Seafood Leader


Seafood Leader
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Seafood Leader


Seafood Leader
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Author :
language : en
Publisher:
Release Date : 1995

Seafood Leader written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1995 with Fishery processing categories.




Seafoods Chemistry Processing Technology And Quality


Seafoods Chemistry Processing Technology And Quality
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Author : Fereidoon Shahidi
language : en
Publisher: Springer Science & Business Media
Release Date : 2012-12-06

Seafoods Chemistry Processing Technology And Quality written by Fereidoon Shahidi and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-12-06 with Technology & Engineering categories.


Seafoods are important sources of nutrients for humans. Proteins and non protein nitrogenous compounds play an important role in the nutritional value and sensory quality of seafoods. Consumption of fish and marine oils is also actively encouraged for the prevention and treatment of cardio vascular diseases and rheumatoid arthritis. Highly unsaturated long-chain omega-3 fatty acids are regarded as the active components of marine oils and seafood lipids. The basic chemical and biochemical properties of seafood proteins and lipids, in addition to flavour-active components, their microbiological safety and freshness quality, are important factors to be considered. A presentation of the state-of-the-art research results on seafoods with respect to their chemistry, processing technology and quality in one volume was made possible by cooperative efforts ofan international group of experts. Following a brief overview, the book is divided into three sections. In Part 1 (chapters 2 to 8) the chemistry of seafood components such as proteins, lipids, flavorants (together with their properties and nutritional significance) is discussed. Part 2 (chapters 9 to 13) describes the quality of seafoods with respect to their freshness, preservation, micro biological safety and sensory attributes. The final section of the book (chapters 14 to 16) summarizes further processing of raw material, underutilized species and processing discards for production of value added products.



Power Geopolitics In The Pacific Age


Power Geopolitics In The Pacific Age
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Author : C. D. Bay-Hansen
language : en
Publisher: First Books
Release Date : 2011

Power Geopolitics In The Pacific Age written by C. D. Bay-Hansen and has been published by First Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011 with Political Science categories.


Power Geopolitics in the Pacific Age: East Asia, the United Nations, the United States and Micronesia at the Edge of the 21st Century, 1991-2001 is not only a historical review of the Pacific Rim and Pacific Islands throughout the 1990s, but also a prognostication of the entire area for the coming century.



Seafood Marketing Resources


Seafood Marketing Resources
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Author : Mary E. Lassanyi
language : en
Publisher:
Release Date : 1992

Seafood Marketing Resources written by Mary E. Lassanyi and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1992 with Aquaculture categories.




Tilapias Biology And Exploitation


Tilapias Biology And Exploitation
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Author : M.C.M Beveridge
language : en
Publisher: Springer Science & Business Media
Release Date : 2012-12-06

Tilapias Biology And Exploitation written by M.C.M Beveridge and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-12-06 with Science categories.


Referred to in the Bible, pictured on the wall-friezes of ancient Egyptian tombs, and a subject of fascination for generations of scientists, the tilapias (Cichlidae: Tilapiini) have featured in the diet and culture of humankind for thousands of years. The present century has seen their spread from Africa throughout the tropics and sub-tropics, largely for food and fisheries purposes. This book attempts to pull together our knowledge of this important group - their biology and fisheries and aquaculture - in a single volume, something that has not been done comprehensively for nearly two decades. A succession of chapters by acknowledged authorities covers evolution, phylogenetic relationships and biogeography, reproductive biology, mating systems and parental care, diet, feeding and digestive physiology, environmental physiology and energetics, the role of tilapias in ecosystems, population dynamics and management, genetics, seed production, nutrition, farming, economics and marketing. The book is aimed at biologists, fisheries scientists, aquaculturists, and all interested in aquatic ecology.



Monthly Labor Review


Monthly Labor Review
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Author :
language : en
Publisher:
Release Date : 1992-10

Monthly Labor Review written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1992-10 with Labor laws and legislation categories.


Publishes in-depth articles on labor subjects, current labor statistics, information about current labor contracts, and book reviews.



World Swordfish Fisheries Latin America Pt A Segment A Colombia


World Swordfish Fisheries Latin America Pt A Segment A Colombia
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Author : United States. National Marine Fisheries Service. Office of Science and Technology
language : en
Publisher:
Release Date : 1997

World Swordfish Fisheries Latin America Pt A Segment A Colombia written by United States. National Marine Fisheries Service. Office of Science and Technology and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1997 with Swordfish fisheries categories.




World Swordfish Fisheries Latin America Pt A South America Section 1 Pacific Segment A Colombia Ecuador And Peru


World Swordfish Fisheries Latin America Pt A South America Section 1 Pacific Segment A Colombia Ecuador And Peru
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Author : William B. Folsom
language : en
Publisher:
Release Date : 1997

World Swordfish Fisheries Latin America Pt A South America Section 1 Pacific Segment A Colombia Ecuador And Peru written by William B. Folsom and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1997 with Swordfish fisheries categories.




World Swordfish Fisheries


World Swordfish Fisheries
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Author :
language : en
Publisher:
Release Date : 1997

World Swordfish Fisheries written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1997 with Swordfish fisheries categories.




World Swordfish Fisheries Volume 4 Latin America Part A South America Section 1 Pacific Segment B Chile Noaa Tech Memo Nmfs F Spo 27 November 1997


World Swordfish Fisheries Volume 4 Latin America Part A South America Section 1 Pacific Segment B Chile Noaa Tech Memo Nmfs F Spo 27 November 1997
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Author :
language : en
Publisher:
Release Date : 1998

World Swordfish Fisheries Volume 4 Latin America Part A South America Section 1 Pacific Segment B Chile Noaa Tech Memo Nmfs F Spo 27 November 1997 written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1998 with categories.