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Radishes For Natural Healing Prevention And Curing Of Common Ailments Through Radishes

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Radishes For Natural Healing Prevention And Curing Of Common Ailments Through Radishes

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Author : Dueep Jyot Singh
language : en
Publisher: Mendon Cottage Books
Release Date : 2016-11-06

Radishes For Natural Healing Prevention And Curing Of Common Ailments Through Radishes written by Dueep Jyot Singh and has been published by Mendon Cottage Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-11-06 with Health & Fitness categories.

Table of Contents Introduction Radishes to Cure Stomach Ailments Indigestion Dyspepsia Flatulence Constipation Diarrhea Stomachache Dropsy Flatulence Ulcers Acidity/Acid Reflux Radishes to Cure Chronic Diseases Radishes for Your Heart Jaundice Diabetes High and Low Blood Pressure Weight loss Gout Conclusion Author Bio Publisher Introduction When I wrote a book upon the magic of radishes a couple of years ago in my" Magic of…" series, I had not known that this vegetable has been used all over the World in order to heal, cure, and prevent a large number of diseases, both common and chronic for millenniums. In that book you learned how to grow radishes and their history, but this book is going to concentrate only about the healing power of radishes, down the ages, along with tips and points about radishes, which you may not know. The Magic of Radishes - http://tinyurl.com/j4wsv9x Throughout a rather peripatetic life, I have often lived in areas where garlic, onions, and radishes are not eaten very commonly, because some people are very choosy about their strong odor, and for other very finicky people, only commoners/foreigners ate garlic, onions, radishes, and cabbage. I do not know where and when this particular brand of stupidity started, in culinary circles, and the social acceptance of one of the most healthiest of vegetables available to mankind was banished from normal daily fare because “the best people” did not eat it, and for the majority of the common people out there, it was monkey see monkey do. But like I said, after having lived in places where onions, garlic, and radishes were not eaten very often in the common diet – that was because I was living in an area where people did not bother about not eating any foods, which were grown underground, including radishes and potatoes, for who knows what ancient traditional, conventional, and possibly religious reasons. I was too young to go into such justifications and explanations, but that meant that anything which was dug up from underneath the ground, was not eaten. Half of the food items in the World have thus been made taboo or inaccessible to mankind under the label of forbidden, with perhaps some justification, or perhaps without any reason or rhyme. And then, I found myself in another part of the World, where people used to just grab radishes out of the ground, wash them thoroughly to get rid of all the dirt, and then crunch them, without even bothering to peel them. They definitely did not care about flatulence and bad odor in the mouth or any other supposed side effect of eating radishes. Their breakfasts were full of cooked radishes either as a vegetable, or stuffed into bread pancakes, with radishes, onions, and tomato salads to be served with every meal.

A Dictionary Of Medicine Designed For Popular Use

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Author : Alexander MACAULAY (M.D.)
language : en
Publisher:
Release Date : 1852

A Dictionary Of Medicine Designed For Popular Use written by Alexander MACAULAY (M.D.) and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1852 with categories.

Eating And Healing

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Author : Andrea Pieroni
language : en
Publisher: CRC Press
Release Date : 2006-03-15

Eating And Healing written by Andrea Pieroni and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006-03-15 with Medical categories.

