Simply Shellfish
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Simply Shellfish
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Author : Leslie Glover Pendleton
language : en
Publisher: Harper Collins
Release Date : 2010-04-29
Simply Shellfish written by Leslie Glover Pendleton and has been published by Harper Collins this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-04-29 with Cooking categories.
In Simply Shellfish seafood expert and acclaimed cookbook author Leslie Pendleton offers up 125 recipes for shrimp, crab, scallops, clams, mussels, oysters, lobster, and squid. All the dishes are fresh, healthful, and a (sea) breeze to prepare. Shellfish is a near perfect food: packed with good-for-you protein, low in fat and calories, and exceeding quick and easy to prepare. Not to mention flavor—it's doesn't get much better than creamy clam chowder, tender crab cakes, or succulent lobster rolls. In Simply Shellfish Leslie Pendleton shares her best recipes for these favorites. There's Roasted Shrimp on Asparagus Skewers with Brie, Curried Coconut Scallops, Mussels Steamed in Carrot Ginger Broth, and BLLTs (bacon, lobster, lettuce, and tomato sandwiches). Unlike fish fillets or whole fish, shellfish requires minimal prep time and can be on the table in minutes. Leslie's recipes are at once sophisticated and approachable, with supermarket-friendly ingredients, easy instructions, and outstanding results.
The Simply Seafood Cookbook Of East Coast Shellfish
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Author : R. Marilyn Schmidt
language : en
Publisher:
Release Date : 1987
The Simply Seafood Cookbook Of East Coast Shellfish written by R. Marilyn Schmidt and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1987 with Cooking categories.
East coast shellfish are famous throughout the world. The 180 recipes for clams, crabs, oysters, lobsters, mussels, scallops, shrimp, & squid are for soups, salads, & entrees. Recipes are for both plain & fancy dishes. Line drawings illustrate each shellfish. Information on quantity to purchase, sizing, how to select, & how to store is included. A plastic cover protects against kitchen spills. Index includes common, regional, & scientific names; recipes are indexed by shellfish & use (soup, salas, entree).
Shellfish
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Author : Cynthia Nims
language : en
Publisher: Sasquatch Books
Release Date : 2022-03-01
Shellfish written by Cynthia Nims and has been published by Sasquatch Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-03-01 with Cooking categories.
These fifty delicious and approachable shellfish recipes--which includes shrimp, crab, scallops, oysters, clams, mussels, and lobster--are perfect for busy home cooks who want to create satisfying dishes and who also may be new to cooking with shellfish. Arranged by shellfish type, this collection of recipes incorporate varieties enjoyed around the country, including everyone's favorite: shrimp! Additionally, each chapter includes helpful tips and information about each species, including seasonality, sustainability, shopping for shellfish, as well as storing and handling. You'll find recipes for dinners and appetizers, as well as soups and salads. Written in a friendly voice, these fifty simple, nourishing recipes will have even novices feeling confident cooking shellfish in the kitchen. Recipes include: Fried Shrimp, Lemon, and Herbs Grilled Shrimp on Lentil-Arugula Salad Crab and Blistered Cherry Tomato Fettuccine Mini Pizzas with Clams Mussels with Winter Squash and Green Curry Seared Scallops with Capers and Lemon Horseradish and Bread Crumb Baked Oysters Stir-Fried Lobster with Shiitake and Celery Crab and Endive Gratin
Simply Shellfish
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Author : Leslie Glover Pendleton
language : en
Publisher: Harper Collins
Release Date : 2010-04-29
Simply Shellfish written by Leslie Glover Pendleton and has been published by Harper Collins this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-04-29 with Cooking categories.
In Simply Shellfish seafood expert and acclaimed cookbook author Leslie Pendleton offers up 125 recipes for shrimp, crab, scallops, clams, mussels, oysters, lobster, and squid. All the dishes are fresh, healthful, and a (sea) breeze to prepare. Shellfish is a near perfect food: packed with good-for-you protein, low in fat and calories, and exceeding quick and easy to prepare. Not to mention flavor—it's doesn't get much better than creamy clam chowder, tender crab cakes, or succulent lobster rolls. In Simply Shellfish Leslie Pendleton shares her best recipes for these favorites. There's Roasted Shrimp on Asparagus Skewers with Brie, Curried Coconut Scallops, Mussels Steamed in Carrot Ginger Broth, and BLLTs (bacon, lobster, lettuce, and tomato sandwiches). Unlike fish fillets or whole fish, shellfish requires minimal prep time and can be on the table in minutes. Leslie's recipes are at once sophisticated and approachable, with supermarket-friendly ingredients, easy instructions, and outstanding results.
Simply Seafood
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Author : Vicki Emmons
language : en
Publisher: Delorme Mapping Company
Release Date : 1983-04
Simply Seafood written by Vicki Emmons and has been published by Delorme Mapping Company this book supported file pdf, txt, epub, kindle and other format this book has been release on 1983-04 with Cooking categories.
