Rice Noodle Delights

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Rice Noodle Delights

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Author : The Purple Onion Kiri
language : en
Publisher: Independently Published
Release Date : 2023-08-05

Rice Noodle Delights written by The Purple Onion Kiri and has been published by Independently Published this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-08-05 with categories.

Rice noodles are a staple food in many Asian cuisines. They are versatile, tasty, and easy to prepare, making them a popular choice for many cooks around the world. Whether you're looking for a quick and easy weeknight dinner or a show-stopping dish for a dinner party, rice noodles are a great choice. In this cookbook, we've brought together 105 tantalizing recipes that showcase the many different ways that rice noodles can be used to create delicious and satisfying meals. From traditional stir-fries and noodle soups to more inventive dishes that draw on a range of flavors and ingredients, our recipes are designed to inspire your culinary creativity. Whether you're a seasoned cook or a beginner in the kitchen, our easy-to-follow instructions and helpful tips will guide you through the process of preparing these flavorful dishes. We've also included a section on pantry staples and essential cooking tools, so you can stock up on the ingredients you need and get started right away. One of the things we love most about rice noodles is their versatility. They can be used in savory dishes, like soups and stir-fries, as well as sweet dishes, like desserts and puddings. Whether you're in the mood for something spicy and savory, or something sweet and indulgent, there's a rice noodle recipe that will fit the bill. In our cookbook, you'll find recipes that draw on a wide range of cooking styles and techniques, from classic Chinese stir-fries to Thai noodle salads and Vietnamese pho. We've included recipes that spotlight a range of ingredients, from fresh vegetables and herbs to proteins like shrimp, chicken, beef, and tofu. And we've also included recipes that cater to a variety of dietary needs, including gluten-free, vegetarian, and vegan options. One of the things we hope to achieve with this cookbook is to demystify the process of cooking with rice noodles. While they can seem intimidating at first, once you get the hang of it, they're actually quite simple to work with. We've included detailed instructions on how to cook and prepare rice noodles, as well as tips on how to store and reheat them. With our guidance, you'll soon be a rice noodle expert in your own kitchen. Whether you're looking for a quick and easy weeknight meal or something more elaborate for a special occasion, this cookbook has something for everyone. So if you're ready to explore the world of rice noodle delights, grab a copy of this cookbook and get started today!

Betty Saw S Best Noodle Recipes

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Author : Betty Saw
language : en
Publisher: Marshall Cavendish International Asia Pte Ltd
Release Date : 2011-03-01

Betty Saw S Best Noodle Recipes written by Betty Saw and has been published by Marshall Cavendish International Asia Pte Ltd this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-03-01 with Cooking categories.

Betty Saw’s Best Noodle Recipes is a collection of 60 all new, noodle recipes found in Malaysia and the region. From fresh yellow noodles and broad noodles to dried egg noodles and rice vermicelli, the recipes featured in this cookbook include elaborate dishes such as Nyonya Curry Laksa, Lor Mee and Mee Rebus, as well as light and refreshing offerings like Kerabu Beehoon, Cold Wantan Noodles with Sesame Black Vinegar Sauce and Chicken Soup Mee Sua with Poached Egg. Also included are a few regional specialties that have become all-time favourites in Malaysia such as Thai-style Fried Noodles, Cold Green Tea Soba and Burmese Coconut Noodles. With step-by-step recipes for making noodles from scratch, this recipe collection is essential for those who wish to learn the secrets to whipping up delicious and wholesome noodles at home. Betty Saw is a veteran chef with more than 30 years of experience. She is a well-loved and respected food consultant, as well as a household name in Malaysia, where she lives. Betty has appeared on a number of television programmes and is a prolific author of more than 15 cookbook titles, including Asian Delights: All-Time Favourite Recipes, Asian High Tea Favourites, Asian Retro Food: Dishes of Yesteryear, The Asian Tofu Cookbook, The Asian Fish Cookbook, The Best of Malaysian Cooking, and the Kitchen Secrets series, derived from her immensely popular column, From Betty Saw’s Kitchen, published in Malaysia’s New Straits Times

Noodles Every Day

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Author : Corinne Trang
language : en
Publisher: Chronicle Books
Release Date : 2012-02-03

Noodles Every Day written by Corinne Trang and has been published by Chronicle Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-02-03 with Cooking categories.

