Sinfully Easy Delicious Desserts


Sinfully Easy Delicious Desserts
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Sinfully Easy Delicious Desserts


Sinfully Easy Delicious Desserts
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Author : Alice Medrich
language : en
Publisher: Artisan Books
Release Date : 2012-04-24

Sinfully Easy Delicious Desserts written by Alice Medrich and has been published by Artisan Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-04-24 with Cooking categories.


Homemade desserts just got quicker, easier, and smarter Alice Medrich rewrites the dessert menu for cooks in search of totally doable desserts without hours of prep. In Sinfully Easy Delicious Desserts, you'll find the quickest lemon tart, a lattice-free linzer (mixed entirely in the food processor), one-bowl French chocolate torte (yes, the real thing, but easier to make), imaginative ways with ice cream, chic puddings and mousses to swoon over, and gooey pies with no-fault press-in crusts. Even soufflés for beginners. And you won't need a rolling pin, a pastry brush, or the skills of a professional baker. As always, Alice's recipes are foolproof and well tested, and her tips for success will make all cooks—even those nervous about baking—confident in the kitchen. Plus there are more than 100 ideas for spur-of-the-moment desserts that don't even involve baking, including fantastic ideas for ways to dress up a bar of chocolate, a pint of strawberries, a handful of dried fruit, fresh cheese, gingerbread, amaretti, and more. And of course all those spot-on combinations for which Alice Medrich is so well known, such as Grilled Pineapple with Coffee Ice Cream, Lemon-Scented Peach Crisp, Salted-Caramel Banana Bread Pudding, and Coconut Pecan Torte.



Pure Dessert


Pure Dessert
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Author : Alice Medrich
language : en
Publisher: Hachette UK
Release Date : 2015-05-26

Pure Dessert written by Alice Medrich and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-05-26 with Cooking categories.


A refreshing change in every respect When you are working with great ingredients, you want to keep it simple. You don’t want to blur flavor by overcomplicating. This is why Pure Dessert, from the beloved Alice Medrich, offers the simplest of recipes, using the fewest ingredients in the most interesting ways. There are no glazes, fillings, or frostings—just dessert at its purest, most elemental, and most flavorful. Alice deftly takes us places we haven’t been, using, for example, whole grains, usually reserved for breads, to bring a lovely nutty quality to cookies and strawberry shortcake. Pound cake takes on a new identity with a touch of olive oil and sherry. Unexpected cheeses make divine soufflés. Chestnut flour and walnuts virtually transform meringue. Varietal honeys and raw sugars infuse ice creams and sherbets with delectable new flavor. Inspired choices of ingredients are at the heart of this collection of entirely new recipes: sesame brittle ice cream, corn-flour tuiles with tangy sea salt and a warming bite of black pepper, honey caramels, strawberries with single-malt sabayon. To witness Alice’s idea-stream as she describes how she arrived at each combination is to instantly understand why three of her books have won Best Cookbook of the Year. She’s an experimenter, tinkerer, and sleuth, fascinated with trial and error, with the effects of small changes in recipes, exploring combinations tirelessly and making remarkable discoveries. Does cold cream or hot cream do a better job coaxing out the flavor of mint leaves or rose petals? Why is it that dusting a warm brownie with spices gives it an enticing aromatic nose, whereas putting the spice in the batter blurs the chocolate flavor? Do cooked strawberries or raw make for the better sorbet? Loaded with advice and novel suggestions, with great recipes and eye-catching, full-color photographs that show off these simple, straightforward desserts, Pure Dessert is an education and a revelation. Thank you, Alice!



Seriously Bitter Sweet


Seriously Bitter Sweet
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Author : Alice Medrich
language : en
Publisher: Artisan Books
Release Date : 2013-10-22

Seriously Bitter Sweet written by Alice Medrich and has been published by Artisan Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-10-22 with Cooking categories.


