Studienf Hrer Hotellerie Touristik
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Studienf Hrer Hotellerie Touristik
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Author : Axel Gruner
language : de
Publisher: Erich Schmidt Verlag GmbH & Co. KG
Release Date : 2012
Studienf Hrer Hotellerie Touristik written by Axel Gruner and has been published by Erich Schmidt Verlag GmbH & Co. KG this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012 with Hospitality industry categories.
Cth Understanding The Global Hospitality Industry
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Author : BPP Learning Media
language : en
Publisher: BPP Learning Media
Release Date : 2009-07-01
Cth Understanding The Global Hospitality Industry written by BPP Learning Media and has been published by BPP Learning Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-07-01 with Business & Economics categories.
BPP Learning Media is proud to be the official publisher for CTH. Our CTH Study Guides provide the perfect tailor-made learning resource for the CTH examinations and are also a useful source of reference and information for those planning a career in the hospitality and tourism industries.
Cth Food And Beverage Operations
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Author : BPP Learning Media
language : en
Publisher: BPP Learning Media
Release Date : 2009-07-01
Cth Food And Beverage Operations written by BPP Learning Media and has been published by BPP Learning Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-07-01 with Business & Economics categories.
BPP Learning Media is proud to be the official publisher for CTH. Our CTH Study Guides provide the perfect tailor-made learning resource for the CTH examinations and are also a useful source of reference and information for those planning a career in the hospitality and tourism industries.
Kooperationsorientiertes Personalmanagement F R Die Hotellerie
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Author : Hartwig Bohne
language : de
Publisher: Walter de Gruyter GmbH & Co KG
Release Date : 2019-02-19
Kooperationsorientiertes Personalmanagement F R Die Hotellerie written by Hartwig Bohne and has been published by Walter de Gruyter GmbH & Co KG this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-02-19 with Business & Economics categories.
Für die Hotellerie wird eine mitarbeiter- und zugleich gewinnorientierte Personalpolitik künftig noch mehr zum Schlüsselelement erfolgreicher Unternehmensführung. Sowohl Hoteliers als auch Kammern und Fachgesellschaften sind allerdings aufgerufen, gerade in dieser von menschlicher Leistung überproportional stark abhängigen Branche die Erwartungen der verfügbaren Arbeitskräfte und auch nachfolgender Generationen frühzeitig aufzunehmen und die Branchenspezifi ka darauf anzupassen. Bisher fehlt ein allumfassender Netzwerkgedanke, der alle Branchenakteure an einenTisch führt, um gemeinsam kreative Ideen und innovative Konzepte zu entwickeln. Dieses Fachbuch soll deshalb auch als Impuls dienen, diese Entwicklung aktiv zu begleiten. Dabei gibt es nicht die eine allumfassende Antwort auf die großen betrieblichen Herausforderungen in der Hotellerie, sondern viele Bausteine müssen kooperativ zusammengefügt werden. Mit individuellen und fl exiblen Ansätzen kann aus Lernen und Wissen ein wirtschaftlicher Vorteil abgeleitet werden, so dass Bildungs- und Nachwuchsmanagement zum Markenkern eines guten Arbeitgebers wird. Dabei erfährt der Gedanke der Personalentwicklung durch den Ansatz fortwährender Mitarbeiterbildung zusätzliche Stärke und durch eine »privilegierte Bildungspartnerschaft « entsteht ein Erfolgsansatz für die langfristige Mitarbeiterloyalisierung. Es stellt sich daher nicht mehr die Frage, ob Kooperationen zur Mitarbeiterakquise und Personalentwicklung sinnvoll sind, sondern, wer sie sich am besten zunutze macht. Dafür liefert das vorliegende Fachbuch umfangeiche praxisorientierte Lösungsansätze und konkrete Hilfestellungen für eine effektive Umsetzung.
A Guide To College Programs In Hospitality And Tourism
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Author : Council on Hotel, Restaurant, and Institutional Education (U.S.)
language : en
Publisher: John Wiley & Sons
Release Date : 1995
A Guide To College Programs In Hospitality And Tourism written by Council on Hotel, Restaurant, and Institutional Education (U.S.) and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 1995 with Hospitality industry categories.
A world of opportunities awaits you! It's no secret that hospitality and tourism constitute one of the largest and fastest-growing industries in the world. To keep up with the rapid pace of expansion, this $2 trillion-plus giant needs well-trained, qualified managers and workers. But where can you get this training? How can you tell which programs are right for you? In this up-to-the-minute guide, you'll find complete listings of colleges and universities that provide the training and education you need to break into this exciting industry. You'll also learn about the enormous variety of job opportunities and career paths you can choose from, and the Guide will even help you decide which segment of the industry you'd like to enter. Inside you'll find: College programs listed by type of degree (certificate, diploma, or graduate degree), by specialization, and by location (including both U.S. and international programs) Program features, application procedures, student enrollment, admission and graduation requirements, and accreditation Information on financial aid sources for each program listed A complete picture of the educational and training opportunities available in culinary arts, hotel/motel management, restaurant and foodservice operations, and travel and tourism management
Introduction To The Hospitality Industry
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Author : Thomas F. Powers
language : en
Publisher: John Wiley & Sons
Release Date : 2005-03
Introduction To The Hospitality Industry written by Thomas F. Powers and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2005-03 with Business & Economics categories.