Noodle dishes are a beloved staple throughout Asia and are eaten at all hours of the day and night. Asian cuisine expert Corinne Trang presents more than 70 recipes that make it easy to discover such simple pleasures as the Vietnamese rice noodle soup known as Pho, mee krob (a sweet and crispy fried rice vermicelli) from Thailand, and Japanese Soba. Chapters are organized by type of noodle—Wheat, Egg, Buckwheat, Rice, and Cellophane and then Buns, Dumplings, and Spring Rolls, so it's easy to find just the right treat for the occasion. With a section on basic Asian ingredients plus information on simple equipment and easy techniques to master, this great guide ensures that each dish comes out perfect every time.

75 Noodles Recipes

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Author : JESSICA INGLATERRA
language : en
Publisher: JESSICA INGLATERRA
Release Date : 2024-02-11

75 Noodles Recipes written by JESSICA INGLATERRA and has been published by JESSICA INGLATERRA this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-02-11 with Cooking categories.

🌟 Explore the Flavorful World with "Pasta Delights: 75 Irresistible Noodle Recipes" 🍝 If you're a lover of good food and can't resist a delicious bowl of perfectly prepared pasta, this eBook is a gastronomic treasure that belongs in your collection! "Pasta Delights" brings together 75 exclusive recipes that will transport you on a culinary journey filled with authentic and unforgettable flavors. 🍝 Why choose "Pasta Delights"? Irresistible Variety: From comforting classics to innovative creations, you'll find a range of recipes that cater to every taste and preference. Simplicity and Sophistication: Our recipes have been carefully crafted to provide an exceptional culinary experience, even for novice cooks. Impress your guests with effortlessly impressive dishes! Accessible Ingredients: No need to hunt for rare ingredients! All recipes are crafted with easily found ingredients in any supermarket, ensuring practicality without compromising on flavor. Captivating Visual Experience: Each recipe is accompanied by stunning images that awaken the appetite and provide a visual guide to ensure success with every dish. Whether you're a kitchen novice or an experienced culinary enthusiast, "Pasta Delights" will revolutionize your approach to Italian cuisine. Get it now and discover how to turn the simple act of cooking into a celebration of flavors! 🌈✨🍽️

Noodles Rice

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Author :
language : en
Publisher: Thunder Bay Press (CA)
Release Date : 2000

Noodles Rice written by and has been published by Thunder Bay Press (CA) this book supported file pdf, txt, epub, kindle and other format this book has been release on 2000 with Cooking categories.

Food lovers everywhere will delight in these compendiums of comfort food. Each volume covers a specific comfort food type -- soups, pizza and pasta, chocolate, etc. -- and includes everything, from traditional favorites like chicken soup or spaghetti with meatballs, to new classics like Thai noodles. Mouth-watering full-color photographs and easy-to-follow instructions accompany the recipes.

Hong Kong Noodle Recipes

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Author : Heviz's
language : en
Publisher: Createspace Independent Publishing Platform
Release Date : 2016-02-22

Hong Kong Noodle Recipes written by Heviz's and has been published by Createspace Independent Publishing Platform this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-02-22 with categories.

