Recent Advances In Animal Nutrition
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Recent Advances In Animal Nutrition
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Author : P. C. Garnsworthy
language : en
Publisher: Elsevier
Release Date : 2013-10-22
Recent Advances In Animal Nutrition written by P. C. Garnsworthy and has been published by Elsevier this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-10-22 with Technology & Engineering categories.
Recent Advances in Animal Nutrition: 1992 is an annual review of the changes and updates in the field of animal nutrition, especially progresses in the study of feeds. The book is divided into four parts. Part I discusses topics related to nutrition in non-ruminant animals, while Part II covers ruminant nutrition. Part III tackles studies about general nutrition such as the use of growth promoters in animal feeds and predicting the response to variation and diet, and Part IV deals with feed compounding and its effects. The text is recommended for agriculturists, zoologists, and those involved in the development and manufacture of feeds who would like to know more about the nutrition of agriculturally important animals.
Recent Advances In Animal Nutrition 2008
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Author : University of Nottingham. Feed Conference
language : en
Publisher:
Release Date : 2009
Recent Advances In Animal Nutrition 2008 written by University of Nottingham. Feed Conference and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009 with Medical categories.
Each year the University of Nottingham hosts the highly successful Feed Conference, upon which these volumes are based. On each occasion invited experts from around the world address a number of topical issues.
Recent Advances In Animal Nutrition And Metabolism
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Author : Guoyao Wu
language : en
Publisher: Springer Nature
Release Date : 2021-11-22
Recent Advances In Animal Nutrition And Metabolism written by Guoyao Wu and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-11-22 with Medical categories.
This book covers hot topics in the nutrition and metabolism of terrestrial and aquatic animals, including the interorgan transport and utilization of water, minerals, amino acids, glucose, and fructose; the development of alternatives to in-feed antibiotics for animals (e.g., swine and poultry); and metabolic disorders (or diseases) resulting from nutrient deficiencies. It enables readers to understand the crucial roles of nutrients in the nutrition, growth, development, and health of animals. Such knowledge has important implications for humans. Readers will also learn from well-written chapters about the use of new genome-editing biotechnologies to generate animals (e.g., cows and swine) as bioreactors that can produce large amounts of pharmaceutical proteins and other molecules to improve the health and well-being of humans and other animals, as well as the growth and productivity of farm animals. Furthermore, the book provides useful information on the use of animals (e.g., cattle, swine, sheep, chickens, and fish) as models in biomedical research to prevent and treat human diseases, develop infant formulas, and improve the cardiovascular and metabolic health of offspring with prenatal growth restriction. Editor of this book is an internationally recognized expert in nutrition and metabolisms. He has about 40 years of experience with research and teaching at world-class universities in the subject matters. He has published more than 660 papers in peer-reviewed journals, 90 chapters in books, and authored two text/reference books, with a very high H-index of 127 and more than 66,000 citations in Google Scholar. This publication is a useful reference for nutrition and biomedical professionals, as well as undergraduate and graduate students in animal science, aquaculture, zoology, wildlife, veterinary medicine, biology, biochemistry, food science, nutrition, pharmacology, physiology, toxicology, and other related disciplines. In addition, all chapters provide general and specific references to nutrition and metabolism for researchers and practitioners in animal agriculture (including aquaculture), dietitians, animal and human medicines, and for government policy makers.
Recent Advances In Animal Nutrition
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Author : W. Haresign
language : en
Publisher: Elsevier
Release Date : 2016-10-27
Recent Advances In Animal Nutrition written by W. Haresign and has been published by Elsevier this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-10-27 with Technology & Engineering categories.
Recent Advances in Animal Nutrition — 1986 focuses on developments in the compositions of animal feeds. The book first discusses studies on the fat content of human diet. The text also looks at future trends in the marketing of animal products with particular reference to fats. The book then discusses the manipulation of fat characteristics in animal products; antinutritional factors related with dietary fats and oils; and method of analysis of feedingstuffs for the identification of crude oils. The text highlights the implications for research and the feed compounder of oils and fats determination and the implications of biotechnology for animal nutrition. The book discusses the manipulation of milk yield with growth hormone (GH). Endogenous GH and lactation potential; mechanisms underlying the galactopoietic effects of bovine growth hormone (bGH); and galactopoietic action of exogenous bGH are discussed. The text also explains near infrared reflectance analysis of forages, residues in animal products, and nutrient modulation of the immune system. The book also highlights probiotics in pig diets and use of synthetic amino acids in poultry and pig diets. The book is a good source of information for readers wanting to study the compositions of animal feeds.
