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Quick And Easy Japanese


Quick And Easy Japanese
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Quick And Easy Japanese Cuisine For Everyone


Quick And Easy Japanese Cuisine For Everyone
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Author : Yukiko Moriyama
language : en
Publisher: Japan Publications Trading
Release Date : 2002

Quick And Easy Japanese Cuisine For Everyone written by Yukiko Moriyama and has been published by Japan Publications Trading this book supported file pdf, txt, epub, kindle and other format this book has been release on 2002 with Cooking categories.


Even those unfamiliar with Japanese cooking can follow the steps in this book and feel confident in achieving great tasting, authentic results.



The Quick And Easy Japanese Cookbook


The Quick And Easy Japanese Cookbook
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Author : Katsuyo Kobayashi
language : en
Publisher: Kodansha International
Release Date : 2000

The Quick And Easy Japanese Cookbook written by Katsuyo Kobayashi and has been published by Kodansha International this book supported file pdf, txt, epub, kindle and other format this book has been release on 2000 with Cooking categories.


This is the perfect book for people who like Japanese food but always thought it would be far too difficult and time-consuming to make at home. "The Quick and Easy Japanese Cookbook" covers the range of everyday Japanese home-style cooking but with simple, tasty recipes. Full color throughout, 65 photos of finished dishes and 45 photos of steps in the cooking process. Glossary, index, list of Japanese ingredients.



Quick And Easy Japanese


Quick And Easy Japanese
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Author : Regina LUBKE
language : en
Publisher:
Release Date : 1990

Quick And Easy Japanese written by Regina LUBKE and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1990 with categories.




Delicious Japanese Recipes


Delicious Japanese Recipes
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Author : Shin Gima
language : en
Publisher: Shin Gima
Release Date : 2021-03-27

Delicious Japanese Recipes written by Shin Gima and has been published by Shin Gima this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-03-27 with categories.


55% OFF for Bookstores! NOW at $ 33.95 instead of $ 44.95! LAST DAYS! Do you want to know how you can cook famous Japanese recipes in the most authentic way? Your Customers Never Stop to Use this Awesome Cookbook! Japanese cuisine has a lot to offer. From the familiar takeout favorites like ramen and sushi to some of the everyday staples like miso soups and teriyaki chicken, this book will teach you how to make all of these at the comfort of your own home. Japanese recipes can be mastered very quickly in a matter of a few days. This book is basically an introductory guide to the world of Japanese cuisine, especially for those who have no idea about the basic ingredients or cooking styles. There are so many mouthwatering dishes spread across different chapters that you will have something new to make at every weekend dinner. You will also find several unique and helpful tips on the ingredients and the cooking process to make things simpler. It is okay to feel intimidated at first, but as you read through this book, you will find that with practice, mastering the art of Japanese cuisine is not that difficult as you thought it would be. Every recipe has been provided with step-by-step instructions and pointers, wherever applicable, to prep your favorite recipes exactly the way they are cooked in authentic restaurants. Once you finish this book, you will have an overall idea of what things you need to stock up in your kitchen to make these recipes at home. Then you can go to the supermarket to buy those essentials along with any tools or utensils that you might need for specific recipes. Every information in this book has been written in a simplified manner so that even a non-specialist can read it without any difficulty. Since this is a beginner-friendly book, you will learn some easy cooking methods like ohitashi, agebitashi, making onigirazu, and so on. Here is a summarized version of all the key points which have been mentioned in this book - - A basic introduction to Japanese cuisine - Tasty recipes like different types of sushi, soups, and desserts - Simplified cooking techniques and tips - And more... Even if you think that delving into the world of Japanese cuisine is going to be tough, give this book a try. All those delicious dishes that you enjoy at restaurants can easily be made at home. All you need to have is the willingness to learn. The recipes mentioned in this book require minimum fuss and are very healthy too. With this book, the main aim has been to capture the essence of Japanese cuisine in its truest form. This book will not only give you recipes of some familiar favorites but also some lesser-known yet equally exciting dishes. Following simple cooking techniques does not mean that you have to compromise on taste, and this book is going to prove to you that. Imagine having sushi whenever you want, wouldn't that be amazing? Buy it NOW and let your customers get addicted to this amazing book



Mini Quick Easy Japanese Recipes


Mini Quick Easy Japanese Recipes
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Author : Angela Nahas
language : en
Publisher: Tuttle Publishing
Release Date : 2013-01-08

Mini Quick Easy Japanese Recipes written by Angela Nahas and has been published by Tuttle Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-01-08 with Cooking categories.


