Separation And Purification Technique In Biotechnology

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Separation And Purification Techniques In Biotechnology
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Author : Frederick J. Dechow
language : en
Publisher: William Andrew
Release Date : 1989-12-31
Separation And Purification Techniques In Biotechnology written by Frederick J. Dechow and has been published by William Andrew this book supported file pdf, txt, epub, kindle and other format this book has been release on 1989-12-31 with Science categories.
This book describes separation and purification techniquesùadsorption, ion exchange and liquid chromatography on solid supportsùused for fermentation and biochemical feedstreams. Emphasis is placed on basic sorption theory, laboratory evaluation techniques, sorptive materials and their characteristics, scale-up of laboratory techniques, and their industrial applications. Each chapter contains specific examples illustrating the use of purification techniques in biotechnology processes.
Separation And Purification Techniques In Biotechnology
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Author : Frederick J. Dechow
language : en
Publisher: William Andrew
Release Date : 1989
Separation And Purification Techniques In Biotechnology written by Frederick J. Dechow and has been published by William Andrew this book supported file pdf, txt, epub, kindle and other format this book has been release on 1989 with Science categories.
This book describes separation and purification techniquesùadsorption, ion exchange and liquid chromatography on solid supportsùused for fermentation and biochemical feedstreams. Emphasis is placed on basic sorption theory, laboratory evaluation techniques, sorptive materials and their characteristics, scale-up of laboratory techniques, and their industrial applications. Each chapter contains specific examples illustrating the use of purification techniques in biotechnology processes.
Separation Processes In Biotechnology
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Author : Juan A. Asenjo
language : en
Publisher: CRC Press
Release Date : 1990-06-28
Separation Processes In Biotechnology written by Juan A. Asenjo and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 1990-06-28 with Science categories.
Edited to avoid duplication and favor comprehensiveness, 20 contributors detail the recovery, separation, and purification operations of bioprocess technology. Individual chapters in this classic yet still highly relevant work emphasize concepts that are becoming more and more important when applied to the large scale versions of techniques that are considered well established. Aside from fully discussing processes, Separation Processes in Biotechnology includes sections on concentration separation and operation, purification operations, and product release and recovery. It also discusses plant operation and equipment and delves into economic considerations
Three Phase Partitioning
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Author : Munishwar Nath Gupta
language : en
Publisher: Elsevier
Release Date : 2021-08-11
Three Phase Partitioning written by Munishwar Nath Gupta and has been published by Elsevier this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-08-11 with Science categories.
Three Phase Partitioning: Applications in Separation and Purification of Biological Molecules and Natural Products presents applications in diverse areas of both chemical technology and biotechnology. This book serves as a single resource for learning about both the economical, facile and scalable processes, along with their potential for applications in the separation and purification of materials and compounds across the entire spectra of chemical and biological nature. The book begins by explaining the origins and fundamentals of TPP and continues with chapters on related applications, ranging from the purification of parasite recombinant proteases to oil extraction from oilseeds and oleaginous microbes, and more. - Written by researchers who have been pioneers in developing and utilizing three phase partitioning - Focuses on applications, with chapters detailing relevance to a wide variety of areas and numerous practical examples - Designed to give laboratory workers the information needed to undertake the challenge of designing successful three-phase partitioning protocols
Downstream Processing Of Proteins
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Author : Mohamed A. Desai
language : en
Publisher: Springer Science & Business Media
Release Date : 2008-02-05
Downstream Processing Of Proteins written by Mohamed A. Desai and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008-02-05 with Science categories.
Considerable effort and time is allocated to introducing cell culture and fermentation technology to undergraduate students in academia, generally through a range of courses in industrial biotechnology and related disciplines. Similarly, a large number of textbooks are available to describe the appli- tions of these technologies in industry. However, there has been a general lack of appreciation of the significant developments in downstream processing and isolation technology, the need for which is largely driven by the stringent re- latory requirements for purity and quality of injectable biopharmaceuticals. This is particularly reflected by the general absence of coverage of this s- ject in many biotechnology and related courses in educational institutions. For a considerable while I have felt that there is increasing need for an introductory text to various aspects of downstream processing, particularly with respect to the needs of the biopharmaceutical and biotechnology ind- try. Although there are numerous texts that cover various aspects of protein purification techniques in isolation, there is a need for a work that covers the broad range of isolation technology in an industrial setting. It is anticipated that Downstream Processing of Proteins: Methods and Protocols will play a small part in filling this gap and thus prove a useful contribution to the field. It is also designed to encourage educational strategists to broaden the coverage of these topics in industrial biotechnology courses by including accounts of this important and rapidly developing element of the industrial process.
