Savor And Share


Savor And Share
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Share Savor


Share Savor
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Author : Kylie Mazon-Chambers
language : en
Publisher: Page Street Publishing
Release Date : 2020-08-11

Share Savor written by Kylie Mazon-Chambers and has been published by Page Street Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-08-11 with Cooking categories.


Inspired Spreads to Make Any Moment Special No matter how small your group, any gathering will be even more memorable with a lavish platter overflowing with savory meats and cheese, fresh fruit and inventive apps. In this breathtaking collection from Kylie Mazon-Chambers, you’ll learn how to make and arrange the most gorgeous boards full of finger foods that are equally timeless and inspired. These are not your average charcuterie boards. Kylie’s platters are brimming with indulgent, elegant flavors inspired by her travels from around the world. Whether you're planning a socially distanced outdoor get-together or creating a new kind of date night in, every time you turn to this book you'll find a wealth of delicious choices. Celebrate the taste of warm sunny days with the Summer Seafood Platter with Brown Butter Mini Lobster Rolls and Grilled Oysters with Chipotle-Lime Butter. Savor each bite of the Greek-Inspired Board with Kylie’s amazing Marinated Feta, classic Spanakopita Bites and Sweet and Spicy Tzatziki. Or make Friday nights feel special again with the simple yet elegant Date Night Cheese Board for Two. Kylie walks you step-by-step through each board with detailed prep and arranging instructions to help you get perfect, photo-worthy platter designs. With her tricks for balancing no-prep elements like fruit, cheese and nuts with just a couple of homemade components, you can easily add a special touch to your events that will leave a lasting impression. However you use them, these recipes are guaranteed to lead to many happy evenings savoring delicious, one-of-a-kind spreads with those you love.



Savor And Share


Savor And Share
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Author : Coledown Kitchen
language : en
Publisher:
Release Date : 2023-08-06

Savor And Share written by Coledown Kitchen and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-08-06 with categories.


Get ready to embrace the heartwarming world of Cozy Cuisine! In this cookbook, we're serving up a delightful blend of modern interpretations and comforting classics that will make your taste buds dance with joy. From cozy soups to wholesome mains and decadent desserts, each chapter is a treasure trove of culinary delights that will warm your soul. So, gather your friends, and family, and let Savor and Share: A Cozy Cuisine Cookbook transport you to a world of taste sensations and heartwarming memories. From the first bite to the last crumb, this cookbook is a journey of culinary delights that will leave you craving more. Cozy up, let the cooking begin, and get ready for a scrumptious adventure that'll warm your heart and tingle your taste buds!



Paris Picnic Club


Paris Picnic Club
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Author : Shaheen Peerbhai
language : en
Publisher: Union Square & Co.
Release Date : 2023-05-09

Paris Picnic Club written by Shaheen Peerbhai and has been published by Union Square & Co. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-05-09 with Cooking categories.


Every Friday for a year, Shaheen Peerbhai and Jennie Levitt made a delicious picnic-style meal for their friends. This small tradition soon grew into a clandestine pop-up restaurant, serving much-anticipated lunches to eighty or so hungry guests once a week in different hotspots around Paris. In their charmingly illustrated book, Shaheen and Jennie offer a collection of curated flavorful recipes, taking inspiration from both classic French dishes and a selection of other diverse cuisines that are prominent throughout Paris. Pack your picnic basket with a recipe from the Small Plates chapter, such as the Frenchie Arepas with Caramelized Plum Jam. Be sure to impress the guests at your next casual dinner party with your tartine (open-faced sandwich) Smoked Ham, Brie and Onion Jam with Buttery Almonds and Garlic Zucchini recipe. Also, make sure to always include a plate of Rye, Chocolate, and Sea Salt Cookies to satisfy any companion with a sweet tooth! Along with its delicious recipes and stunning watercolor depictions, Paris Picnic Club gives you the tools to cook meals and grow your community through dishes that are supposed to be shared and recipes that are meant to be passed on. Paris Picnic Club helps you slow down, enjoy one another’s company, and nourish your community through the love of cooking for one another.



A Simple Feast


A Simple Feast
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Author : Diana Yen
language : en
Publisher: Shambhala Publications
Release Date : 2014-05-20

A Simple Feast written by Diana Yen and has been published by Shambhala Publications this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-05-20 with Cooking categories.