Table of content* Hong Kong Fish in Curry Sauce* Cucumbers* Hong Kong Burgers* Chili Oil (Hong You)* Hong Kong Borscht* Shanghai Noodles* Cabbage and Noodles* Delicious Homemade Egg Noodles* Spaetzle (noodles)* Chicken Noodle Soup* Sesame Noodles* Szechuan Noodles With Spicy Beef Sauce* Stir-Fried Prawns - Hong Kong Style* Ginger Noodles* Stir-Fried Prawns - Hong Kong Style* Cold Sesame Noodles* Kitchen Hong Kong Style Curried Fish* Creamy Italian Noodles* Cold Peanut Noodles* Peanutty Sesame Noodles* Hamburger Noodle Bake* Easy Asian Beef & Noodles - Ww Recipe* Homemade Noodles* Funky Chicken With Sesame Noodles* Beef Noodle Paprikash* Ramen Noodle Salad* My Thai Sesame Noodles* Cold Peanut Soba Noodles* Soba Noodles* Crunchy Noodle Salad *Award Winning** Szechuan Noodles* Baked Noodles* Parmesan Noodles* Easy Cabbage and Noodles* Browned Buttered Egg Noodles* Thai Noodles With Spicy Peanut Sauce* Amish Noodles* Singapore Rice Noodles* Noodles Romanoff* Baked Ham & Noodle Supper* Buttered Egg Noodles (Best Ever)* Sesame Noodles* Noodles Romanoff* Hot Buttered Garlic Noodles* Ramen Noodle Salad* Delicious Pork and Noodles* Butter Noodles* Spicy Sesame Noodles* Noodles & Herbs* Noodles With Spicy Peanut Sauce* Hungarian Noodles and Cabbage* Beef and Noodle Skillet* Beef Taco Noodle Bake!* Caraway Noodles* Cold Sesame Noodles* Noodles and Cabbage* Noodle Salad with Peanut-Lime Vinaigrette* Sesame Noodles* (My Own Lazy Day Recipe) Chicken Noodle Soup* Creamy Noodles* Polish Noodles and Cabbage* Homemade Chicken Noodle Soup* Sour Cream Noodle Delight* Homemade Noodles* Beef Noodle Bake* Korean Beef Noodles (Seoul Food)* Spicy Thai Noodle Salad* Asian Meatballs With Rice Noodles* Quickie Chicken and Noodles* Broccoli and Soba Noodles* Asian Noodle Salad* Thai Noodles (Pad Thai)* Haluska (Cabbage & Noodles)* Chicken Noodle Soup* Sesame Noodles With Napa Cabbage* Vietnamese beef and rice noodle soup (pho)* Tuna Noodle Casserole* Thai Shrimp and Noodles* Easy Chicken Noodle Soup* Chinese Chicken Noodle Salad* Ground Beef and Noodles* Italian Creamy Noodles* Country Baked Noodles* Turkey Noodle Soup* Turkey Soup With Egg Noodles and Vegetables* Beef Noodle Soup* Singapore Noodles* Chinese Noodle Salad* Yakisoba(Japanese fried noodles)* Noodles and Tomatoes* Sesame Noodles With Broccoli* Spicy Thai Noodles with Vegetables* Spicy Thai Peanut Noodles* Best Chicken Noodle Soup* Delicious Homemade Egg Noodles* Beef Noodle Soup* Cold Thai Noodle Salad* Cheesy Tuna Noodle Skillet* Noodles & Co. Pasta Fresca* Beef and Noodles

Mastering The Noodle

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Author : Barrett Williams
language : en
Publisher: Barrett Williams
Release Date : 2024-04-09

Mastering The Noodle written by Barrett Williams and has been published by Barrett Williams this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-04-09 with Cooking categories.

Embark on a culinary odyssey and immerse yourself in the world of noodles with "Mastering the Noodle" – the ultimate eBook guide for noodle enthusiasts and food-lovers alike. This comprehensive tome takes you on a journey from the humble beginnings of noodle craft to the intricate art of creating perfect, palate-pleasing pasta. Discover the secrets behind the noodle, a staple that has woven its way through the fabric of diverse cultures around the globe. From the delicate strands of Italian spaghetti to the robust layers of Asian ramen, "Mastering the Noodle" uncovers the fascinating history of noodles and their evolution. With an exhaustive ingredients overview, you'll learn which flour types elevate your dough and how eggs and water-based mixtures can drastically alter your culinary results. Enter the realm of your noodle-making kitchen, where "Mastering the Noodle" guides you through the essential tools and best practices for selecting top-quality ingredients. Transform simple components into an exquisite meal with detailed chapters that meticulously outline everything from the basic elements of noodle dough to the fine-tuned skills required for kneading, whether by hand or with the aid of kitchen appliances. Unlock the artistry behind hand-rolling and cutting, ensuring each noodle is crafted with love and precision. For those who adore efficiency, our chapter on machine-made noodles will streamline your process without compromising on quality. Flavor enthusiasts will revel in our section on cultivating taste, where infusing your noodles with herbs, spices, and colorful vegetables becomes second nature. Delve into regional specialties, learning how to perfect Italian pasta classics and explore the rich traditions of Asian wheat noodles. "Mastering the Noodle" does not forget those with dietary restrictions, offering a dedicated chapter on gluten-free alternatives that are just as delicious and fulfilling. For soup lovers, the sublime merger of broth and pasta awaits, with expert tips on matching noodles to their broths. Learn wok-frying techniques that will transform your stir-fries into show-stoppers. And for the daring, "Mastering the Noodle" ventures into the oven with succulent baked dishes like lasagna and stuffed noodle delights like ravioli and global favorites like pierogi. Finish with a flourish as noodles cross into the sweet spectrum, featuring noodle kugel and innovative chocolate pasta. With each chapter designed to build your skills and confidence, "Mastering the Noodle" is the only guide you'll need to elevate your culinary prowess and amaze your senses. Let the flour fly and the forks twirl – your noodle mastery starts here. Join us in celebrating the thread that binds all cultures, one noodle at a time.

