Salads And Their Cultivation
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Salads And Their Cultivation
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Author : Thomas William Sanders
language : en
Publisher:
Release Date : 1911
Salads And Their Cultivation written by Thomas William Sanders and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1911 with Edible greens categories.
Salads And Their Cultivation How To Grow All Kinds Of Saladings In The Open Air On Hotbeds And Under Glass
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Author : T. W. (Thomas William) 1855-19 Sanders
language : en
Publisher: Palala Press
Release Date : 2016-05-04
Salads And Their Cultivation How To Grow All Kinds Of Saladings In The Open Air On Hotbeds And Under Glass written by T. W. (Thomas William) 1855-19 Sanders and has been published by Palala Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-05-04 with categories.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Culinary And Salad Herbs
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Author : Eleanour Sinclair Rohde
language : en
Publisher:
Release Date : 1948
Culinary And Salad Herbs written by Eleanour Sinclair Rohde and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1948 with categories.
Culinary And Salad Herbs Their Cultivation And Food Values With Recipes
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Author : Eleanour Sinclair Rohde
language : en
Publisher: Pomona Press
Release Date : 2006-01-01
Culinary And Salad Herbs Their Cultivation And Food Values With Recipes written by Eleanour Sinclair Rohde and has been published by Pomona Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006-01-01 with Cooking categories.
Contents Include: Planning a Herb Garden - Culinary Herbs, A Descriptive List - The Drying of Herbs - Uses of Herbs - Salads. "This book is the first attempt to deal with the whole subject of Culinary and Salad herbs now so much in request by all keen gardeners. Wide in its scope, and practical in its outlook and information, it covers every aspect of culinary herb growing, including a descriptive list of over forty of the principal herbs used for culinary purposes, with details of their origin, history and cultivation and their respective food values. A notable and useful feature of the book is the section on the uses of herbs, where Miss Rohde, an acknowledged authority on this subject, distils much useful information of interest to every gardener. The chapter on Salads will be of equal interest to the epicure, with its list of recipes, which was all the result of first hand test experiences."
Culinary And Salad Herbs
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Author : Eleanour Sinclair Rohde
language : en
Publisher: Peter Smith Pub Incorporated
Release Date : 1981-01-01
Culinary And Salad Herbs written by Eleanour Sinclair Rohde and has been published by Peter Smith Pub Incorporated this book supported file pdf, txt, epub, kindle and other format this book has been release on 1981-01-01 with Cooking categories.
Growing Salads In Your Garden Good Health Through Greens
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Author : Dueep Jyot Singh
language : en
Publisher: Mendon Cottage Books
Release Date : 2016-01-30
Growing Salads In Your Garden Good Health Through Greens written by Dueep Jyot Singh and has been published by Mendon Cottage Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-01-30 with Cooking categories.
Table of Contents Introduction Choosing the Best Location Cabbages and Savoys Spring cabbages Tips for Growing Cabbages Harvesting the Crop Summer and Autumn Cabbages Winter Cabbages Red cabbages Savoys Carrots Tips for Carrot Care Harvesting Your Carrots Clamping Lettuce, Mustard, and Cress Cos Lettuces Mustard and Cress American Cress Cucumbers Stopping Cucumbers Growing tips For Cucumbers Tomatoes Sowing of Seeds Onions Chives How to Make the Perfect Salad Salad Dressings Mayonnaise Thousand Island Dressing Green Goddess Dressing Conclusion Author Bio Publisher Introduction It does not matter whether you are an epicure, or just a person too busy to eat a meal in a leisurely fashion – the meal that you enjoy is often accompanied with a side dish of green leafy vegetables. These vegetables can include spinach, lettuce, cabbage leaves, and other green vegetables which are low in calories. No wonder so many dietitians recommend lots of salads as an excellent dieting food. Apart from these greens, salads can also be dishes of bite-size pieces, mixed with salad dressing or with spices and sauce So who were the first people to eat salads? According to historical books, the ancient Romans and Greeks were the first persons who mixed up greens with olive oil, and a salad dressing to eat as an accompaniment to their meals. The word Salad in itself comes from the Latin word for salt- salata- due to the reason that the Romans made a salad dressing of vinegar as well as brine or salt in which the salad greens were put before serving. Ancient Roman or Greek citizens kept good health with massages of olive oil, lots of exercise, and plenty of greens in salads. This book is going to tell you how you can grow salads in your garden so that you can have access to a lot of greens, whenever they want to toss a fresh salad. It does not matter whether you have a large garden or a small garden, salads can be grown anywhere, and if the weather is inclement, you can grow them under cloches and glass. This means that the tender plants are going to be covered with a bell-shaped covering to protect it from the cold wind and harsh weather. So even if you have a tiny garden, of let us say 28 feet long, and 12 feet wide, you can concentrate on growing herbs and salads here. The garden. I am going to talk about is going to be a small garden, which you can call your Salad Garden.
Year Round Indoor Salad Gardening
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Author : Peter Burke
language : en
Publisher: Chelsea Green Publishing
Release Date : 2015
Year Round Indoor Salad Gardening written by Peter Burke and has been published by Chelsea Green Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015 with Cooking categories.
