Spirits In A Spice Jar
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Spirits In A Spice Jar
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Author : Sarina Kamini
language : en
Publisher:
Release Date : 2018
Spirits In A Spice Jar written by Sarina Kamini and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018 with Cooking categories.
First person account of Kashmiri cooking and its psychological importance in the author's life.
Smithsonian Makers Workshop
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Author : Smithsonian Institution
language : en
Publisher: Houghton Mifflin
Release Date : 2020
Smithsonian Makers Workshop written by Smithsonian Institution and has been published by Houghton Mifflin this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020 with CRAFTS & HOBBIES categories.
Explores the history of crafts, cooking, decorating, and gardening in America, with projects included in each section. Includes visual timelines, profiles of important creators in each area, and insight into the evolution of the domestic arts.
Hello Tiny World
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Author : Ben Newell
language : en
Publisher: Dorling Kindersley Ltd
Release Date : 2024-05-02
Hello Tiny World written by Ben Newell and has been published by Dorling Kindersley Ltd this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-05-02 with Gardening categories.
Venture into the tiny worlds of terrariums and discover how to create a universe of your own. Like an artist, you’ll learn how to use planting and hardscaping to make stunning terrarium compositions. Plus, master the fundamentals of successful growing – soil, water, and light – so your plants thrive. Put theory into practice with step-by-step projects of 13 terrariums: - Repurpose a spice jar to create a stunning yet small terrarium on a budget - Replicate natural environments in your home with planting and hardscaping choices, such as the fallen branch terrarium - Express yourself by including playful figurines to create fun imaginary worlds - Try a bioactive terrarium, adding custodians to thrive in these mini ecosystems With a combination of projects and deep dives into plant groups and care advice, you’ll be well on your way to curating your own terrarium wonderland with Hello Tiny World.
Shake Stir Pour Fresh Homegrown Cocktails
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Author : Katie Loeb
language : en
Publisher: Quarry Books
Release Date : 2012-07-01
Shake Stir Pour Fresh Homegrown Cocktails written by Katie Loeb and has been published by Quarry Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-07-01 with Cooking categories.
Create Your Own Fresh, Homegrown Cocktails! Pure, intense, and flavorful—homemade cocktails are best straight from the source. Start in your garden or local market and create an in-season, made-from-scratch cocktail to lift your spirits and impress your guests. But be warned: Once you’ve tasted the fresh version of your favorite drink, you’ll never want to go back. Start by making your own syrups: —Simple syrup: an absolute staple and the base for unlimited concoctions —Herbal syrups including Thai Basil Syrup, Mint Syrup, and Lavender Syrup —Spice syrups, featuring Cinnamon Syrup, Ginger Syrup, and Orange Cardamom Syrup —Fruit/vegetable syrups such as Rhubarb Syrup, Pear Syrup, and Celery Syrup Make your own bar basics: —Fresh Citrus Cordials like the Ruby Red Grapefruit-Lemongrass Cordial —Classic garnishes, including real Cocktail Cherries and Cocktail Onions —Classic mixers like Grenadine, Ginger Beer Concentrate, and Bloody Mary Mix Make your own infusions: —Base spirits including Cucumber, Lemon & Dill Gin and Jalapeño-Cilantro Vodka —Limoncello: a homemade version of the Italian classic —Bitters: a cocktail classic with new, unique flavor combinations And explore the more than 50 drink recipes that feature your fresh, homemade creations!
The Commercial Dictionary Of Trade Products Manufacturing And Technical Terms
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Author : Peter Lund Simmonds
language : en
Publisher:
Release Date : 1872
The Commercial Dictionary Of Trade Products Manufacturing And Technical Terms written by Peter Lund Simmonds and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1872 with Commerce categories.
Customs Issuance System Index
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Author : U.S. Customs Service. Management Analysis & Systems Division. Paperwork Management Branch
language : en
Publisher:
Release Date : 1989
Customs Issuance System Index written by U.S. Customs Service. Management Analysis & Systems Division. Paperwork Management Branch and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1989 with Copyright categories.
Customs Issuance System Index
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Author : U.S. Customs Service. Information Services Division. Paperwork Management Branch
language : en
Publisher:
Release Date : 1989-12
Customs Issuance System Index written by U.S. Customs Service. Information Services Division. Paperwork Management Branch and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1989-12 with Copyright categories.
Polish Heritage Cookery
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Author : Robert Strybel
language : en
Publisher: Hippocrene Books
Release Date : 2005
Polish Heritage Cookery written by Robert Strybel and has been published by Hippocrene Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2005 with Cooking categories.
With over 2,200 recipes in 29 categories, Polish Heritage Cookery is the most extensive and varied Polish cookbook ever published. This illustrated edition of the bestseller includes 20 color photographs. "A encyclopedia of Polish cookery and a wonderful thing to have!"--Julia Child, Good Morning America
Infusing Flavors
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Author : Erin Coopey
language : en
Publisher: Cool Springs Press
Release Date : 2016-05-23
Infusing Flavors written by Erin Coopey and has been published by Cool Springs Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-05-23 with Cooking categories.
Ready to escape "vanilla" ho-hum recipes, embrace your culinary creativity, and taste something new? Yeah, we thought so. Pick up this cookbook--your ticket to a world of flavor. Infusing Flavors features recipes to infuse mind-blowing flavors into teas, tisanes, bitters, liqueurs, aguas frescas, waters, vinegars, oils, gastriques, shrubs, ice creams, soft drinks, and more. Each section in the book is packed with unique recipes. You'll learn which herbs, fruits, flowers, vegetables, and even seeds can be prepared and infused into all-natural food and drink recipes. With its emphasis on flavor infusions that stretch beyond your standard cocktail bitters, this book is a special treat for any food lover. Here's a taste of some of the ingredients you'll use in Infusing Flavors: Herbs and flowers - chamomile, lavender, lemongrass, rosemary, mint, sage, thyme, lemon verbena, ginger, basil Fruits - cherry, peach, strawberries, raspberries, blackberries, blueberries, citrus (lemons and oranges), watermelon Veggies, berries, and roots - celery, fennel, dandelion The blending and infusing chapter, plus the diverse recipe sections of the cookbook, promise to keep readers enthralled and learning something they never guessed about these wide-ranging ingredients for flavor infusion. The book includes information about the following: Peel-to-stem is the new nose-to-tail: introduction to the movement Blending Infusing Storing Experimenting with flavors Health benefits (including tips on growing your own fresh herbs) The Recipes Teas and tisanes - herbal and fruit; iced and hot Honeys, sugars, and simple syrups Extracts and bitters - from baker to bartender Shrubs, switchels, and kombuchas Soft drinks and infused waters (sodas, beer, and "ade") Flavored oils - the chef's secret Vinegars and gastriques Broths Desserts and sweets
A Dictionary Of Trade Products Commercial Manufacturing And Technical Terms
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Author : Peter Lund Simmonds
language : en
Publisher:
Release Date : 1858
A Dictionary Of Trade Products Commercial Manufacturing And Technical Terms written by Peter Lund Simmonds and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1858 with categories.