Stylish Thai In Minutes
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Stylish Thai In Minutes
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Author : Vatcharin Bhumichitr
language : en
Publisher:
Release Date : 2007
Stylish Thai In Minutes written by Vatcharin Bhumichitr and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007 with Cooking, Thai categories.
Gourmet Thai In Minutes
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Author : Vatcharin Bhumichitr
language : en
Publisher: Kyle Books
Release Date : 2008-01-07
Gourmet Thai In Minutes written by Vatcharin Bhumichitr and has been published by Kyle Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008-01-07 with Cooking categories.
Presents a collection of 120 innovative and traditional Thai cuisine recipes, all of which can be prepared in thirty minutes or less.
Thai In Minutes
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Author : Vatcharin Bhumichitr
language : en
Publisher: Laurel Glen Publishing
Release Date : 2004
Thai In Minutes written by Vatcharin Bhumichitr and has been published by Laurel Glen Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2004 with Cooking categories.
Tangy lime juice, sweet and earthy coconut flakes, salty fish sauce, bracing red and green chilies-these are the essential flavors of Thai cooking, and they are all featured here in recipes that can be prepared in 30 minutes or less.
Thai Cooking Made Easy
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Author : . Periplus Editors
language : en
Publisher: Tuttle Publishing
Release Date : 2012-06-19
Thai Cooking Made Easy written by . Periplus Editors and has been published by Tuttle Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-06-19 with Cooking categories.
Thai Cooking Made Easy brings over 60 magnificent Thai treats into your kitchen. Thai food is one of the world's most exciting cuisines, a work of art that pleases the most discerning taste buds. From fiery hot soups to tangy seafood dishes, this beautifully illustrated Thai cookbook captures the savory tastes and heavenly flavors of Thai cuisine. Step-by-step recipes show you how to make evergreen Thai food such as tom yam soup, pineapple fried rice, and jub chai (mixed vegetables stew). More than 60 full-color photographs bring each dish to life on the page, with flavorful sauces, delicious salads, tempting main dishes and sinful deserts making this the perfect introduction to Thai cuisine. The important elements of this book—the straightforward recipes, careful ingredient listings, and step-by-step instructions—will have you cooking up a Thai culinary storm in no time at all! Delicious Thai recipes include: Crispy Shrimp Cakes Hot and Sour Shrimp and Lemongrass Soup Spicy Squid Salad Grilled Lobsters with Basil Garlic Sauce Green Curry Chicken Crying Tiger Beef Steak Stir-fried Rice Noodles with Vegetables Sticky Rice with Grated Coconut Topping The recipes in Thai Cooking Made Easy are mainly mainly homestyle and are accessible to chefs of all skill levels. This book promises to be your handy guide to the world of Thai cuisine.
Easy Thai Cooking
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Author : Robert Danhi
language : en
Publisher: Tuttle Publishing
Release Date : 2012-07-31
Easy Thai Cooking written by Robert Danhi and has been published by Tuttle Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-07-31 with Cooking categories.
Cook delicious and beautiful Thai dishes with this easy-to-follow Thai cookbook. Thai cuisine has taken the world by storm. Its rich combinations of sweet, sour, salty and spicy flavors make Thai dining a complete sensory pleasure. Many people think that Thai dishes are difficult to prepare, but James Beard nominee and CIA trained chef, Robert Danhi proves that isn't so. Easy Thai cooking gives you a variety of easy-to-make recipes like Grilled Chicken Wings with Kaffir Lime Chili Glaze or Sweet-n-Spicy Pork Ribs or Green Mango and Cashew Salad. The thorough explanations of Thai cooking techniques that allows you to recreate the flavors of Thailand in your own kitchen. In addition, Chef Robert gives you expert guidance on acquiring and maintaining a well-stocked Thai pantry. With basic ingredients and his step-by-step instructions, you can make stunning dishes that will add a uniquely Thai flare to your cooking repertoire. Thai recipes include: Hot and Sour Tamarind Soup Stir-fried Pork, Basil and Chilies Classic Red Curry Chicken Golden Pork Satay with Thai Peanut Sauce Spice Crusted Fire-Roasted Shrimp Barbecued Banana Leaf Curry Fish Grilled Tofu, Curried Peas and Kefir Lime Pineapple Fried Jasmine Rice Stir-fried Peanut-Tamarind Noodles Chef Robert's loose approach to cooking, always takes into account and respects Thailand's unique cuisine. The flavors are authentically Thai, yet there is always room for experimenting and developing flavors of your own!
Thai Made Easy
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Author : Yui Miles
language : en
Publisher: Hardie Grant Publishing
Release Date : 2023-09-28
Thai Made Easy written by Yui Miles and has been published by Hardie Grant Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-09-28 with Cooking categories.
