Spectroscopic Analyses
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Spectroscopic Analyses
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Author : Eram Sharmin
language : en
Publisher: BoD – Books on Demand
Release Date : 2017-12-06
Spectroscopic Analyses written by Eram Sharmin and has been published by BoD – Books on Demand this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-12-06 with Science categories.
The book presents developments and applications of these methods, such as NMR, mass, and others, including their applications in pharmaceutical and biomedical analyses. The book is divided into two sections. The first section covers spectroscopic methods, their applications, and their significance as characterization tools; the second section is dedicated to the applications of spectrophotometric methods in pharmaceutical and biomedical analyses. This book would be useful for students, scholars, and scientists engaged in synthesis, analyses, and applications of materials/polymers.
Spectroscopy For Materials Analysis
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Author : Kazuaki Wagatsuma
language : en
Publisher: Springer
Release Date : 2021-10-12
Spectroscopy For Materials Analysis written by Kazuaki Wagatsuma and has been published by Springer this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-10-12 with Technology & Engineering categories.
This book includes X-ray fluorescence spectroscopy, electron spectroscopy, and atomic emission spectroscopy, which are now extensively employed in material analysis. This book is organized as a guide for undergraduate students and engineers who wish to study analytical spectroscopy in material science. An objective of this book is to explain the principles of those methods of spectroscopy only with basic mathematical expressions and to introduce their applications to actual materials.
Spectroscopic Methods In Food Analysis
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Author : Adriana S. Franca
language : en
Publisher: CRC Press
Release Date : 2017-12-14
Spectroscopic Methods In Food Analysis written by Adriana S. Franca and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-12-14 with Science categories.
Given the inherent complexity of food products, most instrumental techniques employed for quality and authenticity evaluation (e.g., chromatographic methods) are time demanding, expensive, and involve a considerable amount of manual labor. Therefore, there has been an increasing interest in simpler, faster, and reliable analytical methods for assessing food quality attributes. Spectroscopic Methods in Food Analysis presents the basic concepts of spectroscopic methods, together with a discussion on the most important applications in food analysis. The determination of product quality and authenticity and the detection of adulteration are major issues in the food industry, causing concern among consumers and special attention among food manufacturers. As such, this book explains why spectroscopic methods have been extensively employed to the analysis of food products as they often require minimal or no sample preparation, provide rapid and on-line analysis, and have the potential to run multiple tests on a single sample (i.e., non-destructive). This book consists of concepts related to food quality and authenticity, that are quite broad, given the different demands of the manufacturer, the consumer, the surveillance and the legislative bodies that ultimately provide healthy and safe products.
Industrial Analysis With Vibrational Spectroscopy
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Author : Neil W Barnett
language : en
Publisher: Royal Society of Chemistry
Release Date : 2009-11-30
Industrial Analysis With Vibrational Spectroscopy written by Neil W Barnett and has been published by Royal Society of Chemistry this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-11-30 with Science categories.
Industrial Analysis with Vibrational Spectroscopy is an integrated work which emphasises the synergy and complementary nature of the techniques of infrared and Raman spectroscopy in industrial laboratories. The book is written in a pragmatic and straight-forward manner and is illustrated throughout with examples of real-world, everyday problems and applications. It provides a developed, realistic insight into industrial analysis with vibrational spectroscopy for both undergraduate and academic researcher, while additionally providing a straight-forward working tool of value to the industrial laboratory worker.
Practical Handbook On Spectral Analysis
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Author : V. S. Burakov
language : en
Publisher: Elsevier
Release Date : 2013-09-11
Practical Handbook On Spectral Analysis written by V. S. Burakov and has been published by Elsevier this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-09-11 with Science categories.
Practical Handbook on Spectral Analysis focuses on visual and photographic methods of spectral analysis. The book aims to present the problems on the methods used in carrying out spectral analysis of materials encountered in practice in industrial laboratories. The handbook first offers information on light sources for spectral analysis and visual methods of spectral analysis. Discussions focus on alternating current arcs, spark generators, direct current arcs, essentials of visual methods of spectral analysis, and preparation of samples and electrodes for carrying out the analysis. The text then takes a look at the photographic methods of spectral analysis, as well as equipment for the photographic recording of spectra, properties and treatment of photographic materials, and principles of quantitative spectral analysis. The publication ponders on procedures for the spectrographic quantitative analysis of metals and alloys and methods of spectral analysis of powders and solutions. Topics include development of procedures for quantitative spectral analysis; obtaining standards and preparing specimens for analysis; and analysis of copper-base alloys, cast irons, high-alloy steels, and aluminum-base alloys. The manuscript also takes a look at the setting up of a spectral analysis laboratory. The handbook is a dependable reference for readers interested in the visual and photographic methods of spectral analysis.
Introduction To Experimental Infrared Spectroscopy
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Author : Mitsuo Tasumi
language : en
Publisher: John Wiley & Sons
Release Date : 2014-09-15
Introduction To Experimental Infrared Spectroscopy written by Mitsuo Tasumi and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-09-15 with Science categories.
