Sensor Technologies For Food Quality And Safety
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Sensor Technologies For Food Quality And Safety
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Author : Ashish Kapoor
language : en
Publisher: Royal Society of Chemistry
Release Date : 2025-06-02
Sensor Technologies For Food Quality And Safety written by Ashish Kapoor and has been published by Royal Society of Chemistry this book supported file pdf, txt, epub, kindle and other format this book has been release on 2025-06-02 with Technology & Engineering categories.
The multidisciplinary field of food sensor development is evolving rapidly. Prompt detection of food contaminants is vital for public health protection. Significant advances are taking place in the design and development of sensitive, affordable, and user-friendly sensors for food safety and security. This book covers various recent advances in food sensor development, using illustrative descriptions of successful practical applications as well as identifying existing challenges and prospects. Compiling current progress in food quality sensors such as electrochemical sensors, nanocomposite sensors, aptamer based immunosensors, and microfluidic lab-on-a-chip devices, it fills a gap in the literature by laying down a framework for food sensor development from idea to implementation. With an emphasis on multidisciplinary aspects, the book appeals to students, academics, researchers and industry personnel from diverse backgrounds with an interest in food science and food quality assurance.
Biosensors In Food Safety And Quality
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Author : Poonam Mishra
language : en
Publisher: CRC Press
Release Date : 2022-04-25
Biosensors In Food Safety And Quality written by Poonam Mishra and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-04-25 with Science categories.
Biosensors in food safety and quality have become indispensable in today’s world due to the requirement of food safety and security for human health and nutrition. This book covers various types of sensors and biosensors that can be used for food safety and food quality monitoring, but these are not limited to conventional sensors, such as temperature sensors, optical sensors, electrochemical sensors, calorimetric sensors, and pH sensors. The chapters are framed in a way that readers can experience the novel fabrication procedures of some advanced sensors, including lab-on-a-chip biosensors, IoT-based sensors, microcontroller-based sensors, and so on, particularly for fruits and vegetables, fermented products, plantation products, dairy-based products, heavy metal analysis in water, meat, fish, etc. Its simplistic presentation and pedagogical writing provide the necessary thrust and adequate information for beginners, scientists, and researchers. The book offers comprehensive coverage of the most essential topics, which include the following: Fundamentals of biosensors Overview of food safety and quality analysis Major toxicants of food and water Fabrication techniques of biosensors applicable for different segments of the food industry This book serves as a reference for scientific investigators who work on the assurance of food safety and security using biosensing principles as well as researchers developing biosensors for food analysis. It may also be used as a textbook for graduate-level courses in bioelectronics.
Bio And Nano Sensing Technologies For Food Processing And Packaging
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Author : Ashutosh Kumar Shukla
language : en
Publisher: Royal Society of Chemistry
Release Date : 2022-10-19
Bio And Nano Sensing Technologies For Food Processing And Packaging written by Ashutosh Kumar Shukla and has been published by Royal Society of Chemistry this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-10-19 with Science categories.
The importance of processing and packaging food items so that they are safe for the consumer cannot be underestimated. Sensors have an important role to play in this, and sensing technologies have attracted the attention of the scientific community in view of increasing environmental and societal concerns. This edited volume presents a collection of ten chapters discussing the current trends of bio- and nano-sensing technologies for processing and packaging of food items. Starting with an overview chapter which introduces the field, the book goes on to discuss novel applications related to preservation, authenticity and safety of foods. Intelligent food packaging and nano-based sensing are covered, and the book finishes with a look towards the pros and cons of how this will revolutionise sensing throughout the food sector. It will be of benefit to scientists and practising professionals conducting research in the areas of food processing, contamination and food safety, and academic researchers and graduate students studying food technology or food engineering.
Advanced Nondestructive Detection Technologies In Food
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Author : Quansheng Chen
language : en
Publisher: Springer Nature
Release Date : 2021-08-27
Advanced Nondestructive Detection Technologies In Food written by Quansheng Chen and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-08-27 with Technology & Engineering categories.
This book comprehensively introduces non-destructive methods for food quality (i.e. external, internal, sensory, components, and microbiological indicators) detection, through optics, acoustics, chemistry, imaging, and bionic sensing. It highlights in-situ detection of food quality and safety, including principles, signal processing, and analysis of data, non-destructive detection system, and application in the food industry for each method. First, this book introduces the principles and characteristics of various food non-destructive methods. As non-destructive measurements always involve obtaining big data for each testing, this book also describes in detail the signal and big data processing for each non-destructive method. The chapters also introduce the rapid portable detection equipment for food and agricultural products developed in recent years, as well as the intelligent monitoring equipment in the process of food processing. Relevant application cases are provided to help readers better understanding how to apply non-destructive technology for food quality detection. In the noninvasive measurement of food quality, this book has a systematic introduction of the detection principle, data processing, and rapid detection system, in-field detection case studies. This book is novel and practical and can be used as a professional textbook for undergraduates majoring in food science and engineering. It can also be used as a reference book for scientific research and technical personnel engaged in the field of food quality and safety detection.
Food Biosensors
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Author : Minhaz Uddin Ahmed
language : en
Publisher: Royal Society of Chemistry
Release Date : 2016-10-12
Food Biosensors written by Minhaz Uddin Ahmed and has been published by Royal Society of Chemistry this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-10-12 with Science categories.
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Sensor Technologies
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Author : Michael J. McGrath
language : en
Publisher: Apress
Release Date : 2014-01-23
Sensor Technologies written by Michael J. McGrath and has been published by Apress this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-01-23 with Computers categories.