Dive into Thai cooking with this delicious collection of more than 70 authentic, easy-to-follow recipes. With clear, uncomplicated instructions and accessible, supermarket-friendly swaps for traditional Thai ingredients, Thai Made Easy demystifies the process of cooking flavourful Thai dishes at home. You’ll learn to cook everything from classics like chicken satay, spring rolls and pad Thai, to all your favourite Thai curries from scratch, from red and green to Panang, massaman and beyond. With plenty of plant-based recipes, this cookbook contains every Thai recipe you’ll ever need. Discover just how easy it is to recreate your favourite dishes at home, with Thai Made Easy.
Thai Cooking Made Easy
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Author : Periplus Editors
language : en
Publisher: Periplus Editions (HK) Limited
Release Date : 2015-09-15
Thai Cooking Made Easy written by Periplus Editors and has been published by Periplus Editions (HK) Limited this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-09-15 with Cooking categories.
Thai Cooking Made Easy brings over 60 magnificent Thai dishes into your kitchen. From fiery hot soups to tangy seafood dishes, this book captures the savory tastes and heavenly flavors of Thai cuisine. Step-by-step recipes show you how to make evergreen Thai dishes such as tom yam soup, pineapple fried rice, and jub chai (mixed vegetable stew). More than 60 full-color photographs bring each dish to life on the page, with flavorful sauces, delicious salads, tempting main dishes and sinful deserts making this the perfect introduction to Thai cuisine. The important elements of this Thai cookbook—the straightforward recipes, careful ingredient listings, and step-by-step instructions—will have you cooking up a Thai culinary storm in no time at all! Authentic Thai recipes include: Crispy Shrimp Cakes Hot and Sour Shrimp and Lemongrass Soup Spicy Squid Salad Grilled Lobsters with Basil Garlic Sauce Green Curry Chicken Crying Tiger Beef Steak Stir-fried Rice Noodles with Vegetables Sticky Rice with Grated Coconut Topping
Thai Recipes Ready In 25 Minutes
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Author : Prapatchon Schmidt
language : en
Publisher: Hytexts Interactive Limited
Release Date :
Thai Recipes Ready In 25 Minutes written by Prapatchon Schmidt and has been published by Hytexts Interactive Limited this book supported file pdf, txt, epub, kindle and other format this book has been release on with Cooking categories.
Nong S Thai Kitchen
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Author : Nongkran Daks
language : en
Publisher: Tuttle Publishing
Release Date : 2015-06-09
Nong S Thai Kitchen written by Nongkran Daks and has been published by Tuttle Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-06-09 with Cooking categories.
Only one chef has proved her mastery over celebrity chef Bobby Flay in the Food Network's Pad Thai Throwdown challenge: Nongkran Daks. Now, the master chef and owner of Virginia's renowned Thai Basil restaurant shares her secrets for creating Thai cuisine's most beloved dishes at home—using ingredients that can be found in most grocery stores. In Nong's Thai Kitchen, Daks teams up with veteran food writer Alexandra Greeley to show readers how to prepare classic Thai recipes such as: Chicken with Thai Basil Shrimp Soup in Coconut Milk Spicy Beef Salad with Mint Leaves Roasted Duck Curry Thai food is famous for its balance of sweet, sour, salty and hot flavors. This unique symphony of tastes and sensations is why Thai restaurants and cookbooks have entered the mainstream. What most people don't realize is that once elusive Thai ingredients such as fish sauce, lemongrass, coconut milk, cilantro, basil and shallots are now easily found, making it easy to prepare mouthwatering Thai dishes at home for far less money than they would cost in a restaurant. All the recipes in this essential Thai cookbook are healthy, easy to make and inexpensive, so step into Nong's Thai Kitchen and begin a culinary journey to the tropical heart of Asia!
50 Great Curries Of Thailand
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Author : Vatcharin Bhumichitr
language : en
Publisher: Kyle Books
Release Date : 2016-08-05
50 Great Curries Of Thailand written by Vatcharin Bhumichitr and has been published by Kyle Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-08-05 with Cooking categories.
From well-known favourites such as Green Curry to regional specialities like Gaeng Gai Chian Rai (Northern Chicken Curry) and Stuffed Curry Mussels, top Thai chef Vatcharin Bhumichitr presents 50 of Thailand's best curries. From well-known favourites such as Green Curry to regional specialities like Gaeng Gai Chian Rai (Northern Chicken Curry) and Stuffed Curry Mussels, top Thai chef Vatcharin Bhumichitr presents 50 of Thailand's best curries. The gorgeous photographs and useful hints and tips help you dive straight into cooking your own authentic curries at home. The secret to a good Thai curry is a fresh curry paste, made with aromatic ingredients. Vatch begins by teaching you how to create a range of these zingy mixtures of herbs and spices, which form the heart of nearly all Thai dishes, before going on to demonstrate how they can be used in delicious and healthy curries. With a great range of vegetable-, fish- and meat-based curries, from the sumptuous Roast Duck with Lychee Curry to the fresh and tasty Stir-fried Spicy Seafood, there is a wealth of flavour and spice to choose from.