Resep Pilihan Ny Liem Dim Sum Istimewa
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Resep Pilihan Ny Liem Dimsum Istimewa
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Author : Chendhawati
language : id
Publisher: Gramedia Pustaka Utama
Release Date : 2013-08-20
Resep Pilihan Ny Liem Dimsum Istimewa written by Chendhawati and has been published by Gramedia Pustaka Utama this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-08-20 with Cooking categories.
"""Ingin ikut mempraktikkan resep kue dan masakan yang diajarkan di kursus masak Ny. Liem dan menikmati hasilnya? Atau ingin memperkaya khazanah resep andalan di usaha boga Anda? Miliki segera buku ini! 32 Resep Kreasi Dim Sum Istimewa yang diajarkan di tempat kursus tersebut bisa Anda temukan di sini, misalnya Siomay, Hakau, Lumpia Kulit Pangsit, Popiah, dan Bakpau Mini. Kursus masak Ny. Liem merupakan tempat kursus masak yang sangat terkenal di Bandung dengan jumlah murid ribuan, tersebar di seluruh Indonesia. Resep-resep yang diajarkan sangat diminati para pencinta dan praktisi boga, juga telah menjadi resep andalan puluhan usaha boga para alumninya."""
Resep Pilihan Ny Liem Dim Sum Istimewa Ed Revisi
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Author : Chendawati
language : id
Publisher: Gramedia Pustaka Utama
Release Date : 2017-11-03
Resep Pilihan Ny Liem Dim Sum Istimewa Ed Revisi written by Chendawati and has been published by Gramedia Pustaka Utama this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-11-03 with Cooking categories.
Dim sum adalah istilah dari bahasa Kantonis yang artinya “makanan kecil”. Biasanya Dim Sum dimakan sebagai menu sarapan. Sebenarnya Dim Sum memiliki arti harafiah yang berarti menyentuh hati. Dim sum sangat banyak macamnya, bahkan mencapai ribuan. Restoran-restoran Dim Sum di Kanton dan Hongkong biasanya sampai memiliki ratusan jenis Dim Sum andalan untuk disajikan kepada para tamu. Dim Sum Ada yang manis ada yang gurih, umumnya dikukus, tapi banyak juga yang digoreng dan dipanggang. Dim sum sengaja dibuat kecil agar mudah disantap dalam satu kali suapan. Bentuknya harus cantik menawan hati, cita rasanya lezat dinikmati bersama teh. Buku ini menyajikan aneka resep Dim Sum hasil kreasi Ny Liem yang lezat dengan pembuatan yang mudah. Dim Sum adalah salah satu modul pengajaran favorit di tempat kursus kue dan masakan Ny. Liem, dan kini Anda bisa mempraktikkannya sendiri di rumah dengan panduan buku ini.
Resep Pilihan Ny Liem Dim Sum Istimewa
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Author : Chendawati
language : id
Publisher:
Release Date : 2017-11-06
Resep Pilihan Ny Liem Dim Sum Istimewa written by Chendawati and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-11-06 with categories.
Dim sum awalnya adalah camilan atau kudapan penduduk Tiongkok di wilayah selatan, termasuk Hong Kong yang banyak dihuni oleh orang-orang Kanton, karena inilah, orang Kanton disebut sebagai pencipta dim sum. Dim sum yang dalam bahasa Mandarin berarti menyentuh hati adalah hidangan yang terdiri dari beberapa jenis makanan yang berukuran kecil. Ukurannya yang kecil ini karena dim sum pada mulanya hanya cemilan untuk menemani minum teh saja. Hidangan dim sum terdiri dari beberapa jenis makanan, diantaranya bakpao, fung zau atau ceker ayam, siomay, dumpling atau pangsit goreng, hakau yang berisi udang, gyoza atau pangsit kukus, dan xiao long bao yaitu pangsit yang di dalamnya terdapat kuah. Dim sum biasanya disajikan dalam keranjang pengukus berukuran kecil yang dalam setiap keranjangnya berisi satu jenis dim sum. Sinopsis Dim Sum adalah istilah Kantonis yang artinya “makanan kecil”. Biasanya Dim Sum dimakan sebagai sarapan. Sebenarnya Dim Sum memiliki arti harfiah yang berarti menyentuh hati. Dim Sum sangat banyak macamnya, bahkan mencapai ribuan. Restoran-restoran Dim Sum di Kanton dan Hongkong biasanya sampai memiliki ratusan jenis Dim Sum andalan disajikan kepada para tamu. Detail Format : Soft cover Jumlah halaman : 84 halaman Tanggal terbit : 3 November 2017 Penerbit : Gramedia Pustaka Utama Penulis : Chendawati Panjang : 24 cm Lebar : 17 cm Berat : 0.1 kg ISBN : 9786020378367 Bahasa : Indonesia
Gluten Free Baking At Home
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Author : Jeffrey Larsen
language : en
Publisher: Ten Speed Press
Release Date : 2019-09-24
Gluten Free Baking At Home written by Jeffrey Larsen and has been published by Ten Speed Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-09-24 with Cooking categories.
