Spektrum Gesundheit 2 2024 Bergewicht
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Spektrum Gesundheit 2 2024 Bergewicht
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Author : Spektrum der Wissenschaft
language : de
Publisher:
Release Date : 2024-01-12
Spektrum Gesundheit 2 2024 Bergewicht written by Spektrum der Wissenschaft and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-01-12 with categories.
Spektrum Gesundheit 2 24 Bergewicht
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Author : Spektrum der Wissenschaft
language : de
Publisher: Spektrum der Wissenschaft
Release Date : 2024-01-12
Spektrum Gesundheit 2 24 Bergewicht written by Spektrum der Wissenschaft and has been published by Spektrum der Wissenschaft this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-01-12 with Self-Help categories.
Liebe Leserinnen und Leser, wie so viele Menschen schaue auch ich zu Beginn des Jahres mit bangem Blick auf die Waage und nehme mir vor, mich künftig gesünder zu ernähren und mehr zu bewegen. Etwa die Hälfte der Menschen in Deutschland hat Übergewicht, bei rund 19 Prozent davon liegt sogar eine Adipositas vor. Kein Wunder also, dass es einen regelrechten Hype um Abnehmspritzen gibt, mit denen stark Übergewichtige in Studien bis zu 24 Prozent Gewicht verloren. In unserer Titelgeschichte ab S. 30 schauen wir uns an, wie genau diese Mittel den Appetit zügeln, für wen sie sich eignen und welche noch wirksameren Mittel bald auf den Markt kommen könnten. Zudem geben die beiden Adipositasexperten Matthias Tschöp und Matthias Blüher in einem Interview ab S. 42 ihre Einschätzung zu den Abnehmspritzen ab und sprechen darüber, ob diese Medikamente unsere Gesellschaft nicht nur schlanker, sondern auch gesünder machen könnten. Sollten etwa die Krankenkassen die Kosten übernehmen? Die Infografik ab S. 40 gibt zudem einen Überblick, welche Faktoren unser Gewicht regulieren. Im zweiten Teil der dreiteiligen Reihe zum Thema Schlaf widmen wir uns dieses Mal den kleinen Pausen zwischendurch: Wie Nickerchen die Leistungsfähigkeit steigern können und ob sie Herz und Hirn auch langfristig schützen, erfahren Sie ab S. 56. Ganz im Gegensatz dazu widmet sich unser Artikel ab S. 60 denen, die nur selten zur Ruhe kommen und ihren Bewegungsdrang kaum kontrollieren können: ADHS-Erkrankten. Besonders Kinder haben durch ihre Impulsivität und Konzentrationsschwäche Schwierigkeiten in der Schule und auch im Umgang mit Gleichaltrigen. Der Pädiater Oskar Jenni erklärt im Interview, wie Eltern ihren Kindern helfen können und welche Therapien wirksam sind. Viel Freude beim Lesen wünscht Ihnen Annette Doerfel, Spektrum der Wissenschaft.
Spektrum Kompakt Pi Ist Berall
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Author : Spektrum der Wissenschaft
language : de
Publisher: Spektrum der Wissenschaft
Release Date : 2024-03-15
Spektrum Kompakt Pi Ist Berall written by Spektrum der Wissenschaft and has been published by Spektrum der Wissenschaft this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-03-15 with Science categories.
Pi ist wohl die berühmteste aller irrationalen Zahlen. Sie faszi-niert seit Jahrtausenden viele Menschen auch abseits der Mathematik-Community. So auch den Arzt Edward J. Goodwin, der im Jahr 1897 den Vorsitzenden des Repräsentantenhauses von Indiana überzeugen konnte, einen Gesetzesentwurf mit einer »neuen mathematischen Wahrheit« einzureichen. Darin wurde unter anderem der Wert von Pi auf genau 3,2 festgelegt. Unglaublicherweise stimmten alle Abgeordneten für den Entwurf, der sodann an den Senat von Indiana ging. Zum Glück nahm an diesem Tag zufälligerweise ein Mathematiker an der Sitzung teil und konnte die Abstimmung auf unbestimmte Zeit vertagen – und damit verhindern, dass in Indiana Pi per Gesetz gleich 3,2 ist. Keine Angst: In den Artikeln dieses Spektrum Kompakts wird von Pi als3,14159... (mit niemals endenden Nachkommastellen) ausgegangen.