Infrared spectroscopy is generally understood to mean the science of spectra relating to infrared radiation, namely electromagnetic waves, in the wavelength region occurring intermediately between visible light and microwaves. Measurements of infrared spectra have been providing useful information, for a variety of scientific research and industrial studies, for over half a century; this is set to continue in the foreseeable future. Introduction to Experimental Infrared Spectroscopy is intended to be a handy guide for those who have no, or limited, experience in infrared spectroscopic measurements but are utilising infrared-related methods for their research or in practical applications. Written by leading researchers and experienced practitioners, this work consists of 22 chapters and presents the basic theory, methodology and practical measurement methods, including ATR, photoacoustic, IR imaging, NIR, 2D-COS, and VCD. The six Appendices will aid readers in understanding the concepts presented in the main text. Written in an easy-to-understand way this book is suitable for students, researchers and technicians working with infrared spectroscopy and related methods.
Spectral Methods In Food Analysis
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Author : Mossoba
language : en
Publisher: CRC Press
Release Date : 1998-11-11
Spectral Methods In Food Analysis written by Mossoba and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 1998-11-11 with Technology & Engineering categories.
Outlines the basic principles, advanced instrumentation, applications and future potential of a range of spectral techniques in food analysis. The book introduces new applications of GC-MS, LC-MS, MALDI TOF-MS, GC-FTIR, SFC-FTIR, ATR, and Raman spectroscopy. The book covers the identification and quantitation of food constituents, additives and contaminants.
Handbook Of Spectroscopy
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Author : G¿nter Gauglitz
language : de
Publisher: John Wiley & Sons
Release Date : 2006-03-06
Handbook Of Spectroscopy written by G¿nter Gauglitz and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006-03-06 with Science categories.
This handbook provides a straightforward introduction to spectroscopy, showing what it can do and how it does it, together with a clear, integrated and objective account of the wealth of information that can be derived from spectra. The sequence of chapters covers a wide range of the electromagnetic spectrum, and the physical processes involved, from nuclear phenomena to molecular rotation processes. - A day-by-day laboratory guide: its design based on practical knowledge of spectroscopists at universities, industries and research institutes - A well-structured information source containing methods and applications sections framed by sections on general topics - Guides users to a decision about which spectroscopic method and which instrumentation will be the most appropriate to solve their own practical problem - Rapid access to essential information - Correct analysis of a huge number of measured spectra data and smart use of such information sources as databases and spectra libraries
Organic Conformational Analysis And Stereochemistry From Circular Dichroism Spectroscopy
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Author : David A. Lightner
language : en
Publisher: John Wiley & Sons
Release Date : 2000-03-31
Organic Conformational Analysis And Stereochemistry From Circular Dichroism Spectroscopy written by David A. Lightner and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2000-03-31 with Science categories.
A unique guide to variable temperature CD spectroscopy and its application in organic chemistry This timely, original, thought-provoking work looks at organic stereochemistry from the perspective of circular dichroism (CD), using variable temperature CD spectroscopy to determine the conformation or absolute configuration of chiral molecules. With an emphasis on the analysis of optically active ketones and the carbonyl chromophore, the authors demonstrate the advantages of this highly sensitive spectroscopic tool for obtaining stereochemical information in diverse areas of organic chemistry, biochemistry, and medicinal/pharmaceutical chemistry. They combine detailed examples of stereochemical analysis with clear, thorough presentations, correlating chiroptical data with molecular mechanics calculations as well as data from NMR spectroscopy and other spectroscopic techniques. In addition, they provide a systematic survey of the professional literature, featuring an extraordinary collection of original CD spectra run at varying temperatures. Coverage includes: * Chiroptical measurements: CD and ORD (Optical Rotatory Dispersion) * Conformational analysis of compounds ranging from simple cyclic ketones to polycyclics * Conjugated and homoconjugated systems * Stereochemistry of the carbon-carbon double bond * Stereochemistry from exciton coupling of two or more chromophores * An interesting historical account of the development of stereochemical concepts
Spectroscopic Methods Of Analysis
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Author : Gunter Zweig
language : en
Publisher: Elsevier
Release Date : 2013-10-22
Spectroscopic Methods Of Analysis written by Gunter Zweig and has been published by Elsevier this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-10-22 with Science categories.
Analytical Methods for Pesticides and Plant Growth Regulators, Volume IX: Spectroscopic Methods of Analysis covers the progress in spectroscopic methods for pesticide analysis. The book discusses the use of high-pressure liquid chromatography coupled to mass spectrometry for the analysis of heat-labile compounds; and the applications of nuclear magnetic resonance spectroscopy and related techniques, and visible and ultraviolet spectrophotometry. The text also describes the applications of spectrophotofluorometry, infrared spectrometry, and a collection of infrared spectra of important pesticides. Toxicologists, chemists, and people working in pesticide laboratories will find the book invaluable.