Raise The Bar The Home Distiller S Guide


Raise The Bar The Home Distiller S Guide
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Raise The Bar The Home Distiller S Guide


Raise The Bar The Home Distiller S Guide
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Author : Jim O'Brien
language : en
Publisher: Lulu.com
Release Date : 2018-06-20

Raise The Bar The Home Distiller S Guide written by Jim O'Brien and has been published by Lulu.com this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-06-20 with Crafts & Hobbies categories.


"Everything you need to know to ferment and distill right the first time. Home distillation isn't for everyone. It's for you! While some homebrewers are happy enough with beer or wine, others want to take it a step further, by distilling those grain and fruit mashes and concentrating their alcohol into true spirits worthy of any bar. This is the home distillers guide for them."--Amazon.com



The Home Distillers Guide


The Home Distillers Guide
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Author : Jim O'Brien
language : en
Publisher:
Release Date : 2021-04-06

The Home Distillers Guide written by Jim O'Brien and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-04-06 with categories.




The Joy Of Home Distilling


The Joy Of Home Distilling
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Author : Rick Morris
language : en
Publisher: Simon and Schuster
Release Date : 2014-10-21

The Joy Of Home Distilling written by Rick Morris and has been published by Simon and Schuster this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-10-21 with Cooking categories.


The complete guide for beginner and intermediate distillers. Make your own brew at home! ”If you’re going to invest the $100 or so to get a basic equipment and recipe kit, then you’ll want to take care in ensuring that your first batch is brewed correctly.” –Rick Morris, HowBrewBeer The Joy of Home Distilling is covers nearly every facet of distilling: Step-by-step instructions for the different processes, from bucket to bottle The difference between spirit types and how to produce each What yeast is, what it does, and how to ensure that you get a strong, complete fermentation What distillation is and common misconceptions about the process Legalities surrounding distilling alcohol at home Carbon filtering—when it’s necessary, when to filter, and why you filter Flavoring and aging your spirits Keeping safety first when working with flammable materials, such as ethanol Yeast styles and nutritional requirements Different methods of distillation and equipment Post-distillation process And of course, fun drink recipes! (Try the Mudslide or the Cherry Bomb!) Author Rick Morris, who has been selling distillation equipment for over 25 years, even includes his own recipes for different types of spirits and drink recipes. By learning not just how to distill, but also what is happening at each step and why it is needed, readers will be armed with the information they need to experiment with their own spirits and concoct their own recipes. Easy to understand even for a first-time distiller, The Joy of Home Distilling is sure to become your number one distilling resource.



Craft Distilling


Craft Distilling
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Author : Victoria Redhed Miller
language : en
Publisher: New Society Publishers
Release Date : 2015-12-14

Craft Distilling written by Victoria Redhed Miller and has been published by New Society Publishers this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-12-14 with House & Home categories.


Many people have experienced great success making their own beer or wine at home. In recent years a number of hobbyists have become interested in making distilled spirits. However, distilled spirits are more complicated to produce, and the process presents unique safety issues. In addition, alcohol distillation without a license is illegal in most countries, including the United States and Canada. From mashing and fermenting to building a small column still, Craft Distilling is a complete guide to creating high-quality whiskey, rum and more at home. Experienced brewer, distiller, and self- reliance expert Victoria Redhed Miller shares a wealth of invaluable information including: Quality Spirits 101: Step-by-step recipes and techniques Legal Liquor: An overview of the licensing process in the United States and Canada Raising the Bar: Advocacy for fair regulations for hobby distillers This unique resource will show you everything you need to know to get started crafting top-quality spirits on a small scale – and do it legally. Sure to appeal to hobbyists, homesteaders, self-sufficiency enthusiasts, and anyone who cares about fine food and drink, Craft Distilling is the ideal offering for independent spirits. Victoria Redhed Miller is a writer, photographer and homesteader who lives on a forty-acre off-grid farm in northwest Washington State with her husband David. She strives to enhance her family's self-reliance through solar energy, gardening, food preservation, raising heritage poultry, blacksmithing, and other traditional skills Victoria is the author of Pure Poultry: Living Well with Heritage Chickens, Turkeys and Ducks.



Raising The Bar


Raising The Bar
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Author : Brett Adams
language : en
Publisher: Chronicle Books
Release Date : 2022-11-29

Raising The Bar written by Brett Adams and has been published by Chronicle Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-11-29 with Cooking categories.