Discover neglected wild food sources—that can also be used as medicine! The long-standing notion of “food as medicine, medicine as food,” can be traced back to Hippocrates. Eating and Healing: Traditional Food As Medicine is a global overview of wild and semi-domesticated foods and their use as medicine in traditional societies. Important cultural information, along with extensive case studies, provides a clear, authoritative look at the many neglected food sources still being used around the world today. This book bridges the scientific disciplines of medicine, food science, human ecology, and environmental sciences with their ethno-scientific counterparts of ethnobotany, ethnoecology, and ethnomedicine to provide a valuable multidisciplinary resource for education and instruction. Eating and Healing: Traditional Food As Medicine presents respected researchers’ in-depth case studies on foods different cultures use as medicines and as remedies for nutritional deficiencies in diet. Comparisons of living conditions in different geographic areas as well as differences in diet and medicines are thoroughly discussed and empirically evaluated to provide scientific evidence of the many uses of these traditional foods as medicine and as functional foods. The case studies focus on the uses of plants, seaweed, mushrooms, and fish within their cultural contexts while showing the dietary and medical importance of these foods. The book provides comprehensive tables, extensive references, useful photographs, and helpful illustrations to provide clear scientific support as well as opportunities for further thought and study. Eating and Healing: Traditional Food As Medicine explores the ethnobiology of: Tibet—antioxidants as mediators of high-altitude nutritional physiology Northeast Thailand—“wild” food plant gathering Southern Italy—the consumption of wild plants by Albanians and Italians Northern Spain—medicinal digestive beverages United States—medicinal herb quality Commonwealth of Dominica—humoral medicine and food Cuba—promoting health through medicinal foods Brazil—medicinal uses of specific fishes Brazil—plants from the Amazon and Atlantic Forest Bolivian Andes—traditional food medicines New Patagonia—gathering of wild plant foods with medicinal uses Western Kenya—uses of traditional herbs among the Luo people South Cameroon—ethnomycology in Africa Morocco—food medicine and ethnopharmacology Eating and Healing: Traditional Food As Medicine is an essential research guide and educational text about food and medicine in traditional societies for educators, students from undergraduate through graduate levels, botanists, and research specialists in nutrition and food science, anthropology, agriculture, ethnoecology, ethnobotany, and ethnobiology.

Metabolic Syndrome

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Author : Satinath Mukhopadhyay
language : en
Publisher: Academic Press
Release Date : 2023-11-10

Metabolic Syndrome written by Satinath Mukhopadhyay and has been published by Academic Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-11-10 with Medical categories.

Metabolic Syndrome: From Mechanisms to Interventions covers all aspects of this complex and multifactorial disease, providing a cutting-edge understanding of the problem of MetS, with a particular focus on its prevention and clinical management. The book discusses practical implementable approaches to its reversal in clinical practice, encompassing the entire spectrum of MetS, from molecular understanding to clinical therapeutics and prevention. This book is a valuable resource for clinicians in multiple specialties, including endocrinologists, diabetologists, hepatologists, gynecologists and researchers in related fields who need a deep understanding of the full range of scientific and clinical aspects of metabolic syndrome. Presents a holistic, preventative strategy involving each and every aspect of metabolic syndrome, from pathophysiologic to clinical management Discusses recent research on the role of inflammation, adipokines and myokines in metabolic syndrome Includes cutting-edge information on the impact of bariatric surgery and role of gut microbiota in MetS Provides flowcharts and diagrams to simplify pathophysiologic aspects and their association between risk factors

Prescription For Dietary Wellness

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Author : Phyllis A. Balch CNC
language : en
Publisher: Penguin
Release Date : 2003-05-26

Prescription For Dietary Wellness written by Phyllis A. Balch CNC and has been published by Penguin this book supported file pdf, txt, epub, kindle and other format this book has been release on 2003-05-26 with Health & Fitness categories.

Like its companion books--the number-one bestselling Prescription for Nutritional Healing and the newer Prescription for Herbal Healing--Prescription for Dietary Wellness offers authoritative information that is research-based and clearly written, making it easy for the reader to quickly find the subjects in which he or she is interested and to incorporate the dietary recommendations into his or her daily life. Updates in this second edition include: phytochemicals and antioxidants foods that boost immunity how to choose the most nutritious foods "standout" healing foods how to design a diet for your individual optimal health, taking into account special dietary needs such as those of women, children, vegetarians, and others food combining diet-based healing techniques such as juicing, fasting, and detoxifying how to avoid potential dietary dangers, including threats to water safety, foodborne diseases, food additives, food irradiation, antibiotics, genetically engineered foods, and undesirable substances such as caffeine, cholesterol, and sugar. While not a cookbook, Prescription for Dietary Wellness also includes a number of easy, wholesome recipes and advice on cooking methods. It is a complete, practical guide to eating for good health.

A Practical Dictionary Of Domestic Medicine With A Popular Description Of Anatomy Physiology Surgery Etc

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Author : Richard Reece
language : en
Publisher:
Release Date : 1808

A Practical Dictionary Of Domestic Medicine With A Popular Description Of Anatomy Physiology Surgery Etc written by Richard Reece and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1808 with categories.