Sensor Technologies: Healthcare, Wellness and Environmental Applications explores the key aspects of sensor technologies, covering wired, wireless, and discrete sensors for the specific application domains of healthcare, wellness and environmental sensing. It discusses the social, regulatory, and design considerations specific to these domains. The book provides an application-based approach using real-world examples to illustrate the application of sensor technologies in a practical and experiential manner. The book guides the reader from the formulation of the research question, through the design and validation process, to the deployment and management phase of sensor applications. The processes and examples used in the book are primarily based on research carried out by Intel or joint academic research programs. “Sensor Technologies: Healthcare, Wellness and Environmental Applications provides an extensive overview of sensing technologies and their applications in healthcare, wellness, and environmental monitoring. From sensor hardware to system applications and case studies, this book gives readers an in-depth understanding of the technologies and how they can be applied. I would highly recommend it to students or researchers who are interested in wireless sensing technologies and the associated applications.” Dr. Benny Lo Lecturer, The Hamlyn Centre, Imperial College of London “This timely addition to the literature on sensors covers the broad complexity of sensing, sensor types, and the vast range of existing and emerging applications in a very clearly written and accessible manner. It is particularly good at capturing the exciting possibilities that will occur as sensor networks merge with cloud-based ‘big data’ analytics to provide a host of new applications that will impact directly on the individual in ways we cannot fully predict at present. It really brings this home through the use of carefully chosen case studies that bring the overwhelming concept of 'big data' down to the personal level of individual life and health.” Dermot Diamond Director, National Centre for Sensor Research, Principal Investigator, CLARITY Centre for Sensor Web Technologies, Dublin City University "Sensor Technologies: Healthcare, Wellness and Environmental Applications takes the reader on an end-to-end journey of sensor technologies, covering the fundamentals from an engineering perspective, introducing how the data gleaned can be both processed and visualized, in addition to offering exemplar case studies in a number of application domains. It is a must-read for those studying any undergraduate course that involves sensor technologies. It also provides a thorough foundation for those involved in the research and development of applied sensor systems. I highly recommend it to any engineer who wishes to broaden their knowledge in this area!" Chris Nugent Professor of Biomedical Engineering, University of Ulster
Electrochemical Biosensors
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Author : Serge Cosnier
language : en
Publisher: CRC Press
Release Date : 2015-01-26
Electrochemical Biosensors written by Serge Cosnier and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-01-26 with Science categories.
Since four decades, rapid detection and monitoring in clinical and food diagnostics and in environmental and biodefense have paved the way for the elaboration of electrochemical biosensors. Thanks to their adaptability, ease of use in relatively complex samples, and their portability, electrochemical biosensors now are one of the mainstays of analy
Emerging Technologies For Food Quality And Food Safety Evaluation
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Author : Yong-Jin Cho
language : en
Publisher: CRC Press
Release Date : 2011-03-09
Emerging Technologies For Food Quality And Food Safety Evaluation written by Yong-Jin Cho and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-03-09 with Technology & Engineering categories.
Even though the perception of food quality may depend on its hedonic and often subjective attributes, it is essential to quantitatively evaluate its quality and safety. Fortunately, the advent of sophisticated systems, including nondestructive testing techniques, has made it possible to definitively evaluate food quality. Reflecting these advances,
Advances In Surfactant Biosensor And Sensor Technologies
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Author : J. G. Manjunatha
language : en
Publisher: Springer Nature
Release Date : 2024-07-01
Advances In Surfactant Biosensor And Sensor Technologies written by J. G. Manjunatha and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-07-01 with Science categories.
This book presents an overview of the development and applications of surfactant biosensor technologies. The progress in this field is fueled by a need for efficient, low cost, stable sensors that utilize harmless materials; this book illustrates how surfactant sensors represent a timely solution to this issue. Readers will learn how to utilize surfactants to make green electrochemical sensors with high stability, sensitivity, selectivity, and a robust, fast response, with special emphasis given to the most recent advances in this field. The book additionally details how to apply these sensors in routine analyses authored by experts in their respective fields. Contributing authors pay close attention to the use of surfactant-based electrochemical sensors in electrodes and devices, examining their applications towards a variety of medicinal, industrial, and environmental applications. This book is an important resource for scientific researchers both specifically in the electrochemistry field, and also for those in interdisciplinary chemistry, biology, physics, and electronics fields. It invites scientists from all areas to participate, with the goal of producing more researchers developing innovative sensor technologies. It will also be beneficial for students and future scientists working on sustainable sensors.
Chemical Gas And Biosensors For Internet Of Things And Related Applications
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Author : Kohji Mitsubayashi
language : en
Publisher: Elsevier
Release Date : 2019-06-14
Chemical Gas And Biosensors For Internet Of Things And Related Applications written by Kohji Mitsubayashi and has been published by Elsevier this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-06-14 with Science categories.
Chemical, Gas, and Biosensors for the Internet of Things and Related Applications brings together the fields of sensors and analytical chemistry, devices and machines, and network and information technology. This thorough resource enables researchers to effectively collaborate to advance this rapidly expanding, interdisciplinary area of study. As innovative developments in the Internet of Things (IoT) continue to open new possibilities for quality of life improvement, sensor technology must keep pace, Drs. Mitsubayashi, Niwa and Ueno have brought together the top minds in their respective fields to provide the latest information on the numerous uses of this technology. Topics covered include life-assist systems, network monitoring with portable environmental sensors, wireless livestock health monitoring, point-of-care health monitoring, organic electronics and bio-batteries, and more. - 2020 PROSE Awards - Winner: Category: Chemistry and Physics: Association of American Publishers - Describes the latest advances and underlying principles of sensors used in biomedicine, healthcare, biotechnology, nanotechnology and food and environment safety - Focuses on sensors' methods of data communication, logging and analysis for IoT applications - Explains the specific requirements of sensor design and performance improvement, helping researchers enhance sensitivity, selectivity, stability, reproducibility and response time