Postharvest Physiology Studies Of Passion Fruit Passiflora Edulis Sims
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Postharvest Physiology Studies Of Passion Fruit Passiflora Edulis Sims
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Author : Harvey Ernesto Arjona, 1951-
language : en
Publisher:
Release Date : 1990
Postharvest Physiology Studies Of Passion Fruit Passiflora Edulis Sims written by Harvey Ernesto Arjona, 1951- and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1990 with Passion fruit categories.
Studies On Postharvest Quality Of Passion Fruit
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Author :
language : en
Publisher:
Release Date : 2006
Studies On Postharvest Quality Of Passion Fruit written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006 with Passion fruit categories.
Postharvest Physiology And Storage Of Tropical And Subtropical Fruits
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Author : S. K. Mitra
language : en
Publisher:
Release Date : 1997
Postharvest Physiology And Storage Of Tropical And Subtropical Fruits written by S. K. Mitra and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1997 with Technology & Engineering categories.
Tropical and subtropical fruits are becoming more important food items in countries where they are produced and also in an increasing number of importing countries in non-tropical zones. For many of the countries where they are grown these crops represent one of the primary ways of earning valuable foreign exchange. In the last few years, fruit production in most tropical and subtropical countries of the world has increased substantially, and most of the fruits grown in these regions now have established and growing markets in North America and Europe. The transport of tropical and subtropical fruits from areas of production to markets in temperate zones raises particular postharvest storage issues, while postharvest losses in the tropics themselves can be considerable. Whilst there are several texts addressing the postharvest needs of temperate fruits, there has not until now been a comprehensive volume dealing with tropical and subtropical fruits. This volume is the first book to deal with the postharvest storage, physiology and conservation of all of the economically important tropical and subtropical fruits. Contributors include leading research workers from throughout the world, including Europe, North, Central and South America, Australia, New Zealand, East and Southeast Asia and the Middle East. The resultant work represents a substantial contribution to this important and fast developing area. The book is essential reading for all horticultural researchers and students working with these crops and for growers, exporters and importers within the industries concerned with tropical and subtropical fruits.
An Investigation Of The Viruses Which Cause Woodiness Of Passion Fruit Passiflora Edulis Sims
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Author : R. H. Taylor
language : en
Publisher:
Release Date : 1957
An Investigation Of The Viruses Which Cause Woodiness Of Passion Fruit Passiflora Edulis Sims written by R. H. Taylor and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1957 with Passion fruit categories.
The Involvement Of Ethylene In Fruit Development Maturation And Ripening Of The Passion Fruit Passiflora Edulis Sims
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Author : Ildo Eliezer Lederman
language : en
Publisher:
Release Date : 1987
The Involvement Of Ethylene In Fruit Development Maturation And Ripening Of The Passion Fruit Passiflora Edulis Sims written by Ildo Eliezer Lederman and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1987 with Dissertations, Academic categories.
All the investigations and experiments which were carried out along this work were performed on the following passion fruit botanical varieties: The purple passionfruit (Passiflora edulis Sims. f. edulis) and the yellow passion fruit (Passiflora edulis f. flavicarpa Deg.). We followed, in this work, fruit development, from flowering and fruit set to ripening,a nd studied the involvement of ehylene in these processes. The effect of exogenous ethylene on fruit ripening and abscission was also investigated, with the hope of developing means to control fruit abscission, and thus to concentrate fruit gathering. The great majority of experiments were conducted with fruits of known age, after hand pollination at anthesis. The relatively big permitted us to follow upfruit ontogeny from anthesis. Results were summarized: 1. Growth pattern of purple passion fruit; 2. Effect of plant growth regulators on fruit set and fruit development; 3. Ethylene production by passion fruit flowers; 4. Ethylene production by the fruit, during its development, maturation and ripening; 5. Effect of ethylene and Ethrel on attached and detached fruits; 6. Changes in ACC content in fruit tissues, in relation to ethylene production, during fruit development and ripening.
Postharvest Biology And Technology Of Tropical And Subtropical Fruits
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Author : Elhadi M. Yahia
language : en
Publisher: Elsevier
Release Date : 2011-06-30
Postharvest Biology And Technology Of Tropical And Subtropical Fruits written by Elhadi M. Yahia and has been published by Elsevier this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-06-30 with Technology & Engineering categories.
While products such as bananas, pineapples, kiwifruit and citrus have long been available to consumers in temperate zones, new fruits such as lychee, longan, carambola, and mangosteen are now also entering the market. Confirmation of the health benefits of tropical and subtropical fruit may also promote consumption further. Tropical and subtropical fruits are particularly vulnerable to postharvest losses, and are also transported long distances for sale. Therefore maximising their quality postharvest is essential and there have been many recent advances in this area. Many tropical fruits are processed further into purees, juices and other value-added products, so quality optimisation of processed products is also important. The books cover current state-of-the-art and emerging post-harvest and processing technologies. Volume 1 contains chapters on particular production stages and issues, whereas Volumes 2, 3 and 4 contain chapters focused on particular fruit.Chapters in Volume 4 review the factors affecting the quality of different tropical and subtropical fruits from mangosteen to white sapote. Important issues relevant to each product are discussed, including means of maintaining quality and minimising losses postharvest, recommended storage and transport conditions and processing methods, among other topics.With its distinguished editor and international team of contributors, Volume 4 of Postharvest biology and technology of tropical and subtropical fruits, along with the other volumes in the collection, are essential references both for professionals involved in the postharvest handling and processing of tropical and subtropical fruits and for academics and researchers working in the area. Along with the other volumes in the collection, Volume 4 is an essential reference for professionals involved in the postharvest handling and processing of tropical and subtropical fruits and for academics and researchers working in the area Reviews factors affecting the quality of different tropical and subtropical fruits, concentrating on postharvest biology and technology Important issues relevant to each particular fruit are discussed, such as postharvest physiology, preharvest factors affecting postharvest quality and pests and diseases
Handbook Of Fruit Science And Technology
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Author : D. K. Salunkhe
language : en
Publisher: CRC Press
Release Date : 1995-08-18
Handbook Of Fruit Science And Technology written by D. K. Salunkhe and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 1995-08-18 with Technology & Engineering categories.
This work offers comprehensive, current coverage of preharvest and postharvest handling and production of fruits grown in tropical, subtropical and temperate regions throughout the world. It discusses over 60 major and minor crops, and details developments in fruit handling and disease control, storage practices, packaging for fruit protection, sizing equipment, conveyors, package fillers, refrigeration methods and more.
Advances In Food Research
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Author :
language : en
Publisher: Academic Press
Release Date : 1964-01-01
Advances In Food Research written by and has been published by Academic Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 1964-01-01 with Science categories.
Advances in Food Research
Bulletin
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Author : Mississippi. Agricultural and Forestry Experiment Station, State College
language : en
Publisher:
Release Date : 2005
Bulletin written by Mississippi. Agricultural and Forestry Experiment Station, State College and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2005 with Agriculture categories.
Studies On Postharvest Quality Of Passion Fruit
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Author : F. B. Matta
language : pt-BR
Publisher:
Release Date : 2006
Studies On Postharvest Quality Of Passion Fruit written by F. B. Matta and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006 with categories.