Shanghai Style
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Shanghai Style
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Author : Lynn Pan
language : en
Publisher:
Release Date : 2008
Shanghai Style written by Lynn Pan and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008 with Architecture categories.
History, analysis, and critical evaluation of Shanghai's striking visual culture during the 1920s-1940s.
Styling Shanghai
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Author : Christopher Breward
language : en
Publisher: Bloomsbury Publishing
Release Date : 2020-01-23
Styling Shanghai written by Christopher Breward and has been published by Bloomsbury Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-01-23 with Design categories.
Styling Shanghai is the first book dedicated to exploring the city's fashion cultures, examining its growing status as one of the world's foremost fashion cities. From its origins as an international treaty port in the 19th century, Shanghai has emerged as a global leader in the production, mediation and consumption of fashion. This book reveals how the material and imaginative context of this thriving urban centre has produced vivid interpretations of fashion as object, image and idea. Bringing together contributions by a range of leading international fashion historians and theorists, and drawing on extensive original research, Styling Shanghai offers an interdisciplinary analysis of the mega-city's shifting position as a fashion capital. Rooted in collaboration between leading UK, Australian and Shanghai-based institutions, it considers the impact of local and global textile manufacturing, the representation and marketing of 'Shanghai Style', bodies and gender in the 'Paris of the East', and the challenges of globalization, commercialization and digital communication in contemporary Shanghai.
Shanghai Style
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Author : Reto Guntli
language : de
Publisher:
Release Date : 2008
Shanghai Style written by Reto Guntli and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008 with Architecture categories.
Styling Shanghai
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Author : Christopher Breward
language : en
Publisher: Bloomsbury Publishing
Release Date : 2020-01-23
Styling Shanghai written by Christopher Breward and has been published by Bloomsbury Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-01-23 with Business & Economics categories.
Styling Shanghai is the first book dedicated to exploring the city's fashion cultures, examining its growing status as one of the world's foremost fashion cities. From its origins as an international treaty port in the 19th century, Shanghai has emerged as a global leader in the production, mediation and consumption of fashion. This book reveals how the material and imaginative context of this thriving urban centre has produced vivid interpretations of fashion as object, image and idea. Bringing together contributions by a range of leading international fashion historians and theorists, and drawing on extensive original research, Styling Shanghai offers an interdisciplinary analysis of the mega-city's shifting position as a fashion capital. Rooted in collaboration between leading UK, Australian and Shanghai-based institutions, it considers the impact of local and global textile manufacturing, the representation and marketing of 'Shanghai Style', bodies and gender in the 'Paris of the East', and the challenges of globalization, commercialization and digital communication in contemporary Shanghai.
Shanghai Street Style
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Author : Doctor Toni Johnson-Woods
language : en
Publisher: Intellect Books
Release Date : 2013-01-01
Shanghai Street Style written by Doctor Toni Johnson-Woods and has been published by Intellect Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-01-01 with Language Arts & Disciplines categories.
Shanghai Street Style marks the inaugural volume in an exciting new street style series from Intellect. With an array of up-and-coming young designers like Coko Wan, Nio and Helen Lee, Shanghai is swiftly cementing its status as a global fashion destination – its first fashion week was in 2011 – and this book brings together more than one hundred full-colour photographs showcasing the remarkable diversity of styles seen on its streets. Alongside the photographs are short pieces of critical commentary by Vicki Karaminas and Toni Johnson-Woods, shedding light on the city's changing culture and how this is expressed through the clothing choices of ordinary city-dwellers going about their daily routines. The result is a stunning street-level look at the trends shaping Shanghai's fascinating fashion scene, with interesting echoes of East meets West and old meets new.
My Private Cookbook Shanghai Cuisine
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Author : Yun Hua
language : en
Publisher: tredition
Release Date : 2024-04-15
My Private Cookbook Shanghai Cuisine written by Yun Hua and has been published by tredition this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-04-15 with Social Science categories.
Cook healthy and simple! Chinese cuisine, especially Shanghai-style. I have written down selected recipes containing my so-called "secrets" in this book and supplemented them with photos, notes and entertaining stories. I hope it will be of help to anyone who is interested cooking Chinese in general and Shanghai-style in particular.
My Shanghai
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Author : Betty Liu
language : en
Publisher: HarperCollins
Release Date : 2021-03-11
My Shanghai written by Betty Liu and has been published by HarperCollins this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-03-11 with Cooking categories.
