Spanish Salt
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Spanish Salt
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Author : Miguel de Cervantes Saavedra
language : en
Publisher:
Release Date : 1877
Spanish Salt written by Miguel de Cervantes Saavedra and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1877 with categories.
Spanish Salt
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Author : Miguel de Cervantes Saavedra
language : en
Publisher:
Release Date : 1877
Spanish Salt written by Miguel de Cervantes Saavedra and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1877 with Proverbis en la literatura categories.
Spanish Salt
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Author : Miguel De Cervantes Saavedra
language : en
Publisher: Kessinger Publishing
Release Date : 2009-04
Spanish Salt written by Miguel De Cervantes Saavedra and has been published by Kessinger Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-04 with Literary Collections categories.
This scarce antiquarian book is a facsimile reprint of the original. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions that are true to the original work.
Spanish Salt
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Author : Miguel de Cervantes Saavedra
language : en
Publisher:
Release Date : 1977
Spanish Salt written by Miguel de Cervantes Saavedra and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1977 with Proverbs, Spanish categories.
Spanish Salt
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Author : Ulick Ralph Burke
language : en
Publisher:
Release Date : 1973
Spanish Salt written by Ulick Ralph Burke and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1973 with categories.
A Simple Matter Of Salt
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Author : Renate Lellep Fernandez
language : en
Publisher: Univ of California Press
Release Date : 2024-07-19
A Simple Matter Of Salt written by Renate Lellep Fernandez and has been published by Univ of California Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-07-19 with categories.
Easy Spanish Cookbook
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Author : Norema Salinas
language : en
Publisher: Sourcebooks, Inc.
Release Date : 2020-09-29
Easy Spanish Cookbook written by Norema Salinas and has been published by Sourcebooks, Inc. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-09-29 with Cooking categories.
Bring the flavors of Spain home—delicious dishes that anyone can make You don't have to live in Spain to recreate its savory delicacies in your very own kitchen. The Easy Spanish Cookbook helps chefs of all skill levels serve up a flavorful variety of classic Spanish dishes. Covering everything from tapas, pintxos, and other small plates to rice, meat, and seafood entrees, this beginner-friendly Spanish cookbook sets you up for long-term culinary success. Learn how to stock a kitchen perfect for preparing Spanish food—no shopping at specialty grocers required. This Spanish cookbook is even filled with tips to help you integrate more traditional ingredients and create regional variations. The Easy Spanish Cookbook includes: 60 Spanish favorites—Delight friends and family with iconic Spanish delicacies, including Mixed Paella, Bay Scallop Pie, and Catalonian Fish Stew. Regional overviews—Journey from Catalonia to Galicia with a Spanish cookbook that takes you across the whole of Spain. Easy-to-find ingredients—Enjoy recipes that deliver authentic flavors without relying on hard-to-find specialty ingredients. Start on the road to mastering Spanish cuisine with this Spanish cookbook.
Salt
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Author : Mark Kurlansky
language : en
Publisher: Random House
Release Date : 2011-09-30
Salt written by Mark Kurlansky and has been published by Random House this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-09-30 with History categories.
Homer called it a divine substance. Plato described it as especially dear to the gods. As Mark Kurlansky so brilliantly relates here, salt has shaped civilisation from the beginning, and its story is a glittering, often surprising part of the history of mankind. Wars have been fought over salt and, while salt taxes secured empires across Europe and Asia, they have also inspired revolution - Gandhi's salt march in 1930 began the overthrow of British rule in India. From the rural Sichuan province where the last home-made soya sauce is produced to the Cheshire brine springs that supplied salt around the globe, Mark Kurlansky has produced a kaleidoscope of world history, a multi-layered masterpiece that blends political, commercial, scientific, religious and culinary records into a rich and memorable tale.
Salt And Civilization
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Author : S.A.M. Adshead
language : en
Publisher: Springer
Release Date : 2016-07-27
Salt And Civilization written by S.A.M. Adshead and has been published by Springer this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-07-27 with History categories.
'Highly recommended as a thorough examination of the commodity history of salt'-The Geographical Journal. Salt has been called the primordial addiction. It has been an object of almost universal consumption since Neolithic times. This book sets out to place the particular histories of salt in a global perspective and write the history of a human commodity as a theme in world history. From pagan man, through classical Rome, Byzantium, early Islam, the Dark Ages, the Renaissance to the modern world, the production, distribution, consumption and taxation of salt are examined. The author shows how a history of salt cannot be separated from the histories of commerce, medicine, diet, cooking, taxation, invention and war. Although taken for granted today, salt has been of critical economic and cultural importance to countries and peoples throughout history; the instigator and catalyst to actions and events ranging from the first maritime expedition of Muslim forces to Columbus's discovery of America. After Salt and Civilization salt can not be taken for granted again.
Espa A
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Author : James Campbell Caruso
language : en
Publisher: Gibbs Smith
Release Date : 2012-05-01
Espa A written by James Campbell Caruso and has been published by Gibbs Smith this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-05-01 with Cooking categories.
From tapas to main dishes and desserts, “one of New Mexico’s culinary treasures” captures the layers of flavors and hidden nuances of Spanish cuisine (Farm & Table). The James Beard Award-nominated chef and owner of Santa Fe’s La Boca restaurant is renowned for offering “modern re-inventions of classic Spanish cuisine” (The New York Times). Now, in España, he gives readers a journal of recipes that are a result of his flavor explorations, his trademark blending of the traditional and the innovative. Including the chef’s guide to classic Spanish ingredients, this beautifully photographed collection includes tapas (small bites) of meat, seafood and vegetables; scrumptious soups; hearty main dishes; and delectable desserts, all using fresh produce, the finest cheeses and meats, and special spices. Recipes such as Rolled Pasta with Scallops and Crab; Red Pepper Stew; Shrimp and Chorizo Paella; Slow-Braised Lamb Shanks with Lemon, Cumin, and Cinnamon; and Coffee Custard will immerse you in the heart of Caruso’s unforgettable Spanish cuisine.