Report Of The Expert Consultation On Utilization And Conservation Of Aquatic Genetic Resources
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Report Of The Expert Consultation On Utilization And Conservation Of Aquatic Genetic Resources
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Author :
language : en
Publisher: Food & Agriculture Org.
Release Date : 1993
Report Of The Expert Consultation On Utilization And Conservation Of Aquatic Genetic Resources written by and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 1993 with Science categories.
This report discusses the need and methodologies for the utilization and conservation of genetic resources of aquatic animals. More than a review of genetic principles and technologies, the report addresses the application of such principles and technologies in development and conservation projects and research. Specific recommendations are made with regard to the genetic resources contained in natural populations, fisheries stocks, and aquaculture. Recommendations concerning regulatory, policy and legal aspects of aquatic genetic resources are also presented.
Towards Policies For Conservation And Sustainable Use Of Aquatic Genetic Resources
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Author : Roger S. V. Pullin
language : en
Publisher: WorldFish
Release Date : 1999
Towards Policies For Conservation And Sustainable Use Of Aquatic Genetic Resources written by Roger S. V. Pullin and has been published by WorldFish this book supported file pdf, txt, epub, kindle and other format this book has been release on 1999 with Aquatic ecology categories.
Consultation On Fish Genetic Resources
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Author : Roger S. V. Pullin
language : en
Publisher: WorldFish
Release Date : 1996
Consultation On Fish Genetic Resources written by Roger S. V. Pullin and has been published by WorldFish this book supported file pdf, txt, epub, kindle and other format this book has been release on 1996 with Fishes categories.
Biology And Aquaculture Of Tilapia
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Author : José Fernando López-Olmeda
language : en
Publisher: CRC Press
Release Date : 2021-11-10
Biology And Aquaculture Of Tilapia written by José Fernando López-Olmeda and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-11-10 with Technology & Engineering categories.
This book reviews up-to-date knowledge on the biology and aquaculture of tilapia, with special focus on the Nile tilapia (Oreochromis niloticus). Tilapia are a group of fish species that have become one of the most cultured worldwide, currently having a big economic impact on both developed and developing countries. The first 12 chapters of the present book cover different aspects of tilapia biology such as genetics, nutrition, osmoregulation, pathology, reproduction and development. Each chapter includes both basic knowledge and its application to tilapia culture. The last 3 chapters are devoted to cutting-edge techniques for the industry of tilapia aquaculture. Experts from both academia and research institutes provide their expertise on the present book.
The State Of The World S Aquatic Genetic Resources For Food And Agriculture
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Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Food & Agriculture Org.
Release Date : 2019-07-24
The State Of The World S Aquatic Genetic Resources For Food And Agriculture written by Food and Agriculture Organization of the United Nations and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-07-24 with Technology & Engineering categories.
The conservation, sustainable use and development of aquatic genetic resources (AqGR) is critical to the future supply of fish. The State of the World’s Aquatic Genetic Resources for Food and Agriculture is the first ever global assessment of these resources, with the scope of this first Report being limited to cultured AqGR and their wild relatives, within national jurisdiction. The Report draws on 92 reports from FAO member countries and five specially commissioned thematic background studies. The reporting countries are responsible for 96 percent of global aquaculture production. The Report sets the context with a review of the state of world’s aquaculture and fisheries and includes overviews of the uses and exchanges of AqGR, the drivers and trends impacting AqGR and the extent of ex situ and in situ conservation efforts. The Report also investigates the roles of stakeholders in AqGR and the levels of activity in research, education, training and extension, and reviews national policies and the levels of regional and international cooperation on AqGR. Finally, needs and challenges are assessed in the context of the findings from the data collected from the countries. The Report represents a snapshot of the present status of AqGR and forms a valuable technical reference document, particularly where it presents standardized key terminology and concepts.
Aquaculture Development
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Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Food & Agriculture Org.
Release Date : 1997
Aquaculture Development written by Food and Agriculture Organization of the United Nations and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 1997 with Business & Economics categories.
Provides annotations to the Principles of Article 9 of the Code of Conduct for Responsible Fisheries. These annotations are meant to serve as general guidance, and should be taken as suggestions or observations intended to assist those interested in identifying their own criteria and options for actions, as well as partners for collaboration, in support of sustainable aquaculture development.
Regional Symposium On Sustainable Development Of Inland Fisheries Under Environmental Constraints
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Author : Indo-Pacific Fishery Commission
language : en
Publisher: Food & Agriculture Org.
Release Date : 1995
Regional Symposium On Sustainable Development Of Inland Fisheries Under Environmental Constraints written by Indo-Pacific Fishery Commission and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 1995 with Technology & Engineering categories.
Ecological Aquaculture
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Author : Barry A. Costa-Pierce
language : en
Publisher: John Wiley & Sons
Release Date : 2008-04-15
Ecological Aquaculture written by Barry A. Costa-Pierce and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008-04-15 with Technology & Engineering categories.
As the world's demand for food from aquatic environments continues to increase, the importance of performing aquaculture in an environmentally responsible manner also increases. The aim of this important and thought-provoking book is to stimulate discussion among aquaculture's modern scientific, education and extension communities concerning the principles, practices and policies needed to develop ecologically and socially sustainable aquaculture systems worldwide. Ecological Aquaculture provides fascinating and valuable insights into primitive (and often sustainable) culture systems, and ties these to modern large-scale aquaculture systems. The book is edited, and authored to a considerable degree, by Barry Costa-Pierce who has assembled a team of some of the leading thinkers in the field, providing information spanning a spectrum of activities from artisanal to high technology approaches to producing aquatic organisms in a balanced and environmentally-friendly way. Ecological Aquaculture is an essential purchase for all aquaculture personnel involved in commercial, practical and research capacities. Libraries in research establishments and universities where aquaculture, biological, environmental and aquatic sciences are studied and taught should have copies of this book available on their shelves.
Precautionary Approach To Fisheries
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Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Food & Agriculture Org.
Release Date : 1996
Precautionary Approach To Fisheries written by Food and Agriculture Organization of the United Nations and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 1996 with Technology & Engineering categories.
Interactions Food Agriculture And Environment Volume Ii
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Author : G. Lysenko
language : en
Publisher: EOLSS Publications
Release Date : 2010-07-29
Interactions Food Agriculture And Environment Volume Ii written by G. Lysenko and has been published by EOLSS Publications this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-07-29 with categories.
Interactions: Food, Agriculture And Environment is a component of Encyclopedia of Environmental and Ecological Sciences, Engineering and Technology Resources in the global Encyclopedia of Life Support Systems (EOLSS), which is an integrated compendium of twenty one Encyclopedias. The Theme on Interactions: Food, Agriculture and Environment focuses on methods to ensure the development of agriculture and food production to be in dialectic unity with the surrounding natural environment. In every country of the world agriculture always faces complex problems: how to significantly increase production of agricultural products to supply the population with sufficient food, and industry with sufficient raw materials, and how to satisfy the permanently growing demand. The acuteness of this task has always been linked with the demographic factor and the need to guarantee the population with a high living standard free of starvation and poverty. These two volumes are aimed at the following five major target audiences: University and College students Educators, Professional practitioners, Research personnel and Policy analysts, managers, and decision makers and NGOs.