Progress In Sensory Physiology
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Progress In Sensory Physiology
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Author :
language : en
Publisher: Springer Science & Business Media
Release Date : 2012-12-06
Progress In Sensory Physiology written by and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-12-06 with Science categories.
Progress In Sensory Physiology
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Author : 10 a85
language : de
Publisher:
Release Date : 1985
Progress In Sensory Physiology written by 10 a85 and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1985 with categories.
Progress In Sensory Physiology
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Author :
language : en
Publisher: Springer Science & Business Media
Release Date : 2012-12-06
Progress In Sensory Physiology written by and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-12-06 with Science categories.
Progress In Sensory Physiology
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Author : R. C. Hardie
language : en
Publisher: Springer Verlag
Release Date : 1985-01-01
Progress In Sensory Physiology written by R. C. Hardie and has been published by Springer Verlag this book supported file pdf, txt, epub, kindle and other format this book has been release on 1985-01-01 with Science categories.
Progress In Sensory Physiology
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Author :
language : en
Publisher: Springer Science & Business Media
Release Date : 2012-12-06
Progress In Sensory Physiology written by and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-12-06 with Science categories.
Progress In Sensory Physiology
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Author : Hansjochem Autrum
language : en
Publisher: Springer
Release Date : 1985
Progress In Sensory Physiology written by Hansjochem Autrum and has been published by Springer this book supported file pdf, txt, epub, kindle and other format this book has been release on 1985 with Physiology categories.
Progress In Sensory Physiology
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Author :
language : en
Publisher: Springer
Release Date : 1987-04-23
Progress In Sensory Physiology written by and has been published by Springer this book supported file pdf, txt, epub, kindle and other format this book has been release on 1987-04-23 with Medical categories.
Advances In Comparative And Environmental Physiology
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Author : Fumio Ito
language : en
Publisher: Springer Science & Business Media
Release Date : 2012-12-06
Advances In Comparative And Environmental Physiology written by Fumio Ito and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-12-06 with Science categories.
In the past 5 years there has been an enormous increase of evidence that the ion channels activated by mechanical force are common to a wide variety of cell types. Mechanosensitive (MS) ion channels form a small proportion of the total channel population. They are now found in more than 30 cell types from E. coli, yeast, to plant, invertebrate, and vertebrate cells, where they occur in virtually all types of cells from bone to smooth muscle, as well as neurons. The majority of MS channels are permeable to monovalent cations and are slightly selective for K+ over Na +. How 2 ever, there are several reports of anion-selective MS channels, MS Ca + channels, and MS channels with large conductances that do not dis criminate markedly between cations and anions. Recently B. Hille has postulated possible evolutionary relationships between several types of ion channels, with mechanosensitive channels predating even the eukaryotes. Two voltage-gated channel types originate with the stem eukaryotes, as deduced from the presence of voltage-gated K+ 2 and Ca + channels in protozoa, algae, or higher plants. Agonist-gated chan nels as well as voltage-gated Na + channels appear with the earliest metazoan animals, as deduced from the presence of Na + spikes and fast chemical synapses in cnidaria (coelenterates), ctenophores, and all higher animals.
Progress In Sensory Physiology
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Author :
language : en
Publisher: Springer Science & Business Media
Release Date : 2012-12-06
Progress In Sensory Physiology written by and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-12-06 with Science categories.
I fancy that many of you, like myself, have woken up in the night with a "sleeping" arm or leg. It is a very peculiar feeling to have that arm or leg, cold and lifeless, hanging there at your side as if it were something which does not belong to you. In such situations you recover some of the motor functions before the sensory functions, which en ables you to move the limb like a pendulum. For a few sec onds the arm functions as an artificial limb - a prosthesis without sensors. In general we are not aware of the importance of our sensory organs until we lose them. You do not feel the pressure of your clothes on the skin or the ring on your finger. In the nineteenth century such phenomena generally named adaptation, were studied to a great extent, partic ularly in vision, as well as in the so-called lower senses. The question whether sensory adaptation was due to changes in the peripheral sensory receptors or in the central nervous structure remained in general open until the 1920s. Then the development of the electronic arsenal gave us the means to attack the problem by direct observations of the electrical events in the peripheral as well as the central nervous system. But even today there are still some blank areas in our knowledge of adaptation.
Tasting And Smelling
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Author : Gary K. Beauchamp
language : en
Publisher: Elsevier
Release Date : 1997-09-05
Tasting And Smelling written by Gary K. Beauchamp and has been published by Elsevier this book supported file pdf, txt, epub, kindle and other format this book has been release on 1997-09-05 with Medical categories.
Tasting and Smelling presents a comprehensive overview to research on these two important modes of perception. The book offers a review of research findings on the biophysics, neurophysiology, and psychophysicsof both senses, as well as discussing the emotional component associated with taste and smell, and clinical disorders affecting each of these two senses. Tasting and Smelling answers how odors and flavors are perceived, why we have favorites, and what happens when our senses go awry. This book is of interest to the researcher in perception, cognition, or neurophysiology.