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Spice Apothecary


Spice Apothecary
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Spice Apothecary


Spice Apothecary
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Author : Bevin Clare
language : en
Publisher: Hachette UK
Release Date : 2020-06-23

Spice Apothecary written by Bevin Clare and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-06-23 with Health & Fitness categories.


Spices are universally recognized as a source of flavor and aromatics, but in cultures around the world, these plant parts have a long history as source of medicine. In Spice Apothecary, author Bevin Clare combines her training in herbalism and nutrition to inspire a return to the kitchen spice cabinet for better health and healing. Focusing on 19 common culinary spices that are easy to source and prized for their flavor, this practical guide highlights each spice’s role in supporting wellness goals and delivers creative and impactful ways to incorporate key health-boosting spices into everyday life. To bolster the immune system, chili, garlic, ginger, and mustard are best. Celery seed, parsley, and sage support kidney function, while the respiratory system benefits most from ginger, mint, and thyme. Learn the best way to harness each spice’s medicinal power, the proper way to store spices, and how to determine your daily dose. Then, prepare customized dried spice blends and use them in delicious dips, soups, sauces, and even sweets that deliver flavor and healing. This publication conforms to the EPUB Accessibility specification at WCAG 2.0 Level AA.



Spice Apothecary Blending Using Common Spices For Everyday Health


Spice Apothecary Blending Using Common Spices For Everyday Health
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Author : Clare Bevin
language : en
Publisher:
Release Date : 2020

Spice Apothecary Blending Using Common Spices For Everyday Health written by Clare Bevin and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020 with categories.




The Spice Cabinet Apothecary Natural Health At Your Fingertips


The Spice Cabinet Apothecary Natural Health At Your Fingertips
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Author : Richard D. Krause
language : en
Publisher: Richard D Krause
Release Date : 2024-06-09

The Spice Cabinet Apothecary Natural Health At Your Fingertips written by Richard D. Krause and has been published by Richard D Krause this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-06-09 with Cooking categories.


"The Spice Cabinet Apothecary: Natural Health at Your Fingertips" is an insightful and practical book that serves as a comprehensive guide to unlocking the potent healing potential of herbs and spices that can be found within your very own kitchen spice cabinet. Written in a friendly and approachable style, this book takes readers on a transformative journey through the world of herbal medicine, offering a wealth of knowledge, herbal recipes, and a deep understanding of the seasonal utilization of herbs. Throughout "The Spice Cabinet Apothecary," the friendly and approachable tone ensures that complex herbal concepts are made accessible to beginners while still offering valuable insights and recipes for seasoned herbal enthusiasts. The book empowers readers to take control of their health and well-being naturally and holistically, providing a trusted companion on their ongoing herbal journey. Whether sipping herbal teas, crafting remedies, embracing seasonal herbs, or cultivating their herbal gardens, readers are equipped with a wealth of knowledge and inspiration to embark on their path to enhanced well-being through herbalism.



Ayurvedic Herbs And Spices


Ayurvedic Herbs And Spices
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Author : Vinod Verma
language : en
Publisher: Createspace Independent Publishing Platform
Release Date : 2016-04-11

Ayurvedic Herbs And Spices written by Vinod Verma and has been published by Createspace Independent Publishing Platform this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-04-11 with categories.


The fundamental Ayurvedic healing remedies for primary health care originate from its kitchen where food is prepared with a variety of herbs and spices. The ingredients that make the gastronomic delights are also used in simple home remedies for healing minor ailments and nagging health problems. This wisdom remained with women and has continuity since eternity. In fact, it is after my study of the Ayurvedic scriptures that I realised that the grandmother's ways of healing are very scriptural and exact. This concise book of home remedies is meant to provide you simple solutions to your day-to-day problems and gives many answers to your questions on health. It is a self-help book for your minor irritants of daily life. It is not a high level Ayurvedic therapy book with complicated contents and formulations but simple grandmother's remedies for which you can buy the ingredients from an oriental grosser. I grew up with these simple remedies and have helped thousands of people across the globe through my books and teachings. Out of my 23 books on various themes of health, 21 have been translated in German language. These books have numerous recipes of home remedies. People thank me from all over the world about such common place and simple home remedies like hot cardamom water, curcuma milk, lemon Ajwain and four spice powder. This gave rise to the idea of writing this book of remedies which are exclusively from kitchen herbs, spices and other food products and are meant for primary health care at home. A concise book with simple remedies, their precise preparation and use, above all the right dose and frequency will help millions to manage their lives better and get a quick help at home. It is a family book where dose for children and special recipes for babies and children are also given. Being a scientist and trained in Europe and America, I feel that in most existing books, as well as through knowledge imparted by sect 'gurus' on Ayurvedic remedies, the precision about the dose and frequency is missing. People go to Internet for self-help and do some disastrous errors. For example: 'a teaspoon of cinnamon daily or honey in hot water will help you reduce weight'. Such a high dose of cinnamon is toxic and heated honey releases toxins that remain in your blood until the end of your life. I have seen many people get health problems by taking garlic in overdose. Kitchen herbs and spices have also side-effects when they are taken in excess. Therefore, we need a book of remedies with scientific precision as has been explained in the authentic tradition of Ayurveda. The contents and index will help you find a remedy for your specific problem. The last part of the book contains description of the herbs and spices used in this book to help you buy right products and know the nature of these plants. Precise reference to my other books are given for those who are interested in broadening their knowledge and wish to learn more about healing with yoga and Ayurveda. According to Charaka, the Ayurvedic sage from 600 B.C., it is our duty or svadharma to manage our life and make every effort to keep ourselves healthy and disease free. The purpose of this book is to present you this simple and self-help wisdom so that you can manage your minor problems at home. The book provides some simple ways for maintaining health and enhancing fundamental energy level called ojas in Ayurveda. Most people in the world think that if they are unwell or ill, it is the job of a physician to 'repair' them. However, this book and the wisdom of Ayurveda teach us to take the primary responsibility for our health and attain sensitivity about the state of being unwell and not let it convert into an illness. Primary health care also means that we enhance our energy level for preventing ailments and are able to intervene at the onset or at the appearance of primary symptoms of an ailment and bring ourselves back to health.