The Low-Tech, No-Grow-Lights Approach to Abundant Harvest Year-Round Indoor Salad Gardening offers good news: with nothing more than a cupboard and a windowsill, you can grow all the fresh salad greens you need for the winter months (or throughout the entire year) with no lights, no pumps, and no greenhouse. Longtime gardener Peter Burke was tired of the growing season ending with the first frost, but due to his busy work schedule and family life, didn't have the time or interest in high-input grow lights or greenhouses. Most techniques for growing what are commonly referred to as "microgreens" left him feeling overwhelmed and uninterested. There had to be a simpler way to grow greens for his family indoors. After some research and diligent experimenting, Burke discovered he was right--there was a way! And it was even easier than he ever could have hoped, and the greens more nutrient packed. He didn't even need a south-facing window, and he already had most of the needed supplies just sitting in his pantry. The result: healthy, homegrown salad greens at a fraction of the cost of buying them at the market. The secret: start them in the dark. Growing "Soil Sprouts"--Burke's own descriptive term for sprouted seeds grown in soil as opposed to in jars--employs a method that encourages a long stem without expansive roots, and provides delicious salad greens in just seven to ten days, way earlier than any other method, with much less work. Indeed, of all the ways to grow immature greens, this is the easiest and most productive technique. Forget about grow lights and heat lamps! This book is a revolutionary and inviting guide for both first-time and experienced gardeners in rural or urban environments. All you need is a windowsill or two. In fact, Burke has grown up to six pounds of greens per day using just the windowsills in his kitchen! Year-Round Indoor Salad Gardening offers detailed step-by-step instructions to mastering this method (hint: it's impossible not to succeed, it's so easy!), tools and accessories to have on hand, seeds and greens varieties, soil and compost, trays and planters, shelving, harvest and storage, recipes, scaling up to serve local markets, and much more.
The Salad Garden
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Author : Joy Larkcom
language : en
Publisher: Frances Lincoln
Release Date : 2017-05-04
The Salad Garden written by Joy Larkcom and has been published by Frances Lincoln this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-05-04 with Gardening categories.
A guide to growing more than 200 salad plants,The Salad Garden covers all you need to know, from site preparation to harvesting, detailing special planting techniques, advice on the best varieties (for growing and for flavour) and plenty of tips and tricks for bountiful crops. Joy Larkcom also shows you how to create a beautiful potager garden, with tips such as training tomatoes up attractive spiral supports, planting for theatrical height and edible seed pods.
Gardeners Guide Book Growing And Harvesting Lettuce
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Author : Paul R. Wonning
language : en
Publisher: Mossy Feet Books
Release Date :
Gardeners Guide Book Growing And Harvesting Lettuce written by Paul R. Wonning and has been published by Mossy Feet Books this book supported file pdf, txt, epub, kindle and other format this book has been release on with Gardening categories.
The Gardeners' Guide Book Growing and Harvesting Lettuce will provide needed information for the gardener to plant, grow and harvest this delectable crop in the vegetable salad garden. Lettuce culture is not hard allowing the knowledgeable gardener to grow several varieties for colorful, delicious salads. salad, growing vegetables, varieties, culture
The Harrowsmith Salad Garden
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Author : Turid Forsyth
language : en
Publisher: Camden East, Ont. : Camden House Publishing
Release Date : 1992
The Harrowsmith Salad Garden written by Turid Forsyth and has been published by Camden East, Ont. : Camden House Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 1992 with Backyard gardens categories.
Here to rescue salad from the banality of fast-food outlets & airport restaurants is THE HARROWSMITH SALAD GARDEN. Conceived by longtime gardener Turid Forsyth as a book that would guide the gardener from seed to salad bowl, THE HARROWSMITH SALAD GARDEN does so exquisitely, awakening in most readers appetites they probably never knew they possessed. With co-author Merilyn Simonds Mohr, Forsyth invites us into a world that features butterhead leaves "so tender they melt in your mouth," lettuces that look like "enormous burgundy roses" & exotic greens that become tantalizingly spicy in the hot weather. And that is only the beginning. Frustrated by a limited supermarket selection of produce sprinkled with sucrose, fatty acids or sprayed with gases which give vegetables that "insistent green," Forsyth & Mohr have experimented in their own gardens with hundreds of cultivars, choosing vegetables & greens for flavour, texture & visual appeal when eaten fresh or lightly steamed. Rich with botanical, mythological & nutritional information, THE HARROWSMITH SALAD GARDEN offers chapters on lettuces, on exotic greens, on herbs, on garden vegetables which make salads on their own, those which prefer cool conditions, those which thrive in midsummer & those which mature without light, on salad seasonings, &, finally on salad gardening practices. Throughout, there are recipes for both classic & unusually exquisite salads & dressings. Whether you are searching for the perfect salad tomato, a bewitching mixture of greens, the ideal vinaigrette or a simple escape from the predictability of iceberg lettuce, THE HARROWSMITH SALAD GARDEN will prove to be an unequalled reference tool.