The updated edition of this classic introductory textbook. Accompanied by NRAEF student workbook for use in its ProMgmt. certificate program, this book offers a comprehensive treatment of the entire hospitality industry, thoroughly updated to reflect the latest trends in the hospitality, foodservice, and travel/tourism industries. It provides learning objectives, summaries, review questions, and key terms concepts, along with real-life case histories.
Academic And Occupational English Needs Of Tourism And Hotel Management Students Oral Communication Skills In Focus
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Author : Yeneneh Wubetu
language : en
Publisher: GRIN Verlag
Release Date : 2023-03-01
Academic And Occupational English Needs Of Tourism And Hotel Management Students Oral Communication Skills In Focus written by Yeneneh Wubetu and has been published by GRIN Verlag this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-03-01 with Foreign Language Study categories.
Master's Thesis from the year 2017 in the subject Didactics for the subject English - Pedagogy, Literature Studies, grade: 3.97 on a 4.0 scale, Haramaya University (School of Foreign Languages and Journalism), course: Teaching English as a Foreign Language, language: English, abstract: The purpose of this study was to identify the oral communication skills that Tourism and Hotel Management students (THMS) at Haramaya University need for their academic and career purposes. Particularly, this study aimed to assess the value of specific oral communication skills within occupational contexts, identify oral communication problems of THMS and explore the communicative events that arise during oral interactions. To attain the objectives, this research employed cross-sectional survey design and explanatory method for data analysis. The practitioners’ questionnaire was distributed to 110 tourism and hospitality guest-facing practitioners, and THMS (n=70) filled in THMS’ questionnaire. A semi-structured interview was conducted with 3 subject area lecturers. The quantitative data were processed by using SPSS 20 while the qualitative ones were coded based on semantic affinity for analysis. The study revealed that listening skills such as comprehending colloquial and idiomatic expressions, understanding guests’ multifarious English accents, recognizing meaning shift because of change in intonation and stress are worthwhile for THMS’ prospective careers in tourism and hospitality sector. Effective communication with guests on the phone, clear and direct speech, interpretation without meaning distortion and appropriate responses to guests’ requests and complaints were found to be equally important speaking skills. Similarly, eye-contact, facial expressions, gesture, tone and pitch volume were found to be the salient non-verbal communication behaviors that should comply with the communicative contexts during oral interactions. The research indicated that most THMS lacked spoken production skills, spoken interaction skills and nonverbal communication skills. It also showed that the communicative events that arise during oral communication in occupational and academic contexts require THMS to have good command of oral proficiency. Therefore, it can be concluded that THMS’ current oral proficiency may adversely affect their academic performance and employability skills. Based on the findings, the researcher recommends oral communication trainings that can enhance THMS’ academic involvements and employability skills, and the inclusion of oral communication courses in THM curriculum for prospective use.
Introduction To The Hospitality Industry Sixth Edition And Nraef Workbook Package
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Author : Tom Powers
language : en
Publisher: Wiley
Release Date : 2005-03-01
Introduction To The Hospitality Industry Sixth Edition And Nraef Workbook Package written by Tom Powers and has been published by Wiley this book supported file pdf, txt, epub, kindle and other format this book has been release on 2005-03-01 with Business & Economics categories.
This revision of a popular textbook for the introductory survey course excludes management functions but covers all aspects of operations in the hotel, foodservice and restaurant, and travel and tourism businesses, including operations, and sales.
A Guide To College Programs In Hospitality And Tourism
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Author : Council on Hotel, Restaurant and Institutional Education
language : en
Publisher: John Wiley & Sons
Release Date : 1993
A Guide To College Programs In Hospitality And Tourism written by Council on Hotel, Restaurant and Institutional Education and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 1993 with Hospitality industry categories.
Describes entrance and program requirements, tuition, and more.
Study Guide To Accompany Introduction To The Hospitality Industry
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Author : Clayton W. Barrows
language : en
Publisher: Wiley
Release Date : 2011-03-29
Study Guide To Accompany Introduction To The Hospitality Industry written by Clayton W. Barrows and has been published by Wiley this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-03-29 with Business & Economics categories.
Readers preparing to work in hospitality will enter a field that is quickly evolving. The rise of the global economy, ecotourism, internet commerce, and changing consumer demands are just some of the factors they will be dealing with in this exciting and dynamic industry. This new edition gives readers the foundation they need to thrive in today's hospitality industry, covering everything from finance to operational issues. The Eighth Edition of Introduction to the Hospitality Industry features both historical perspectives and discussions of new trends in a variety of sectors of the hospitality business, including food service, lodging, and tourism. Additional international examples of hospitality and tourism operations have been included throughout the text. This book covers all the latest trends, challenges, and opportunities in the hospitality industry. Readers will have a strong overview of the industry, where it fits into the broader world, the major issues and challenges in the field, and the many possible career paths that await them.