Selection And Seasoning Of Wood Classic Reprint
DOWNLOAD
Download Selection And Seasoning Of Wood Classic Reprint PDF/ePub or read online books in Mobi eBooks. Click Download or Read Online button to get Selection And Seasoning Of Wood Classic Reprint book now. This website allows unlimited access to, at the time of writing, more than 1.5 million titles, including hundreds of thousands of titles in various foreign languages. If the content not found or just blank you must refresh this page
Selection And Seasoning Of Wood
DOWNLOAD
Author : M. comte de Vasselot de Régné
language : en
Publisher:
Release Date : 1885
Selection And Seasoning Of Wood written by M. comte de Vasselot de Régné and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1885 with Wood categories.
Selection And Seasoning Of Wood Classic Reprint
DOWNLOAD
Author : Médéric de Vasselot de Régné
language : en
Publisher: Forgotten Books
Release Date : 2016-08-19
Selection And Seasoning Of Wood Classic Reprint written by Médéric de Vasselot de Régné and has been published by Forgotten Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-08-19 with Science categories.
Excerpt from Selection and Seasoning of Wood Wood, to combine all the strength and durability of which its species is capable, should be taken from a tree which has reached maturity. A tree is not necessarily mature because it has attained such and such dimensions, but when it has passed through the two first periods of its existence, already alluded to, viz., that in which it increases in height, and that in which its woody tissue is strengthened, then it is mature. Thus, for example, there are upright yellow-woods which having been always overtopped by adjacent trees, have reached an advanced age without having attained a greater diameter than 8 or 9 inches. They are mature, and if converted into poles would prove very durable. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Selection And Seasoning Of Wood
DOWNLOAD
Author : M. Vasselot De Regne
language : en
Publisher: Rarebooksclub.com
Release Date : 2013-09
Selection And Seasoning Of Wood written by M. Vasselot De Regne and has been published by Rarebooksclub.com this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-09 with categories.
This historic book may have numerous typos and missing text. Purchasers can usually download a free scanned copy of the original book (without typos) from the publisher. Not indexed. Not illustrated. 1885 edition. Excerpt: ...observed by Lave in many species, are included between the following extremes: --Variation in direction of Fibre. Smallest registered... 0-017 per cent. Largest ...... 0-821 Variation in Radial Direction. Smallest registered... 1-30, Largest, ...... G-66, Variation in Circumference. Smallest registered... 3-28, Largest ...... 17-70, From the enormous differences in the quantity of liquid in suspension in wood at different times, and from the inequality in the facility of their tissues for contracting Logs of Oak of large dimensions (16 inches square), stored in a dry covered place, continue to lose weight during 10 years, and at the end of that time, though their weight is no longer affected except by the condition of the atmosphere, the heart-wood, if sawn, is still found fresh, and it is necessary to dry the planks which thus suffer a further diminution in weight. MM. Bouquet de la Grye, Conservator of Forests, and A. E. Dupont, Naval Construction Engineer, have had logs weighed to ascertain the quantity of water Oak retains. The experiments were made at Toulon on Oak from Bourgogne, and the following averages have been determined: --Density of wood on arrival, or at leaving immersion basin, after remaining in store 1 year 2, 4 5., 6.. 10 It is the custom at Toulon to exclusively employ Oak timber for the ribs of ships which has been at least 10 years in store. At the expiration of that time the timbers are cut up, and allowed to dry a whole summer in the sun. Then they are worked and adjusted under a covered shed, where they remain from 4 to 6 years, the bolt holes bored and open. t From this it is seen that in receiving wood when no special understanding has been established on this point, it is well to wait...
Selection And Seasoning Of Wood
DOWNLOAD
Author : M Vasselot De Regne
language : en
Publisher: Palala Press
Release Date : 2016-05-17
Selection And Seasoning Of Wood written by M Vasselot De Regne and has been published by Palala Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-05-17 with categories.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
The Seasoning Of Wood Classic Reprint
DOWNLOAD
Author : Harold S. Betts
language : en
Publisher: Forgotten Books
Release Date : 2016-06-23
The Seasoning Of Wood Classic Reprint written by Harold S. Betts and has been published by Forgotten Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-06-23 with Technology & Engineering categories.
