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Smart Food Industry The Blockchain For Sustainable Engineering


Smart Food Industry The Blockchain For Sustainable Engineering
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Smart Food Industry


Smart Food Industry
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Author : Eduardo Jacob-Lopes
language : en
Publisher:
Release Date : 2023

Smart Food Industry written by Eduardo Jacob-Lopes and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023 with NATURE categories.


"This book will address the main aspects associated with sustainable engineering applied to the food industry. In addition, the chapters will elucidate the transition between conventional technologies and recent technological changes applied to the food industry. Associated with this transition, new views projected on the food industry will be discussed, aiming at the consolidation of sustainable industrial systems. Also, there is a compilation of information about the next generation of sustainable food, as well as issues associated with political, social, economic, and environmental criteria"--



Smart Food Industry The Blockchain For Sustainable Engineering


Smart Food Industry The Blockchain For Sustainable Engineering
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Author : Eduardo Jacob Lopes
language : en
Publisher: CRC Press
Release Date : 2023-12-01

Smart Food Industry The Blockchain For Sustainable Engineering written by Eduardo Jacob Lopes and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-12-01 with Technology & Engineering categories.


Smart Food Industry: The Blockchain for Sustainable Engineering, Volume I - Fundamentals, Technologies, and Management is a comprehensive overview of the current state of knowledge about food engineering and processing, under sustainable engineering perspective. This book includes disruptive approaches that will potentially enable the food industry for the transition to sustainable production. Divided into four parts, the book explores (i) fundamentals of sustainable food, (ii) conventional technologies in the food industry, (iii) sustainable emerging technologies in food industries, and (iv) sustainable management in food industries. The book is an invaluable reference resource for students, researchers, graduates, and professionals, in general, who wish to gain knowledge in the engineering and food processing area as well as about sustainable food industry practices.



Smart Food Industry The Blockchain For Sustainable Engineering


Smart Food Industry The Blockchain For Sustainable Engineering
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Author : Eduardo Jacob Lopes
language : en
Publisher: CRC Press
Release Date : 2024-02-13

Smart Food Industry The Blockchain For Sustainable Engineering written by Eduardo Jacob Lopes and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-02-13 with Technology & Engineering categories.


Smart Food Industry: The Blockchain for Sustainable Engineering, Volume II - Current Status, Future Foods, and Global Issues reviews the literature and scientific frameworks to present a kind of sustainability compass. Disruptive approaches around potential sustainable foods are also widely investigated in order to be an alternative route for the industrial future. Thus, this book proposes new concepts and strategies to face future sustainability challenges that are on the horizon and can impact the next generation of foods. Divided into three parts, this book discusses the (i) status of sustainable food industry, (ii) next generation and future technology for sustainable foods, and (iii) policy, social, economic, and environmental aspects in food industries. Given the book's breadth, it provides readers with an invaluable reference resource for students, researchers, graduates, and professionals, in general, who wish to gain knowledge about the engineering and food processing area so as to achieve sustainable food production.



Smart Food Industry


Smart Food Industry
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Author : Eduardo Jacob-Lopes
language : en
Publisher:
Release Date : 2023

Smart Food Industry written by Eduardo Jacob-Lopes and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023 with Blockchains (Databases) categories.


"This book will address the main aspects associated with sustainable engineering applied to the food industry. In addition, the chapters will elucidate the transition between conventional technologies and recent technological changes applied to the food industry. Associated with this transition, new views projected on the food industry will be discussed, aiming at the consolidation of sustainable industrial systems. Also, there is a compilation of information about the next generation of sustainable food, as well as issues associated with political, social, economic, and environmental criteria"--



Greenhouses Cultivation Strategies For The Future


Greenhouses Cultivation Strategies For The Future
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Author :
language : en
Publisher: BoD – Books on Demand
Release Date : 2025-07-02

Greenhouses Cultivation Strategies For The Future written by and has been published by BoD – Books on Demand this book supported file pdf, txt, epub, kindle and other format this book has been release on 2025-07-02 with Technology & Engineering categories.


In a world characterized by rapid transformation, where climate-smart agriculture has transitioned from a choice to a necessity, Greenhouses – Cultivation Strategies for the Future presents an insightful examination of how greenhouse systems are redefining food production. This edited volume offers a comprehensive overview of the future landscape of greenhouse cultivation, integrating innovative technologies, sustainable practices, and advanced farming methodologies. Readers will gain insight into the evolution of controlled-environment agriculture in response to global challenges, including precision climate control, vertical farming, and the integration of aquaculture. The book underscores practical strategies and emerging trends that are transforming greenhouse management, with particular emphasis on energy efficiency, automation, and the application of artificial intelligence. Intended for researchers, agronomists, technical specialists, and policymakers, this volume serves as both a reference tool and a source of motivation. Its multidisciplinary approach and clear presentation render it an indispensable resource for individuals interested in contemporary greenhouse farming, sustainable food systems, and the technologies propelling agriculture into the future. Whether one is contemplating the establishment of a new cultivation system or seeking to optimize an existing one, this book equips readers with the knowledge and resources necessary to cultivate intelligently, promote sustainability, and strategize for the future.