The Everything Guide To Spices For Health


The Everything Guide To Spices For Health
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Author : Michelle Robson-Garth
language : en
Publisher: Simon and Schuster
Release Date : 2016-01-08

The Everything Guide To Spices For Health written by Michelle Robson-Garth and has been published by Simon and Schuster this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-01-08 with Family & Relationships categories.


"A recipe and guide book for cooking with healthy spices"--



The Miracle Of Spices


The Miracle Of Spices
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Author : Dr Penny Stanway
language : en
Publisher: Duncan Baird Publishers
Release Date : 2013-11-07

The Miracle Of Spices written by Dr Penny Stanway and has been published by Duncan Baird Publishers this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-11-07 with Medical categories.


The Miracle of Spices is a comprehensive guide that offers a wealth of information and ingenious practical tips on the many health, beauty and culinary benefits to be gained from using spices readily available in your local supermarket. The book opens with a short history of spices, their popularity around the world over the millennia and their value to world trade. The first chapter outlines the sources, names, contents, aroma, flavour and culinary uses of the 50 most used spices. The remaining chapters address topics such as the best ways to buy, choose, store and use spices; how to help to prevent and treat common ailments with spices; and how to make use of them in your home. Finally, there's a substantial selection of some of the most delicious spice-containing recipes to inspire and delight.



The Magic Of Spice Blends


The Magic Of Spice Blends
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Author : Aliza Green
language : en
Publisher:
Release Date : 2015-12-15

The Magic Of Spice Blends written by Aliza Green and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-12-15 with Cooking categories.


Annotation Aliza Green provides a fully-illustrated guide to spices, creating 50 spice blends, and 50 recipes using flavor profiles from around the world.



Spices And Herbs Lore Cookery


Spices And Herbs Lore Cookery
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Author : Elizabeth S. Hayes
language : en
Publisher: Courier Corporation
Release Date : 1980-01-01

Spices And Herbs Lore Cookery written by Elizabeth S. Hayes and has been published by Courier Corporation this book supported file pdf, txt, epub, kindle and other format this book has been release on 1980-01-01 with Cooking categories.


More than 85 familiar and exotic plants are illustrated and examined for legendary lore and current use. The book also includes 73 recipes, a spice chart, and tips for gardening, drying, freezing, and more.



Spices


Spices
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Author : Fred Czarra
language : en
Publisher: Reaktion Books
Release Date : 2009-05-01

Spices written by Fred Czarra and has been published by Reaktion Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-05-01 with Cooking categories.


The scent of oregano immediately conjures the comforts of Italian food, curry is synonymous with Indian flavor, and the fire of chili peppers ignites the cuisine of Latin America. Spices are often the overlooked essentials that define our greatest eating experiences. In this global history of spices, Fred Czarra tracks the path of these fundamental ingredients from the trade routes of the ancient world to the McCormick’s brand’s contemporary domination of the global spice market. Focusing on the five premier spices—black pepper, cinnamon, nutmeg, cloves, and chili pepper—while also relating the story of many others along the way, Czarra describes how spices have been used in cooking throughout history and how their spread has influenced regional cuisines around the world. Chili peppers, for example, migrated west from the Americas with European sailors and spread rapidly in the Philippines and then to India and the rest of Asia, where the spice quickly became essential to local cuisines. The chili pepper also traveled west from India to Hungary, where it eventually became the national spice—paprika. Mixing a wide range of spice fact with fascinating spice fable—such as giant birds building nests of cinnamon—Czarra details how the spice trade opened up the first age of globalization, prompting a cross-cultural exchange of culinary technique and tradition. This savory spice history will enliven any dinner table conversation—and give that meal an unforgettable dash of something extra.



The Encyclopedia Of Herbs And Spices


The Encyclopedia Of Herbs And Spices
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Author : P N Ravindran
language : en
Publisher: CABI
Release Date : 2017-12-28

The Encyclopedia Of Herbs And Spices written by P N Ravindran and has been published by CABI this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-12-28 with Technology & Engineering categories.


The Encyclopedia of Herbs and Spices provides comprehensive coverage of the taxonomy, botany, chemistry, functional properties, medicinal uses, culinary uses and safety issues relating to over 250 species of herbs and spices. These herbs and spices constitute an important agricultural commodity; many are traded globally and are indispensable for pharmaceuticals, flavouring foods and beverages, and in the perfumery and cosmetic industries. More recently, they are increasingly being identified as having high nutraceutical potential and important value in human healthcare. This encyclopedia is an excellent resource for researchers, students, growers and manufacturers, in the fields of horticulture, agriculture, botany, crop sciences, food science and pharmacognosy.