Simposio De Historia De La Astronom A En M Xico
DOWNLOAD
Download Simposio De Historia De La Astronom A En M Xico PDF/ePub or read online books in Mobi eBooks. Click Download or Read Online button to get Simposio De Historia De La Astronom A En M Xico book now. This website allows unlimited access to, at the time of writing, more than 1.5 million titles, including hundreds of thousands of titles in various foreign languages. If the content not found or just blank you must refresh this page
La Mesa De Todos
DOWNLOAD
Author : Peralta de Legarreta Alberto
language : es
Publisher: Siglo XXI Editores México
Release Date : 2023-04-20
La Mesa De Todos written by Peralta de Legarreta Alberto and has been published by Siglo XXI Editores México this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-04-20 with Social Science categories.
Recorrer la Ciudad de México representa un asalto a los sentidos. Viajeros y exploradores se han maravillado durante siglos ante la arquitectura de sus palacios y el color de sus mercados, pero la vida de sus calles está también inherentemente ligada a sus olores y sabores. Multitudes que concurren bajo coloridos toldos improvisados para deleitarse con tacos y tortas, bancas con parejas compartiendo churros, y niños con nieves o algodones en las manos son estampas cotidianas de la Ciudad de México, pero a pesar de formar parte del imaginario urbano, los cronistas e historiadores han pasado por alto lo que estas prácticas aportan a la cultura y a la identidad de los capitalinos. La historia de estas delicias de banqueta no ha sido merecedora de estudios a profundidad... hasta ahora. La Mesa de todos. Historia de la gastronomía callejera en la Ciudad de México es una oportunidad para adentrarse en la transformación centenaria de los antojos urbanos, así́ como en el papel que han jugado el mestizaje culinario y la influencia del mundo globalizado en la construcción consensuada de este rasgo alimentario tan característica de quienes habitan la Ciudad de México.
Historia De La Comida En M Xico
DOWNLOAD
Author : Amando Farga
language : es
Publisher:
Release Date : 1968
Historia De La Comida En M Xico written by Amando Farga and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1968 with Cookery, Mexican categories.
Encuentro De Dos Fogones Una Historia De La Comida Mexicana
DOWNLOAD
Author : Paco Ignacio Taibo (I)
language : es
Publisher:
Release Date : 1992
Encuentro De Dos Fogones Una Historia De La Comida Mexicana written by Paco Ignacio Taibo (I) and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1992 with Cooking categories.
Historia De La Gastronom A En M Xico
DOWNLOAD
Author :
language : es
Publisher:
Release Date : 2014
Historia De La Gastronom A En M Xico written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014 with Diet categories.
Cocina Mexicana
DOWNLOAD
Author : Salvador Novo
language : es
Publisher:
Release Date : 1993
Cocina Mexicana written by Salvador Novo and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1993 with Cooking, Mexican categories.
Elogio Del Dulce
DOWNLOAD
Author : Carlos Zolla
language : es
Publisher: Fondo de Cultura Economica USA
Release Date : 1988
Elogio Del Dulce written by Carlos Zolla and has been published by Fondo de Cultura Economica USA this book supported file pdf, txt, epub, kindle and other format this book has been release on 1988 with Art categories.
Este singular libro propone una distinci n entre una cultura mexicana del dulce y una cultura de lo dulce. En el amplio espectro de esa cultura caben las frutas y las mieles; las bebidas, como el chocolate y los refrescos industriales; las golosinas, los postres y los panes.
Historia De La Alimentaci N Del Nuevo Mundo
DOWNLOAD
Author : Rafael Cartay Angulo
language : es
Publisher: R. Cartay
Release Date : 1991
Historia De La Alimentaci N Del Nuevo Mundo written by Rafael Cartay Angulo and has been published by R. Cartay this book supported file pdf, txt, epub, kindle and other format this book has been release on 1991 with Business & Economics categories.
"Nicely organized study of the origins and evolution of food production and distribution in the Americas includes extensive sections on indigenous and Iberian contributions plus shorter examinations of African and non-Iberian European influences. Draws from wide array of published sources in anthropology, geography, economics, and history, as indicated in extensive footnotes"--Handbook of Latin American Studies, v. 58.
Los Libros De La Cocina Mexicana
DOWNLOAD
Author : Cristina Barros
language : es
Publisher:
Release Date : 2008
Los Libros De La Cocina Mexicana written by Cristina Barros and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008 with Cooking, Mexican categories.
The Geography Of Central America And Mexico
DOWNLOAD
Author : Thomas A. Rumney
language : en
Publisher: Rowman & Littlefield
Release Date : 2013
The Geography Of Central America And Mexico written by Thomas A. Rumney and has been published by Rowman & Littlefield this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013 with History categories.
Connecting the massive landscapes of North and South America are Mexico and Central America. An area of fascination and study for geographers and scholars from around the world, for millennia these lands and people have played important roles in the discoveries and distributions of civilizations, resources, and nations. These regions have stimulated a large amount of research and publications across the sub-disciplines of geography. The Geography of Central America and Mexico: A Scholarly Guide and Bibliography by Thomas A. Rumney collects, organizes, and presents as many of these publications as possible to encourage efforts in the teaching, study, and continuing scholarship of the geography of this area, which includes Mexico, Belize, Guatemala, Honduras, El Salvador, Nicaragua, Costa Rica, and Panama. Beginning with the region as a whole, each chapter that follows--one per nation--is divided by the specific sub-disciplines of geography: cultural, social, economic, historical, physical and environmental, political, and urban. Each section is further divided by document type: atlases, books, book chapters, articles from scholarly journals, master's theses, and doctoral dissertations. Although the majority of entries recorded focus on English-language works, selected entries written in Spanish, as well as French, German, and other languages, are included (with entries' titles translated into English and noted accordingly).
Etnograf A Del Patrimonio Biocultural De Las Regiones Y Territorios Ind Genas De M Xico 1
DOWNLOAD
Author : Diana Luque
language : es
Publisher: Instituto Nacional de Antropología e Historia
Release Date : 2024-07-12
Etnograf A Del Patrimonio Biocultural De Las Regiones Y Territorios Ind Genas De M Xico 1 written by Diana Luque and has been published by Instituto Nacional de Antropología e Historia this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-07-12 with Education categories.
Se exploran los conceptos de diversidad y patrimonio biocultural, situándolos en el contexto legal y de derechos humanos en México como país pluricultural. En cada capítulo, se abordan aspectos del vínculo indisoluble de los pueblos indígenas con su entorno, con enfoques analíticos distintos, como la etnoecología, el diálogo de saberes, la ecología política, entre otros.
