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Spirits Aperitifs And Liqueurs


Spirits Aperitifs And Liqueurs
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Spirits Aperitifs And Liqueurs


Spirits Aperitifs And Liqueurs
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Author : S. M. Tritton
language : en
Publisher:
Release Date : 1975-01

Spirits Aperitifs And Liqueurs written by S. M. Tritton and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1975-01 with Liqueurs categories.




The World Guide To Spirits


The World Guide To Spirits
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Author : Tony Lord
language : en
Publisher:
Release Date : 1979

The World Guide To Spirits written by Tony Lord and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1979 with Fortified wines categories.




The Complete Book Of Spirits And Liqueurs


The Complete Book Of Spirits And Liqueurs
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Author : Cyril Ray
language : en
Publisher: MacMillan Publishing Company
Release Date : 1978

The Complete Book Of Spirits And Liqueurs written by Cyril Ray and has been published by MacMillan Publishing Company this book supported file pdf, txt, epub, kindle and other format this book has been release on 1978 with Cooking categories.




Liquers


Liquers
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Author : Mary Isabel Fisher
language : en
Publisher:
Release Date : 1951

Liquers written by Mary Isabel Fisher and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1951 with Liqueurs categories.




The World Guide To Spirits Liquers Aperitifs And Cocktails


The World Guide To Spirits Liquers Aperitifs And Cocktails
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Author : Tony Lord
language : en
Publisher:
Release Date : 1979

The World Guide To Spirits Liquers Aperitifs And Cocktails written by Tony Lord and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1979 with Liquors categories.




That S The Spirit


That S The Spirit
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Author : Jonathan Ray
language : en
Publisher: Hardie Grant Publishing
Release Date : 2018-11-15

That S The Spirit written by Jonathan Ray and has been published by Hardie Grant Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-11-15 with Cooking categories.


Calling all spirit enthusiasts, wannabe mixologists and fans of aperitifs and digestifs... That's the Spirit! is here to guide and entertain you through the world of spirits and liqueurs, including whiskies both familiar and surprising, dangerous tequila and mezcal, gin and its Dutch counterpart genever, under-rated grappa, love-it-or-hate-it Bailey's, legendary absinthe and enough rum to make you book a flight to Jamaica immediately. Behind this very well-stocked, virtual bar is author Jonathan Ray, who knows a thing or two about alcohol, being drinks editor of the Spectator. Through his personal selection of the 100 most deliciously fascinating spirits and liqueurs in the world, he tells us all about the makers behind the drinks, what makes certain brands so enduring and fascinating, which famous drinkers had one glass too many, and what makes specific tipples taste so irresistible. Among these 100 bottles are tips on your essential home cocktail kit, the world's best cocktail bars, which glassware is right for which drink, and the ultimate way to serve key spirits at home.



Liqueur


Liqueur
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Author : Lesley Jacobs Solmonson
language : en
Publisher: Reaktion Books
Release Date : 2024-07-06

Liqueur written by Lesley Jacobs Solmonson and has been published by Reaktion Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-07-06 with Cooking categories.


A guide to the cultural history of liqueurs from a celebrated spirits journalist. The original recreational spirit, liqueurs traveled the Silk Road, awaited travelers at the Fountain of Youth, and traversed the globe from ancient times through the industrial revolution and beyond. In this thrilling exploration of liqueur’s global history, Lesley Jacobs Solmonson describes how a bitter, medicinal elixir distilled by early alchemists developed into a sugar- and spice-fueled luxury for the rich before garnishing a variety of cocktails the world over. The book invites readers on a multi-faceted journey through culinary history, driven by humanity’s ages-long desire for pleasure.



The Ultimate Book Of Cocktails


The Ultimate Book Of Cocktails
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Author : Stuart Walton
language : en
Publisher: Hermes House (UK)
Release Date : 2014-01-07

The Ultimate Book Of Cocktails written by Stuart Walton and has been published by Hermes House (UK) this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-01-07 with Cooking categories.


A complete guide to the different types of drinks and mixers available, including spirits, fortified wines, beer, wine, and non-alcoholic drinks.



Spirits And Liqueurs In The Kitchen


Spirits And Liqueurs In The Kitchen
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Author : Stuart Walton
language : en
Publisher: Lorenz Books
Release Date : 2008

Spirits And Liqueurs In The Kitchen written by Stuart Walton and has been published by Lorenz Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008 with Cooking categories.


The definitive guide to spirits and liqueurs and how to cook with them, with 100 classic and contemporary recipes to suit every occasion.



Homemade Liqueurs And Infused Spirits


Homemade Liqueurs And Infused Spirits
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Author : Andrew Schloss
language : en
Publisher: Hachette UK
Release Date : 2013-11-01

Homemade Liqueurs And Infused Spirits written by Andrew Schloss and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-11-01 with Cooking categories.


Add your favorite flavors and sweeteners to vodka, brandy, whiskey, and rum to make delicious homemade liqueurs. Andrew Schloss shows you simple techniques for making liqueurs using standard kitchen equipment, providing hundreds of recipes for blending your own flavored spirits with cinnamon, chocolate, honey, peaches, or anything else that might suit your fancy. Learn how easy it is to make your own versions of Baileys, Triple Sec, and Kahlúa, or try your hand at creating new and unique flavor combinations. Cheers!