A real-life fairy tale of a cookbook with stories and recipes that celebrate the seasons, sharing food with friends, and bringing a sense of style to it all. A beautiful cookbook destined to become an heirloom, A Simple Feast presents a year of life in food. Each chapter presents a story--apple picking, snow day, tea party, date night, rooftop barbeque, etc.--and recipes inspired by the whimsy that lies therein. The food here is simple and elegant, taking cues from the bounty of local markets and farms, embodying modern American cooking. This is a playful journey guided by the ever stylish Jewels of New York, who lead the reader through the seasons and the culinary adventures each has to offer.



Feasts


Feasts
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Author : Sabrina Ghayour
language : en
Publisher: Weldon Owen
Release Date : 2018-03-13

Feasts written by Sabrina Ghayour and has been published by Weldon Owen this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-03-13 with Cooking categories.


In Feasts, the highly-anticipated follow-up to the best-selling Persiana: Recipes from the Middle East and Beyond (2014) and Sirocco: Fabulous Flavors from the East (2016), award-winning chef Sabrina Ghayour presents a delicious array of authentic Middle Eastern dishes. Feasts is a sumptuous celebration of Persian food featuring more than 90 sophisticated yet approachable recipes for breakfast and brunch, weeknights, weekends, summer meals, vegetarian dishes, festive occasions, and comfort food. The author, who teaches cooking, is an expert on Middle Eastern food, and her voice is authoritative but friendly, making the recipes very accessible even to the most inexperienced cook. Chapter intros brim with passion for her homeland’s culinary delights, and her recipe methods are easy to follow. The author also provides suggestions for complete menus. From finger foods, mezze dishes, entrees, sides, desserts, and drinks, Feasts is a mouthwatering tour of Persian food for today’s home cook. Chapters and a sampling of recipes: Breakfast & Brunch: Goat cheese & filo pies, Cheddar & feta frittata with peppers, herbs & pul biber, Apple, cinnamon & raisin loaf with nigella honey butter Weekend Feasts: Pan-fried lamb steaks preserved lemon, cilantro & garlic, Pear & thyme tart, Mint tea mojito Quick-Fix Feasts: Spicy halloumi salad with tomatoes & fried bread, Harissa skirt steak sandwiches, Roasted apricots with ricotta, honey & pistachio crunch Vegetarian Feasts: Carrot, orange, ginger & walnut dip, Roasted Portobello mushrooms with pine nuts & halloumi, Garlic, fenugreek & cumin flatbreads Summer Feasts: Butterflied leg of lamb with pomegranate salsa, Pomegranate, cucumber & pistachio yogurt, Peach, feta & mint salad Lighter Feasts: Yogurt & harissa marinated chicken, Smoked salmon with capers, olives & preserved lemons, Eggplant rolls with goat cheese, herbs & walnuts Special Occasions: Jumbo prawns with tomato, dill & fenugreek, Beer roasted pork shoulder with plum sauce, Saffron roast potatoes, Charred cauliflower steaks with tahini, harissa honey sauce & preserved lemons, Cherry, dark chocolate & mint parfait Comfort Food: Black garlic, tapenade, & feta rolls, Lamb kofta roll, Harissa-infused leg of lamb with fenugreek & lime, Freekeh, tomato & chickpea pilaf



Edible Diy


Edible Diy
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Author : Lucy Baker
language : en
Publisher: Hachette UK
Release Date : 2012-09-25

Edible Diy written by Lucy Baker and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-09-25 with Cooking categories.


Edible DIY may not be the first book for crafty cooks and burgeoning urban homesteaders, but it is the easiest. Based on the popular Serious Eats column by the same name, Edible DIY includes 75 recipes divided into five chapters: Crunchy, Boozy, Sweet, Spicy, and Jars. With plenty of packaging tips throughout, Edible DIY is the perfect solution for making inexpensive edible gifts in your own kitchen with everything from Chocolate-Peppermint Marshmallows and Coconut Granola to Homemade Sriracha and Espresso Barbeque Sauce. Illustrated with inspirational full-color photography throughout.



The New Kosher


The New Kosher
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Author : Kim Kushner
language : en
Publisher: Weldon Owen International
Release Date : 2015-07-21

The New Kosher written by Kim Kushner and has been published by Weldon Owen International this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-07-21 with Cooking categories.


