Pulse Crop Production Principles And Technologies
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Pulse Crop Production Principles And Technologies
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Author : Dilip Kumar Majumdar
language : en
Publisher: PHI Learning Pvt. Ltd.
Release Date : 2011-02
Pulse Crop Production Principles And Technologies written by Dilip Kumar Majumdar and has been published by PHI Learning Pvt. Ltd. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-02 with Technology & Engineering categories.
This book has been designed to provide valuable research information and learning materials for sustained and sequential development of science and technology of pulse production and advanced production technologies available for growing pulses. Voluminous information is now available in some fields, while information and technologies in others are greatly lacking. The important one have been incorporated for benefits of students and research workers
Principles Of Crop Production
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Author : George Acquaah
language : en
Publisher:
Release Date : 2002
Principles Of Crop Production written by George Acquaah and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2002 with Technology & Engineering categories.
This book contains the most comprehensive, detailed coverage of crop production issues in the US. It provides the " how and why" things are the way they are, and recognizes the business of crop production. Other coverage includes the latest trends impacting crop production i.e., sustainable agriculture, organic farming, environmental safety consciousness, and more. For individuals preparing for a future in agriculture and for the Crop Certification exams.
Principles Of Crop Production
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Author : Kamden Carney
language : en
Publisher:
Release Date : 2017-05-05
Principles Of Crop Production written by Kamden Carney and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-05-05 with Technology & Engineering categories.
This book deals with the concepts and methods related to crop production. It talks in detail about the various techniques used in this field. Crop production refers to that branch of agriculture, which deals with the growth and cultivation of crops keeping in mind their use as food or fiber. Different approaches, evaluations and methodologies on crop production have been included in this text. Various techniques of crop production along with technological progress that have implication are glanced at in this book. Some of the diverse topics covered in it address the varied branches that fall under this category. This textbook attempts to assist those with a goal of delving into the field of crop production.
Sustainable Food Futures
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Author : Jessica Duncan
language : en
Publisher: Routledge
Release Date : 2017-08-04
Sustainable Food Futures written by Jessica Duncan and has been published by Routledge this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-08-04 with Social Science categories.
Securing sustainable food for everyone is one of the world's most pressing challenges, but research, policy, and programmes remain fragmented, and effective solutions have been slow to emerge. This book takes on these challenges by proposing a range of solutions that can advance pathways towards sustainable food futures. Complete with recipes, this book is structured so that readers are taken in a logical progression through discussions of solutions, highlighting the need to recognise the importance of place and the importance of participation, and to challenge dominant descriptions of markets, through to re-designing food systems. The solutions presented in this book are based on real-world cases, but discussions remain deliberately broad to encourage thinking in new ways. Cases are drawn from Africa, Asia, Europe, and North and South America. The book is of relevance to those interested in sustainable food futures, and can serve as a supplementary textbook for a wide range of courses in food studies and related disciplines.
Food Crops Evolution Diversity And Advances
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Author : D.A. Patil
language : en
Publisher: Scientific Publishers
Release Date : 2019-01-10
Food Crops Evolution Diversity And Advances written by D.A. Patil and has been published by Scientific Publishers this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-01-10 with Science categories.
The treatise presents a wide range of information on different facets of world food crops. It justifies the present state of knowledge with reference to crop history, initial and latest developments with evolutionary approach based on karyotaxonomic and geographical evidence. The author has endeavored to dilate attempts for crop domestication and cultivation by worldwide human societies. These are supported by various considerations like ethnology, philology, ancient and religious treatises, archaeological evidence, works of pioneers, various human affairs, etc. He further based his writing on botanical conclusions accrued from distribution, number of varieties, occurrence of wild types, agro-botanical characteristics, time and place of origin, and worldwide usage of each crop species. The treatise is a highly-acclaimed source of information of crop plants useful to degree and post-graduate students of botany, agriculture and food science as a main text and reference work for researchers. It is recommendable for use in any country especially in the English speaking world. It will also appeal to the general reader, being rich in contents. In a nutshell, this treatise is a history of development of food crops. And therefore, a humble attempt has been made, first, to ascertain what was actually done or said, and second, to emphasize the causes of success or failure. Truly, it is the study of causes that makes history more fruitful and a basis for evaluating the future events with confidence.
Biological And Genetic Basis Of Agronomical And Seed Quality Traits In Legumes
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Author : Jose C. Jimenez-Lopez
language : en
Publisher: Frontiers Media SA
Release Date : 2022-11-10
Biological And Genetic Basis Of Agronomical And Seed Quality Traits In Legumes written by Jose C. Jimenez-Lopez and has been published by Frontiers Media SA this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-11-10 with Science categories.
