Species Problem In Citrus

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Species Problem In Citrus

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Author : Tyozaburo Tanaka
language : en
Publisher:
Release Date : 1954

Species Problem In Citrus written by Tyozaburo Tanaka and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1954 with Citrus categories.

Species Problems In Citrus

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Author : Chōzaburō Tanaka
language : ja
Publisher:
Release Date : 1954

Species Problems In Citrus written by Chōzaburō Tanaka and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1954 with categories.

Problem Of Species With Reference To Citrus

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Author : Tyôzaburô Tanaka
language : en
Publisher:
Release Date : 1933

Problem Of Species With Reference To Citrus written by Tyôzaburô Tanaka and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1933 with categories.

Citrus Genetics Breeding And Biotechnology

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Author : Iqrar A. Khan
language : en
Publisher: CABI
Release Date : 2007-11-26

Citrus Genetics Breeding And Biotechnology written by Iqrar A. Khan and has been published by CABI this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007-11-26 with Business & Economics categories.

This multi-authored book provides a comprehensive review of citrus breeding, including relevant genetics, molecular biology and biotechnology. Topics discussed include origin and Taxonomy, hybridization and see procedures, triploid breeding, mutation breeding, selection for fruit traits, tree characters and disease resistant, rootstock breeding, soil adaptation, nucellar embryony, cytogenetics, mapping, gene cloning, chromosome transfer technology, haploidy, flow cytometry and somaclonal variation.

The Genus Citrus

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Author : Manuel Talon
language : en
Publisher: Woodhead Publishing
Release Date : 2020-01-21

The Genus Citrus written by Manuel Talon and has been published by Woodhead Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-01-21 with Technology & Engineering categories.

The Genus Citrus presents the enormous amount of new knowledge that has been generated in recent years on nearly all topics related to citrus. Beginning with an overview of the fundamental principles and understanding of citrus biology and behavior, the book provides a comprehensive view from Citrus evolution to current market importance. Reporting on new insights supported by the elucidation of the citrus genome sequence, it presents groundbreaking theories and fills in previous knowledge gaps. Because citrus is among the most difficult plants to improve through traditional breeding, citrus researchers, institutions and industries must quickly learn to adapt to new developments, knowledge and technologies to address the biological constraints of a unique fruit-tree such as citrus. Despite the challenges of working with citrus, tremendous progress has been made, mostly through advances in molecular biology and genomics. This book is valuable for all those involved with researching and advancing, producing, processing, and delivering citrus products. Includes the most current research on citrus genomic information Provides the first detailed description of citrus origin, a new proposal for citrus taxonomy, and a redefinition of the genus Citrus Details citrus challenges including climate change, global disease impacts, and plant improvement strategies

Citrus Pest Problems And Their Control In The Near East

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Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Food & Agriculture Org.
Release Date : 1996

Citrus Pest Problems And Their Control In The Near East written by Food and Agriculture Organization of the United Nations and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 1996 with Technology & Engineering categories.

Handbook On Citrus Fruits Cultivation And Oil Extraction

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Author : NPCS Board of Consultants & Engineers
language : en
Publisher: ASIA PACIFIC BUSINESS PRESS Inc.
Release Date : 2009-10-01

Handbook On Citrus Fruits Cultivation And Oil Extraction written by NPCS Board of Consultants & Engineers and has been published by ASIA PACIFIC BUSINESS PRESS Inc. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-10-01 with categories.