A collection of over 100 quick & easy, tasty, and healthy Kosher recipes from around the world that will please everyone at your table. Kosher cooking has been redefined for the modern family. The New Kosher by author and cooking teacher Kim Kushner is filled with healthy recipes, exquisite flavors, and a fresh sensibility for the modern lifestyle. Emphasizing fast, easy, and delicious dishes for everyday meals and special occasions, this is your comprehensive guide to kosher cooking. Looking for a modern twist on a traditional dish? Try Kim’s sticky date and caramel challah bread pudding, homemade challah with za’atar everything topping, 5-minute sundried tomato hummus or Mediterranean-inspired lentil, carrot and lemon soup. Trying to find a new family favorite? Whip up some coconut-banana muffins with dark chocolate, penne with lemon zest, pine nuts and Parmesan “pesto,” easy dill chicken and stew or a crispy rice cake with saffron crust. Need a dessert everyone will love? You can’t go wrong with recipes like deconstructed s’mores, crunchy-chewy-nutty “health” cookies, miniature peanut butter cups and dark chocolate bark with rose petals, pistachios and walnuts. Warmly written with personal narratives and detailed nuance, Kim’s recipes reflect her experience as a generous instructor who loves to teach and a mom who cooks tasty and nourishing fare for a big family. “An inventive gourmet approach to kosher cooking, spiced up with Middle Eastern and North African influences.”—USA Today



Savor


Savor
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Author : Kimberly Stevens
language : en
Publisher: Cider Mill Press
Release Date : 2023-04-18

Savor written by Kimberly Stevens and has been published by Cider Mill Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-04-18 with Cooking categories.


Savor celebrates the art and pleasure of beautiful charcuterie boards and platters—demystified and made simple! Serving boards possess an uncanny ability to mirror the mood of a host and transform a room's ambiance as friends and family gather around them to both eat and enjoy time together. This book lavishly details how to create memorable and delicious serving boards, no matter the season or the occasion. Inside Savor, you’ll find: Expert Advice and Recipes from Murray’s Cheese, Publican Market, The Cheese Store of Beverly Hills, Lady & Larder, Mike’s Hot Honey, Blake Hill Preserves, Esters Wine Shop & Bar, and Vermont Creamery Practical & Delicious Guides on how to pair cheeses, meats, condiments, and an array of other ingredients that can be used on serving boards. Also included are suggested drink pairings Over 100 Recipes for crackers and bread, preserves, pickles, flavored nuts, dips, spreads, some bigger bites, and even desserts Expert advice and insights provide strategies and approaches for composing boards that balance flavor profiles and textures, using elegant and inventive recipes. Elevate your home entertaining with Savor!



Savor


Savor
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Author : Shauna Niequist
language : en
Publisher: Zondervan
Release Date : 2015-03-10

Savor written by Shauna Niequist and has been published by Zondervan this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-03-10 with Religion categories.


Read, learn, pray, cook, and share with New York Times bestselling author Shauna Niequist. Savor is a 365-day devotional that invites you to expand your perspective about Christ-centered living by incorporating prayer and recipes for gathering with family and friends over breakfasts, dinners, and late-night snacks. Shauna becomes a friend across the pages as she shares her heart with yours, keeps you company, and invites you into the abundant life God offers. Savor teaches us: To savor each day, whatever it holds: work and play, coffee and kids, meals and prayers, the good stuff, and the hard stuff Life is all about relationships, and your daily relationship with God is worth savoring in every moment Recipes from Shauna's kitchen to enjoy around a table with people you love Savor has a beautiful linen cover. Inside you'll find: 21 delicious recipes and a helpful recipe table of contents 365 devotions—each devotional includes a short Bible passage, an insightful story from Shauna, and a thoughtful prompt to help you grow A ribbon marker to help you keep your place This devotional makes a perfect gift for a friend looking to experience a more integrated faith— and anyone who loves trying out new recipes or enjoys hosting gatherings for loved ones. Look for additional inspirational books and audio products from Shauna: I Guess I Haven't Learned That Yet Present Over Perfect Bread and Wine



Chicken Salad Recipes 10 Tantalizing Recipes To Savor And Share


Chicken Salad Recipes 10 Tantalizing Recipes To Savor And Share
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Author : Rebekah Avraham
language : en
Publisher:
Release Date : 2023-09-28

Chicken Salad Recipes 10 Tantalizing Recipes To Savor And Share written by Rebekah Avraham and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-09-28 with Cooking categories.


Chicken Salad Recipes 10 Tantalizing Recipes To Savor And Share In this culinary journey, we invite you to discover the delightful world of chicken salad, where the simple combination of tender chicken and vibrant ingredients comes to life in a symphony of flavors and textures. Whether you're a seasoned food enthusiast or a novice in the kitchen, these 10 carefully curated recipes will inspire your taste buds and elevate your salad game. From classic favorites to innovative twists, each recipe is a testament to the versatility of chicken salad. So, join us as we embark on a delectable adventure, exploring a range of tastes, ingredients, and techniques that will not only satisfy your cravings but also provide you with an array of dishes to savor and share with your loved ones.