Authentic Japanese food has never been this quick or easy! Quick & Easy Japanese contains everything you need to create over 30 healthy and authentic Japanese meals. This wonderful Japanese cookbook contains instructions to make all kinds of Japanese desserts, seafood, meat, fish, poultry, noodles, pickles, rice, salads, vegetables, and tofu. Recipes include: Sweet potato cakes Pepper seared tuna with wasabi Mild Japanese beef curry Udon noodle soup with vegetables Pickled Chinese cabbage Sweet soy chicken and egg rice bowl Fresh tofu salad Glazed sweet potato chunks And many more! Also included in this book are unit conversion tables, dual measurements, over 30 detailed photos, and an overview of basic Japanese ingredients needed to create these delicious Japanese favorites. Enjoy!



Quick Easy Japanese Cookbook


Quick Easy Japanese Cookbook
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Author : Katsuyo Kobayashi
language : en
Publisher: Vertical Inc
Release Date : 2013-08-17

Quick Easy Japanese Cookbook written by Katsuyo Kobayashi and has been published by Vertical Inc this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-08-17 with Cooking categories.


For nearly thirty years, Katsuyo Kobayashi has been showing people how to make good food with a minimum of fuss. She's Japan's most trusted and popular television cooking personality, and the best-selling author of 140 books. In The Quick and Easy Japanese Cookbook, she presents foolproof recipes that anyone can make. All the ingredients are readily available outside Japan, and the cooking methods are kept simple and straightforward. A large full-color photograph of each completed dish is shown opposite the recipe, for easy reference. Small photos of the cooking process, also in color, are in the right-hand margin, with notes from Kobayashi about points to remember or substitutions that can be made for ingredients that may be less familiar. Calories and preparation time are noted for each dish. This is real Japanese family-style food--the kind that you won't find in restaurants but that people are really eating every day, at home. Japanese cooking today is made rich in variety by Asian and European influences, and this book reflects that diversity. Many of the great traditional recipes of Japan are here, such as Japanese Pan-Fried Chicken and Tofu with Sweet Miso Sauce, but so are recipes that came to Japan from China and were adapted to Japanese tastes, like Gyoza Pot Stickers, Steamed Shumai Dumplings, and Banbanji Chilled Sesame Chicken. There's Japanese-style curry, and the popular "Omrice"--delicious flavored rice wrapped inside a thin omelette. There are even Japanese-style hamburgers, flavored with soy sauce and sake. Now, you can enjoy Japanese home cooking without ever leaving home.



Japanese Homestyle Cooking


Japanese Homestyle Cooking
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Author : Susie Donald
language : en
Publisher: Tuttle Publishing
Release Date : 2013-05-07

Japanese Homestyle Cooking written by Susie Donald and has been published by Tuttle Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-05-07 with Cooking categories.


