Spaghetti Sauces
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Spaghetti Sauces
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Author : Biba Caggiano
language : en
Publisher: Gibbs Smith
Release Date : 2011-08-01
Spaghetti Sauces written by Biba Caggiano and has been published by Gibbs Smith this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-08-01 with Cooking categories.
The award-winning chef and author of Northern Italian Cooking shares her spaghetti sauce secrets with 80 authentic Italian recipes. Biba Caggiano’s Spaghetti Sauces are sure to entice everyone at the table with palate-pleasing flavor. From traditional recipes passed down from her mother in Bologna, to mouth-watering favorites at her award-winning restaurants, or featured on her cooking show Biba’s Italian Kitchen, this beautifully illustrated book shows off the range and creativity of Italian pasta sauces. Twirl your fork into a plate of spaghetti topped with Pecorino Romano, Black Pepper, and Crisp Garlic; Mediterranean Pesto with Tomatoes; Prawns with Broccoli Florets and Paprika; Tomato Sauce with Goat Cheese and Basil; or Roasted Vegetables with Balsamic Vinegar.
The Spaghetti Sauce Gourmet
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Author : David Joachim
language : en
Publisher: Fair Winds Press
Release Date : 2006-11-01
The Spaghetti Sauce Gourmet written by David Joachim and has been published by Fair Winds Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006-11-01 with Cooking categories.
With full-color photos and a fun package, this book is the ideal gift book for the creative cook. The Cake Mix Doctor meets Everyday Italian! In this book, best-selling author David Joachim presents 170 creative recipes for easy dinners that start with bottled pasta sauce, like pesto, alfredo, and clam sauce in addition to plain old marinara. Everybody gets tired of pasta sauce on pasta, but we eat it because it-s easy. David will show you how to use jarred sauce in innovative ways to create dishes that look complicated but are really a snap to make. With all the new gourmet pasta sauces available at every grocery store, it's easy to make sophisticated food that goes way beyond lasagna and baked ziti. With full-color photos and a fun package, this book is the ideal gift book for the creative cook.
The Top One Hundred Pasta Sauces
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Author : Diane Seed
language : en
Publisher: Random House
Release Date : 2012-08-02
The Top One Hundred Pasta Sauces written by Diane Seed and has been published by Random House this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-08-02 with Cooking categories.
The Top One Hundred Pasta Sauces is a classic Italian cook book that has sold over a million copies and been translated into 12 languages. For this charming addition Diane Seed has fully revised the recipes, with several delicious and easy recipes. With flavours bursting from the simplest ingredients, authentic Italian pasta dishes can make home cooking truly sensational. The scent of torn basil leaves; the sizzle of pan-fried prawns; the sight of an olive-studded spaghetti alla puttanesca: pasta sauces invigorate all the senses. In this definitive collection, Diane Seed shares the one hundred best sauce recipes she has encountered in 40 years of living, eating and cooking in Italy. Infinitely varied, it includes specialities from regions across Italy and classic recipes we've come to love that are both delicious and economical, plus a few extra-special dishes that are perfect for occasions. Top One Hundred Pasta Sauces is an indispensible selection that is as wide-ranging as Italian culture itself. Trusted by cooks for over 25 years, its sensational yet simple recipes are an essential ingredient in every kitchen.
50 Great Pasta Sauces
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Author : Pamela Sheldon Johns
language : en
Publisher: Andrews McMeel Publishing
Release Date : 2009-01-01
50 Great Pasta Sauces written by Pamela Sheldon Johns and has been published by Andrews McMeel Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-01-01 with Cooking categories.
From gorgonzola-walnut to rosemary-lamb, sauces to make every pasta dish more memorable—includes full-color photos. Living on a farm in Tuscany, Pamela Sheldon Johns knows more than a little about Italian cooking, and 50 Great Pasta Sauces showcases some of her best sauces collected throughout her extensive culinary career. The recipes are divided into four mouthwatering categories—vegetable sauces, meat sauces, seafood sauces, and dairy sauces—each designed to be the centerpiece of an irresistible, unforgettable meal. Lusciously illustrated, 50 Great Pasta Sauces has all the right ingredients to liven up your linguini or pep up your penne—and they can be prepared fast and affordably. Ranging from familiar, traditional standbys to creative new favorites, recipes include: * Carbonara sauce * Browned butter and sage sauce * Garlic shrimp and wine sauce * Roasted tomato sauce * Asparagus and butter sauce * Creamy goat cheese sauce, and many more
The Ultimate Secrets To The Tastiest Spaghetti Sauces
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Author : Allie Allen
language : en
Publisher:
Release Date : 2019-09-05
The Ultimate Secrets To The Tastiest Spaghetti Sauces written by Allie Allen and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-09-05 with categories.
We absolutely love spaghetti! They are tasty, easy to prepare, and allow you to experiment and come up with your own tastes. Do you know what is the secret behind the perfect spaghetti dish? It is all in the special spaghetti sauce. And this cookbook has the best sauces that you will try. In no time, you will be able to prepare your spaghetti like a real chef. The Best Spaghetti Sauces offers you a variety of creamy, delicious, spicy, and delightful recipes. The best thing is that they are all easy to make, so don't hesitate to head to the kitchen. All you need to do is grab your copy now!
