Sampling Routines And The Accuracy Of Patrons Butterfat Tests Classic Reprint
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Sampling Routines And The Accuracy Of Patrons Butterfat Tests Classic Reprint
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Author : Louis F. Herrmann
language : en
Publisher: Forgotten Books
Release Date : 2018-09-11
Sampling Routines And The Accuracy Of Patrons Butterfat Tests Classic Reprint written by Louis F. Herrmann and has been published by Forgotten Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-09-11 with Mathematics categories.
Excerpt from Sampling Routines and the Accuracy of Patrons' Butterfat Tests A common alternative is to sample each producer's delivery daily, combining daily samples into 10 to 15 - day composites. This requires only 2 or 3 tests a month, but a sampler must be present each day when the milk is received. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Sampling Routines And The Accuracy Of Patrons Butterfat Tests
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Author : Louis Ferdinand Herrmann
language : en
Publisher:
Release Date : 1954
Sampling Routines And The Accuracy Of Patrons Butterfat Tests written by Louis Ferdinand Herrmann and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1954 with Milk categories.
Sampling Routines And The Accuracy Of Patron S Butterfat Tests
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Author : United States. Agricultural Marketing Service
language : en
Publisher:
Release Date : 1954
Sampling Routines And The Accuracy Of Patron S Butterfat Tests written by United States. Agricultural Marketing Service and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1954 with categories.
Los Angeles Magazine
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Author :
language : en
Publisher:
Release Date : 1999-07
Los Angeles Magazine written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1999-07 with categories.
Los Angeles magazine is a regional magazine of national stature. Our combination of award-winning feature writing, investigative reporting, service journalism, and design covers the people, lifestyle, culture, entertainment, fashion, art and architecture, and news that define Southern California. Started in the spring of 1961, Los Angeles magazine has been addressing the needs and interests of our region for 48 years. The magazine continues to be the definitive resource for an affluent population that is intensely interested in a lifestyle that is uniquely Southern Californian.
Progressive Farmer
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Author :
language : en
Publisher:
Release Date : 1910
Progressive Farmer written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1910 with Agriculture categories.
Sampling Routrines And The Accuracy Of Patrons Butterfat Tests
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Author : U.S.D.A.
language : en
Publisher:
Release Date : 1954
Sampling Routrines And The Accuracy Of Patrons Butterfat Tests written by U.S.D.A. and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1954 with categories.
Butterfat Sampling In Bulk Handling And Comparative Milk Solids Losses Classic Reprint
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Author : Homer J. Preston
language : en
Publisher: Forgotten Books
Release Date : 2017-11-18
Butterfat Sampling In Bulk Handling And Comparative Milk Solids Losses Classic Reprint written by Homer J. Preston and has been published by Forgotten Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-11-18 with categories.
Excerpt from Butterfat Sampling in Bulk Handling and Comparative Milk Solids Losses This study was designed to evaluate the present butterfat sampling procedures used in the bulk handling of milk. It also compared losses of milk solids with the bulk and the conventional can procurement system. The Rochester (minn.) Dairy Cooperative furnished data for making the analysis on a contractual basis. The study was made in June and July 1953 and included 26 producers. Milk was shipped on an every other-day basis from 25 producers and daily from one producer. Four drivers participated in the study. The producers shipped a large volume of milk and had little variation in butterfat tests from shipment-to-shipment. The study analyzed the effect on producer tests of the blending action of farm tanks, position in the tank from which samples were taken, and whether fresh or comp031te samples should be used. The study showed milk in farm bulk tanks when agitated for a minimum of two minutes was blended adequately. Differences in tests between selected positions in the farm tanks usually were not significantly larger than the difference in tests between duplicate samples from a single position. Customary practices employed by the bulk-tank truck drivers permitted a variation in agitation from 2 minutes to 6 minutes per farm tank. Variations in agitation time within this range did not affect adequacy of blending. Since bulk procurement procedures usually require at least 2 minutes for the necessary work after agitation is started, a minimum time requirement of 2 minutes would be adequate. Variability between duplicate samples at the same position indicated the error was due to sampling and testing techniques. An additional amount of variability was evident when samples were obtained from different positions. However both of these sources of error were relatively small compared to the variation in the butterfat content between milk ship ments for a given producer. While reasonable efforts should be made to reduce the variability within the farm tank, there was little evidence that test results from any specific position would give consistently higher or lower results than other positions. There was a lack of complete homogeneity between duplicate samples taken from a single position and an additional vari ability when samples were drawn from different positions. Thus, this study showed a sample for testing purposes would be more representative if it consisted of several small samples from different positions rather than one large sample from one position. This would reduce the differ ences caused by the small variability among positions. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Selected Problems In Butterfat Sampling And Testing Classic Reprint
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Author : Anthony G. Mathis
language : en
Publisher: Forgotten Books
Release Date : 2018-09-08
Selected Problems In Butterfat Sampling And Testing Classic Reprint written by Anthony G. Mathis and has been published by Forgotten Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-09-08 with Technology & Engineering categories.
Excerpt from Selected Problems in Butterfat Sampling and Testing These studies were concurrent with a larger research project in which about milk samples were tested from deliveries of producers for an average months to 21 plants in 9 markets. 4/ The principal objective of the larger 'oject was to determine how much variability in producers' tests can be expected ider certain environmental conditions, whether this expected variability is constant om season to season and market to market, and how butterfat sampling and testing 'ograms can be organized to take into account this normal variability. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Costs Of Butterfat Sampling And Testing Programs Classic Reprint
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Author : Fred Stein
language : en
Publisher: Forgotten Books
Release Date : 2018-05-02
Costs Of Butterfat Sampling And Testing Programs Classic Reprint written by Fred Stein and has been published by Forgotten Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-05-02 with Business & Economics categories.
Excerpt from Costs of Butterfat Sampling and Testing Programs Testing costs per hundredweight of milk decrease as producer shipments increase. At the 3 laboratories averaging tests per year, testing costs for producers shipping and pounds per month were estimated to be cents and cents per hundredweight, respectively. With tests per year, costs per hundredweight were about half these amounts. The costs of composite sample programs, relative to costs of fresh sample programs, increase with sampling costs. With no sampling cost, 7 lo and 15-day composite programs cost less than 5, 4, and 3 fresh tests, respectively, and more than 4, 3, and 2 fresh tests, respectively. When all of a man's workload was chargeable to sampling, all composite programs cost more than programs of 15 or less fresh tests. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Comparison Of Methods Of Sampling Cream For Testing Classic Reprint
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Author : Carl Emil Lee
language : en
Publisher: Forgotten Books
Release Date : 2016-09-08
Comparison Of Methods Of Sampling Cream For Testing Classic Reprint written by Carl Emil Lee and has been published by Forgotten Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-09-08 with Mathematics categories.
Excerpt from Comparison of Methods of Sampling Cream for Testing For several years past butter fat, as determined by the Babcock test, has been used as a paying basis for the dairy product dcliv ered to creameries; yet, after years of experience, those who have watched the development of the various systems of testing and sampling are realizing that many of those systems approved or disapproved by common consent, may or may not be giving results which are mutually satisfactory to both manufacturer and patron. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.