Excerpt from The Seasoning of Wood About 12 or 15 per cent moisture. Average condition reached without artificial heating by material sheltered from precipitation, North Central States. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Seasoning Of Wood
DOWNLOAD
Author : Joseph B. Wagner
language : en
Publisher: Forgotten Books
Release Date : 2017-12-22
Seasoning Of Wood written by Joseph B. Wagner and has been published by Forgotten Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-12-22 with Technology & Engineering categories.
Excerpt from Seasoning of Wood: A Treatise on the Natural and Artificial Processes Employed in the Preparation of Lumber for Manufacture, With Detailed Explanations of Its Uses, Characteristics and Properties In every case the aim has been to give the facts, and wherever a machine or appliance has been illustrated or commented upon, or the name of the maker has been mentioned, it has not been with the intention either of recommending or disparaging his or their work, but has been made use of merely to illustrate the text. The preparation of the following pages has been a work of pleasure to the author. If they prove beneficial and of service to his fellow-workmen he will have been amply repaid. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Seasoning Of Timber Classic Reprint
DOWNLOAD
Author : Hermann Von Schrenk
language : en
Publisher: Forgotten Books
Release Date : 2018-03-02
Seasoning Of Timber Classic Reprint written by Hermann Von Schrenk and has been published by Forgotten Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-03-02 with Technology & Engineering categories.
Excerpt from Seasoning of Timber The wood next to the bark contains the most water. In the species which do not form heartwood the decrease toward the pith is gradual, but where this is formed the change from a more moist to a drier condition is usually quite abrupt at the sap wood limit. In Longleaf Pine, the wood of the outer 1 inch of a disk may contain 50 per cent of water, that of the next, or second inch, only 35 per cent, and that of the heartwood only 20 per cent. In such a tree the amount of water in any one sec tion varies with the amount of sapwood, and is therefore greater for the upper than the lower cuts, greater for the limbs than stems, and greatest of all in the roots. Different trees, even of the same kind and from the same place, differ as to the amount of water they contain. A thrifty tree contains more water than a stunted one, and a young tree more than an old one, while the wood of all trees varies in its moisture relations with the season of the year. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
The Seasoning Of Wood
DOWNLOAD
Author : Harold Scofield [From Old Cat Betts
language : en
Publisher: Legare Street Press
Release Date : 2023-07-18
The Seasoning Of Wood written by Harold Scofield [From Old Cat Betts and has been published by Legare Street Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-07-18 with categories.
This book provides an in-depth examination of wood seasoning, the process of drying wood to reduce its moisture content. The author covers various methods of seasoning and their effect on the properties of wood. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
The Air Seasoning Of Western Softwood Lumber Classic Reprint
DOWNLOAD
Author : Samuel Vanstone Fullaway Jr
language : en
Publisher: Forgotten Books
Release Date : 2017-10-27
The Air Seasoning Of Western Softwood Lumber Classic Reprint written by Samuel Vanstone Fullaway Jr and has been published by Forgotten Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-10-27 with Technology & Engineering categories.
Excerpt from The Air Seasoning of Western Softwood Lumber The import of such considerations to the lumber industry of the West is evident in view of the fact that 35 per cent of the total annual cut in its four 1 principal producing regions is air seasoned. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
The Art Of Developing Curing And Preserving Wood And Lumber Classic Reprint
DOWNLOAD
Author : U. S. Vulcanizing Wood and Lumber Co
language : en
Publisher:
Release Date : 2016-07-06
The Art Of Developing Curing And Preserving Wood And Lumber Classic Reprint written by U. S. Vulcanizing Wood and Lumber Co and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-07-06 with Technology & Engineering categories.
Excerpt from The Art of Developing Curing and Preserving Wood and Lumber Seasoning by What is known as the natural process was the first adopted for this purpose, and consisted in a slow drying out of the uid matter of the wood by exposing it to the action of the open air. As the result sought could only be effected by an exposure of the wood for many seasons, this mode of treatment was termed seasoning, and the treated wood was called seasoned. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works."