Citrus fruits are produced all around the world. They contain healthy nutrition content that works wonders for the body. Citrus fruits act as a fabulous source of vitamin C and a wide range of essential nutrients required by the body. India only represents a mere 4% of global citrus fruit production. But now a day, there is a rise in its cultivation. This rise in citrus production is mainly due to the increase in cultivation areas & the change in consumer preferences towards more health & convenience food consumption & the rising incomes. Citrus fruits have long been valued as part of a nutritious and tasty diet. The flavours provided by citrus are among the most preferred in the world, and it is increasingly evident that citrus not only tastes good, but is also good for people. It is well established that citrus and citrus products are a rich source of vitamins, minerals and dietary fiber (non starch polysaccharides) that are essential for normal growth and development and overall nutritional well being. However, it is now beginning to be appreciated that these and other biologically active, non nutrient compounds found in citrus and other plants (phytochemicals) can also help to reduce the risk of many chronic diseases. Appropriate dietary guidelines and recommendations that encourage the consumption of citrus fruit and their products can lead to widespread nutritional benefits across the population. All citrus fruit is acid fruit. The acid fruits are the most detoxifying fruits and excellent foods. Lemon oil is obtained from the fruits of citrus Limonum, Risso (Rutaceae). Although the majority of commercially available essential oils are extracted from the original botanical material by use of steam distillation, most citrus essential oils are extracted by pressing the rinds of the citrus fruits. The oil of sweet orange is obtained from the fruits of citrus Aurantium Risso and the oil of bitter orange from fruits of citrus Bigaradia Risso (Auranciacae). Orange Essential Oil is energizing and is usually well loved by men, women and children. Citrus fruit oils are cheaper than most other essential oils. Lemon or sweet orange oils that are obtained as by products of the citrus industry are even cheaper. Some of the fundamentals of the book are botanical classification, classification of genus citrus, criteria for citrus classification, information on important citrus fruits, subgenus fucitrus (edible citrus fruits), citrus cultivation, citrus fruits, kinnow mandarin, citrus fruit breeding, soil inspection for citrus family, nutrition for citrus world, proper harvesting of citrus, post harvesting of citrus fruits, etc. This handbook on citrus fruits provides relevant information on most citrus crops, the basics of citriculture & production, pre & post harvest management, picking, storage etc. Selected topics on oil extraction of citrus fruits are also given to provide knowledge of the techniques used. This book will be helpful for technocrats, farmers, research scholar, institutions etc. TAGS Bergamot essential oil, Bergamot essential oil extraction, Business guidance for citrus fruits industry, Business guidance for oil extraction from citrus fruits, Business Plan for Lemon Production, Citrus Based Small Scale Industries Projects, Citrus cultivation, Citrus Essential Oils Extraction, Citrus Farming Business Startup Business, Citrus fruit oil extraction, Citrus fruits - Fruits & Vegetables, Citrus fruits business, Citrus fruits cultivation, Citrus fruits cultivation Processing Industry in India, Citrus Fruits Harvesting, Citrus fruits list, Citrus Fruits Planting, Citrus fruits processing business, Citrus fruits Processing Profitable Projects, Citrus production, Citrus production in India, Cultivation technology of Kinnow (Citrus), Extraction methods of natural essential oils, Extraction of bergamot essential oil, Extraction of Bergamot Oil, Extraction of Lemon Oil, Extraction of mandarin oil, Extraction of Orange Oil, Green mandarin oil extraction, Growing Citrus Fruits, Growing citrus trees, How to extract Bergamot Oil, How to Extract Lemon Oil, How to Extract Mandarin Oil, How to Extract Oil from Citrus Fruits, How to Extract Oil from Fruit Peels, How to extract oil from mandarin peels, How to Extract Oil from the Skin of Oranges, How to Extract Orange Oil, How to grow Citrus Fruits, How to Grow Lots of Fruit on Your Citrus Trees, How to make citrus essential oil, How to Make Orange Oil, How to plant a lemon tree, How to Plant an Orange Tree, How to prepare citrus fruit, How to start a citrus fruits farm?, How to Start a Citrus fruits Production Business, How to start a successful citrus fruits business, How to Start Citrus fruits cultivation Industry in India, Kinnow Mandarin cultivation, Lemon cultivation, Lemon Farming - A Profitable Business, Lemon oil (Citrus limonum), Lemon oil extract uses, Lemon Oil Extraction (limonene), Lemon tree planting, Lime Farming - Citrus Farming Guide, List of citrus fruits and vegetables, Mandarin cultivation, Mandarin Essential Oil, Methods of Extracting Essential Oils, Mosambi cultivation, Most Profitable Citrus fruits cultivation Business Ideas, New small scale ideas in Citrus fruits cultivation industry, Opening a Citrus Fruits Business, Orange cultivation, Orchad cultivation, Profitable Small Scale citrus fruits cultivation and oil extraction business, Pummelo cultivation, Setting up and opening your citrus fruits Business, Setting up of citrus fruits Processing Units, Small Scale Citrus fruits cultivation Projects, Small scale citrus fruits production line, Small scale Commercial citrus fruits Industry, Sour Lime cultivation, Starting a citrus farm, Starting a Citrus fruits cultivation Business, Start-up Business Plan for citrus fruits, Startup Project for citrus fruits business, Sweet Lime cultivation, Ways to Extract Oil from Orange Peels

Notes On Origination And Limitation Of Species In Citrus

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Author : Tyôzaburô Tanaka
language : en
Publisher:
Release Date : 1929

Notes On Origination And Limitation Of Species In Citrus written by Tyôzaburô Tanaka and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1929 with categories.

Problems Of Citrus Diseases In India

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Author : Satya Prasad Raychaudhuri
language : en
Publisher:
Release Date : 1982

Problems Of Citrus Diseases In India written by Satya Prasad Raychaudhuri and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1982 with Citrus categories.

Citrus Production

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Author : Sajjad Hussain
language : en
Publisher: CRC Press
Release Date : 2022-12-29

Citrus Production written by Sajjad Hussain and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-12-29 with Science categories.

The citrus industry is one of the world's most important fruit production industries, but global climate change, pests, diseases, and improper handling are affecting plant yields. Citrus Production: Technological Advancements and Adaptation to Changing Climate presents information on advancements in the citrus industry examining various aspects of citrus from its production to harvest. It looks at the challenges and approaches in stress tolerance improvements, increasing citrus crop productivity, and reducing postharvest losses. The book details taxonomy, genetic diversity, and metabolic and molecular responses in citrus crops, as well as abiotic and biotic stresses affecting citrus production. Featuring numerous full-color illustrations throughout, this book poses new harvesting techniques along with postharvest physiology of citrus fruits, devising strategies to prevent crop losses. Citrus Production: Technological Advancements and Adaptation to Changing Climate is an essential resource for researchers, academicians, and scientists looking to expand their knowledge of citrus, particularly horticulturists, food scientists, and botanists.