Strategies To Manage Tail Biting In Pigs Housed In Fully Slatted Systems

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Strategies To Manage Tail Biting In Pigs Housed In Fully Slatted Systems
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Author : Jen-Yun Chou
language : en
Publisher:
Release Date : 2020
Strategies To Manage Tail Biting In Pigs Housed In Fully Slatted Systems written by Jen-Yun Chou and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020 with categories.
Tail Biting In Pigs
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Author :
language : en
Publisher: BRILL
Release Date : 2024-08-26
Tail Biting In Pigs written by and has been published by BRILL this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-08-26 with Technology & Engineering categories.
This book provides a comprehensive overview of the issue of tail biting in pigs, one of the most significant welfare and economic problems in the pig industry. With contributions from renowned experts in their fields, it is an essential resource for both scientists, and industry stakeholders. Key topics include the evolutionary roots of the disorder, internal and external risk factors, methods that can be used to address the issue, including human behavioural change, and the wider economic, and ethical considerations. Finally, evidence is provided as to how an intact tail can be used as an ice-berg indicator for overall pig welfare.
Environmental Enrichment Of Pigs
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Author : Emma Fàbrega i Romans
language : en
Publisher: MDPI
Release Date : 2020-02-11
Environmental Enrichment Of Pigs written by Emma Fàbrega i Romans and has been published by MDPI this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-02-11 with Science categories.
Pigs have a strong motivation to explore and root. In conventional pig husbandry systems, this need is difficult to fulfil, unless adequate enrichment materials are provided. This book summarises how enrichment strategies for pigs have evolved over the last few decades in different countries and provides a vast array of possibilities to enhance the exploratory needs of pigs. The role of enrichment material on avoidance of tail biting outbreaks or as an element triggering positive emotions in pigs is also discussed.
Optimising Pig Herd Health And Production
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Author : Prof Dominiek Maes
language : en
Publisher: Burleigh Dodds Science Publishing
Release Date : 2022-10-31
Optimising Pig Herd Health And Production written by Prof Dominiek Maes and has been published by Burleigh Dodds Science Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-10-31 with Technology & Engineering categories.
Summarises the wealth of research on optimising pig herd health for increased protection against major diseases, including ASF and PRRS Reviews recent advances in understanding gut function and immunity in pigs, including the development of nutritional strategies to boost immune function and resistance to disease Explores key challenges facing pig production, including breeding disease resistant pigs with a narrowing genetic base and the development of fungicide resistance
Advances In Pig Welfare
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Author : Irene Camerlink
language : en
Publisher: Woodhead Publishing
Release Date : 2017-11-20
Advances In Pig Welfare written by Irene Camerlink and has been published by Woodhead Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-11-20 with Technology & Engineering categories.
Advances in Pig Welfare analyzes current topical issues in the key areas of pig welfare assessment and improvement. With coverage of both recent developments and reviews of historical welfare issues, the volume provides a comprehensive survey of the field. The book is divided into two sections. Part One opens with an overview of main welfare challenges in commercial pig production systems and then reviews pig welfare hot spots from birth to slaughter. Part Two highlights emerging topics in pig welfare, such as pain and health assessment, early socialization and environmental enrichment, pig-human interactions, breeding for welfare, positive pig welfare and pigs as laboratory animals. This book is an essential part of the wider ranging series Advances in Farm Animal Welfare, with coverage of cattle, sheep, pigs and poultry. With its expert editor and international team of contributors, Advances in Pig Welfare is a key reference tool for welfare research scientists and students, veterinarians involved in welfare assessment, and indeed anyone with a professional interest in the welfare of pig. - Provides in-depth reviews of emerging topics, research, and applications in pig welfare - Analyzes on-farm assessment of pig welfare, an extremely important marker for the monitoring of real welfare impacts of any changes in husbandry systems - Edited by a leader in the field of pig welfare, with contributing experts from veterinary science, welfare academia, and practitioners in industry
The English Pig Industry
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Author : Great Britain. Parliament. House of Commons. Environment, Food and Rural Affairs Committee
language : en
Publisher: The Stationery Office
Release Date : 2009
The English Pig Industry written by Great Britain. Parliament. House of Commons. Environment, Food and Rural Affairs Committee and has been published by The Stationery Office this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009 with Technology & Engineering categories.
