Styling Blackness In Chile
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Styling Blackness In Chile
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Author : Juan Eduardo Wolf
language : en
Publisher: Indiana University Press
Release Date : 2019-04-30
Styling Blackness In Chile written by Juan Eduardo Wolf and has been published by Indiana University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-04-30 with Music categories.
Chile had long forgotten about the existence of the country's Black population when, in 2003, the music and dance called the tumbe carnaval appeared on the streets of the city of Arica. Featuring turbaned dancers accompanied by a lively rhythm played on hide-head drums, the tumbe resonated with cosmopolitan images of what the African Diaspora looks like, and so helped bring attention to a community seeking legal recognition from the Chilean government which denied its existence. Tumbe carnaval, however, was not the only type of music and dance that Afro-Chileans have participated in and identified with over the years. In Styling Blackness in Chile, Juan Eduardo Wolf explores the multiple ways that Black individuals in Arica have performed music and dance to frame their Blackness in relationship to other groups of performers—a process he calls styling. Combining ethnography and semiotic analysis, Wolf illustrates how styling Blackness as Criollo, Moreno, and Indígena through genres like the baile de tierra, morenos de paso, and caporales simultaneously offered individuals alternative ways of identifying and contributed to the invisibility of Afro-descendants in Chilean society. While the styling of the tumbe as Afro-descendant helped make Chile's Black community visible once again, Wolf also notes that its success raises issues of representation as more people begin to perform the genre in ways that resonate less with local cultural memory and Afro-Chilean activists' goals. At a moment when Chile's government continues to discuss whether to recognize the Afro-Chilean population and Chilean society struggles to come to terms with an increase in Latin American Afro-descendant immigrants, Wolf's book raises awareness of Blackness in Chile and the variety of Black music-dance throughout the African Diaspora, while also providing tools that ethnomusicologists and other scholars of expressive culture can use to study the role of music-dance in other cultural contexts.
Itinerant Ideas
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Author : Joanna Crow
language : en
Publisher: Springer Nature
Release Date : 2022-09-10
Itinerant Ideas written by Joanna Crow and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-09-10 with History categories.
This book explores how ideas about race travelled across national borders in early twentieth-century Latin America. It builds on a vast array of scholarly works which underscore the highly contingent and flexible nature of race and racism in the region. The framework of the nation-state dominates much of this scholarship, in part because of the important implications of ideas about race for state policies. This book argues that we need to investigate the cross-border elaboration of ideas that informed and fed into these policies. It is organized around three key policy areas – labour, cultural heritage, and education – and focuses on conversations between Chilean and Peruvian intellectuals about the ‘indigenous question’. Most historical scholarship on Chile and Peru draws attention to the wars fought in the nineteenth century and their long-term consequences, which reverberate to this day. Relations between the two countries are therefore interpreted almost exclusively as antagonistic and hostile. Itinerant Ideas challenges this dominant historical narrative.
Routledge Handbook Of Afro Latin American Studies
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Author : Bernd Reiter
language : en
Publisher: Taylor & Francis
Release Date : 2022-11-08
Routledge Handbook Of Afro Latin American Studies written by Bernd Reiter and has been published by Taylor & Francis this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-11-08 with Political Science categories.
This Handbook provides a comprehensive roadmap to the burgeoning area of Afro-Latin American Studies. Afro-Latins as a civilization developed during the period of slavery, obtaining cultural contributions from Indigenous and European worlds, while today they are enriched by new social configurations derived from contemporary migrations from Africa. The essays collected in this volume speak to scientific production that has been promoted in the region from the humanities and social sciences with the aim of understanding the phenomenon of the African diaspora as a specific civilizing element. With contributions from world-leading figures in their fields overseen by an eminent international editorial board, this Handbook features original, authoritative articles organized in four coherent parts: • Disciplinary Studies; • Problem Focused Fields; • Regional and Country Approaches; • Pioneers of Afro-Latin American Studies. The Routledge Handbook of Afro-Latin American Studies will not only serve as the major reference text in the area of Afro-Latin American Studies but will also provide the agenda for future new research.
1 001 Best Hot And Spicy Recipes
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Author : Dave DeWitt
language : en
Publisher: Agate Publishing
Release Date : 2016-11-26
1 001 Best Hot And Spicy Recipes written by Dave DeWitt and has been published by Agate Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-11-26 with Cooking categories.
Recipes for the most popular dishes from the collection of “the high priest of hot stuff,” the author of Chili Peppers and The Founding Foodies (Sam Gugino, James Beard Award-winning food journalist). For the past three decades, Dave DeWitt has devoted his life and career to chile peppers and fiery foods, and he publishes the huge Fiery Foods & Barbecue Central (fiery-foods.com), which includes hundreds of articles and thousands of recipes. This new book is composed of the very best dishes from DeWitt’s collection of chile pepper-laden recipes from around the world that he’s acquired on his travels, from colleagues, and by researching authentic, obscure, and out-of-print cookbooks. The book is loaded with a vast array of hot and spicy favorites, including a huge variety of soups, stews, chilis, and gumbos; a broad selection of barbecue dishes for the grill; and a lengthy list of meatless entrees and vegetable options. Included are not just hundreds of spicy main dishes, but also a surprising array of zesty beverages, desserts, and breakfasts. In some chapters in this book, the recipes are grouped by type of recipe; in the others, they are organized in the order of chile peppers’ spread around the globe: South and Central America, Mexico, the Caribbean, U.S.A., Europe, the Mediterranean and Middle East, Africa, the Indian subcontinent, and Asia and the Pacific. The book is truly the very best the world has to offer in terms of great spicy foods “When it comes to hellfire, no one can turn up the heat like Dave DeWitt.” —Steven Raichlen, author of Project Smoke
By Night In Chile
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Author : Roberto Bolaño
language : en
Publisher: Random House
Release Date : 2014-07-28
By Night In Chile written by Roberto Bolaño and has been published by Random House this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-07-28 with Fiction categories.