These days, people are accustomed to seeing chocolate labeled 54%, 61%, or 72% on grocery store shelves, but some bakers are still confused by what the labeling means and how to use it. In Seriously Bitter Sweet, Alice Medrich presents 150 meticulously tested, seriously delicious recipes—both savory and sweet—for a wide range of percentage chocolates. “Chocolate notes” appear alongside, so readers can further adapt any recipe using the percentage chocolate on hand. The book is a complete revision of Alice’s 2003 Bittersweet, which was named the 2004 IACP Cookbook of the Year. Since 2003, the world of chocolate has grown exponentially and terms like “bittersweet” and “semisweet” no longer suffice as chocolatiers everywhere are making chocolates that are labeled with specific percentages of cocoa.Alice clearly outlines the qualities of different chocolates as she explains how to cook with them. With tricks, techniques, and answers to every chocolate question, Seriously Bitter Sweet will appeal to a whole new audience of chocolate lovers



Chewy Gooey Crispy Crunchy Melt In Your Mouth Cookies By Alice Medrich


Chewy Gooey Crispy Crunchy Melt In Your Mouth Cookies By Alice Medrich
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Author : Alice Medrich
language : en
Publisher: Artisan Books
Release Date : 2010-11-12

Chewy Gooey Crispy Crunchy Melt In Your Mouth Cookies By Alice Medrich written by Alice Medrich and has been published by Artisan Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-11-12 with Cooking categories.


2010 IACP Baking Book of the Year With recipes organized by texture! Flaky, gooey, crunchy, crispy, chewy, chunky, melt-in-your-mouth . . . Cookies are easy, enticing, and fun. Yet as the award-winning baker Alice Medrich notes, too often, home cooks cling to the recipe on the bag of chocolate chips, when so much more is possible. “What if cookies reflected our modern culinary sensibility—our spirit of adventure and passion for flavors and even our dietary concerns?” Medrich writes in her introduction to this landmark cookie cookbook, organized by texture, from crunchy to airy to chunky. An inveterate tester and master manipulator of ingredients, she draws on the world’s pantry of ingredients for such delicious riffs on the classics as airy meringues studded with cashews and chocolate chunks, palmiers (elephant’s ears) made with cardamom and caramel, and rugelach with halvah. Butter and sugar content is slashed and the flavor turned up on everything from ginger snaps to chocolate clouds. From new spins on classic recipes including chocolate-chip cookies and brownies, to delectable 2-point treats for Weight Watchers, to cookies to make with kids, this master conjurer of sweets will bring bliss to every dessert table.



Low Carb Sinfully Delicious Desserts


Low Carb Sinfully Delicious Desserts
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Author : Victor Kline
language : en
Publisher: Hatherleigh Press
Release Date : 2005

Low Carb Sinfully Delicious Desserts written by Victor Kline and has been published by Hatherleigh Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2005 with Cooking categories.


Of all the foods forbidden to low-earth dieters, cakes, pies, cookies and other desserts are the ones they miss the most. This collection of recipes from an executive pastry chef brings welcome relief for carb-counters and diabetics with a sweet tooth.



Betty Crocker Simply Dessert


Betty Crocker Simply Dessert
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Author : Crocker
language : en
Publisher:
Release Date : 2011-01-03

Betty Crocker Simply Dessert written by Crocker and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-01-03 with categories.


Treat Yourself to Something Sweet! If you have a sweet tooth, then this book is for you. It's filled with 100 of the tastiest, most satisfying desserts ever—tantalizing treats that you can prepare with ease and are guaranteed to please. Whether you love to bake for your family, enjoy serving delectable desserts to friends or just crave something sweet for tonight, you'll find lots of terrific choices. So prepare to indulge. With recipes this delicious, everyone will be coming back for seconds—and thirds! Open the book for: 100 easy, delicious dessert recipes, including crowd-pleasing cookies and bars, luscious cakes and cupcakes and mouthwatering pies and tarts Special chapters featuring homey "desserts in a dish" and tempting frozen desserts Simple instructions to help you master the basics of cookies, cakes and pies 30 tempting color photographs



Naturally Delicious Desserts


Naturally Delicious Desserts
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Author : Danny Seo
language : en
Publisher: Gibbs Smith
Release Date : 2021-02-11

Naturally Delicious Desserts written by Danny Seo and has been published by Gibbs Smith this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-02-11 with Cooking categories.


