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Sheryl Mel London S Creative Cooking With Grains Pasta


Sheryl Mel London S Creative Cooking With Grains Pasta
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Sheryl Mel London S Creative Cooking With Grains Pasta


Sheryl Mel London S Creative Cooking With Grains Pasta
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Author : Sheryl London
language : en
Publisher: Rodale Books
Release Date : 1982

Sheryl Mel London S Creative Cooking With Grains Pasta written by Sheryl London and has been published by Rodale Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 1982 with Cooking categories.




The Deluxe Food Lover S Companion


The Deluxe Food Lover S Companion
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Author : Ron Herbst
language : en
Publisher: Sourcebooks, Inc.
Release Date : 2015-04-01

The Deluxe Food Lover S Companion written by Ron Herbst and has been published by Sourcebooks, Inc. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-04-01 with Cooking categories.


Based on B.E.S. popular and authoritative The New Food Lover's Companion, this enlarged and enhanced reference volume was written for discerning home chefs and everybody else who wants to become more knowledgeable about good food and elegant dining. This second edition has been updated with new information to reflect the way we eat in today's world. The authors have taken into account our healthier lifestyles and more diverse palates to include: More than 500 new listings, including entries relating to Indian and Southeast Asian ingredients, plus expanded coverage of South American, Hispanic, and Middle Eastern cuisines Updated information for hundreds of existing entries A blood alcohol concentration chart for men and women An extensive breakdown of food labels and nutritional facts Department of Agriculture recommendations for a 2,000 calorie per day food plan More than 7200 entries plus line art are included in this seminal work. Miniature glossaries are interspersed throughout the text. Sidebar features throughout the book offer quick tips on food purchases, as well as Fast Facts and advice on preparation, serving, and dining. Handy appendices cover many topics including suggestions for substituting recipe ingredients, a microwave oven conversion chart, recommended safe cooking temperatures for meats and fish, and much more! The deluxe hardcover binding with dust jacket includes a ribbon place marker and golden-tipped page edges, making this gorgeous book as much a showpiece as it is an indispensable reference.



The New Food Lover S Companion


The New Food Lover S Companion
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Author : Ron Herbst
language : en
Publisher: Sourcebooks, Inc.
Release Date : 2013-09-01

The New Food Lover S Companion written by Ron Herbst and has been published by Sourcebooks, Inc. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-09-01 with Cooking categories.


"Essential for anyone who talks, eats, or thinks about food." —Bev Bennett, Chicago Sun-Times The New Food Lover's Companion is an indispensable resource for everyone from home cooks to culinary professionals. This widely praised and highly esteemed reference guide has been updated with new information to reflect the way we eat in today's world, taking into account our healthier lifestyles and more diverse palates, including: Over 500 new cultural listings, including Korean, Persian, and South American additions Definitions and explanations for cooking tools and techniques A microwave oven conversion chart An extensive breakdown of food labels and nutritional facts Suggestions for substituting recipe ingredients Among the myriad of foods and culinary subjects defined and explained are meat cuts, breads, pastas, and literally everything else related to good food and enjoyable dining—a veritable food bible for the novice home-cook, culinary student, or the self-proclaimed foodie. The New Food Lover's Companion is a reference guide—not a cookbook—but it includes hundreds of cooking tips plus an extensive bibliography of recommended cookbooks. More than 7,200 entries plus line art are included in this seminal work. "As thick and satisfying as a well-stuffed sandwich." —The New York Times



The One Dish Vegetarian


The One Dish Vegetarian
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Author : Maria Robbins
language : en
Publisher: St. Martin's Griffin
Release Date : 2014-07-08

The One Dish Vegetarian written by Maria Robbins and has been published by St. Martin's Griffin this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-07-08 with Cooking categories.