Handbook On The Bioeconomy


Handbook On The Bioeconomy
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Author : Davide Viaggi
language : en
Publisher: Edward Elgar Publishing
Release Date : 2025-03-12

Handbook On The Bioeconomy written by Davide Viaggi and has been published by Edward Elgar Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2025-03-12 with Business & Economics categories.


Providing a comprehensive account of the latest research and thinking on the bioeconomy, Davide Viaggi brings together expert authors to reflect on the economics of using renewable biological resources to produce bio-based materials, food, energy and more. The Handbook analyses the evolving concept of the bioeconomy and its potential as a solution to major global societal and sustainability challenges, including food security, ecosystem management, the limits to growth and combating climate change and pollution.



Innovative Technologies For Meat Processing


Innovative Technologies For Meat Processing
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Author : Slim Smaoui
language : en
Publisher: CRC Press
Release Date : 2025-07-23

Innovative Technologies For Meat Processing written by Slim Smaoui and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2025-07-23 with Technology & Engineering categories.


In an era where technology plays a pivotal role in shaping various sectors, Innovative Technologies for Meat Processing explores the intersection of innovation and meat processing, offering a comprehensive guide to the latest technological breakthroughs that are transforming the landscape of meat production. This book begins by providing an overview of the traditional methods in meat processing and their limitations and then navigates through emerging technologies from state‐of‐the‐art machinery and automation to the integration of artificial intelligence and data analytics in processing meats. This book caters to a diverse audience, including professionals in the meat processing industry, researchers, policymakers, and anyone interested in the future of food technology.



Fortified Foods


Fortified Foods
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Author : Tanmay Sarkar
language : en
Publisher: Springer Nature
Release Date : 2024-12-27

Fortified Foods written by Tanmay Sarkar and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-12-27 with Technology & Engineering categories.


This volume details the newest breakthroughs that are changing how researchers think about fortified foods. Chapters guide readers through nanoemulsions, liposome encapsulation, cutting-edge extrusion processes, and genetic tweaks. Subsequent chapters investigate liposome encapsulation to deliver vitamins, iron biofortification in meat products, and enzymatic hydrolysis to enhance protein in dairy alternatives. Written in the format of the Methods and Protocols in Food Science series, the chapters include an introduction to the respective topic, list necessary materials and reagents, detail well established and validated methods for readily reproducible laboratory protocols and contain notes on how to avoid or solve typical problems. Authoritative and cutting-edge, Fortified Foods aims to highlight the scientific basis that backs each strategy, while also tackling the real-world hurdles of large-scale implementation.



Sustainability In The Food Industry


Sustainability In The Food Industry
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Author : Cheryl J. Baldwin
language : en
Publisher: John Wiley & Sons
Release Date : 2009-03-10

Sustainability In The Food Industry written by Cheryl J. Baldwin and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-03-10 with Technology & Engineering categories.


Sustainability is beginning to transform the food industry with environmental, economic and social factors being considered, evaluated and implemented throughout the supply chain like never before. Sustainability in the Food Industry defines sustainability with a comprehensive review of the industry’s current approach to balancing environmental, economic and social considerations throughout the supply chain. In addition, tools and information are provided to enhance future progress. To achieve this, the book combines technical research summaries, case studies and marketing information. Coverage includes sustainability as it relates to: agricultural practices, food processing, distribution, waste management, packaging, life cycle analysis, food safety and health, environmental labeling, consumer insight and market demand, product development, practices in food manufacturing companies, food retailing and food service. An international group of authors covers the information from a global perspective. Sustainability in the Food Industry offers an overview of sustainable sources of impact and improvement, how they relate to the key sectors of the food industry and how programs may be implemented for further improvement.



Green Logistics And Transportation


Green Logistics And Transportation
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Author : Behnam Fahimnia
language : en
Publisher: Springer
Release Date : 2015-05-11

Green Logistics And Transportation written by Behnam Fahimnia and has been published by Springer this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-05-11 with Business & Economics categories.


This book identifies and furthers the state of the art in green logistics and transportation with a supply chain focus. It includes discussions on concerns and linkages across policy, corporate strategy and operations and inter-organizational relationships and practices. Separate sections are assigned to discuss issues related to greening of logistics and transportation functions, including green logistics network, green land transportation and green air and water transportation. Linking research with practice is another important feature of the book as various techniques and research methodologies are utilized to explain and analyze green logistics and transportation concepts and issues. The authors come from throughout the world from a variety of backgrounds (e.g. policy, technical, engineering, and management backgrounds) to provide solutions and insights from their regional and global perspectives to some of the world’s most critical green logistics and transportation issues.