Some Common Indian Recipes And Their Nutritive Value
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Some Common Indian Recipes And Their Nutritive Value
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Author : Swaran Pasricha
language : en
Publisher:
Release Date : 1964
Some Common Indian Recipes And Their Nutritive Value written by Swaran Pasricha and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1964 with Cookery, Indic categories.
Nutritive Value Of Indian Foods
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Author : C. Gopalan
language : en
Publisher:
Release Date : 1971
Nutritive Value Of Indian Foods written by C. Gopalan and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1971 with Diet categories.
Indian Food Sense
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Author : Ruth N. Davidar
language : en
Publisher:
Release Date : 2001
Indian Food Sense written by Ruth N. Davidar and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2001 with Cookery, Indic categories.
Indian Food Sense , designed to appeal to the health conscious gourmet, brings together the nutritional expertise and culinary abilities of Ruth N Davidar, who firmly believes that sound nutrition is not about eating poorly prepared, tasteless food merely because it s good for you . The book is divided into three parts. The first highlights the rudiments of nutrition, and is meant to dispel notions on food and health that are often inaccurate, inadequate, contradictory or just plain confusing. It also provides valuable insight into the culinary wisdom of ancient India which is today established in scientific fact. The second section is a compilation of traditional Indian recipes with emphasis on low-fat cooking, a celebration of taste drawn from regional cuisine. The recipes are written in easy-to-follow steps so that even a beginner can attempt to cook Indian food. It is for people who care about what they eat and why. It is a gastronomic experience that takes the worry out of making a prudent choice. It is all about eating wisely and well.
Indian Food Composition Tables
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Author :
language : en
Publisher:
Release Date : 2017
Indian Food Composition Tables written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017 with Food categories.
A Text Book Of Nutrition
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Author : Vidya & D.B. Rao
language : en
Publisher: Discovery Publishing House
Release Date : 2010
A Text Book Of Nutrition written by Vidya & D.B. Rao and has been published by Discovery Publishing House this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010 with Nutrition categories.
Contents: The Science of Food, Nutrition and Health, Carbohydrates, Lipids, Proteins, Fat Soluble Vitamins, Water Soluble Vitamins, Macroelements, Micro-elements, Water and Electrolyte Balance, Inter-relationship Among Nutrients, Recommended Dietary Allowances, Cereals, Pulses, Nuts and Oil Seeds, Vegetables, Fruits, Milk and Milk Products, Meat and Fish, Egg, Beverages, Spices and Condiments, Nutritive Values of Indian Food Preparations, Food Exchange Lists for India, Food Adulteration, Food Poisoning and Food Borne Infection, Toxicants in Foods, Food Allergy, Nutrition of Normal Infants, Nutrition of Pre-school Children, Nutrition of Children and Adolescents, Nutrition in Old Age, Nutrition of Pregnant and Lactating Women.
Healthy Easy Delicious Indian Recipes
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Author : Ben Hirshberg
language : en
Publisher:
Release Date : 2015-07-08
Healthy Easy Delicious Indian Recipes written by Ben Hirshberg and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-07-08 with categories.
Learn to make healthy, delicious Indian food in your own kitchen! Too many cookbooks these days are filled with recipes that are either too weird or too time-consuming for the everyday home chef. Even if you do manage to make one of these fancy dishes, chances are it won't become one of your staples. Easy, Healthy, Delicious Indian Recipes takes the opposite approach, only including recipes if they have a legitimate shot at becoming a favorite for the average cook. Don't sacrifice Simplicity shouldn't come with tradeoffs. Just because a recipe doesn't take a culinary degree to make doesn't mean it has an excuse to be bland! Indian food is known for its succulent tastes and tantalizing aromas, and it would be a crime to allow it to be anything other than delicious.By the same token, crave-worthy food should also be good for you. Our recipes are created under the Real Food framework, which follows the common-sense logic that nutrient-dense whole foods are healthier than nutrient-poor processed foods. We care about our bodies and our taste buds. Minimalist cooking is smart cooking Some cookbooks are so full of strange, difficult to make recipes that you only find a couple dishes worth making more than once. Healthy, Easy, Delicious Indian Recipes is a minimalist cookbook that is different by design. Containing a small assortment of recipes that you'll want to use over and over again, it is the ideal companion for the everyday home cook. If you are looking for a cookbook that would challenge a Michelin chef, you should look elsewhere. However, if you just want to make some healthy, easy, delicious Indian food, this is the book for you.
An Annotated International Bibliography Of Nutrition Education
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Author : Clara Mae Taylor
language : en
Publisher:
Release Date : 1971
An Annotated International Bibliography Of Nutrition Education written by Clara Mae Taylor and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1971 with Dietetics categories.
For persons engaged in or interested in establishing nutrition programs in developing countries. Lists books, pamphlets, leaflets, posters, selected research reports and resource personnel and describes educational methods and programs for 83 countries. Geographically arranged with classified subarrangement. Essentially material published since 1960. Nation index; subject index.
30 Favorite And Popular Indian Recipes
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Author : Pearl Robinson
language : en
Publisher:
Release Date : 2015-12-20
30 Favorite And Popular Indian Recipes written by Pearl Robinson and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-12-20 with categories.
Looking for traditional Indian flavors and enjoying its famous cuisine? This eBook is all about that!This eBook has especially been compiled taking in view the consideration of the popularity of Indian food all over the world. Enriched with both traditional and little bit contemporary touch, these recipes are great treasure to be included in your menu, for your family, friends and yourself.Starting from the popular classic starters, delicious main course to world famous Indian desserts and drinks, the list given in this EBook is just enough to give you the true flavors of Indian cuisine. Every recipe is accompanied by its nutritional value so that you can also be aware of the nutrition you are getting out of it.
Nutritive Value Of Indian Foods
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Author : C. Gopalan
language : en
Publisher:
Release Date : 2021
Nutritive Value Of Indian Foods written by C. Gopalan and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021 with Diet categories.
The Indian Journal Of Nutrition And Dietetics
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Author :
language : en
Publisher:
Release Date : 1980
The Indian Journal Of Nutrition And Dietetics written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1980 with Nutrition categories.