Father Sebastian Urrutia Lacroix is dying. A priest, a member of Opus Dei, a literary critic and a poet, in his feverish delirium the crucial events of his past swell around him. From glimpses of the great poet Pablo Neruda, the German writer Ernst Junger and his one-time student, General Pinochet, to nightmarish flashes of falcons and falconers, the Chilean landscape and faces of those now dead, reality and imagination crowd and clamber in pursuit of the ‘wizened youth’ who still haunts Father Lacroix all these years later. Translated by Chris Andrews Elegant, pocket-sized paperbacks, VINTAGE Editions celebrate the audacity and ambition of the written word, transporting readers to wherever in the world literary innovation may be found.
Viva Vegan
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Author : Terry Hope Romero
language : en
Publisher: Hachette UK
Release Date : 2010-04-27
Viva Vegan written by Terry Hope Romero and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-04-27 with Cooking categories.
As coauthor of the phenomenally successful cookbooks Veganomicon and Vegan Cupcakes Take Over the World, Terry Hope Romero has long been one of the most popular vegan chefs around. Now, in her first solo cookbook, Romero opens the world of Latin flavor to vegans and foodies alike. Viva Vegan! expands the palates of anyone looking for a way to add fresh, seasonal ingredients and authentic spice to their meals without relying on animal products. A proud Venezuelan-American, Romero's enthusiasm for her culture shines through every recipe.Viva Vegan! covers every aspect of Latin cooking across the Americas: refreshing bebidas (drinks), vibrant ensaladas, hearty empanadas, nourishing stews, and one-dish wonders. Learn the basics-how to make the perfect tamale, salsa to complement any dish, and beans from scratch-plus special treats like flan, churros, and more. Complete with gorgeous color photos, Viva Vegan! is the ultimate guide to authentic and inspired new Latin cuisine.
The Food And Life Of Oaxaca
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Author : Zarela Martínez
language : en
Publisher: Houghton Mifflin
Release Date : 1997-12-22
The Food And Life Of Oaxaca written by Zarela Martínez and has been published by Houghton Mifflin this book supported file pdf, txt, epub, kindle and other format this book has been release on 1997-12-22 with Cooking categories.
In the fascinating region of Oaxaca, Mexico, food is inextricably tied to daily religious rituals and celebrations. The area draws visitors from all over the world. Well-known author and restaurateur Zarela Martinez unveils the bountiful cooking and rich culture of Oaxaca in 150 recipes and 30 photos.
Steven Raichlen S Healthy Latin Cooking
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Author : Steven Raichlen
language : en
Publisher: Rodale Books
Release Date : 1998
Steven Raichlen S Healthy Latin Cooking written by Steven Raichlen and has been published by Rodale Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 1998 with Cooking categories.
Presents low-fat versions of traditional Latin American dishes, accompanied by nutrition charts and dozens of health tips.
50 Simple Soups For The Slow Cooker
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Author : Lynn Alley
language : en
Publisher: Andrews McMeel Publishing
Release Date : 2011-09-27
50 Simple Soups For The Slow Cooker written by Lynn Alley and has been published by Andrews McMeel Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-09-27 with Cooking categories.
Presents dozens of easy, flavorful soup recipes that can be made in a countertop slow cooker, from ribollita and French onion to Swedish rhubarb raspberry soup and garnet yam soup with coconut cream.
Chile S Salmon Industry
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Author : Akio Hosono
language : en
Publisher: Springer
Release Date : 2016-04-15
Chile S Salmon Industry written by Akio Hosono and has been published by Springer this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-04-15 with Business & Economics categories.
This book is the first to analyze Chile’s salmon farming industry in discussing industrial development in terms of the management of public goods. The book highlights important aspects of learning and capacity development, environmental sustainability, institutions, and social welfare or inclusiveness. With aquaculture now providing almost half the global fish harvest, Chile’s salmon farming and processing industry stands out as a leader in the new “blue revolution”. Taking a holistic, historic approach to understanding the evolutionary development of the industry, the authors employ this strategy in the belief that policy discussions of economic activities have become highly segmented and often provide only a partial picture. Such segmentation is problematic for policy studies based on a complex web of interactions among numerous agents. The present volume untangles this web by considering the development of the Chilean salmon industry not only in holistic and historic terms but also from a socioeconomic point of view. The valuable book offers insightful lessons that can be applied to other natural resource-based sectors facing similar challenges in the course of development. Normal 0 false false false EN-US JA X-NONE /* Style Definitions */ table.MsoNormalTable {mso-style-name:標準の表; mso-tstyle-rowband-size:0; mso-tstyle-colband-size:0; mso-style-noshow:yes; mso-style-priority:99; mso-style-parent:""; mso-padding-alt:0cm 5.4pt 0cm 5.4pt; mso-para-margin-top:0cm; mso-para-margin-right:0cm; mso-para-margin-bottom:10.0pt; mso-para-margin-left:0cm; line-height:115%; mso-pagination:widow-orphan; font-size:11.0pt; font-family:"Calibri","sans-serif"; mso-ascii-font-family:Calibri; mso-ascii-theme-font:minor-latin; mso-hansi-font-family:Calibri; mso-hansi-theme-font:minor-latin;}