Recent Advances In Animal Nutrition
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Author : W. Haresign
language : en
Publisher: Elsevier
Release Date : 2016-07-29
Recent Advances In Animal Nutrition written by W. Haresign and has been published by Elsevier this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-07-29 with Technology & Engineering categories.
Recent Advances in Animal Nutrition — 1982 focuses on the compositions of animal feeds. The book first discusses the presence of molds and mycotoxins in animal feeds. Controlling mycotoxin exposure, formation and effects of mycotoxins, and microbiology of feeds are described. The text surveys the anti-nutritive factors in animal feeds. Substances depressing digestion or metabolic utilization of proteins; substances reducing the solubility or interfering with the utilization of mineral elements; and substances inactivating or increasing the requirements of vitamins are discussed. The book also highlights oilseed meals for livestock feeding; the use of databases for the composition and nutritive value of animal feeds; and energy evaluation of poultry rations. The text underscores the influence of nutrition on hatchability, including the composition and size of hatching eggs; the right amounts of proteins, lipids, vitamins, and minerals; feed ingredients; and feeding practices. The book also discusses the energy and protein requirements of pigs and methods used in the analysis of the energy content of ruminant feeds. The selection is a good source of data for readers interested in studying the compositions of animal feeds.
Recent Advances In Animal Nutrition 1981
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Author : William Haresign
language : en
Publisher: Butterworth-Heinemann
Release Date : 1981
Recent Advances In Animal Nutrition 1981 written by William Haresign and has been published by Butterworth-Heinemann this book supported file pdf, txt, epub, kindle and other format this book has been release on 1981 with Health & Fitness categories.
The effect of dietary fat on milk composition; Concentrate feeding and milk composition; The influence of level and pattern of concentrate input on milk output; The contribution of grass and conserved forages to the nutrient requirements for milk production; Factors affecting the feeding value of silage; Mineral and trace element requirements of pigs; Recent advances in dietary anion-cation balance in poultry; The selenium requirements of ruminants; Cobalt deficiency and cobalt requirements of ruminants; Problems of medicinal residues in animal products; Aflatoxin residues in animal products.
Recent Advances In Animal Nutrition 1991
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Author : W. Haresign
language : en
Publisher: Elsevier
Release Date : 2017-01-31
Recent Advances In Animal Nutrition 1991 written by W. Haresign and has been published by Elsevier this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-01-31 with Technology & Engineering categories.
Recent Advances in Animal Nutrition: 1991 is an annual review of the changes and updates in the field of animal nutrition, especially progresses in the study of feeds. The book is divided into five parts. Part I discusses topics related to pig nutrition and feeds such as energy-protein interactions and improved utilization of amino acids. Part II covers the nutrition and growth of poultry. Part III talks about the legislations concerned with feed manufacture, and Part IV deals with nutrition of different animals such as chicks and ruminants. The text is recommended for agriculturists, zoologists, and those involved in the development and manufacture of feeds who would like to know more about the nutrition of agriculturally important animals.
Recent Advances In Animal Nutrition 2013
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Author : University of Nottingham. Feed Conference
language : en
Publisher:
Release Date : 2014
Recent Advances In Animal Nutrition 2013 written by University of Nottingham. Feed Conference and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014 with Animal feeding categories.
Recent Advances In Animal Nutrition 2014
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Author : University of Nottingham. Feed Conference
language : en
Publisher:
Release Date : 2015
Recent Advances In Animal Nutrition 2014 written by University of Nottingham. Feed Conference and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015 with Animal feeding categories.
Recent Advances In Animal Nutrition 1978
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Author : William Haresign
language : en
Publisher: Butterworth-Heinemann
Release Date : 2013-10-22
Recent Advances In Animal Nutrition 1978 written by William Haresign and has been published by Butterworth-Heinemann this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-10-22 with Technology & Engineering categories.
Recent Advances in Animal Nutrition-1978 is a collection of papers that tackles various topics concerning livestock feeding. The book presents a total of 12 materials that cover different livestock, particularly poultry, pigs, and dairy cows. The text first covers poultry feeding related topics, such as the factors affecting amino acid requirements of meat birds; protein-energy interactions in broiler and turkey rations; and nutrition-disease interactions of leg weakness in poultry. Next, the book tackles pig feeding concerns, including amino acid nutrition of the pig; energy requirements of the growing pig; and processing and preparation of cereals for pig diets. The remaining chapters discuss topics relevant to dairy cow diet, such as ratios for high-yielding dairy cows; concentrate feeding of dairy cows; and complete-diet feeding of dairy cows. The text will be most useful to both researchers and practitioners of animal related disciplines, such as agriculture and veterinary medicine.