An accessible guide to building a home bar one bottle at a time, this book gives readers tools for mixing fantastic cocktails without investing time and money in niche single-use ingredients. There's a basic cocktail formula for building a bar that is anything but ordinary. Spirit + Sugar + Acidity/Bitterness = Tasty Cocktail Instead of drawing on esoteric bottles of liquor, complicated syrups, and obscure sodas, this book takes readers through the home bar bottle by bottle, ensuring that every ingredient is versatile enough to be used to the last drop. Building on a very basic cocktail pantry, each chapter thoughtfully introduces a new bottle and explains how it opens new possibilities for cocktails. Each chapter builds on the one before, so readers never encounter recipes calling for unfamiliar spirits or ingredients. RAISING THE BAR allows readers to set their own pace and maximize the usefulness of the spirits they bring home. This book will be a go-to reference for the home bartender that is practical enough for the day-to-day and special enough for a party. With handsome graphics and a smart focus on what's already in stock, it's what home mixologists can turn to when they want creative and delightful drinks without a bar cart full of single-use bottles. Perfect for: Those new to cocktail making looking for accessible, easy-to-mix cocktails Cocktail and entertaining enthusiasts, Anyone wanting inspiration on how to set up a well-stocked bar at home



The Home Distiller S Handbook


The Home Distiller S Handbook
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Author : Matt Teacher
language : en
Publisher: Cider Mill Press
Release Date : 2011-11-29

The Home Distiller S Handbook written by Matt Teacher and has been published by Cider Mill Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-11-29 with Cooking categories.


Create your own signature blends! Like to dabble, invent, experiment, and concoct? Like to drink? Move beyond bartending and learn how to combine alcohol with herbs, spices, fruit, and more to create your own custom blends! This book guides you step-by-step through the process of creating unique and delicious alcoholic infusion and blends as well as infused cordials and cremes. No fancy degree or equipment required! Also, learn how to make your very own whiskey blends. Includes unique recipes from some of today's leading mixologists, as well as fifty recipes, including: Smoked Bacon Bourbon October Apple Liqueur Horseradish Vodka Silver Kiwi Strawberry Tequila Cucumber Gin Cherry Whiskey Blueberry Bourbon Cheers, and bottoms up!



The Home Distiller S Guide To Spirits


The Home Distiller S Guide To Spirits
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Author : Steve Coomes
language : en
Publisher:
Release Date : 2015

The Home Distiller S Guide To Spirits written by Steve Coomes and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015 with Distillation categories.


Everything producing and novice craft distillers need to know, including more than 50 recipes.



The Home Distiller S Workbook


The Home Distiller S Workbook
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Author : Jeff King
language : en
Publisher: Createspace Independent Publishing Platform
Release Date : 2012

The Home Distiller S Workbook written by Jeff King and has been published by Createspace Independent Publishing Platform this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012 with Brewing categories.


Moonshine! A word that evokes images of America's outlaw heritage. Making moonshine has been such a huge part of our culture that many historians credit it as one of the cornerstones of our nations foundations. How to make moonshine? Is quite likely the very question that brought you here. A yearning to learn the traditions that are in danger of being forgotten in the modern, digital era. I wrote this book to pass along the knowledge that was taught to me in the hills of Kentucky over 30 years ago. Along the way though I developed my own style. I boiled down what I learned and created a simplified style that any beginner can follow. I've developed designs that can be used right in the comfort of you own kitchen or out back in the woods! The truth is that Moonshining, aka "Home Distilling" is a folk art that helped build this country. Together we can make it live again, and have a little fun in the process! And a quick thank you to all my readers who have helped make The Home Distiller the best selling book ever on the art and science of making moonshine. Shine On!



Home Distilling Handbook


Home Distilling Handbook
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Author : Christopher G. Yorke, M. Ed
language : en
Publisher: Christopher G. Yorke
Release Date : 2017-10-01

Home Distilling Handbook written by Christopher G. Yorke, M. Ed and has been published by Christopher G. Yorke this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-10-01 with categories.


The Home Distilling Handbook was written for beginning distillers who want to learn the complete process of making high quality whiskey. Clear pictures and concise instructions give you a complete understanding of every step in the process. The book includes a detailed list of every piece of equipment you need. Use the book as a step-by-step guide to making whiskey and other spirits.



How To Distill


How To Distill
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Author : Aaron Hyde
language : en
Publisher: Harvard Common Press
Release Date : 2021-12-21

How To Distill written by Aaron Hyde and has been published by Harvard Common Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-12-21 with Cooking categories.


Learn the surprisingly straightforward process of home distilling with detailed instructions and step-by-step photos. Whether you’re looking for accessible information on how to make your first moonshine, gin, bourbon, brandy, or other spirit or you’re a home distiller who wants to learn more and perfect your craft, How to Distill is the resource you need. In this book, certified industry expert and knowledgeable home distiller Aaron Hyde lays out the how and why of all the key processes, starting at the mash and fermentation, through distilling, and ending with additional information on aging and blending spirits. You’ll find: An Overview of Distilling and the Process: The fundamentals of distillation, concise distillation theory, still design, distilled products, and ingredients are all covered. Pre-Distillation: Move on to learn about the fermentation process, making your own wash from sugar or cereal mashing grain. Distilling: The main event! A robust section on distilling covers modern distillation techniques, the distillation process, key decisions during distillation, process control, collection, and further distillation runs. Post-Distillation: Work your way through flavor development and control, polishing spirit, the aging process, quality considerations, blending, and packaging considerations. Recipes: Whether you're interested in making bourbon whiskey, scotch whisky, gin, rum, or vodka, you’ll find an easy-to-follow recipe. With reliable, tested processes throughout, this is the new standard for distilling. By the end of the book, you’ll understand how to distill an array of different spirits and will have created something you will be proud to drink and share.