One of the Best Cookbooks of 2021 by the New York Times Experience the sublime beauty and flavor of one of the oldest and most delicious cuisines on earth: the food of Shanghai, China’s most exciting city, in this evocative, colorful gastronomic tour that features 100 recipes, stories, and more than 150 spectacular color photographs. Filled with galleries, museums, and gleaming skyscrapers, Shanghai is a modern metropolis and the world’s largest city proper, the home to twenty-four million inhabitants and host to eight million visitors a year. “China’s crown jewel” (Vogue), Shanghai is an up-and-coming food destination, filled with restaurants that specialize in international cuisines, fusion dishes, and chefs on the verge of the next big thing. It is also home to some of the oldest and most flavorful cooking on the planet. Betty Liu, whose family has deep roots in Shanghai and grew up eating homestyle Shanghainese food, provides an enchanting and intimate look at this city and its abundant cuisine. In this sumptuous book, part cookbook, part travelogue, part cultural study, she cuts to the heart of what makes Chinese food Chinese—the people, their stories, and their family traditions. Organized by season, My Shanghai takes us through a year in the Shanghai culinary calendar, with flavorful recipes that go beyond the standard, well-known fare, and stories that illuminate diverse communities and their food rituals. Chinese food is rarely associated with seasonality. Yet as Liu reveals, the way the Shanghainese interact with the seasons is the essence of their cooking: what is on a dinner table is dictated by what is available in the surrounding waters and fields. Live seafood, fresh meat, and ripe vegetables and fruits are used in harmony with spices to create a variety of refined dishes all through the year. My Shanghai allows everyone to enjoy the homestyle food Chinese people have eaten for centuries, in the context of how we cook today. Liu demystifies Chinese cuisine for home cooks, providing recipes for family favorites that have been passed down through generations as well as authentic street food: her mother’s lion’s head meatballs, mung bean soup, and weekday stir-fries; her father-in-law’s pride and joy, the Nanjing salted duck; the classic red-braised pork belly (as well as a riff to turn them into gua bao!); and core basics like high stock, wontons, and fried rice. In My Shanghai, there is something for everyone—beloved noodle and dumpling dishes, as well as surprisingly light fare. Though they harken back centuries, the dishes in this outstanding book are thoroughly modern—fresh and vibrant, sophisticated yet understated, and all bursting with complex flavors that will please even the most discriminating or adventurous palate.
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Author : 林丽华
language : en
Publisher: Wei-Chuan Publishing
Release Date : 1994
written by 林丽华 and has been published by Wei-Chuan Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 1994 with Cooking, Chinese categories.
Bilingual: English and Chinese.
The Dumpling Galaxy Cookbook
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Author : Helen You
language : en
Publisher: National Geographic Books
Release Date : 2017-01-17
The Dumpling Galaxy Cookbook written by Helen You and has been published by National Geographic Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-01-17 with Cooking categories.
From one of Eater's 38 best restaurants in America—which has been hailed by the New York magazine, Michelin Guide, and more for serving the freshest dumplings in New York City—comes the ultimate Chinese cookbook with 60 dumping recipes and dim sum-like sides. New York Times critic Pete Wells calls Helen You "a kind of genius for creating miniature worlds of flavor" and, indeed her recipes redefine the dumpling: Lamb and Green Squash with Sichuan pepper; Spicy Shrimp and Celery; Wood Ear Mushroom and Cabbage; and desserts such as Sweet Pumpkin and Black Sesame Tang Yuan. With information on the elements of a great dumpling, stunning photography, and detailed instructions for folding and cooking dumplings, this cookbook is a jumping-off point for creating your own galaxy of flavors. “Flushing jiaozi master Helen You’s guide to what many consider the best shuijiao (or boiled Chinese dumplings) in town.”—New York magazine
Shanghai Tang
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Author : Shanghai Tang
language : en
Publisher:
Release Date : 2014-11
Shanghai Tang written by Shanghai Tang and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-11 with categories.
Founded in 1994, Shanghai Tang is a high-end luxury international Chinese fashion label celebrating its twentieth anniversary in 2014. Unique in its approach, Shanghai Tang melds inspirations from nature and Chinese art, architecture, and design with today's fashion trends, to create clothing that is not just beautiful but also steeped in historical and cultural references. Filled with gorgeous imagery and fast- paced texts describing these connections, Shanghai Tang illustrates the Chinese cultural influence on the brand's stunning clothing and accessories.