Simply Seafood
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Author : Pamela Clark
language : en
Publisher:
Release Date : 2006-10
Simply Seafood written by Pamela Clark and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006-10 with Cooking (Seafood) categories.
The Simply Seafood Cookbook Of East Coast Fish
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Author : R. Marilyn Schmidt
language : en
Publisher:
Release Date : 1980
The Simply Seafood Cookbook Of East Coast Fish written by R. Marilyn Schmidt and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1980 with Cooking (Fish) categories.
East coast shellfish are famous throughout the world. The 180 recipes for clams, crabs, oysters, lobsters, mussels, scallops, shrimp, & squid are for soups, salads, & entrees. Recipes are for both plain & fancy dishes. Line drawings illustrate each shellfish. Information on quantity to purchase, sizing, how to select, & how to store is included. A plastic cover protects against kitchen spills. Index includes common, regional, & scientific names; recipes are indexed by shellfish & use (soup, salas, entree).
Simply Atlantic Seafood
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Author : Lynda Zuber Sassi
language : en
Publisher: Silverback Books
Release Date : 2006
Simply Atlantic Seafood written by Lynda Zuber Sassi and has been published by Silverback Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006 with Cooking categories.
Enjoy Atlantic seafood with 50 recipes that feature delicious and healthy cooking to inspire creative, fresh from the sea dishes at your table.
Seafood Essentials
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Author : Booksumo Press
language : en
Publisher:
Release Date : 2019-10-27
Seafood Essentials written by Booksumo Press and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-10-27 with categories.
Seafood Classics. Get your copy of the best and most unique Seafood recipes from BookSumo Press! Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply. In this book we focus on Seafood. Seafood Essentials is a complete set of simple but very unique Seafood recipes. You will find that even though the recipes are simple, the tastes are quite amazing. So will you join us in an adventure of simple cooking? Here is a Preview of the Seafood Recipes You Will Learn: Southern Fried Halibut Country French Halibut Minimalist Halibut Simplest Tuna Cheddar French Onion Bake 6 Ingredient Tuna Dinner Tuna Steaks 101 Shibuya Terminal Tuna Peppery Cayenne Tuna April's Paprika Scallops Tater Cakes and Spicy Scallops Mediterranean Scallop and Asparagus September's Scallops Japanese Ramen Snowy Seafood Soup Seafood Noodles Soup Easy Peasy Lemon Squeezy Seafood Soup Spicy Orange Seafood Soup Fun Get-Together Mussels Bake Enjoyable Greek Mussels Genuine Spanish Rice with Mussels Impressive Greek Mussels Stew Flame Broiled Tilapia II Mushroom and Caper Tilapia Pennsylvania Tilapia Style Seasoned Macaroni Tilapia Much, much more! Again remember these recipes are unique so be ready to try some new things. Also remember that the style of cooking used in this cookbook is effortless. So even though the recipes will be unique and great tasting, creating them will take minimal effort! Related Searches: Seafood cookbook, Seafood recipes, Seafood book, Seafood, fish cookbook, fish recipes, pescetarian cookbook
Seafood Essentials
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Author : BookSumo Press
language : en
Publisher: Createspace Independent Publishing Platform
Release Date : 2017-08-25
Seafood Essentials written by BookSumo Press and has been published by Createspace Independent Publishing Platform this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-08-25 with categories.
Seafood Classics. Get your copy of the best and most unique Seafood recipes from BookSumo Press! Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply. In this book we focus on Seafood. Seafood Essentials is a complete set of simple but very unique Seafood recipes. You will find that even though the recipes are simple, the tastes are quite amazing. So will you join us in an adventure of simple cooking? Here is a Preview of the Seafood Recipes You Will Learn: Southern Fried Halibut Country French Halibut Minimalist Halibut Simplest Tuna Cheddar French Onion Bake 6 Ingredient Tuna Dinner Tuna Steaks 101 Shibuya Terminal Tuna Peppery Cayenne Tuna April's Paprika Scallops Tater Cakes and Spicy Scallops Mediterranean Scallop and Asparagus September's Scallops Japanese Ramen Snowy Seafood Soup Seafood Noodles Soup Easy Peasy Lemon Squeezy Seafood Soup Spicy Orange Seafood Soup Fun Get-Together Mussels Bake Enjoyable Greek Mussels Genuine Spanish Rice with Mussels Impressive Greek Mussels Stew Flame Broiled Tilapia II Mushroom and Caper Tilapia Pennsylvania Tilapia Style Seasoned Macaroni Tilapia Much, much more! Again remember these recipes are unique so be ready to try some new things. Also remember that the style of cooking used in this cookbook is effortless. So even though the recipes will be unique and great tasting, creating them will take minimal effort! Related Searches: Seafood cookbook, Seafood recipes, Seafood book, Seafood, fish cookbook, fish recipes, pescetarian cookbook