Shaking Up Prohibition In New Orleans
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Shaking Up Prohibition In New Orleans
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Author : Olive Leonhardt
language : en
Publisher: LSU Press
Release Date : 2015-03-04
Shaking Up Prohibition In New Orleans written by Olive Leonhardt and has been published by LSU Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-03-04 with Cooking categories.
In the 1920s Prohibition was the law, but ignoring it was the norm, especially in New Orleans. While popular writers such as F. Scott Fitzgerald invented partygoers who danced from one cocktail to the next, real denizens of the French Quarter imbibed their way across the city. Bringing to life the fiction of flappers with tastes beyond bathtub gin, Shaking Up Prohibition in New Orleans: Authentic Vintage Cocktails from A to Z serves up recipes from the era of the speakeasy. Originally assembled by Olive Leonhardt and Hilda Phelps Hammond around 1929, this delightful compendium applauds the city's irrepressible love for cocktails in the format of a classic alphabet book. Leonhardt, a noted artist, illustrated each letter of the alphabet, while Hammond provided cocktail recipes alongside tongue-in-cheek poems that jab at the dubious scenario of a "dry" New Orleans. A cultural snapshot of the Crescent City's resistance to Prohibition, this satirical, richly illustrated book brings to life the spirit and spirits of a jazz city in the Jazz Age. With an introduction on Prohibition-era New Orleans by historian John Magill and biographical profiles of Leonhardt and Hammond by editor Gay Leonhardt, readers can fully appreciate the setting and the personalities behind this vintage cocktail guide with a Big Easy bent. A perfect gift for lovers (and makers) of craft cocktails, arbiters of style, and celebrants of the Crescent City, Shaking Up Prohibition in New Orleans captures the essence of the Roaring Twenties.
Glass And Gavel
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Author : Nancy Maveety
language : en
Publisher: Rowman & Littlefield
Release Date : 2018-12-15
Glass And Gavel written by Nancy Maveety and has been published by Rowman & Littlefield this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-12-15 with Political Science categories.
In Glass and Gavel, noted legal expert Nancy Maveety has written the first book devoted to alcohol in the nation’s highest court of law, the United States Supreme Court. Combining an examination of the justices’ participation in the social use of alcohol across the Court’s history with a survey of the Court’s decisions on alcohol regulation, Maveety illustrates the ways in which the Court has helped to construct the changing culture of alcohol. “Intoxicating liquor” is one of the few things so plainly material to explicitly merit mention, not once, but twice, in the amendments to the U.S. Constitution. Maveety shows how much of our constitutional law—Supreme Court rulings on the powers of government and the rights of individuals—has been shaped by our American love/hate relationship with the bottle and the barroom. From the tavern as a judicial meeting space, to the bootlegger as both pariah and patriot, to the individual freedom issue of the sobriety checkpoint—there is the Supreme Court, adjudicating but also partaking in the temper(ance) of the times. In an entertaining and accessible style, Maveety shows that what the justices say and do with respect to alcohol provides important lessons about their times, our times, and our “constitutional cocktail” of limited governmental power and individual rights.
Insatiable City
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Author : Theresa McCulla
language : en
Publisher: University of Chicago Press
Release Date : 2024-05-10
Insatiable City written by Theresa McCulla and has been published by University of Chicago Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-05-10 with History categories.
A history of food in the Crescent City that explores race, power, social status, and labor. In Insatiable City, Theresa McCulla probes the overt and covert ways that the production of food and the discourse about it both created and reinforced many strains of inequality in New Orleans, a city significantly defined by its foodways. Tracking the city’s economy from nineteenth-century chattel slavery to twentieth-century tourism, McCulla uses menus, cookbooks, newspapers, postcards, photography, and other material culture to limn the interplay among the production and reception of food, the inscription and reiteration of racial hierarchies, and the constant diminishment and exploitation of working-class people. The consumption of food and people, she shows, was mutually reinforced and deeply intertwined. Yet she also details how enslaved and free people of color in New Orleans used food and drink to carve paths of mobility, stability, autonomy, freedom, profit, and joy. A story of pain and pleasure, labor and leisure, Insatiable City goes far beyond the task of tracing New Orleans's culinary history to focus on how food suffuses culture and our understandings and constructions of race and power.
The New Old Bar
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Author : Steve McDonagh
language : en
Publisher: Agate Publishing
Release Date : 2012-10-22
The New Old Bar written by Steve McDonagh and has been published by Agate Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-10-22 with Cooking categories.
The New Old Bar is a collection of 200 great classic cocktail recipes that takes the fear out of entertaining and demystifies the party-throwing experience. Much more than an assortment of vintage cocktails (plus 25 terrific small dishes to enjoy while you drink them), The New Old Bar is a how-to manual on bringing mid-century cocktail culture to your home bar. Authors Steve McDonagh and Dan Smith comprise the Chicago restaurant and catering duo known as The Hearty Boys, who were the winners of the very first series of The Next Food Network Star. The Hearty Boys have catered events for President Barack Obama, and they have fed notables from Oprah Winfrey to Hillary Clinton. In this fun and beautifully photographed book, McDonagh and Smith tell readers about the proper tools needed for hosting successful cocktail parties, including vital information on bar setup, equipment needs, and proper shaking and blending techniques. The Hearty Boys have charmed the country with their breezy, insouciant take on food and entertaining, and now they bring the same warmth, humor, and easy expertise to the world of classic cocktails. Drink up!
Drink Dat New Orleans A Guide To The Best Cocktail Bars Neighborhood Pubs And All Night Dives
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Author : Elizabeth Pearce
language : en
Publisher: The Countryman Press
Release Date : 2017-02-14
Drink Dat New Orleans A Guide To The Best Cocktail Bars Neighborhood Pubs And All Night Dives written by Elizabeth Pearce and has been published by The Countryman Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-02-14 with Travel categories.