An “accessible collection of health-conscious desserts” from the sustainable-lifestyle expert, NBC host, and author of Naturally, Delicious (Publishers Weekly). The Editor-in-Chief of Naturally, Danny Seo presents an exciting cookbook packed with approximately one hundred dessert and sweet treat recipes from the magazine that are organic, creative, and delicious. Packed with real nutritional value, these sweets don’t skimp on taste: they are just as rich, just as creamy, just as enticing, just as sweet. Danny Seo proves once again that your daily indulgences can be healthy, eco-friendly, time efficient, sustainable, and, with these stellar desserts on display, more delicious than ever before. There are vegan desserts, fruit-packed treats, and superfood-charged snacks made with healthy ingredients like dark chocolate, whole grains, nuts and nut butters, seeds, fruits, and even vegetables. With recipes like Parsnip Brown Butter Sugar Cookies; Root Vegetable Funfetti Cookies; Paleo Sweet Potato Monkey Bread; Crunchy-Good Cardamom Granola; Miso Caramel Popcorn; Oversized Blue Spirulina Marshmallows; Orange Quinoa Olive Oil Cake; and Winter Matcha Peppermint Patties, indulgent eating doesn’t mean you have to skip out on health.



Sinfully Vegan


Sinfully Vegan
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Author : Lois Dieterly
language : en
Publisher: Da Capo Lifelong Books
Release Date : 2011-07-05

Sinfully Vegan written by Lois Dieterly and has been published by Da Capo Lifelong Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-07-05 with Cooking categories.


Choosing to be a vegan doesn't have to mean a life of deprivation -- now readers can pamper their palates with healthy foods and still indulge in all their favorite treats. In Sinfully Vegan, author Lois Dieterly has "veganized" all the traditional favorites -- including chocolate cake, fudge, cheesecake, apple pie, and strawberry shortcake -- without sacrificing the great flavor, and offers many brand-new recipes for cooks to add to their dessert repertoire. Sinfully Vegan's 140 recipes cover the full spectrum of desserts -- from cakes, candies, cookies, and brownies to pies, tarts, puddings, and breads -- all of which are dairy- and eggfree, and even includes a section with wheat-free alternatives. Complete with helpful pantry-stocking tips and nutritional breakdowns for each recipe, Sinfully Vegan offers a sumptuous array of dessert choices and is perfect for all those vegans out there yearning for something sweet to satisfy their cravings.



Betty Crocker Simply Dessert


Betty Crocker Simply Dessert
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Author : Crocker
language : en
Publisher:
Release Date : 2011-01-03

Betty Crocker Simply Dessert written by Crocker and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-01-03 with categories.


Treat Yourself to Something Sweet! If you have a sweet tooth, then this book is for you. It's filled with 100 of the tastiest, most satisfying desserts ever—tantalizing treats that you can prepare with ease and are guaranteed to please. Whether you love to bake for your family, enjoy serving delectable desserts to friends or just crave something sweet for tonight, you'll find lots of terrific choices. So prepare to indulge. With recipes this delicious, everyone will be coming back for seconds—and thirds! Open the book for: 100 easy, delicious dessert recipes, including crowd-pleasing cookies and bars, luscious cakes and cupcakes and mouthwatering pies and tarts Special chapters featuring homey "desserts in a dish" and tempting frozen desserts Simple instructions to help you master the basics of cookies, cakes and pies 30 tempting color photographs



Cocolat


Cocolat
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Author : Alice Medrich
language : en
Publisher: Courier Dover Publications
Release Date : 2017-08-15

Cocolat written by Alice Medrich and has been published by Courier Dover Publications this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-08-15 with Cooking categories.


Originally published: New York, NY: Warner Books, 1990.