Spaghetti Sauces
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Author : Biba Caggiano
language : en
Publisher: Gibbs Smith Publishers
Release Date : 2011
Spaghetti Sauces written by Biba Caggiano and has been published by Gibbs Smith Publishers this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011 with Cooking categories.
Eighty authentic Italian recipes are sure to indulge everyone at the table with palate-pleasing flavors. Twirl your fork into a plate of spaghetti topped with Pecorino Romano, Black Pepper, and Crisp Garlic; Mediterranean Pesto with Tomatoes; Prawns with Broccoli Florets and Paprika; Tomato Sauce with Goat Cheese and Basil; or Roasted Vegetables with Balsamic Vinegar. Biba Caggiano is an award-winning author of eight cookbooks and the chef/owner of BIBA Restaurant. Her restaurant is the recipient of many awards and recognition from Food Network Canada, Wine Spectator, Conde Nast Traveler, Gourmet Magazine, and Taste of Italia. She lives in Sacramento, California.
Spaghetti Sauce Gourmet
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Author : David Joachim
language : en
Publisher:
Release Date : 2008-07
Spaghetti Sauce Gourmet written by David Joachim and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008-07 with categories.
Simply unscrew, pour . . . and amaze! Award-winning cookbook author David Joachim presents an innovative collection of jar-dropping meals, which all begin with bottled pasta sauce -- marinara, alfredo, pesto or cheddar cheese. Though they look complicated, most of these delicious recipes can be made with 5 ingredients or less and most can be put together in less than 15 minutes. Why would you ever settle for plain old pasta and sauce ever again? Instead, try quick and easy dishes tonight, such as: Chipotle Pork Medallions; Sicilian Halibut Steaks; Clams Filipino; Deep-Dish Stuffed Sausage Pizza; and Chicken Scaloppine Panini. Illustrations.
Spaghetti Sauces
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Author : Gordon Rock
language : en
Publisher: Createspace Independent Pub
Release Date : 2014-07-07
Spaghetti Sauces written by Gordon Rock and has been published by Createspace Independent Pub this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-07-07 with Cooking categories.
Spaghetti is one of the most easily prepared dinner recipes that we all love to eat, and behind all this wonderful magic of taste are the delicious spaghetti sauces we add to it. While canned spaghetti sauces can hold their own, they are nowhere near homemade sauces when it comes to taste. Homemade spaghetti sauces are truly savory in their taste, all natural and fresh.In this book, you will learn how to make 25 different spaghetti sauces right at home in the easiest way possible. Any time you are in the mood to eat spaghetti, just toss in some cooked spaghetti with these sauces and you'll have scrumptious and irresistible dinner all good to go!
Spaghetti Sauce
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Author : Anthony Roma
language : en
Publisher: Createspace Independent Publishing Platform
Release Date : 2015-11-05
Spaghetti Sauce written by Anthony Roma and has been published by Createspace Independent Publishing Platform this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-11-05 with categories.
Spaghetti Sauce - The Cookbook. Well not just Spaghetti, but all Pasta. And yes, Spaghetti is number one in many hearts, Spaghetti with Meatballs, Tomato Sauce, Puttanesca, Amatriciana, and one of Italian-America's other favorites, Spaghetti Aglio Olio aka Spaghetti with Garlic & Oil, "Who doesn't just love it?" It's Al Pacino's favorite ... And talk about favorites, Spaghetti Sauce / The Cookbook is filled with everyone's favorite pasta dishes of all-time, dishes like; Lasagna, Manicotti, Ragu Bolognese, Pasta Gagootz (Cucuzza), Linguine w/ Clam Sauce, Cacio Pepe, Spaghetti Primavera, and much more. This is a Greatest Hits of Pasta Dishes, Maccheroni, Sauces, and delicious Meat Ragu's. There's even Braciole and Sunday Gravy, and a few of your favorite Antipasti dishes as well. If you love pasta and all of Italian-America's Favorites, then Spaghetti Sauce - The Cookbook is a must have in any and all cookbook libraries. So Mangia Bene Tutti. Always. Anthony Roma was a longtime New York restaurantuer who grew up in Brooklyn, one of America's great Italian enclaves. He has lived there all his life and was surrounded by great Italian food, in his home with the wonderful cooking of his mom and grandmother. He grew up amongst some of America's greatest Italian-American Restaurants, Caffes, Pastry Shops, Pizzerias, Pork Stores, and Italian Specialty Shops, and he brings his great love and knowledge of wonderful Italian Food and Italian-America's Favorite Pasta dishes of all.
The Top One Hundred Pasta Sauces
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Author : Diane Seed
language : en
Publisher:
Release Date : 1994-03-01
The Top One Hundred Pasta Sauces written by Diane Seed and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1994-03-01 with Cooking (Pasta) categories.
