludes by describing pre-harvest control measures for assuring the safety of organic meats. Organic Meat Production and Processing serves as a unique resource for fully understanding the current and potential issues associated with organic meats.
Rainfed Farming Systems
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Author : Philip Tow
language : en
Publisher: Springer Science & Business Media
Release Date : 2011-09-16
Rainfed Farming Systems written by Philip Tow and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-09-16 with Technology & Engineering categories.
While a good grasp of the many separate aspects of agriculture is important, it is equally essential for all those involved in agriculture to understand the functioning of the farming system as a whole and how it can be best managed. It is necessary to re-assess and understand rain-fed farming systems around the world and to find ways to improve the selection, design and operation of such systems for long term productivity, profitability and sustainability. The components of the system must operate together efficiently; yet many of the relationships and interactions are not clearly understood. Appreciation of these matters and how they are affected by external influences or inputs are important for decision making and for achieving desirable outcomes for the farm as a whole. This book analyses common rain-fed farming systems and defines the principles and practices important to their effective functioning and management.