The Eating Instinct
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Author : Virginia Sole-Smith
language : en
Publisher: Henry Holt and Company
Release Date : 2018-11-13
The Eating Instinct written by Virginia Sole-Smith and has been published by Henry Holt and Company this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-11-13 with Social Science categories.
An exploration, both personal and deeply reported, of how we learn to eat in today’s toxic food culture. Food is supposed to sustain and nourish us. Eating well, any doctor will tell you, is the best way to take care of yourself. Feeding well, any human will tell you, is the most important job a mother has. But for too many of us, food now feels dangerous. We parse every bite we eat as good or bad, and judge our own worth accordingly. When her newborn daughter stopped eating after a medical crisis, Virginia Sole-Smith spent two years teaching her how to feel safe around food again — and in the process, realized just how many of us are struggling to do the same thing. The Eating Instinct visits kitchen tables around America to tell Sole-Smith’s own story, as well as the stories of women recovering from weight loss surgery, of people who eat only nine foods, of families with unlimited grocery budgets and those on food stamps. Every struggle is unique. But Sole-Smith shows how they’re also all products of our modern food culture. And they’re all asking the same questions: How did we learn to eat this way? Why is it so hard to feel good about food? And how can we make it better?
Gut And Psychology Syndrome
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Author : Natasha Campbell-McBride, M.D.
language : en
Publisher: Chelsea Green Publishing
Release Date : 2018-11-29
Gut And Psychology Syndrome written by Natasha Campbell-McBride, M.D. and has been published by Chelsea Green Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-11-29 with Health & Fitness categories.
Dr. Natasha Campbell-McBride set up The Cambridge Nutrition Clinic in 1998. As a parent of a child diagnosed with learning disabilities, she is acutely aware of the difficulties facing other parents like her, and she has devoted much of her time to helping these families. She realized that nutrition played a critical role in helping children and adults to overcome their disabilities, and has pioneered the use of probiotics in this field. Her willingness to share her knowledge has resulted in her contributing to many publications, as well as presenting at numerous seminars and conferences on the subjects of learning disabilities and digestive disorders. Her book Gut and Psychology Syndrome captures her experience and knowledge, incorporating her most recent work. She believes that the link between learning disabilities, the food and drink that we take, and the condition of our digestive system is absolute, and the results of her work have supported her position on this subject. In her clinic, parents discuss all aspects of their child's condition, confident in the knowledge that they are not only talking to a professional but to a parent who has lived their experience. Her deep understanding of the challenges they face puts her advice in a class of its own.
Interaktion Und Kommunikation Im Autismus Spektrum
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Author : Ulrike Funke
language : de
Publisher: Kohlhammer Verlag
Release Date : 2024-04-30
Interaktion Und Kommunikation Im Autismus Spektrum written by Ulrike Funke and has been published by Kohlhammer Verlag this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-04-30 with Psychology categories.
Eine lebendige Interaktion bildet die Grundlage für Kommunikation und Sprachanbahnung. Der ganzheitliche Therapieansatz Komm!ASS® nutzt gezielte Impulse und Regulationshilfen zur Verbesserung der (Körper-)Wahrnehmung von Menschen im Autismus-Spektrum. Beim freudvollen, berührenden gemeinsamen Spiel finden vielfältige Modalitätenwechsel statt. Dabei können bedeutungstragende Informationen leichter fokussiert und auf Neuerungen kann flexibel reagiert werden. In der umfassend überarbeiteten Neuauflage wurde der ressourcenorientierte Blick vertieft und um neue Erkenntnisse besonders zu Regulation und Stimming sowie zum Erleben und Verstehen von Emotionen erweitert. Der Befundbogen im Anhang wurde ebenfalls überarbeitet und steht auch als Online-Zusatzmaterial zur Verfügung.