Fundamentals Of Field Crop Breeding
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Author : Devendra Kumar Yadava
language : en
Publisher: Springer Nature
Release Date : 2022-05-05
Fundamentals Of Field Crop Breeding written by Devendra Kumar Yadava and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-05-05 with Science categories.
This book is an advanced textbook and a reference book for the post-graduate plant-breeding students and the plant breeders. It consolidates fundamental concepts and also the latest advances in plant-breeding practices including development in crop genomics. It contains crop wise explanation on origin, reproduction, genetics of yield contributing traits, biotic and abiotic stresses, nutritional improvement and crop specific plant-breeding procedures and techniques. The chapters are planned to describe crop-focused breeding procedure for the major crop plants as per their economic importance. The recent developments in breeding of field crops have been reported. The recent progress made in mapping traits of economic importance has been critically reviewed for each crop. The progress made in markers assisted selected in few crops has been summarized. This book bridges the knowledge gap and bring to the researchers and students information on modern breeding tools for developing biotic and abiotic stress tolerant, climate resilient and micronutrient rich varieties of field crops. The chapters in book are contributed by experienced Plant Breeders.
The Beans And The Peas
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Author : Aditya Pratap
language : en
Publisher: Woodhead Publishing
Release Date : 2020-11-22
The Beans And The Peas written by Aditya Pratap and has been published by Woodhead Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-11-22 with Science categories.
The Beans and the Peas: From Orphan to Mainstream Crops presents a comprehensive literature resource on the most important food legume crops previously known as "orphans," but which are increasingly becoming mainstream as their production opportunities have been improved through genetic improvement and biotechnology, and their role as an important nutrient source gains urgency. This book focuses on 12 important food legumes and discusses all relevant aspects on their economic importance, crop statistics, botany, and their general description. It also provides exhaustive information on plant genetic resources and their use, genetic improvement, resistance to biotic and abiotic stresses, improved varieties, agronomy, seed system, and use of information and communication tools in each individual food legume.Development of innovative biotechnological tools, genetic transformation, and the genome sequencing information has also been covered in each chapter providing the readers with state-of-the-art information on pulses. All chapters have been supported by relevant figures, illustrations, and tables, which make the contents accessible and easy to understand.Each of the chapters has been authored by globally known scientists/researchers presenting up-to-date information on various aspects of food legumes. This book provides a current and comprehensive treatise to the readers and will be tremendously helpful in furthering their academic and research pursuits. Provides a single-volume resource on the most important food legumes having a prominent role in food and nutritional security Written by experts with a focus on providing foundational information for further research and development Presents both theoretical aspects and application-based case studies Supported by relevant figures, illustrations, and tables
Crop Production Technology And Methodology
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Author : Corey Aiken
language : en
Publisher:
Release Date : 2015-02-12
Crop Production Technology And Methodology written by Corey Aiken and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-02-12 with Crop science categories.
This book presents a comprehensive study of Crop Production, elucidating its technology as well as methodology. Crop production depends on the proper implementation of soil, water and nutrient management technologies. Food production must be increased by around 50 percent by 2020 to satisfy the needs of the then population of nearly 8 billion. Much of the increase would have to come from amplification of agricultural production. Significance of wise consumption of water, nutrient regulation and tillage in the agricultural sector for sustainable agricultural growth and regulating environmental degradation calls for immediate attention of researchers, planners, and policy makers. Crop models enable researchers to swiftly investigate on the long-term consequences of changes in agricultural practices. This book presents an interdisciplinary approach and contributes to this new vision. Leading authors have analyzed topics related to crop production technologies in this book. Emphasis has been laid on general descriptions and principles of each topic, technical details, original research work, and modeling aspects. This diverse subject has been presented using different topics for convenience of the readers.
Farm Mechanization For Production
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Author : D. Khare
language : en
Publisher: Scientific Publishers
Release Date : 2018-08-01
Farm Mechanization For Production written by D. Khare and has been published by Scientific Publishers this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-08-01 with Technology & Engineering categories.
The dynamics of farm mechanization in pulses is a challenging issue to address. This text emphasizes the necessary keys in building and operating farm mechanization in pulses to complete the task by research, sensitization and policy decision. The authors believe that the book will help in implementation of farm mechanization in pulses whichmay be achieved with sensitization of farmers for adoption of recommendations, scientists to work on wide spectrum of researchable issues and policy makers to develop farmers friendly strong policy. The essence of the book will help in doubling the farmers income, reducing import of pulses and vanishing mal-nutrition formthe country.