Separation And Purification Technique In Biotechnology
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Author : Frederick J. Dechow
language : en
Publisher:
Release Date : 2005-01-01
Separation And Purification Technique In Biotechnology written by Frederick J. Dechow and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2005-01-01 with Biomolecules categories.
Introduction* Adsorption * Ion Exchange * Column Chromatography Processes * Affinity Chromatography * Index.
Principles Of Fermentation Technology
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Author : Peter F Stanbury
language : en
Publisher: Butterworth-Heinemann
Release Date : 2016-08-31
Principles Of Fermentation Technology written by Peter F Stanbury and has been published by Butterworth-Heinemann this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-08-31 with Technology & Engineering categories.
The successful structure of the previous edition of Principles of Fermentation Technology has been retained in this third edition, which covers the key component parts of a fermentation process including growth kinetics, strain isolation and improvement, inocula development, fermentation media, fermenter design and operation, product recovery, and the environmental impact of processes. This accurate and accessible third edition recognizes the increased importance of animal cell culture, the impact of the post-genomics era on applied science and the huge contribution that heterologous protein production now makes to the success of the pharmaceutical industry. This title is ideally suited for both newcomers to the industry and established workers as it provides essential and fundamental information on fermentation in a methodical, logical fashion. Stanbury, Whitaker and Hall have integrated the biological and engineering aspects of fermentation to make the content accessible to members of both disciplines with a focus on the practical application of theory. This text collates all the fermentation fundamentals into one concise reference, making it a valuable resource for fermentation scientists, as well as those studying in the field. - Retains its successful structure and covers all components of the fermentation process - Integrates the biological and engineering aspects of fermentation to discuss the most recent developments and advancements in the field - Written in a style accessible to readers from either a biological or engineering background with each chapter supported by an extensive bibliography
Commercial Biotechnology
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Author :
language : en
Publisher:
Release Date : 1984
Commercial Biotechnology written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1984 with Biological products categories.
Natural Product Extraction
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Author : Mauricio A Rostagno
language : en
Publisher: Royal Society of Chemistry
Release Date : 2015-10-09
Natural Product Extraction written by Mauricio A Rostagno and has been published by Royal Society of Chemistry this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-10-09 with Science categories.
Natural products are sought after by the food, pharmaceutical and cosmetics industries, and research continues into their potential for new applications. Extraction of natural products in an economic and environmentally-friendly way is of high importance to all industries involved. This book presents a holistic and in-depth view of the techniques available for extracting natural products, with modern and more environmentally-benign methods, such as ultrasound and supercritical fluids discussed alongside conventional methods. Examples and case studies are presented, along with the decision-making process needed to determine the most appropriate method. Where appropriate, scale-up and process integration is discussed. Relevant to researchers in academia and industry, and students aiming for either career path, Natural Product Extraction presents a handy digest of the current trends and latest developments in the field with concepts of Green Chemistry in mind.
Separations For Biotechnology 2
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Author : D. Leo Pyle
language : en
Publisher: Springer Science & Business Media
Release Date : 2012-12-06
Separations For Biotechnology 2 written by D. Leo Pyle and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-12-06 with Science categories.
The challenge of bioseparations is to isolate and purify identified products from the dilute product broth produced from cell culture. Innovation in bioseparations technology is increasingly driven by the requirements imposed by the growing importance of production on a process scale of injectable-grade products, and economic pressures to improve the efficiency of downstream processing. As in other areas of technical change, science does not necessarily precede new technology: progress results from a complex and messy mixture of advances in understanding, ingenious ideas, novel techniques and chance discoveries. What is certain is that close interaction between academics and practitioners, biological scientists and process engineers is needed to solve the problems of bioseparations. The Second International Conference on Separations for Biotechnology at Reading, UK, in September 1990 set out to provide a critical multidisciplinary forum for the discussion of bioseparations. This volume contains the papers presented at the meeting. The meeting was organised around six themes with oral and poster presentations on the science and practice of bioseparations technology, and the same structure has been kept for this book. We have also included the texts of the keynote review paper by Professor Alan Michaels and the introductory review papers specially commissioned for the conference. Within each part of this book the review paper is followed by the contributed papers grouped alphabetically by their first author. All the original papers published here were accepted for publication after scientific refereeing.