Rainbow Soul Food
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Rainbow Soul Food
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Author : Brent Talbot
language : en
Publisher: Balboa Press
Release Date : 2020-01-15
Rainbow Soul Food written by Brent Talbot and has been published by Balboa Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-01-15 with Poetry categories.
This book is dedicated to everyone I have ever met, read, studied, or encountered. You have in some way been a phenomenal teacher, and I am truly blessed by your participation in the creative birthing process of this book. Through the awakening that is my life, I have been magically attracted to all the perfect teachers for all the perfect lessons that allowed me peace, acceptance, kindness, and an abundance of gratitude for all the blessings that have been bestowed me. I am über-grateful to Lao Tzu, Rumi, Kahlil Gibran, Haziz, Louise Hay, Wayne Dyer, Henry David Thoreau, Rosa Parks, Peace Pilgrim, Eckhart Tolle, Dr. Bruce Lipton, Caroline Myss, Gregg Braden, Dr. Joe Dispenza, Lisa Nichols, Marci Shimoff, Rev. Michael Bernard Beckwith, Baba Hari Dass, Paramahansa Yogananda, Oprah, Nelson Mandela, Ellen, Deepak Chopra, Ernest Holmes, Dr. Robert Holden, Marianne Williamson, Bob Proctor, Cheryl Richardson, Gandhi, Mother Theresa, Martin Luther King Jr., Jack Canfield, and my mom. May this blessing enter your hearts as you have mine. It is my intention to donate 75 percent of the proceeds from this book to World Vision, as we are a global village.
Rainbow Soul Food
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Author : A. Little Space Brent Talbot
language : en
Publisher: Balboa Press
Release Date : 2020-01-15
Rainbow Soul Food written by A. Little Space Brent Talbot and has been published by Balboa Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-01-15 with Poetry categories.
This book is dedicated to everyone I have ever met, read, studied, or encountered. You have in some way been a phenomenal teacher, and I am truly blessed by your participation in the creative birthing process of this book. Through the awakening that is my life, I have been magically attracted to all the perfect teachers for all the perfect lessons that allowed me peace, acceptance, kindness, and an abundance of gratitude for all the blessings that have been bestowed me. I am über-grateful to Lao Tzu, Rumi, Kahlil Gibran, Haziz, Louise Hay, Wayne Dyer, Henry David Thoreau, Rosa Parks, Peace Pilgrim, Eckhart Tolle, Dr. Bruce Lipton, Caroline Myss, Gregg Braden, Dr. Joe Dispenza, Lisa Nichols, Marci Shimoff, Rev. Michael Bernard Beckwith, Baba Hari Dass, Paramahansa Yogananda, Oprah, Nelson Mandela, Ellen, Deepak Chopra, Ernest Holmes, Dr. Robert Holden, Marianne Williamson, Bob Proctor, Cheryl Richardson, Gandhi, Mother Theresa, Martin Luther King Jr., Jack Canfield, and my mom. May this blessing enter your hearts as you have mine. It is my intention to donate 75 percent of the proceeds from this book to World Vision, as we are a global village.
A Little Bit Of Soul Food
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Author : Amy Sanger Wilson
language : en
Publisher:
Release Date : 2006
A Little Bit Of Soul Food written by Amy Sanger Wilson and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006 with ethnic food- board book, potluck, family, eating categories.
Soul Food
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Author : Suzanne Gray
language : en
Publisher: Lulu.com
Release Date :
Soul Food written by Suzanne Gray and has been published by Lulu.com this book supported file pdf, txt, epub, kindle and other format this book has been release on with categories.
Vegan Soul Food
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Author : Jason Tjon Affo
language : nl
Publisher: Becht
Release Date : 2020-08-28
Vegan Soul Food written by Jason Tjon Affo and has been published by Becht this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-08-28 with Cooking categories.