A comprehensive, visual collection of more than 80 master recipes (with variations) for gluten- and allergen-free breads, muffins, scones, cakes, cookies, pies, tarts, and more, developed and refined by a baking instructor/pastry chef to achieve stellar results every time. JAMES BEARD AWARD WINNER • IACP AWARD WINNER Despite the volume of gluten- and allergen-free baking books on the market, it's still surprisingly difficult to find recipes that work every time. Enter Gluten-Free Baking at Home, a compendium of tried-and-true gluten- and allergen-free baked good recipes that everyone will love. Using customized flour blends, high-quality whole foods, and inventive flavor combinations, these recipes present gluten-free baking at its best. From cookies to cobblers, and quickbreads to muffins, all the beloved bakehouse classics are included, such as Chocolate Chip Cookies, Banana Bread, Brioche, and Biscuits. Using techniques from a long-time gluten-free baking master, you'll learn how to make moist cakes, flakey pies, light and airy yeast breads, and so much more. The recipes are designed to be free of gluten, dairy, soy, nuts, and eggs--with numerous substitutions for each that still achieve wonderful results. Lavishly photographed with step-by-step instructions, this is an indispensable guide to gluten-free baking for everyone.
Mastering The Art Of Japanese Home Cooking
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Author : Masaharu Morimoto
language : en
Publisher: HarperCollins
Release Date : 2016-11-08
Mastering The Art Of Japanese Home Cooking written by Masaharu Morimoto and has been published by HarperCollins this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-11-08 with Cooking categories.
The revered Iron Chef shows how to make flavorful, exciting traditional Japanese meals at home in this beautiful cookbook that is sure to become a classic, featuring a carefully curated selection of fantastic recipes and more than 150 color photos. Japanese cuisine has an intimidating reputation that has convinced most home cooks that its beloved preparations are best left to the experts. But legendary chef Masaharu Morimoto, owner of the wildly popular Morimoto restaurants, is here to change that. In Mastering the Art of Japanese Home Cooking, he introduces readers to the healthy, flavorful, surprisingly simple dishes favored by Japanese home cooks. Chef Morimoto reveals the magic of authentic Japanese food—the way that building a pantry of half a dozen easily accessible ingredients allows home cooks access to hundreds of delicious recipes, empowering them to adapt and create their own inventions. From revelatory renditions of classics like miso soup, nabeyaki udon, and chicken teriyaki to little known but unbelievably delicious dishes like fish simmered with sake and soy sauce, Mastering the Art of Japanese Home Cooking brings home cooks closer to the authentic experience of Japanese cuisine than ever before. And, of course, the famously irreverent chef also offers playful riffs on classics, reimagining tuna-and-rice bowls in the style of Hawaiian poke, substituting dashi-marinated kale for spinach in oshitashi, and upgrading the classic rice seasoning furikake with toasted shrimp shells and potato chips. Whatever the recipe, Chef Morimoto reveals the little details—the right ratios of ingredients in sauces, the proper order for adding seasonings—that make all the difference in creating truly memorable meals that merge simplicity with exquisite flavor and visual impact. Photography by Evan Sung
And The War Is Over
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Author : Ismail Marahimin
language : en
Publisher: Grove Press
Release Date : 2002
And The War Is Over written by Ismail Marahimin and has been published by Grove Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2002 with Fiction categories.