In this expert and one-of-a-kind collection, veteran cookbook author Maria Robbins lifts the lid off healthy, hearty vegetarian cooking. Anyone who longs for something new on the table will find plenty to choose from, with recipes that use techniques and flavors from Creole, Chinese, Mexican, Italian, Moroccan, and other cuisines--each one a well-rounded meal in itself. A colorful cookbook that celebrates whole grains, fresh vegetables, and spices from around the world, The One-Dish Vegetarian is just right for part-time, full-time, and first-time vegetarians--and anyone else with a taste for fast, flavorful meals that come all in one dish. Whether you're a card-carrying vegetarian or one of millions of people looking for lighter, healthier alternatives to traditional meat-as-main-course meals, The One-Dish Vegetarian will bring an irresistible feast of fresh ideas to your kitchen. Veteran cookbook author Maria Robbins presents one hundred new soups, stews, chilis, pasta and rice dishes, casseroles, sautes, curries, and salads--each in its own pot, and each a healthful, flavorful delight. Using the freshest ingredients of each season and vibrant spices from around the world, the recipes include Fusilli with Broccoli and Peanut Sauce; Moroccan Eggplant, Tomato, and Chick-Pea Stew; Soba Noodles with Mushrooms and Peas; Sag Harbor's Vegetarian Chili; Risotto with Butternut Squash and Sage; Vegetarian Paella; Saute of Summer Vegetables with Corn; Green Chili with White Beans; and many more. For anyone who's ever thought, "I'd love to cook vegetarian meals-but what's the entrée?" the answer comes in one delicious dish!



The Gourmet Garage Cookbook


The Gourmet Garage Cookbook
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Author : Sheryl London
language : en
Publisher: Henry Holt and Company
Release Date : 2011-04-01

The Gourmet Garage Cookbook written by Sheryl London and has been published by Henry Holt and Company this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-04-01 with Cooking categories.


From New York's hottest and fastest-growing chain of gourmet food stores, a cookbook bursting with new flavors. Founded in 1992 as a supplier of fresh and exotic ingredients to the chefs and restaurateurs of New York, the Gourmet Garage became a retailing leg when it opened its doors to the public a few years later. Now, award-winning cookbook authors Sheryl and Mel London and the experts of the Gourmet Garage show you how to select from the dizzying array of both everyday and sometimes unfamiliar ingredients, transforming them into simple, wonderful meals in your own kitchen. Unlike other cookbooks, The Gourmet Garage Cookbook is organized by ingredient and takes you through every section of a specialty food store that is just one step away from the farmer. From the fruit section, papaya and lime combine in a relish for grilled shrimp. Gourmet yams are accompanied by pears, crystallized ginger, and distilled figs. Of particular interest to the home cook are the "Shop Smart" tips in each chapter which tell the reader how to choose the best and freshest products in the marketplace, and "Notes for the Cook," containing dozens of helpful hints for making the most out of fresh ingredients.



Organic Gardening


Organic Gardening
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Author :
language : en
Publisher:
Release Date : 1985

Organic Gardening written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1985 with Agriculture categories.




On The Threshold Of Adolescence


On The Threshold Of Adolescence
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Author : Hermann Koepke
language : en
Publisher: SteinerBooks
Release Date : 1992

On The Threshold Of Adolescence written by Hermann Koepke and has been published by SteinerBooks this book supported file pdf, txt, epub, kindle and other format this book has been release on 1992 with Education categories.


This book tells the story of how Suzanne, a young Waldorf teacher, struggles with the changes her class is going through. The problems she and parents must deal with are familiar to all parents--drug use, smoking, lack of responsiveness, rebelliousness, and moodiness. In this compassionate and wise guidebook, we accompany Suzanne in her sincere efforts to help her students as she talks to other faculty menmers and to parents, gradually adapting her teaching to the students' changing needs. She learns from an older mentor, whose guidance is based on the educational methods and spiritual insights presented by Rudolf Steiner, whose perspective gives adolescence a new, more meaningful face. Understanding adolescent changes as part of our human destiny and our development toward individuality helps us guide young people as they take their first steps on the road to independence.



Letters From Elmira S Trunk


Letters From Elmira S Trunk
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Author : Carolyn Sue Bridge
language : en
Publisher: Twin Publications
Release Date : 2002

Letters From Elmira S Trunk written by Carolyn Sue Bridge and has been published by Twin Publications this book supported file pdf, txt, epub, kindle and other format this book has been release on 2002 with History categories.




Kiplinger S Personal Finance


Kiplinger S Personal Finance
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Author :
language : en
Publisher:
Release Date : 1982-11

Kiplinger S Personal Finance written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1982-11 with categories.


The most trustworthy source of information available today on savings and investments, taxes, money management, home ownership and many other personal finance topics.



Bread Winners Too


Bread Winners Too
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Author : Mel London
language : en
Publisher:
Release Date : 1984

Bread Winners Too written by Mel London and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1984 with Cooking categories.