This report finds that, although the pig industry is highly competitive and is well known for being cyclical, the last ten years have seen a steady decline in the scale and productivity of the English pig industry and an increase in the pig meat imported into the UK to satisfy consumer demand. The lack of transparency in the supply chain leads farmers to form the view that they are not getting their fair share. UK pigs cost more to produce than their EU counterparts. The industry blames this on the effects of disease outbreaks, high feed prices, burdensome environmental regulations and the high cost of the introduction of new welfare standards of housing for pigs in 1999. Pig producers are rightly proud of their high welfare standards, but the Committee believes that they have not successfully promoted to the consumer the justification for the higher cost of English pig meat. Retailers and catering suppliers are responsible for ensuring that labelling of pig meat products is clear and unambiguous, but producers, animal welfare groups such as the RSPCA, and Government, have a role in making certain that consumers understand the difference between the standards of welfare in the various methods of pig production and ensuring that pig meat produced in the UK is of a high welfare standard. Defra must continue to: advise other Government departments and public bodies on the welfare standards of farm assurance schemes in order to encourage them to adopt a more innovative approach in public sector procurement of pig meat; liaise closely with the industry on its Health and Welfare Council; fund research into the pig-specific diseases which have severely impacted on the industry in recent years.
Achieving Sustainable Production Of Pig Meat Volume 3
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Author : Emeritus Professor Julian Wiseman
language : en
Publisher: Burleigh Dodds Science Publishing
Release Date : 2018-03-12
Achieving Sustainable Production Of Pig Meat Volume 3 written by Emeritus Professor Julian Wiseman and has been published by Burleigh Dodds Science Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-03-12 with Technology & Engineering categories.
Reviews latest research on diseases affecting pigs and their management Comprehensive review of pig welfare across the life-cycle, from gilts and sows to weaned piglets and finishing pigs Includes generic welfare issues such as the role of pasture-based systems, humane transport, lairage and slaughter techniques
Ethical Ethological And Legal Aspects Of Intensive Farm Animal Management
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Author : Fölsch
language : en
Publisher: Birkhäuser
Release Date : 2013-11-21
Ethical Ethological And Legal Aspects Of Intensive Farm Animal Management written by Fölsch and has been published by Birkhäuser this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-11-21 with Social Science categories.
Book Of Abstracts Of The 74th Annual Meeting Of The European Federation Of Animal Science
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Author : Scientific Committee
language : en
Publisher: BRILL
Release Date : 2024-02-06
Book Of Abstracts Of The 74th Annual Meeting Of The European Federation Of Animal Science written by Scientific Committee and has been published by BRILL this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-02-06 with Technology & Engineering categories.
This Book of Abstracts is the main publication of the 74rd Annual Meeting of the European Federation of Animal Science (EAAP). It contains abstracts of the invited papers and contributed presentations of the sessions of EAAP's eleven Commissions: Animal Genetics, Animal Nutrition, Animal Management and Health, Animal Physiology, Cattle Production, Sheep and Goat Production, Pig Production, Horse Production and Livestock Farming Systems, Insects and Precision Livestock Farming.
Sustainable Animal Agriculture
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Author : Ermias Kebreab
language : en
Publisher: CABI
Release Date : 2013-12-13
Sustainable Animal Agriculture written by Ermias Kebreab and has been published by CABI this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-12-13 with Technology & Engineering categories.
In order to meet increasing global demand for meat and animal by-products increasingly intensive animal production is necessary. Creating a sustainable system in animal agriculture that works in different production environments is a major challenge for animal scientists. This book draws together themes on sustainability that have emerged as the most pressing in recent years. Addressing practical topics such as air quality, manure management, animal feeds, production efficiency, environmental sustainability, biotechnology issues, animal welfare concerns, societal impacts and an analysis of the data used to assess the economic sustainability of farms.