Winner of the prestigious Pegasus Prize for Literature, "And the War Is Over" is a taut novel set in and around an Indonesian village as news of Japan's surrender gradually makes its way to her far-flung army. The "Philadelphia Inquirer" wrote, "has the dramatic intensity of a kick in the guts.... [Marahimin's] mastery of the universe he's created is flawless."
Notes On The Malay Archipelago And Malacca
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Author : Willem Pieter Groeneveldt
language : en
Publisher:
Release Date : 1876
Notes On The Malay Archipelago And Malacca written by Willem Pieter Groeneveldt and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1876 with Chinese categories.
Indonesian Readings
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Author : John U. Wolff
language : id
Publisher: SEAP Publications
Release Date : 1992
Indonesian Readings written by John U. Wolff and has been published by SEAP Publications this book supported file pdf, txt, epub, kindle and other format this book has been release on 1992 with Foreign Language Study categories.
Includes an Indonesian-English glossary (over 3,700 words), as well as a description of the Indonesian use of the Arabic alphabet.
How To Sleep Well
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Author : Neil Stanley
language : en
Publisher: John Wiley & Sons
Release Date : 2018-07-27
How To Sleep Well written by Neil Stanley and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-07-27 with Self-Help categories.
It has never been more important to sleep well. Stop sabotaging your own sleep and finally wake up energised and refreshed How to Sleep Well is a guidebook that can change your sleep and help you live your life more fully. Whether you struggle to fall asleep, sleep too lightly, wake too often or simply cannot wake up, this book can help you get on track to sleeping well and living better. It all starts with the science of sleep: how much you really need, what your body does during sleep and the causes behind many common sleep problems. Next, you’ll identify the things in your life that are disrupting your sleep cycle and learn how to mitigate the impact; whether the pressure of workplace or you simply cannot quiet your own mind, these expert tips and tricks will help you get the sleep you need. Finally, you’ll learn how to support healthy sleep during the waking hours — what works with or against your sleep — and you’ll learn when the problem might be best dealt with by your GP. Don’t spend another restless night waiting for a bleary, groggy morning and sleepy day. Take control of your sleep tonight! Learn how sleep — or a lack thereof — affects every aspect of your life Identify the root causes of your sleep issues and cut them off at the source Discover the sleep advice that works, and the tips that are just plain daft. Create a healthy, calming bedtime routine that will help you get the rest you need Sleep affects everything. Work and school performance, relationships, emotional outlook, your appearance and even your health. Sleeping poorly or not sleeping enough can dramatically impact your quality of life, but most sleep problems can be solved with a bit of self-adjustment. How to Sleep Well puts a sleep expert with over 36 years’ experience at your disposal to help you finally get the restful, restorative sleep you need to live better and be productive.
Asian Trade And European Influence
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Author : M. A. P. Meilink-Roelofsz
language : en
Publisher: Springer Science & Business Media
Release Date : 2013-11-11
Asian Trade And European Influence written by M. A. P. Meilink-Roelofsz and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-11-11 with Business & Economics categories.
Now that this study is completed and I wish to make due acknowledg ment to all those who have in any degree contributed towards its realization, my thoughts turn in the first place to the one to whom this book is dedicated. It is a great grief to me that he who took such an intense interest in my work has not lived to see its conclusion. It was he who in the beginning urged me to venture upon this course of study and whose encouragement helped me in moments of de spondency. The high standard which, with his keen and critical judgment, he set for his own work, was an example to me, and I shall strive to maintain it in my future studies. Not only did he help me to lay the foundation of my knowledge of archive science, but he was also my guide in a field new to me in many respects, that of Asian maritime trade. His wide knowledge of medieval European trade in the Baltic area led me to compare and contrast the two worlds of East and West and thus helped me to obtain a deeper insight into the differences and similarities between the various problems involved. I am greatly indebted to Prof. Dr. J. M. Romein, who has followed the progress of my studies with great interest all these years, and on whose help and support, sometimes in very difficult circumstances, I have always been able to rely.