Explore the origins and myths of the Crescent City one drink at a time New Orleans is an American city unlike any other, and its rich diversity is reflected in the world-class bar scene. In Drink Dat New Orleans, Elizabeth Pearce takes us on a tour of the city’s many unforgettable drinking spots, including a candle-lit tavern favored by pirates in the early eighteenth century and a watering hole so beloved by locals that several urns containing the ashes of former patrons rest in peace behind its bar. A Louisiana native and co-founder of the Southern Food and Beverage Museum, Pearce brings her lifelong love of food, beverage, and local lore to this ultimate drinker’s guide. From the nonstop parties on Bourbon Street to the classy cool of the Garden District, Drink Dat is the perfect way to explore America’s most spirited city.
The Shaken And The Stirred
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Author : Stephen Schneider
language : en
Publisher: Indiana University Press
Release Date : 2020-09-01
The Shaken And The Stirred written by Stephen Schneider and has been published by Indiana University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-09-01 with Social Science categories.
Over the past decade, the popularity of cocktails has returned with gusto. Amateur and professional mixologists alike have set about recovering not just the craft of the cocktail, but also its history, philosophy, and culture. The Shaken and the Stirred features essays written by distillers, bartenders and amateur mixologists, as well as scholars, all examining the so-called 'Cocktail Revival' and cocktail culture. Why has the cocktail returned with such force? Why has the cocktail always acted as a cultural indicator of class, race, sexuality and politics in both the real and the fictional world? Why has the cocktail revival produced a host of professional organizations, blogs, and conferences devoted to examining and reviving both the drinks and habits of these earlier cultures?
A Ghost In New Orleans
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Author : Jason Medina
language : en
Publisher: Xlibris Corporation
Release Date : 2015-07-24
A Ghost In New Orleans written by Jason Medina and has been published by Xlibris Corporation this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-07-24 with Fiction categories.
Ray Durante is a paranormal investigator and would-be writer from New York City, who travels to New Orleans, Louisiana, in search of a good ghost story for his upcoming book. New Orleans certainly has no shortage of ghost stories, considering it is one of the oldest cities in the southern United States. Upon his arrival, Ray wastes no time and begins his research by conducting a paranormal investigation on his first day there. As the days go by, he continues his research and takes a haunted tour that eventually leads to his meeting with a local Creole street musician named Rini. Rini gradually introduces him to a whole new world, which just may turn his own world upside down. Join Ray on his journey through the haunts of the French Quarter in what will surely become the most intense time of his life.
Destination Cocktails
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Author : James Teitelbaum
language : en
Publisher: Santa Monica Press
Release Date : 2012-09-01
Destination Cocktails written by James Teitelbaum and has been published by Santa Monica Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-09-01 with Travel categories.
Featuring hundreds of cocktail bars in dozens of cities across the United States and around the world, Destination: Cocktails is the traveler’s guide to the craft cocktail movement. From New York to Los Angeles and London to Tokyo, this book is the ultimate reference to a network of fantastic bars providing their customers with only the best in gourmet beverages. Destination: Cocktails explores a variety of venues, and features urban lounges, dive bars, and five-star hotels alike. Some locations are brand new, and some have been serving drinks since the 19th century. What do they have in common? They all make quality cocktails, crafted with care, using only the best ingredients. For a bar to be included in this distinguished guide, all that mattered was what was in the glass. With drink reviews, insightful interviews with the proprietors and mixologists, fascinating historical trivia, and a bonus recipe section, Destination: Cocktails is an unrivaled reference book for the craft cocktail enthusiast. Your ultimate cocktail crawl begins here and now—don’t forget to send us a postcard!
The Prohibition Hangover
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Author : Garrett Peck
language : en
Publisher: Rutgers University Press
Release Date : 2009-08-03
The Prohibition Hangover written by Garrett Peck and has been published by Rutgers University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-08-03 with History categories.
Spirits are all the rage today. Two-thirds of Americans drink, whether they enjoy higher priced call brands or more moderately priced favorites. From fine dining and piano bars to baseball games and backyard barbeques, drinks are part of every social occasion. In The Prohibition Hangover, Garrett Peck explores the often-contradictory social history of alcohol in America, from the end of Prohibition in 1933 to the twenty-first century. For Peck, Repeal left American society wondering whether alcohol was a consumer product or a controlled substance, an accepted staple of social culture or a danger to society. Today the legal drinking age, binge drinking, the neoprohibitionist movement led by Mothers Against Drunk Driving, the 2005 Supreme Court decision in Granholm v. Heald that rejected discriminatory curbs on wine sales, the health benefits of red wine, advertising, and other issues remain highly contested. Based on primary research, including hundreds of interviews with those on all sidesùclergy, bar and restaurant owners, public health advocates, citizen crusaders, industry representatives, and moreùas well as secondary sources, The Prohibition Hangover provides a panoramic assessment of alcohol in American culture. Traveling through the California wine country, the beer barrel backroads of New England and Pennsylvania, and the blue hills of Kentucky's bourbon trail, Peck places the concerns surrounding alcohol use within the broader context of American history, religious traditions, and governance. Society is constantly evolving, and so are our drinking habits. Cutting through the froth and discarding the maraschino cherries, The Prohibition Hangover examines the modern American temperament toward drink amid the $189-billion-dollar-a-year industry that defines itself by the production, distribution, marketing, and consumption of alcoholic beverages.
American Heritage Society S Americana
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Author :
language : en
Publisher:
Release Date : 1992
American Heritage Society S Americana written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1992 with Americana categories.