The Diet Myth
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Author : Tim Spector
language : en
Publisher: Hachette UK
Release Date : 2015-05-14
The Diet Myth written by Tim Spector and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-05-14 with Health & Fitness categories.
Fully updated throughout and with a new foreword for this edition. Why do most diets fail? Why does one person eat a certain meal and gain weight, while another eating the same meal loses pounds? Why, despite all the advice about what to eat, are we all still getting fatter? The answers are much more surprising - and fascinating - than we've been led to believe. The key to health and weight loss lies not in the latest fad diet, nor even in the simple mantra of 'eat less, exercise more', but in the microbes already inside us. Drawing on the latest science and his own pioneering research, Professor Tim Spector demystifies the common misconceptions about fat, calories, vitamins and nutrients. Only by understanding what makes our own personal microbes tick can we overcome the confusion of modern nutrition, and achieve a healthy gut and a healthy body.
Mental Health And Work Sick On The Job Myths And Realities About Mental Health And Work
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Author : OECD
language : en
Publisher: OECD Publishing
Release Date : 2012-01-17
Mental Health And Work Sick On The Job Myths And Realities About Mental Health And Work written by OECD and has been published by OECD Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-01-17 with categories.
This report aims to identify the knowledge gaps and begin to narrow them by reviewing evidence on the main challenges and barriers to better integrating people with mental illness in the world of work.
Gut And Physiology Syndrome
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Author : Dr. Natasha Campbell-McBride, M.D.
language : en
Publisher: Chelsea Green Publishing
Release Date : 2020-12-05
Gut And Physiology Syndrome written by Dr. Natasha Campbell-McBride, M.D. and has been published by Chelsea Green Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-12-05 with Health & Fitness categories.
Companion volume to the bestselling Gut & Psychology Syndrome—the book that launched the GAPS diet—which has been translated into 22 languages and sold more than 300,000 copies. Since the publication of the first GAPS book, Gut and Psychology Syndrome, in 2004, the GAPS concept has become a global phenomenon. People all over the world have been using the GAPS Nutritional Protocol for healing from physical and mental illnesses. The first GAPS book focused on learning disabilities and mental illness. This new book, Gut and Physiology Syndrome, focuses on the rest of the human body and completes the GAPS concept. Allergies, autoimmune illness, digestive problems, neurological and endocrine problems, asthma, eczema, chronic fatigue syndrome and fibromyalgia, psoriasis and chronic cystitis, arthritis and many other chronic degenerative illnesses are covered. Dr. Campbell-McBride believes that the link between physical and mental health, the food and drink that we take, and the condition of our digestive system is absolute. The clinical experience of many holistic doctors supports this position.
Eating On The Wild Side
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Author : Jo Robinson
language : en
Publisher: Hachette UK
Release Date : 2013-06-04
Eating On The Wild Side written by Jo Robinson and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-06-04 with Social Science categories.
The next stage in the food revolution: a radical way to select fruits and vegetables and reclaim the flavor and nutrients we've lost. Ever since farmers first planted seeds 10,000 years ago, humans have been destroying the nutritional value of their fruits and vegetables. Unwittingly, we've been selecting plants that are high in starch and sugar and low in vitamins, minerals, fiber, and antioxidants for more than 400 generations. Eating on the Wild Side reveals the solution -- choosing modern varieties that approach the nutritional content of wild plants but that also please the modern palate. Jo Robinson explains that many of these newly identified varieties can be found in supermarkets and farmer's market, and introduces simple, scientifically proven methods of preparation that enhance their flavor and nutrition. Based on years of scientific research and filled with food history and practical advice, Eating on the Wild Side will forever change the way we think about food.