Enjoy fresh and delicious Japanese meals with the ease of cooking in your own kitchen! Few home cooks prepare the dishes typically served in restaurants and nowhere is that truer than in Japan. Fortunately, Japanese Homestyle Cooking introduces Western taste buds to the flavorful, delicious, and easy-to-prepare foods that Japanese home cooks make every day for family and friends. Readers will delight in this easy-to-follow Japanese cookbook's step-by-step recipes--including how to use a rice cooker--and their families will love trying tasty new dishes such as sukiyaki, shabu-shabu, and teppanyaki. Many homestyle Japanese dishes are meat-free and instead feature seafood or tofu along with a wide variety of vegetables, making them perfect for vegetarians. Accessible and simple to master, the over 80 recipes in Japanese Homestyle Cooking are as authentic as they are delicious. This selection of delicious Japanese recipes that are easy to prepare at home, and light and healthy too! Cooking Japanese cuisine will be even easier with this book, full of clear, step-by-step instructions for family favorites. Homestyle Japanese recipes include: Classic Miso Soup with Tofu and Mushrooms Sukiyaki Beef Hotpot Sesame Omelet Rolls with Shrimp Grilled Yakitori Chicken Skewers Japanese Grilled Steak Smoked Trout Sushi Rolls Hand-rolled Sushi Cones with Ginger Chicken And much more! From seafood dishes to using a rice cooker, Japanese Homestyle Cooking will bring a wonderful depth of flavor and many tasty new foods to your table.



Quick And Easy Japanese Cooking For Everyone


Quick And Easy Japanese Cooking For Everyone
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Author : Miyoko Sakai
language : en
Publisher:
Release Date : 1989

Quick And Easy Japanese Cooking For Everyone written by Miyoko Sakai and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1989 with Cooking, Japanese categories.




Japanese Recipes


Japanese Recipes
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Author : Shin Gima
language : en
Publisher: Shin Gima
Release Date : 2021-03-03

Japanese Recipes written by Shin Gima and has been published by Shin Gima this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-03-03 with categories.


55% OFF for Bookstores! NOW at $ 26.95 instead of $ 37.95! LAST DAYS! Do you want to know how you can cook famous Japanese recipes in the most authentic way? Your Customers Never Stop to Use this Awesome Cookbook! Japanese cuisine has a lot to offer. From the familiar takeout favorites like ramen and sushi to some of the everyday staples like miso soups and teriyaki chicken, this book will teach you how to make all of these at the comfort of your own home. Japanese recipes can be mastered very quickly in a matter of a few days. This book is basically an introductory guide to the world of Japanese cuisine, especially for those who have no idea about the basic ingredients or cooking styles. There are so many mouthwatering dishes spread across different chapters that you will have something new to make at every weekend dinner. You will also find several unique and helpful tips on the ingredients and the cooking process to make things simpler. It is okay to feel intimidated at first, but as you read through this book, you will find that with practice, mastering the art of Japanese cuisine is not that difficult as you thought it would be. Every recipe has been provided with step-by-step instructions and pointers, wherever applicable, to prep your favorite recipes exactly the way they are cooked in authentic restaurants. Once you finish this book, you will have an overall idea of what things you need to stock up in your kitchen to make these recipes at home. Then you can go to the supermarket to buy those essentials along with any tools or utensils that you might need for specific recipes. Every information in this book has been written in a simplified manner so that even a non-specialist can read it without any difficulty. Since this is a beginner-friendly book, you will learn some easy cooking methods like ohitashi, agebitashi, making onigirazu, and so on. Here is a summarized version of all the key points which have been mentioned in this book: A basic introduction to Japanese cuisine Tasty recipes like different types of sushi, soups, and desserts Simplified cooking techniques and tips And more... Even if you think that delving into the world of Japanese cuisine is going to be tough, give this book a try. All those delicious dishes that you enjoy at restaurants can easily be made at home. All you need to have is the willingness to learn. The recipes mentioned in this book require minimum fuss and are very healthy too. With this book, the main aim has been to capture the essence of Japanese cuisine in its truest form. This book will not only give you recipes of some familiar favorites but also some lesser-known yet equally exciting dishes. Following simple cooking techniques does not mean that you have to compromise on taste, and this book is going to prove to you that. Imagine having sushi whenever you want, wouldn't that be amazing? Buy it NOW and let your customers get addicted to this amazing book



Quick Easy Japanese Recipes


Quick Easy Japanese Recipes
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Author : Angela Nahas
language : en
Publisher:
Release Date : 2003

Quick Easy Japanese Recipes written by Angela Nahas and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2003 with Cookery, Japanese categories.