'Vegan Soul Food' won in 2020 de prijs voor het Beste Vegan Kookboek van het jaar en is daarmee een boek dat in geen enkele plantaardige keuken mag ontbreken! Vegan soul food - beter laat de kleurrijke keuken van Jason Tjon Affo zich niet omschrijven. Geïnspireerd door zijn Surinaamse roots en gerechten uit de wereldkeuken laat hij je zien dat veganistisch eten onweerstaanbaar aantrekkelijk kan zijn, en ook voedzaam voor zowel body als soul. Denk aan traditionele pom, een kruidige cassavesoep of een troostrijke rijstbowl in Japanse stijl. En wat dacht je van een broodje pikante sticky tempé, of een kom verwarmende havermout met blauwe bessen en bakbanaan? Allemaal vegan en superlekker! Jason Tjon Affo - online beter bekend als The Indigo Kitchen - heeft duizenden volgers die uitkijken naar zijn kleurrijke creaties. Zijn gerechten zijn namelijk niet alleen overheerlijk, maar ook ware blikvangers. Van ontbijtjes, drankjes en broodjes tot uitgebreide diners, snacks en zoete lekkernijen: al zijn boeken staan boordevol verleidelijke en verrassende vegan recepten voor ieder moment van de dag. 'Met zijn sprankelende persoonlijkheid en kleurrijke recepten weet Jason als geen ander hoe je van elk diner een feestje maakt. Ik kan niet wachten om uit dit boek te koken!' - Lisa Stel, Lisa goes vegan 'Eat a rainbow is a piece of cake met dit werkelijk prachtige én originele kookboek van Jason. Vegan eten is voor mij genieten zonder consessies en het ís de toekomst. Vegan soul food overtuigt zelfs de rascarnivoor of kaasverslaafde vaker voor vegan eten te kiezen (en anders zijn ze gek!). De regenboogmaki, rijstnoedelsalade en gemarmerd bananenbrood zijn mijn favorieten. Een must have om op je keukenplank te hebben staan!' - Nina Pierson, influencer en eigenaar van saladadebarketen SLA 'De prachtige, wereldse gerechten van Jason zijn zo kleurrijk! Dit betekent dat je veel variatie in voedingsstoffen binnenkrijgt én het eten ervan een feestje is. Enjoy!' - Rens Kroes, kookboekenauteur en blogger
Rainbow Green Live Food Cuisine
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Author : Gabriel Cousens
language : en
Publisher: North Atlantic Books
Release Date : 2003
Rainbow Green Live Food Cuisine written by Gabriel Cousens and has been published by North Atlantic Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2003 with Cooking categories.
Holistic physician Cousens provides a dietary regimen to help rid the body of dangerous toxins, and shares 250 delicious vegan recipes from chefs at the Tree of Life Caf. Features international entrees, juices, and aromatherapeutic remedies.
The Rainbow Diet
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Author : Deanna Minich
language : en
Publisher: Mango Media Inc.
Release Date : 2018-01-01
The Rainbow Diet written by Deanna Minich and has been published by Mango Media Inc. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-01-01 with Health & Fitness categories.
Don’t just eat your greens—eat your reds, yellows, and blues with this guide to the colorful world of nutrition and optimal health. Forget about bland, colorless diet foods. Vibrant health begins when we embrace the full spectrum of naturally occurring nutrients. In TheRainbow Diet, nutritionist and health expert Deanna Minich, PhD, explains how foods of different colors correspond to different dietary needs. You’ll learn how to create a balanced meal featuring colorful foods that boost your mental clarity, emotional wellbeing, spiritual fulfillment, and more. Providing information on foods and supplements, Minich also includes delicious recipes, as well as activities to help you heal and flourish. The Rainbow Diet combines ancient healing and eating practices with modern nutritional science to create an integrated view of body, psychology, eating, and living. With this holistic approach, Minich gives readers an easy-to-follow guide to attaining physical, mental, and spiritual health through colorful whole foods and natural supplements.
Soul Food And Instant Karma
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Author : Mona Soorma
language : en
Publisher: Mona Soorma
Release Date : 2018-03-23
Soul Food And Instant Karma written by Mona Soorma and has been published by Mona Soorma this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-03-23 with Self-Help categories.
Soul Food And Instant Karma from the pen of Mona Soorma a.k.a.Manic Sylph, is a collection of thoughts that inspire and motivate, that add a spring to the step and give wings to dreams that soar... Every page is designed to keep you going, with tiny sketches that would make you smile, on the difficult days and the not so difficult ones too!
Taste Of Trem
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Author : Todd-Michael St. Pierre
language : en
Publisher: Ulysses Press
Release Date : 2006-01-23
Taste Of Trem written by Todd-Michael St. Pierre and has been published by Ulysses Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006-01-23 with Cooking categories.
Down-home recipes celebrating the flavors, culture, and spirit of the most vibrant and historic neighborhood in the Big Easy Bordering its touristy French Quarter twin, the Treme neighborhood is the true birthplace of New Orleans jazz culture. From its earliest days as a neighborhood for free people of color, it has long been famous for its distinctive architecture, creative music and flavorful cuisine. Now, "Taste of Treme" captures this vibrant district with an authentic collection of its most mouth-watering dishes and tasty cocktails.
Southern Food And Civil Rights
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Author : Frederick Douglass Opie
language : en
Publisher: Arcadia Publishing
Release Date : 2021-02-08
Southern Food And Civil Rights written by Frederick Douglass Opie and has been published by Arcadia Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-02-08 with History categories.
Food has been and continues to be an essential part of any movement for progressive change. From home cooks and professional chefs to local eateries and bakeries, food has helped activists continue marching for change for generations. Paschal's restaurant in Atlanta provided safety and comfort food for civil rights leaders. Elijah Muhammad and the Nation of Islam operated their own farms, dairies and bakeries in the 1960s. "The Sandwich Brigade" organized efforts to feed the thousands at the March on Washington. Author Fred Opie details the ways southern food nourished the fight for freedom, along with cherished recipes associated with the era.