Classic Asian Noodles

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Author : Lee Geok Boi
language : en
Publisher: Marshall Cavendish
Release Date : 2007

Classic Asian Noodles written by Lee Geok Boi and has been published by Marshall Cavendish this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007 with Cookery (Pasta) categories.

Enjoy the authentic flavours of many of Asia's classic noodle dishes with this bumper collection of more than 150 recipes from Cambodia, India, Japan, Korea, Laos, Malaysia, Myanmar, Nepal, Singapore, Thailand, The Philippines and Vietnam. From crisp-fried and stir-fried noodles to noodles in gravy or soup, served hot or cold, noodle lovers will be delighted at the seemingly endless variety of noodle dishes offered in this exhaustive volume.

Noodles

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Author : Sri Owen
language : en
Publisher: Villard Books
Release Date : 2000

Noodles written by Sri Owen and has been published by Villard Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2000 with Cooking categories.

Noodles are irresistible, easy to cook, and fun to eat - the smart fast food. Their popularity is nothing new. They have been invented and reinvented round the world. The basic mix of flour, water, and salt - with or without egg - is infinitely adaptable. Noodles are made today in factories, restaurants, and artisans' workshops, and you can even make them in your kitchen. No wonder they come in so many varieties! Noodles are much more than their different shapes. When mixed with any kind of sauce or dressing, they take on some of its texture and flavor but keep their own personality. In the author's words, "Noodles have another attraction for me: they are not snobs, they are at ease in any company and are perhaps the most democratic of foods." There will always be new noodle dishes because noodles are a theme on which anyone can improvise. Noodles are culinary jazz. Sri Owen, who has always said she is "a cook first, a writer second," wants everyone to enjoy the music. The dishes she describes here are an extensive and varied collection, including such classics as Singapore Fried Noodles, Pad Thai, Laksa Lemak, and Szechuan Shrimp Chow Mein, as well as more unusual and adventurous delights such as Noodles with Roasted Eggplant and Tomatoes, Fried Noodles on Portobello Mushrooms, and Quail Stuffed with Noodles and Herbs. When you have cooked your way through this invaluable repertoire of recipes, you will have a thorough grounding in the cooking of noodles and good basic knowledge of how ingredients are used together. You can then continue to "cook by the book" or improvise, confident that the results will be not just easy to prepare, but tasty and nutritious as well.

Chinese Soul Food

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Author : Hsiao-Ching Chou
language : en
Publisher: Sasquatch Books
Release Date : 2018-01-30

Chinese Soul Food written by Hsiao-Ching Chou and has been published by Sasquatch Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-01-30 with Cooking categories.

Any kitchen can be a Chinese kitchen with these 80 easy comfort food recipes—plus tips and techniques for cooking with a wok, stocking your pantry, making rice, and more. Chinese food is more popular than any other cuisine and yet it often intimidates North American home cooks. Chinese Soul Food draws cooks into the kitchen with accessible recipes that bring comfort with a single bite or sip. These are dishes that feed the belly and speak the universal language of "mmm!" In Chinese Soul Food, you’ll find: • 80 approachable recipes for homestyle Chinese dishes • Essential tips for Chinese cooking, including wok care, rice preparation, and more • Basic Chinese pantry staples, plus acceptable substitutions for busy cooks Recipes include: • Red-braised porky belly • Dry-fried green beans • Braised-beef noodle soup • Green onion pancakes • Garlic eggplant • Hsiao-Ching Chou’s famous potstickers • And much more! Recipes are streamlined to minimize the fear factor of unfamiliar ingredients and techniques, and home cooks are gently guided toward becoming comfortable cooking satisfying Chinese meals.